17 Ground Turkey Italian Meatball Recipe Try These Culinary Delights!

Published on: Mar 16, 2024

In addition to being a staple in Italian cuisine, meatballs are a versatile and beloved dish that can be enjoyed in a variety of ways. However, many traditional recipes call for high-fat beef or pork as the main ingredient, making it a less healthy option. Luckily, there is a delicious and nutritious alternative - ground turkey Italian meatballs! These lean and protein-packed meatballs are the perfect addition to any pasta dish, or can even be enjoyed on their own as a flavorful appetizer. In this article, we will share a professional and easy-to-follow recipe for ground turkey Italian meatballs, perfect for any occasion.

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1 of 20

Slow Cooker Meatball Minestrone Soup

Main Ingredients: Diced Tomatoes, Tomato Sauce, Beef Broth, Carrots
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This hearty and flavorful soup is the perfect way to warm up on a chilly day. Slow cooked to perfection, the tender meatballs are combined with a variety of vegetables, beans, and pasta for a satisfying meal. Make a big batch and freeze the leftovers for an easy dinner option.
2 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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This delicious soup is packed with Italian flavors and is a great way to use up leftover meatballs. Simply add them to a slow cooker with vegetables, broth, and seasonings for a comforting and easy meal. Serve with crusty bread for a complete and satisfying meal.
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This hearty soup combines tender meatballs with a variety of vegetables and pasta in a flavorful broth. The addition of Italian seasoning and a splash of red wine give it an extra kick of flavor. Serve with a side of crusty bread for a complete and satisfying meal.
5 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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These bite-sized meatballs are perfect for parties or as a fun appetizer for a family dinner. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and served with a tangy marinara dipping sauce. They're sure to be a hit with both kids and adults alike.
6 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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This hearty soup combines tender meatballs, cheesy tortellini, and a variety of vegetables in a flavorful broth. Slow cooked to perfection, this soup is the perfect way to warm up on a cold day. Serve with a sprinkle of parmesan cheese for a delicious and comforting meal.
7 of 20

Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
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This hearty stew is the perfect way to use up leftover meatballs and vegetables. Slow cooked to perfection, the tender meatballs and vegetables are combined with a flavorful broth and topped with a sprinkle of fresh herbs. Serve with a side of crusty bread for a complete and satisfying meal.
8 of 20

Meatball Casserole

Main Ingredients: Italian Meatballs, Mashed Potatoes, Mozzarella Cheese
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This delicious casserole combines tender meatballs with a creamy and flavorful sauce and topped with a layer of crunchy breadcrumbs. It's the perfect way to use up leftover meatballs and is sure to be a hit with the whole family. Serve with a side of vegetables for a complete and satisfying meal.
9 of 20

Meatball Sub Casserole

Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
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This easy and delicious casserole takes all the flavors of a classic meatball sub and turns it into a hearty and satisfying dish. Tender meatballs are combined with marinara sauce, melted cheese, and crusty bread for a comforting and flavorful meal. Serve with a side salad for a complete and satisfying dinner.
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Easy Meatball Slider

Main Ingredients: Rolls, Italian Meatballs, Shredded Mozzarella Cheese
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These mini meatball sliders are perfect for parties or as a fun and easy dinner option. Homemade meatballs are topped with marinara sauce and melted cheese and sandwiched between soft dinner rolls. Serve with a side of chips or veggies for a complete meal.
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Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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This easy and delicious sandwich is perfect for a quick and satisfying dinner. Tender meatballs are smothered in marinara sauce and topped with melted cheese before being sandwiched between two slices of crusty bread. Add a sprinkle of fresh herbs for an extra kick of flavor.
12 of 20

Meatball Subs

Main Ingredients: Italian Meatballs, Hoagie Sandwich Rolls, Mozzarella
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This classic and flavorful sandwich is a sure crowd-pleaser. Tender meatballs are smothered in marinara sauce and topped with melted cheese before being sandwiched between a soft roll. Serve with a side of chips or a salad for a complete and satisfying meal.
13 of 20

Meatball and Tortellini Soup

Main Ingredients: Olive Oil, Medium Onion, Garlic, Beef Broth, Diced
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This hearty and flavorful soup combines tender meatballs, cheesy tortellini, and a variety of vegetables in a delicious broth. Perfect for a cold day, this soup is sure to warm you up and leave you feeling satisfied. Serve with a sprinkle of parmesan cheese for an extra kick of flavor.
14 of 20

