18 Ground Italian Sausage Grinder Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
If you're a fan of hearty and flavorful sandwiches, then you're in luck because we have the perfect recipe for you - a ground Italian sausage grinder. This sandwich is a great option for lunch or dinner, and it's guaranteed to satisfy your cravings. Not only is it delicious, but it's also a breeze to make. So let's dive into the recipe and get started!
Indulge in the rich and creamy flavors of Italian sausage pasta. This simple yet satisfying dish combines tender pasta, savory Italian sausage, and a creamy sauce made with fresh herbs and parmesan cheese. It's the perfect comfort food for any occasion.
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5-Ingredient Italian Sausage and Kale Baked Ziti
Main Ingredients: Ziti, Ground Italian Sausage, Garlic, Kale Leaves
If you're looking for a quick and easy dinner idea, look no further than this 5-ingredient Italian sausage and kale baked ziti. The bold flavors of the Italian sausage and hearty kale are perfectly complemented by the creamy ricotta cheese and tangy marinara sauce. This dish is sure to become a family favorite!
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Baked Ziti
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Take your classic pasta dish to the next level with this delicious baked ziti recipe. Layers of zesty marinara sauce, Italian sausage, and gooey mozzarella cheese create a mouthwatering combination that will have everyone coming back for seconds. Plus, it's a great dish to make ahead and freeze for later.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Forget store-bought sauces, make your own homemade meat sauce for your next pasta night. This hearty sauce is made with ground Italian sausage, crushed tomatoes, and fresh herbs for a flavor that can't be beat. Serve it over your favorite pasta and top with freshly grated parmesan cheese for a truly delicious meal.
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Italian Sausage Caprese Pasta
Main Ingredients: Olive Oil, Ground Italian Sausage, Ditalini Pasta
Caprese salad meets pasta in this mouthwatering Italian sausage caprese pasta. The combination of sweet tomatoes, fresh basil, and creamy mozzarella cheese pairs perfectly with the spicy kick of the Italian sausage. It's a colorful and flavorful dish that's perfect for any dinner party or family meal.
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Baked Italian Sausage Rotini
Main Ingredients: Olive Oil, Minced Garlic, Ground Italian Sausage
Looking for a hearty and filling meal? This baked Italian sausage rotini is just what you need. Tender rotini pasta is combined with Italian sausage, bell peppers, and onions in a rich tomato sauce. Top it with shredded mozzarella cheese and bake until bubbly for a delicious and satisfying dish.
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Easy Stromboli
Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
Impress your family and friends with this easy stromboli recipe. A flaky and buttery dough is filled with sliced Italian sausage, bell peppers, onions, and mozzarella cheese for a delicious and portable meal. Serve with a side of marinara sauce for dipping and you have the perfect game day snack or party appetizer.
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Zuppa Toscana Soup
Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
Warm up on a chilly day with a bowl of zuppa toscana soup. This hearty soup is made with spicy Italian sausage, potatoes, kale, and cream for a comforting and satisfying meal. Top with crispy bacon bits and freshly grated parmesan cheese for a delicious finishing touch.
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Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Upgrade your pasta night with this baked gnocchi recipe. Soft and pillowy gnocchi is combined with savory Italian sausage, spinach, and creamy alfredo sauce for a decadent and flavorful dish. Top with fresh herbs and parmesan cheese for a restaurant-quality meal at home.
Mostaccioli is a classic Italian pasta dish that is always a crowd-pleaser. In this version, spicy Italian sausage is combined with sweet bell peppers and zesty marinara sauce for a dish that is bursting with flavor. Serve with a side salad and garlic bread for a complete and satisfying meal.
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Sausage and Tortellini Soup
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Italian
Warm up on a cold day with this satisfying sausage and tortellini soup. Hearty tortellini and spicy Italian sausage are combined with fresh vegetables and tomato broth for a comforting and flavorful meal. Top with shredded parmesan cheese and serve with crusty Italian bread for a complete and delicious dinner.
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Italian Sausage and Orzo Soup
Main Ingredients: Ground Italian Sausage, Medium White Onion, Medium
Orzo may not be the most common pasta, but it's perfect for soups! In this Italian sausage and orzo soup, the pasta is combined with spicy sausage, sweet bell peppers, and crispy bacon for a hearty and satisfying dish. Top with fresh parsley and parmesan cheese for a flavorful finishing touch.
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Homemade Italian Meatballs
Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
No pasta dish is complete without a side of meatballs. Instead of using store-bought ones, try making your own homemade Italian meatballs. These savory and juicy meatballs are made with a combination of ground beef and Italian sausage and are seasoned with fresh herbs and parmesan cheese. Serve with your favorite pasta and sauce for a classic Italian meal.
