17 Ground Pork With Green Beans Chinese Recipe Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
If you're looking for a delicious and easy-to-make Chinese recipe, look no further than ground pork with green beans. This dish is a staple in Chinese cuisine and is loved for its savory flavors and tender textures. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your taste buds and leave you craving for more. So, let's dive into the world of ground pork with green beans and discover the secrets to making this mouth-watering dish.
Main Ingredients: Green Beans, Leek, Fresh Ginger, Garlic, Vegetable Oil
This simple yet delicious recipe combines tender green beans with flavorful ground pork for a satisfying dish that pairs perfectly with beer can chicken. The beans are stir-fried with garlic, ginger, and soy sauce, creating a savory and aromatic side dish that will have everyone asking for seconds.
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Stir Fried Green Beans with Ground Pork (豆角炒肉末)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Ground
If you're looking for a taste of authentic Chinese cuisine, this recipe is for you. Sichuan peppercorns and chili bean paste give this dish a spicy kick, while the ground pork adds a rich and savory flavor. Serve it with your beer can chicken for a mouthwatering combination of flavors and textures.
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Garlic Chinese Style Green Beans
Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
This recipe takes a classic side dish and gives it a flavorful twist. The green beans are stir-fried with garlic, soy sauce, and oyster sauce, creating a delicious balance of savory and sweet. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
This traditional Chinese dish is a staple in many households, and for good reason. The ginger, garlic, and soy sauce give the green beans a bold and savory flavor, while the ground pork adds a satisfying protein. It's the perfect side dish for your beer can chicken.
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Chinese Stir Fry Green Beans with Pork, Ginger and...
Main Ingredients: Neutral Oil, Canola, Safflower, Green Beans, Ground
If you're a fan of spicy food, this recipe is a must-try. The green beans are stir-fried with chili garlic sauce, ginger, and soy sauce, creating a fiery and flavorful dish that pairs perfectly with beer can chicken. It's a delicious way to add some heat to your cookout.
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Stir-Fried Green Beans with Pork and Chinese Olive...
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
This unique recipe combines the flavors of Chinese olive vegetables with tender green beans and savory ground pork. The result is a deliciously salty and umami-rich dish that will have you coming back for more. Serve it alongside your beer can chicken for a well-rounded meal.
This hearty and comforting dish is a staple in many Chinese households. Tender green beans are stir-fried with ground pork and black bean sauce, creating a rich and flavorful side dish that pairs perfectly with beer can chicken. It's a delicious way to add some variety to your cookout menu.
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Sichuan Dry-Fried Green Beans (Ganbian Sijidou)
Main Ingredients: Green Beans, Vegetable Oil, Ground Pork, Peppers
Sichuan cuisine is known for its bold and spicy flavors, and this recipe is no exception. The green beans are dry-fried with Sichuan peppercorns, chili peppers, and ground pork, creating a fiery and flavorful side dish that will complement your beer can chicken perfectly.
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Szechuan Dry-Fried Green Beans (干煸豆角)
Main Ingredients: Shaoxing Wine, Soy Sauce, Sugar, Chicken Stock, Salt
This popular Chinese dish is a favorite among those who love spicy food. The green beans are dry-fried with chili peppers, garlic, and ground pork, creating a mouthwatering combination of flavors and textures. Serve it with your beer can chicken for a delicious and satisfying meal.
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Sichuan Dry Fried Green Beans (干煸四季豆)
Main Ingredients: Shaoxing Wine, Soy Sauce, Sugar, Vegetable Oil, Green
This vegetarian-friendly version of the traditional Sichuan dish uses tofu instead of ground pork, making it a delicious and healthy option for your cookout. The green beans are dry-fried with Sichuan peppercorns and chili peppers, creating a bold and flavorful dish that will complement your beer can chicken perfectly.
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Thai Ground Pork and Green Beans
Main Ingredients: Green Beans, Peanut Oil, Red Curry Paste, Ground Pork
This recipe brings a taste of Thailand to your cookout. The green beans are stir-fried with Thai basil, garlic, and fish sauce, creating a deliciously savory and aromatic dish. The addition of ground pork adds a satisfying protein to this flavorful side dish.
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Ground Pork Chinese Chile
Main Ingredients: Ground Pork, Yellow Onions, Green Bell Pepper
If you're a fan of spicy food, this recipe is a must-try. The green beans are stir-fried with ground pork, chili peppers, and soy sauce, creating a bold and flavorful dish that pairs perfectly with beer can chicken. It's a delicious way to add some heat to your cookout.