Meatball Sub Bubble Up Bake

Main Ingredients: Biscuits, Italian Meatballs, Ragu, Herb Mix, Shredded
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This fun and easy casserole takes all the flavors of a classic meatball sub and turns it into a bubbly and satisfying dish. Soft dinner rolls are topped with meatballs, marinara sauce, and melted cheese and baked to perfection. Serve with a side of salad for a complete and delicious meal.
15 of 20

Meatball Lasagna

Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
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This hearty and flavorful lasagna is a great way to switch up your classic lasagna recipe. Tender meatballs are layered with lasagna noodles, cheeses, and marinara sauce for a delicious and satisfying meal. Serve with a side of garlic bread for an extra kick of flavor.
16 of 20

Meatball Marinara Bombs

Main Ingredients: Pizza Dough, Marinara Sauce, Mozzarella Cheese, Italian
These bite-sized appetizers are packed with flavor and are sure to be a hit at any party. Homemade meatballs are wrapped in crescent dough and topped with marinara sauce and cheese before being baked to perfection. Serve with a side of marinara sauce for dipping.
17 of 20

5-Ingredient Meatball Sub Casserole

Main Ingredients: Italian Meatballs, Garlic Bread, Marinara Sauce
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This easy and delicious casserole takes all the flavors of a classic meatball sub and turns it into a hearty and satisfying dish. With only 5 ingredients, it's a great option for a quick and easy dinner. Serve with a side of salad for a complete meal.
18 of 20

Cheesy Meatball Casserole

Main Ingredients: Italian Meatballs, Tomato Sauce, Baby Spinach, Ricotta
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This cheesy and flavorful casserole is a great way to use up leftover meatballs. Made with a creamy and cheesy sauce, it's sure to be a hit with the whole family. Serve with a side of vegetables for a complete and satisfying meal.
19 of 20

Meatball Flatbread Pizzas

Main Ingredients: Italian Meatballs, Olive Oil, Bell Pepper, Onion
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These individual-sized pizzas are a fun and easy way to switch up your classic pizza recipe. Homemade meatballs are combined with marinara sauce and cheese and topped on a crispy flatbread for a delicious and satisfying meal. Serve with a side salad for a complete dinner option.
20 of 20

Meatball Stromboli

Main Ingredients: Pizza Dough, Italian Meatballs, Marinara Sauce
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This Italian-inspired dish is a fun and flavorful way to use up leftover meatballs. Tender meatballs are combined with marinara sauce, cheese, and herbs and rolled up in pizza dough before being baked to perfection. Slice and serve with a side of marinara sauce for dipping.

Ingredients:

For the meatballs:

- 1 pound ground turkey
- 1/2 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- 1 large egg
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper

For the sauce:

- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl, mix together the ground turkey, panko breadcrumbs, Parmesan cheese, parsley, basil, onion, garlic, egg, salt, and pepper until well combined.
3. Using your hands, form the mixture into 1-inch balls and place them on the prepared baking sheet.
4. Bake the meatballs for 20 minutes, or until they are cooked through.
5. While the meatballs are baking, prepare the sauce. In a large saucepan, heat the olive oil over medium heat.
6. Add the diced onion and garlic, and cook until softened, about 5 minutes.
7. Add the diced tomatoes, tomato sauce, Italian seasoning, salt, and pepper to the pot. Let the sauce simmer for 10 minutes.
8. Once the meatballs are finished baking, add them to the pot with the sauce and let them simmer for an additional 5 minutes.
9. Serve the ground turkey Italian meatballs over your favorite pasta or enjoy them on their own as a tasty appetizer!

With this simple and flavorful recipe, you can enjoy the classic taste of Italian meatballs without the added guilt of high-fat meats. These ground turkey Italian meatballs are a healthy and delicious alternative that will satisfy your cravings and leave you feeling satisfied. Give them a try today and indulge in the flavors of Italy without sacrificing your health.
17 ground turkey italian meatball recipe Try these culinary delights!

Slow Cooker Meatball Minestrone Soup

yield: 11 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 43 1/2 ounces diced tomatoes petite
  • 8 ounces tomato sauce
  • 4 cups beef broth
  • 1 1/2 cups carrots sliced
  • 1/2 cup chopped onion
  • 1 cup green beans frozen
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • 15 ounces kidney beans rinsed and drained
  • 15 ounces garbanzo beans rinsed and drained
  • 32 1/2 Italian meatballs fully cooked frozen
  • 8 ounces elbow macaroni or Ditalini Pasta
  • 10 3/4 ounces tomato soup
  • grated Parmesan cheese or shredded

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 5 milligrams
  • Fat : 4 grams
  • Fiber : 10 grams
  • Protein : 16 grams
  • SaturatedFat : 1 grams
  • Sodium : 500 milligrams
  • Sugar : 13 grams
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