20 Ground Italian Sausage Sandwich Recipe Dive Into Deliciousness!

Published on: Mar 15, 2024

Welcome to our guide on how to make a delicious and authentic Ground Italian Sausage Sandwich. This classic Italian dish is perfect for a quick and easy lunch or dinner, and will surely become a family favorite. Made with fresh Italian sausage, crusty Italian bread, and flavorful seasonings, this sandwich is full of bold and robust flavors that will leave your taste buds wanting more. Follow our step-by-step instructions below to create the perfect ground Italian sausage sandwich in the comfort of your own home.

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1 of 20

Lasagna Bolognese

Main Ingredients: Pancetta, Spanish Onion, Celery, Carrot, Unsalted
Lasagna Bolognese - How to Make Lasagna Bolognese
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Lasagna Bolognese is the ultimate comfort food. Layers of tender pasta, rich meat sauce, and creamy cheese come together to create a delicious and hearty meal. This recipe takes the classic lasagna to the next level by using a traditional Bolognese sauce made with ground beef, pork, and veal. The sauce is simmered for hours, creating a depth of flavor that can't be beat. Serve this dish with a side salad and some crusty bread for a complete and satisfying meal.
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Baked Ziti

Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Easy Baked Ziti - Cooking Classy
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Easy Baked Ziti with Sausage - Brown Eyed Baker
Baked ziti is a classic Italian-American dish that is sure to please everyone at the table. It's a simple yet delicious casserole made with ziti pasta, tomato sauce, and a blend of cheeses. This recipe adds a twist by using a homemade meat sauce instead of just plain tomato sauce. The addition of ground beef and Italian sausage gives the dish a heartier and more flavorful taste. Top it off with some mozzarella cheese and bake until bubbly for a satisfying and comforting meal.
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Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
The Perfect Homemade Meat Sauce ~ Recipe | Queenslee Appétit
Homemade Meat Sauce
The Perfect Homemade Meat Sauce - queenslee appetit
Homemade Meat Sauce - Jessica Gavin
There's nothing quite like a homemade meat sauce to take your pasta dishes to the next level. This recipe uses a combination of ground beef, pork, and veal for a rich and flavorful sauce that will have your taste buds singing. The secret to a good meat sauce is to let it simmer for a few hours, allowing all the flavors to meld together. Serve it over your favorite pasta for a delicious and comforting meal.
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Easy Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
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Delicious Recipe of Easy Stromboli | Welcome My Cook Zone
Stromboli is a delicious and versatile dish that can be filled with a variety of ingredients. This easy stromboli recipe uses a homemade dough and a filling of Italian sausage, peppers, and onions. It's a great option for a quick and easy dinner or a fun party appetizer. Serve it with some marinara sauce for dipping and watch it disappear in no time.
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Zuppa Toscana Soup

Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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Zuppa Toscana is a hearty and flavorful soup that originated in Tuscany, Italy. It's typically made with a base of potatoes, sausage, and kale, but this recipe adds a twist by using cauliflower instead of potatoes. The result is a low-carb and keto-friendly version of the classic soup that doesn't sacrifice any flavor. Top it off with some crispy bacon and enjoy!
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Baked Gnocchi

Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Four Ingredient Baked Gnocchi
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Cheesy Gnocchi Bake - Jo Cooks
Gnocchi is a type of pasta made from potatoes and flour, and it's a staple in Italian cuisine. This recipe takes the classic gnocchi dish to the next level by baking it in a rich and creamy tomato sauce. The addition of Italian sausage and mozzarella cheese makes this dish even more delicious. Serve it with a side salad and some crusty bread for a complete and satisfying meal.
7 of 20

Sausage and Tortellini Soup

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Italian
Italian Sausage Tortellini Soup • Salt & Lavender
Italian Sausage Tortellini Soup • Salt & Lavender
Slow Cooker Creamy Tortellini and Sausage Soup - A Family Feast®
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Tortellini soup is a hearty and comforting dish that is perfect for a cold winter night. This recipe adds a twist by using Italian sausage for added flavor and protein. The combination of tortellini, sausage, and vegetables creates a delicious and satisfying soup that will warm you up from the inside out. Serve it with some crusty bread for dipping and enjoy!
8 of 20

Homemade Italian Meatballs

Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
Easy Homemade Italian Meatballs - My Zen Kitchen
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Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us
Italian meatballs are a staple in many Italian dishes, from spaghetti and meatballs to meatball subs. This recipe uses a combination of ground beef and pork for a tender and flavorful meatball. The addition of Italian herbs and spices gives these meatballs an authentic Italian flavor. Serve them with your favorite pasta and sauce for a classic and delicious meal.
9 of 20

