20 Ground Trukey Mexican Lasagna Recipe Savor The Mouthwatering Goodness!
Published on: Apr 12, 2024
Ground turkey Mexican lasagna is a delicious twist on the classic Italian dish, adding bold and spicy Mexican flavors to create a unique and satisfying meal. This recipe is perfect for those looking to switch things up in the kitchen and add a little more spice to their meals. Not only is it a flavorful and healthy alternative to traditional lasagna, but it is also a great way to use up any ground turkey you have on hand. Whether you are a seasoned cook or a beginner, this recipe is easy to follow and will have your taste buds dancing with every bite.
Karina's New Mexican Stew with Ground Turkey and Green...
Main Ingredients: Ground Turkey, Onion, Garlic, Cumin, Chili Powder
This flavorful and hearty stew is the perfect dish for a chilly night. Made with ground turkey, green chiles, and a blend of spices, it has all the delicious flavors of traditional Mexican cuisine. The addition of beans and vegetables makes it a well-rounded and nutritious meal. Serve with warm tortillas and your favorite toppings for a satisfying and comforting dinner.
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Ground Turkey and Bean Stew with Cumin, Green Chiles,...
Main Ingredients: Olive Oil, Ground Turkey, Black Ground Pepper, Salt
For a twist on traditional chili, try this ground turkey and bean stew. The cumin and green chiles give it a delicious Mexican flair, while the addition of corn adds sweetness and texture. This dish is easy to make and can be customized with your favorite toppings, such as avocado, cheese, and sour cream. It's a filling and tasty meal that the whole family will love.
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Tex-Mex Lasagna
Main Ingredients: Ground Turkey, Olive Oil, Chili Powder, Ground Cumin
Take lasagna to the next level with this Tex-Mex twist on the classic dish. Layers of ground turkey, salsa, black beans, and corn are sandwiched between lasagna noodles and topped with a creamy cheese sauce. The result is a hearty and flavorful casserole that will satisfy any craving for Mexican food. Serve with a side of rice and beans for a complete meal.
If you love lasagna but are looking for a healthier alternative, this ground turkey Mexican lasagna is the perfect option. It uses ground turkey instead of beef and incorporates Mexican flavors with the addition of salsa, black beans, and green chiles. The result is a lighter and more nutritious version of the classic dish that still packs a punch of flavor.
If you're a fan of smothered burritos, you'll love this smothered Mexican lasagna. Layers of ground turkey, black beans, and cheese are sandwiched between tortillas and smothered in a homemade enchilada sauce. The dish is then baked until the cheese is melted and bubbly. It's the perfect comfort food for a cozy night in.
This classic Mexican lasagna recipe is a crowd-pleaser and a great option for a potluck or gathering. Layers of ground turkey, salsa, beans, and cheese are sandwiched between tortillas and baked to perfection. It's easy to make and can be customized with your choice of toppings, such as jalapenos, cilantro, and avocado.
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Healthier Mexican Lasagna
Main Ingredients: Ground Turkey, Sweet Onions, Beans, Chili Powder
If you're looking for a healthier version of traditional lasagna, this recipe is for you. It uses ground turkey and whole wheat tortillas to make a lighter and more nutritious dish. The addition of black beans and corn adds fiber and texture, while the use of Greek yogurt in the cheese sauce cuts down on the fat content. It's a guilt-free way to enjoy your favorite Mexican flavors.
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Low Carb Mexican Lasagna
Main Ingredients: Tortillas, Ground Turkey, Avocado Oil, Garlic Powder
For those following a low-carb diet, this Mexican lasagna is the perfect option. Instead of noodles, it uses zucchini as the base, making it a lighter and healthier alternative. The ground turkey, salsa, and cheese still give it all the delicious flavors of traditional lasagna, but without the added carbs. It's a great way to satisfy your cravings without derailing your diet.
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Slow Cooker Mexican Lasagna
Main Ingredients: Olive, Minced Garlic, Medium Onion, Ground Turkey
This slow cooker Mexican lasagna is a game-changer for busy weeknights. Simply layer the ingredients in the slow cooker and let it cook all day. The result is a flavorful and tender dish that requires minimal effort. Serve with your favorite toppings and some crusty bread for a complete meal.
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Mexican Ground Turkey Sopes
Main Ingredients: Olive Oil, Onion, Sweet Peppers, Garlic, Fresh Corn
Sopes are a traditional Mexican dish made with a thick corn tortilla topped with a variety of ingredients. This version uses ground turkey, black beans, and avocado for a tasty and nutritious twist. The sopes are then baked until crispy and topped with a homemade salsa for an extra burst of flavor. Serve as a fun and unique appetizer or as a main dish with a side salad.
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Better-for-You Ground Turkey Enchiladas
Main Ingredients: Ground Turkey, Refried Black Beans, Red Enchilada
Enchiladas are a classic Mexican dish that can be heavy and high in calories. This recipe offers a healthier option by using ground turkey and whole wheat tortillas. The enchiladas are filled with a blend of spices, vegetables, and cheese, and topped with a homemade enchilada sauce. It's a satisfying and delicious meal without the guilt.
