16 Ground Lamb Kebab Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 27, 2024
Ground lamb kebabs are a popular dish in Indian cuisine, known for their aromatic spices and succulent flavor. This traditional recipe combines tender chunks of lamb with a blend of fragrant spices and herbs, resulting in a mouth-watering dish that is sure to satisfy any meat lover's cravings. Whether you are looking for a new twist on your usual grilling routine or want to impress your dinner guests with a unique and flavorful dish, this ground lamb kebab recipe is the perfect choice.
Main Ingredients: Lamb Mince, Large Onion, Green Chillies, Ginger, Chilli
Looking for a unique twist on your traditional lamb kebab? Try this spicy lamb kebab chutney recipe for a mouth-watering combination of flavors. The heat from the chutney perfectly complements the tender and juicy lamb, making it a perfect dish for any occasion.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
If you're a fan of Indian cuisine, then you need to try this Indian ground lamb curry recipe. The rich and fragrant spices create a delicious sauce that coats the tender lamb perfectly. Serve it with some naan bread for a complete and satisfying meal.
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Keema (Ground Meat Indian style)
Main Ingredients: Ground Lamb, Onion, Tomatoes, Cumin Seeds, Bay Leaves
Keema, also known as Indian-style ground meat, is a staple in Indian households. This versatile dish can be made with any type of ground meat, but lamb is the most popular choice. The combination of spices and flavors in this dish will have your taste buds dancing with joy.
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Galouti Kebab – Melt in the mouth Kebab
Main Ingredients: Ground Lamb, Ground Beef, Ginger Paste, Garlic Paste
Galouti kebab, also known as melt in the mouth kebab, is a traditional Indian dish that is known for its tenderness and rich flavor. The secret to achieving the perfect texture is to use finely ground lamb and a variety of aromatic spices. Serve it with some raita for a cooling contrast to the heat of the kebab.
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Keema (Indian-Style Ground Meat)
Main Ingredients: Ground Lamb, Onions, Garlic, Garam Masala, Salt, Tomato
Another delicious recipe for Indian-style ground meat, this keema is made with a combination of lamb and beef for a hearty and satisfying meal. The flavors of the spices and herbs in this dish are enhanced by the slow cooking process, resulting in tender and flavorful meat.
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Instant Pot Ground Lamb Curry
Main Ingredients: Ghee, Onion, Garlic Cloves, Fresh Ginger, Serrano
If you're short on time, but still want to enjoy a delicious Indian ground lamb curry, then this instant pot version is perfect for you. The pressure cooking method allows the flavors to develop quickly, resulting in a delicious and flavorful curry in no time.
Sheekh kabab is a popular Indian street food that is loved by many. These skewered and grilled meat kebabs are packed with flavor and are perfect for a quick and easy meal. Serve them with some mint chutney for a refreshing and tangy kick.
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Indian Spiced Lamb Meatballs
Main Ingredients: Ground Lamb, Ginger Powder, Canela, Oregano, Black
Meatballs are a favorite in many cuisines, and Indian cuisine is no exception. These Indian spiced lamb meatballs are packed with flavor and are perfect for a cozy and comforting meal. Serve them with some basmati rice for a complete and satisfying dish.
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Grilled Ground Lamb Kofta Kebab
Main Ingredients: Onion, Garlic, Fresh Parsley, Fresh Dill, Cumin, Sea
This grilled ground lamb kofta kebab recipe is perfect for a summer barbecue or a quick and easy weeknight meal. The combination of spices and herbs in this dish creates a delicious flavor that will have you coming back for more.
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Ground Lamb & Potato Curry
Main Ingredients: Vegetable Oil, Onions, Cumin Seeds, Jalapeno, Ginger
For a heartier dish, try this ground lamb and potato curry. The potatoes add a nice texture to the dish, and the spices and flavors are perfectly balanced. This dish is perfect for a cold winter's day when you need something warm and comforting.
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Indian Spiced Meatballs with Yogurt Sauce and Chutney
Main Ingredients: Ground Lamb, Curry Powder, Ground Cumin, Kosher Salt
These Indian spiced meatballs are served with a refreshing yogurt sauce and tangy chutney for a burst of flavors in every bite. The combination of spices and herbs in the meatballs pairs perfectly with the cooling yogurt and tangy chutney.
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Spicy Indian mince and rice
Main Ingredients: Canola Oil, Large Onion, Garlic, Fresh Ginger, Lamb
This spicy Indian mince and rice dish is a quick and easy meal that is perfect for busy weeknights. The heat from the spices is perfectly balanced by the rice, creating a flavorful and satisfying dish that will have you coming back for seconds.
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Best Indian Lamb Keema Curry
Main Ingredients: Lamb Mince, Large Potatoes, Frozen Peas, Greek Yogurt
This Indian lamb keema curry recipe is a must-try for any lamb lover. The combination of spices and herbs creates a rich and fragrant sauce that coats the tender lamb perfectly. This dish is perfect for a special occasion or a cozy night in.