How to Make Stromboli

Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
Easy Stromboli Recipe (Italian Stromboli) - The Suburban Soapbox
Stromboli n 35 Minutes with Homemade Pizza Dough!
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If you've never made stromboli before, you're in for a treat. This recipe breaks down the steps for making the perfect stromboli, from the homemade dough to the delicious filling. You can customize the filling to your liking, but this recipe uses a combination of pepperoni, ham, and cheese for a classic stromboli taste. Serve it with some marinara sauce for dipping and enjoy!
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Pizza Meatballs

Main Ingredients: Italian Sausage, Ground Beef, Pepperoni, Almond Flour
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Who says meatballs have to be served with pasta? This recipe combines the flavors of a classic pizza and meatballs to create a delicious and unique dish. The meatballs are filled with mozzarella cheese and topped with pizza sauce and more cheese before being baked to perfection. Serve them as an appetizer or as a main dish with a side salad for a fun and tasty meal.
11 of 20

Dutch Oven Lasagna

Main Ingredients: Lasagna Noodles, Egg, Ricotta Cheese, Parsley, Ground
If you're a fan of lasagna but don't have a lot of time to spend in the kitchen, this recipe is for you. It uses a Dutch oven to make a quick and easy version of this classic dish. The lasagna is made with no-boil noodles, which saves time and effort. Layer them with a meat sauce and cheese, and let it bake to perfection in the oven. It's a delicious and comforting meal that will become a family favorite.
12 of 20

Sausage Stuffed Jalapeno Poppers

Main Ingredients: Ground Italian Sausage, Cream Cheese, Shredded Cheddar
If you're a fan of spicy food, these sausage stuffed jalapeno poppers are a must-try. They're made with a combination of Italian sausage and cream cheese, which gives them a creamy and spicy filling. The poppers are then wrapped in bacon and baked until crispy. They're perfect for parties or as a fun appetizer for a game night at home.
13 of 20

Texas Armadillo Eggs

Main Ingredients: Jalapenos, Goat Cheese, Ground Italian Sausage, Bacon
Bacon-Wrapped Texas Armadillo Eggs (Stuffed Jalapenos) - Sensibly Sara
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Don't let the name fool you, these Texas Armadillo Eggs are not made with actual armadillo meat. Instead, they're a delicious and unique combination of Italian sausage, cream cheese, and jalapenos wrapped in a blanket of bacon. They're baked until crispy and served with a side of ranch dressing for dipping. They make for a fun and tasty appetizer that your guests will love.
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Slow Cooker Low Carb Zuppa Toscana Soup (Keto-Friendly)

Main Ingredients: Ground Italian Sausage, Oil, Diced Onion, Garlic
Slow Cooker Low Carb Zuppa Toscana Soup (Keto-Friendly) - Gal on a Mission
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Healthy keto Zuppa Toscana soup (Low-carb & Gluten-free) - Here To Cook
Low, Carb Keto Zuppa Toscana Soup is made with all the deliciousness ...
If you're following a low-carb or keto diet, you don't have to miss out on the deliciousness of Zuppa Toscana soup. This recipe uses cauliflower instead of potatoes for a low-carb version of the classic soup. It's made in a slow cooker, which means you can set it and forget it until it's time to eat. Top it off with some crispy bacon and enjoy a warm and comforting meal.
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This creamy Italian sausage pasta is a quick and easy weeknight meal that the whole family will love. It's made with Italian sausage, bell peppers, and a creamy tomato sauce. The addition of Italian seasoning and parmesan cheese gives the dish an authentic Italian flavor. Serve it with a side salad and some garlic bread for a complete and delicious meal.
16 of 20

Easy Stuffed Green Peppers

Main Ingredients: Green Bell Peppers, Ground Italian Sausage, Mushrooms
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Stuffed green peppers are a classic dish that is both delicious and nutritious. This recipe takes a shortcut by using a pre-made filling of Italian sausage, rice, and tomato sauce. The peppers are then topped with mozzarella cheese and baked until tender. It's a simple yet satisfying meal that is perfect for busy weeknights.
17 of 20

Savory Veggie and Cheese Scone Calzones

Main Ingredients: All Purpose Flour, Sea Salt, Baking Powder, Butter
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These savory veggie and cheese scone calzones are a unique and delicious twist on traditional calzones. They're made with a scone dough that is filled with a mixture of vegetables, cheese, and herbs. The result is a flaky and flavorful calzone that is perfect for a light lunch or dinner. Serve it with a side salad for a complete and satisfying meal.
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Meatball Sandwich Thins

Main Ingredients: Tomato Sauce, Brown Sugar, Sugar, Parsley, Basil
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If you love meatball subs, you'll love these meatball sandwich thins. They're made with homemade meatballs, marinara sauce, and mozzarella cheese sandwiched between two thin slices of bread. The bread is then grilled until crispy and the cheese is melted. It's a delicious and satisfying sandwich that is perfect for lunch or dinner.
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The BEST Lasagna!