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Chinese Braised Tofu with Ground Pork
Main Ingredients: Extra Firm Tofu, Salt, Freshly Ground Black Pepper
This unique recipe combines the flavors of braised tofu with tender green beans and savory ground pork. The result is a deliciously rich and flavorful dish that will have you coming back for more. Serve it alongside your beer can chicken for a well-rounded meal.
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Dry-Fried String Beans with Pork
Main Ingredients: Green Beans, Beef Broth, Soy Sauce, Rice Vinegar
This traditional Chinese dish is a staple in many households, and for good reason. The ginger, garlic, and soy sauce give the green beans a bold and savory flavor, while the ground pork adds a satisfying protein. It's the perfect side dish for your beer can chicken.
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Szechuan Green Beans with Ground Pork
Main Ingredients: Medium Grain Rice, Fresh Green Beans, Ground Pork
This classic Chinese dish is a favorite among those who love spicy food. The green beans are stir-fried with Szechuan peppercorns, chili peppers, and ground pork, creating a fiery and flavorful side dish that pairs perfectly with beer can chicken. It's a delicious way to add some variety to your cookout menu.
Main Ingredients: String Beans, Vegetable Oil, Sichuan Peppercorns
If you've ever wondered how to recreate your favorite Chinese restaurant dishes at home, this recipe is for you. The green beans are dry-fried with Sichuan peppercorns, chili peppers, and ground pork, creating a mouthwatering combination of flavors and textures. Serve it with your beer can chicken for a delicious and satisfying meal.
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Stir Fried Shanghai Noodles with Ground Pork and Napa...
Main Ingredients: Shanghai Noodles, Ground Pork, Fresh Ginger, Garlic
Looking for a hearty and flavorful side dish to serve with your beer can chicken? This recipe has got you covered. Tender Shanghai noodles are stir-fried with ground pork, Napa cabbage, and soy sauce, creating a delicious and satisfying complement to the main dish.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
If you're looking for a healthier alternative to ground pork, try using ground turkey in this recipe. The green beans are stir-fried with garlic, soy sauce, and sesame oil, creating a flavorful and nutritious side dish that pairs perfectly with beer can chicken.
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Chinese Style Ground Pork and Tofu
Main Ingredients: Garlic, Olive Oil, Ground Pork, Firm Tofu, Black Bean
This simple yet delicious recipe combines tender green beans with flavorful ground pork and tofu, creating a satisfying and protein-packed side dish. The addition of chili bean paste gives this dish a spicy kick that will complement your beer can chicken perfectly.
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Ground Pork Stir Fry
Main Ingredients: Ground Pork, Soy Sauce, White Pepper, Peanut Oil
This versatile recipe can be made with any combination of vegetables, making it a great way to use up any leftover ingredients. The ground pork adds a savory and satisfying element to the dish, making it the perfect companion to your beer can chicken. Serve it over rice or noodles for a complete and delicious meal.
The Perfect Combination: Ground Pork and Green Beans
The Health Benefits of Green Beans
Green beans, also known as string beans, are a popular vegetable in Chinese cuisine. These long and slender beans are packed with nutrients and are a great source of fiber, vitamins, and minerals. They are also low in calories and fat, making them a perfect addition to any diet. Green beans are known for their anti-inflammatory properties and can help improve digestion, boost immunity, and promote healthy skin and hair.
The Versatility of Ground Pork
Ground pork is a staple ingredient in Chinese cooking and is used in a variety of dishes. It is a great source of protein and is rich in essential amino acids, iron, and zinc. Ground pork is also known for its versatility, as it can be cooked in different ways and pairs well with a variety of flavors. In this recipe, the ground pork adds a savory and meaty element to the dish, balancing out the freshness of the green beans.
The Secret to Making the Perfect Ground Pork with Green Beans
To make this delicious Chinese dish, you will need a few key ingredients: ground pork, green beans, garlic, ginger, soy sauce, and oyster sauce. The key to achieving the perfect balance of flavors lies in the cooking technique. The green beans should be stir-fried until they are slightly charred, while the ground pork should be cooked until it is browned and crispy. This combination of textures adds depth and complexity to the dish, making it a true delight for the senses.
Adding Your Own Twist
One of the best things about this recipe is its versatility. You can add your own twist to it by incorporating other ingredients such as bell peppers, mushrooms, or even adding some heat with chili peppers. You can also substitute the ground pork with other meats such as chicken or beef for a different flavor profile. The possibilities are endless, so don't be afraid to get creative and make this dish your own.
In Conclusion
Ground pork with green beans is a classic Chinese dish that is loved for its simplicity and delicious flavors. With the right ingredients and cooking techniques, you can easily recreate this dish at home and impress your friends and family. So why not give this recipe a try and experience the deliciousness of ground pork with green beans for yourself? Your taste buds will thank you.