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Indian Meatball Curry With Peas
Main Ingredients: Minced Lamb, Fresh Ginger, Garlic Cloves, Ground Cumin
This Indian meatball curry is a delicious and comforting dish that is perfect for a family dinner. The addition of peas adds a nice pop of color and texture to the dish, making it both flavorful and visually appealing.
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Grain Salad with Lamb Kebab
Main Ingredients: Couscous, Vegetable Stock, Tomatoes, Cucumber, Fresh
For a healthier twist on traditional kebabs, try this grain salad with lamb kebab recipe. The combination of grains and vegetables adds a nice crunch and texture to the dish, making it both satisfying and nutritious. The lamb kebabs are perfectly seasoned and grilled to perfection.
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Indian Carrot Noodle Salad With Spiced Lamb
Main Ingredients: Ground Lamb, Garam Masala, Salt, Carrots, Fresh
This Indian carrot noodle salad with spiced lamb is a perfect dish for a warm summer day. The light and refreshing noodles are paired with tender and flavorful spiced lamb for a unique and delicious combination. This dish is perfect for a light lunch or a side dish at a barbecue.
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Kofta Curry (Indian Meatballs in Sauce)
Main Ingredients: Ground Lamb, Small Onion, Fried Onions, Coriander
This kofta curry, also known as Indian meatballs in sauce, is a flavorful and satisfying dish that is perfect for any occasion. The combination of spices and herbs in the meatballs creates a burst of flavors in every bite, and the rich and creamy sauce ties the dish together perfectly.
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Indian Spiced Lamb Meatballs With Ratatouille
Main Ingredients: Ground Lamb, Fresh Breadcrumbs, Large Egg, Chopped
For a unique and delicious twist on traditional meatballs, try these Indian spiced lamb meatballs with ratatouille. The combination of Indian spices with the French-inspired ratatouille creates a fusion dish that is packed with flavor and texture.
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Instant Pot Kheema Pav (aka Indian Sloppy Joes)
Main Ingredients: Ghee, Ground Lamb, Medium Onion, Garlic, Fresh Ginger
If you're a fan of sloppy joes, then you need to try this Indian version made with kheema. The spices and flavors in this dish are perfectly balanced, creating a delicious and satisfying meal. Serve it with some pav for an authentic experience.
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Indian Spiced Shepherd's Pie with Mashed Red Lentils
Main Ingredients: Red Lentils, Onion, Garlic, Ginger, Chicken Stock
For a twist on the classic shepherd's pie, try this Indian spiced version with mashed red lentils. The lentils add a nice texture and flavor to the dish, and the Indian spices give it a unique and delicious twist. This dish is perfect for a cozy night in with the family.
The Secret to Perfect Ground Lamb Kebabs
To achieve the perfect balance of flavors in your ground lamb kebabs, it is important to start with high-quality ingredients. Look for fresh, lean ground lamb from your local butcher or grocery store. The spices used in this recipe can also make or break the dish, so be sure to use the freshest and highest quality spices you can find. This will ensure that your kebabs are bursting with flavor and have that authentic Indian taste.
Ingredients:
- 1 pound fresh, lean ground lamb
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of fresh ginger, minced
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- 1 teaspoon of paprika powder
- 1/2 teaspoon of cayenne pepper
- 1/2 teaspoon of garam masala
- 1/4 cup of fresh cilantro, chopped
- Salt and pepper, to taste
- Olive oil, for cooking
Instructions:
1. In a large mixing bowl, combine the ground lamb, chopped onion, minced garlic, and fresh ginger.
2. Add the cumin powder, coriander powder, paprika powder, cayenne pepper, garam masala, and salt and pepper to the bowl. Mix all the ingredients together, making sure the spices are evenly distributed throughout the meat.
3. Take a handful of the ground lamb mixture and shape it into a long, cylindrical kebab. Repeat until all the mixture has been used.
4. Heat a grill or grill pan over medium-high heat and lightly coat with olive oil.
5. Place the kebabs on the grill and cook for 5-6 minutes on each side, or until the meat is fully cooked and slightly charred.
6. Serve the ground lamb kebabs with a sprinkle of fresh cilantro on top and enjoy with your favorite dipping sauce or chutney.
Experiment with Different Flavors
One of the best things about this ground lamb kebab recipe is its versatility. You can easily switch up the spices and herbs to create a whole new flavor profile. For a more Mediterranean twist, try adding some dried oregano, thyme, and a squeeze of lemon juice to the mixture. Or, for a spicier kick, add in some chopped chili peppers or a dash of hot sauce. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In Conclusion
With its bold flavors and tender, juicy meat, ground lamb kebabs are a must-try for any food lover. This Indian-inspired recipe is a delicious and easy way to elevate your grilling game and impress your family and friends. So fire up the grill and give this recipe a try – you won't be disappointed.
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