Main Ingredients: Ground Italian Sausage, Yellow Onion, Large Garlic
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This recipe claims to be the BEST lasagna, and it's not an exaggeration. It uses a combination of ground beef and Italian sausage for a flavorful meat sauce. The layers of lasagna noodles, meat sauce, and three types of cheese make for a rich and satisfying dish. It's a labor of love, but the end result is worth it. Serve it with some garlic bread and a glass of red wine for a delicious and comforting meal.
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5-Ingredient Italian Sausage and Kale Baked Ziti

Main Ingredients: Ziti, Ground Italian Sausage, Garlic, Kale Leaves
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Who says you need a long list of ingredients to make a delicious meal? This 5-ingredient Italian sausage and kale baked ziti proves that simple can also be delicious. It's made with ziti pasta, Italian sausage, kale, tomato sauce, and mozzarella cheese. The combination of flavors and textures is sure to please everyone at the table. Serve it with a side salad for a complete and satisfying meal.

Welcome to our guide on how to make a delicious and authentic Ground Italian Sausage Sandwich. This classic Italian dish is perfect for a quick and easy lunch or dinner, and will surely become a family favorite. Made with fresh Italian sausage, crusty Italian bread, and flavorful seasonings, this sandwich is full of bold and robust flavors that will leave your taste buds wanting more. Follow our step-by-step instructions below to create the perfect ground Italian sausage sandwich in the comfort of your own home.

Ingredients:

For the sausage:

  • 1 pound ground Italian sausage
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste

For the sandwich:

  • 4 crusty Italian rolls
  • 4 slices of provolone cheese
  • 1/2 cup marinara sauce
  • 1/4 cup grated Parmesan cheese
  • 4 tablespoons olive oil
  • 1/4 cup sliced red onions
  • 1/4 cup sliced green bell peppers

Instructions:

  1. In a large skillet, heat olive oil over medium-high heat. Add minced garlic and cook until fragrant, about 1 minute.
  2. Add ground Italian sausage to the skillet and cook, breaking it up into small pieces, until it is browned and fully cooked.
  3. Stir in Italian seasoning, red pepper flakes, and salt and pepper to taste.
  4. Cut the Italian rolls in half lengthwise and place them on a baking sheet.
  5. Spread marinara sauce on the bottom half of each roll and sprinkle Parmesan cheese on top.
  6. Place a slice of provolone cheese on top of the sauce and cheese.
  7. Divide the cooked Italian sausage onto the rolls.
  8. In the same skillet used to cook the sausage, add olive oil and heat over medium-high heat.
  9. Add sliced onions and sliced bell peppers to the skillet and cook until they are softened, about 3-4 minutes.
  10. Divide the cooked onions and peppers on top of the sausage on each roll.
  11. Place the top half of the rolls on top of the sausage, onions, and peppers.
  12. Place the baking sheet in the oven and broil for 3-4 minutes, or until the cheese is melted and the rolls are crispy.
  13. Slice the sandwiches in half and serve hot.
This ground Italian sausage sandwich is the perfect combination of savory and spicy flavors. The fresh Italian sausage adds a rich and hearty element to the sandwich, while the crusty Italian bread provides a satisfying crunch. The addition of marinara sauce and provolone cheese elevates the flavors and gives this sandwich its authentic Italian taste. The sautéed onions and bell peppers add a touch of sweetness and freshness, balancing out the bold flavors of the sausage and seasonings. Serve this sandwich with a side of Italian salad for a complete and delicious meal. Try out this recipe and impress your friends and family with your own homemade ground Italian sausage sandwich today!
20 ground italian sausage sandwich recipe Dive into deliciousness!

Lasagna Bolognese

yield: 8 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces pancetta Diced, finely chopped
  • 1 Spanish onion Medium, or yellow onion, finely chopped
  • 1 stalk celery finely chopped
  • 1 carrot finely chopped
  • 4 tablespoons unsalted butter
  • 11 ounces ground beef
  • 4 ounces ground pork
  • 4 ounces ground Italian sausage
  • 1 ground clove freshly
  • ground cinnamon Dash of freshly
  • 1 teaspoon ground black pepper freshly
  • 2 pounds chopped tomatoes peeled and, or 1 28-oz can whole peeled tomatoes
  • 1 cup whole milk
  • 1/2 teaspoon sea salt
  • 2 cups whole milk
  • 1/4 cup unsalted butter
  • 1/4 cup all purpose unbleached flour
  • 4 lasagna layers in a 13x9-inch baking pan with the, pieces overlapping each other a little bit.
  • 16 sheets lasagna noodles De Cecco brand Italian
  • 1 cup grated Parmesan cheese freshly

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 90 milligrams
  • Fat : 27 grams
  • Fiber : 2 grams
  • Protein : 21 grams
  • SaturatedFat : 15 grams
  • Sodium : 500 milligrams
  • Sugar : 9 grams
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