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Eggs In Hell with Italian Sausage
Main Ingredients: Olive Oil, Ground Italian Sausage, Vidalia Onion
Switch up your breakfast routine with this spicy and satisfying dish of eggs in hell with Italian sausage. A tomato-based sauce is combined with spicy Italian sausage and poached eggs for a flavorful and healthy start to your day. Serve with crusty Italian bread for dipping and you'll be energized and ready to take on the day.
Stews are the ultimate comfort food, and this Italian sausage stew is no exception. This hearty and satisfying dish is made with spicy Italian sausage, potatoes, carrots, and garlic in a rich tomato broth. Top with fresh herbs and serve with crusty bread for a complete and delicious meal.
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Italian Sausage Meatballs
Main Ingredients: Ground Italian Sausage, White Onion, Minced Garlic
Meatballs aren't just for pasta, they can also be served as a satisfying and flavorful appetizer. These Italian sausage meatballs are made with a combination of ground beef and sausage and are seasoned with fresh herbs and parmesan cheese. Serve with your favorite marinara sauce for dipping and watch them disappear!
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Tater Tot Italian Sausage Breakfast Casserole
Main Ingredients: Ground Italian Sausage, Olive Oil, Garlic Salt
Take your breakfast game to the next level with this tater tot Italian sausage breakfast casserole. This filling and savory dish is made with spicy Italian sausage, eggs, cheese, and frozen tater tots. It's the perfect way to start your day and is sure to be a hit with the whole family.
Warm up on a cold day with a bowl of Italian sausage soup. This comforting and flavorful soup is made with spicy sausage, tomatoes, vegetables, and beans for a hearty and satisfying meal. Top with fresh herbs and parmesan cheese for a delicious finishing touch.
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How to Make Stromboli
Main Ingredients: Refrigerated Pizza Dough, Pizza Sauce, Sliced
If you've ever wondered how to make stromboli, look no further. This step-by-step guide will show you how to make this delicious and versatile dish at home. Simply fill your favorite pizza toppings, including sliced Italian sausage, bell peppers, and mozzarella cheese, in a rolled and baked pizza dough and you have a flavorful and portable meal.
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Italian Sausage Tart
Main Ingredients: Ground Italian Sausage, Fresh Spinach, Tomatoes, Spring
Impress your guests with this beautiful and delicious Italian sausage tart. A flaky and buttery crust is filled with sliced Italian sausage, roasted bell peppers, onions, and creamy goat cheese for a savory and colorful dish. Serve as an appetizer or a main dish for a wow-worthy meal.
The Key Ingredient: Ground Italian Sausage
When it comes to making the perfect Italian sausage grinder, the key ingredient is, of course, the ground Italian sausage. This type of sausage is made from a mixture of herbs and spices, including fennel, garlic, and paprika, giving it its distinct and mouth-watering flavor. It's also typically made with a combination of pork and beef, making it a great source of protein.
Why Use Ground Italian Sausage?
You may be wondering, why not just use regular ground beef or pork for this recipe? While those options are certainly viable, using ground Italian sausage adds a unique and delicious twist to the sandwich. The spices and herbs in the sausage give a depth of flavor that elevates the dish and makes it truly stand out.
How to Cook Ground Italian Sausage
Now, let's talk about cooking the sausage. To begin, remove the sausage from its casing and form it into small patties. Heat a skillet over medium-high heat and add a small amount of oil. Once the oil is hot, add the sausage patties and cook for about 5-6 minutes on each side, until they are browned and fully cooked.
What to Add to Your Grinder
Of course, the sausage is the star of this recipe, but there are plenty of other ingredients you can add to make your grinder even more delicious. Some popular options include sautéed peppers and onions, melted cheese, and a drizzle of marinara sauce. You can also add some fresh herbs, such as basil or oregano, for an extra burst of flavor.
Assemble Your Grinder
Once all of your ingredients are cooked and ready, it's time to assemble your grinder. Take a soft hoagie roll and slice it open. Place a few sausage patties on the bottom half of the roll and add your desired toppings. Then, top it off with the other half of the roll and press down gently. You can also wrap the sandwich in foil and heat it in the oven for a few minutes to melt the cheese and warm everything up.
Enjoy Your Ground Italian Sausage Grinder
And there you have it - a delicious and satisfying ground Italian sausage grinder. Serve it with a side of chips or a simple salad for a complete meal. This sandwich is also great for meal prep, as you can make a batch of sausage patties ahead of time and assemble the grinders throughout the week. So go ahead and give this recipe a try and enjoy a taste of Italy in the comfort of your own home.