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Skinny Ground Turkey Enchiladas
Main Ingredients: Non Stick Cooking Spray, Garlic Cloves, Jalapeno
For an even lighter version of ground turkey enchiladas, try this recipe. It uses ground turkey, low-fat cheese, and a lighter enchilada sauce to create a dish that is still full of flavor but with fewer calories. Serve with a side of rice and beans for a complete and balanced meal.
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Crock Pot Mexican Casserole
Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
This crock pot Mexican casserole is the ultimate set-it-and-forget-it meal. Simply layer the ingredients in the slow cooker and let it cook all day. The result is a delicious and hearty dish that requires minimal effort. Serve with your favorite toppings and a side of chips for a tasty and satisfying dinner.
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Mexican Ground Turkey Rice Bowls
Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Green Bell Pepper
Rice bowls are a popular and versatile dish, and this Mexican version is no exception. Ground turkey, black beans, corn, and a blend of spices are served over rice and topped with your choice of toppings. It's a customizable and nutritious meal that can be easily adapted to fit your preferences.
This Mexican taco casserole has all the flavors of a traditional taco, but in a comforting and easy-to-make casserole form. Layers of ground turkey, tortillas, salsa, and cheese are baked to perfection, resulting in a delicious and filling meal. Serve with your favorite taco toppings for a fun and tasty twist on taco night.
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Mexican Ground Turkey Olive Pasta Bake
Main Ingredients: Olive Oil, Onion, Green Pepper, Cremini Mushrooms
This pasta bake is a delicious and unique way to incorporate Mexican flavors into your dinner. Ground turkey, olives, and a blend of spices are mixed with pasta and topped with cheese before being baked to perfection. Serve with a side salad for a well-rounded and satisfying meal.
If you're tired of traditional meatloaf, try this Mexican-inspired version. Ground turkey is mixed with salsa, corn, and cheese before being baked to perfection. It's a flavorful and easy-to-make dish that the whole family will love. Serve with a side of rice and beans for a complete meal.
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Ground Turkey Low-Carb Enchilada Casserole with Red...
Main Ingredients: Onion, Poblano, Olive Oil, Ground Turkey, Ground Black
This low-carb enchilada casserole is a great option for those following a keto or low-carb diet. Instead of tortillas, it uses zucchini as the base and is filled with ground turkey, cheese, and a homemade red enchilada sauce. It's a delicious and satisfying meal without the added carbs.
This crock pot Mexican taco casserole is an easy and delicious way to enjoy all the flavors of a taco in a comforting casserole form. Ground turkey, salsa, and a blend of spices are layered with tortillas and cheese before being cooked to perfection in the slow cooker. Serve with your favorite toppings for a fun and flavorful meal.
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Mexican Turkey Veggie Skillet Lasagna
Main Ingredients: Extra Virgin Olive Oil, Ground Turkey, Taco Seasoning
This skillet lasagna is a quick and easy way to enjoy the flavors of Mexican cuisine. Ground turkey, vegetables, and a blend of spices are cooked together before being layered with tortillas and cheese. It's a hearty and nutritious meal that can be easily customized with your favorite veggies.
Ingredients:
For the lasagna:
1 pound ground turkey
1 onion, diced
1 red bell pepper, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 can corn, drained
1 can diced tomatoes
1 jalapeno, seeded and diced
1 tbsp chili powder
1 tsp cumin
1 tsp paprika
1 tsp oregano
1/2 tsp salt
1/4 tsp black pepper
12 corn tortillas
1 1/2 cups shredded Mexican cheese blend
For the avocado crema:
1 avocado
1/4 cup plain Greek yogurt
1/4 cup cilantro
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp salt
1/4 tsp black pepper
1/4 cup water
Instructions:
1. Preheat your oven to 375°F (190°C).
In a large pan, cook the ground turkey over medium heat until it is browned and cooked through. Add in the diced onion, bell pepper, and garlic and continue cooking until the vegetables are softened.
2. Drain any excess liquid from the pan and add in the black beans, corn, diced tomatoes, jalapeno, chili powder, cumin, paprika, oregano, salt, and black pepper. Stir everything together and let it simmer for about 5 minutes.
3. In a separate bowl, mash the avocado with the Greek yogurt, cilantro, garlic powder, onion powder, salt, and black pepper. Gradually add in the water until you reach your desired consistency.
4. To assemble the lasagna, start by spreading a thin layer of the turkey mixture in the bottom of a 9x13 inch baking dish. Top with 4 tortillas, overlapping them slightly to cover the bottom of the pan.
5. Add another layer of the turkey mixture, followed by a layer of the avocado crema. Top with 4 more tortillas and repeat the layers, finishing with a layer of the turkey mixture on top.
6. Sprinkle the shredded cheese over the top of the lasagna and cover the dish with aluminum foil. Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly.
7. Let the lasagna cool for about 5 minutes before slicing and serving. Optional: top with cilantro, avocado, and a dollop of sour cream for an extra burst of flavor.
This ground turkey Mexican lasagna is a crowd-pleasing dish that is sure to become a new family favorite. Serve it up with a side of rice and beans or a fresh salad for a complete and satisfying meal. The flavors in this dish are bold and delicious, making it a perfect option for entertaining or for a cozy night in. Give this recipe a try and discover the perfect combination of Mexican and Italian flavors in one mouth-watering dish.
