18 Ground Beef Mexican Pizza Recipe Unlock Flavor Sensations!

Published on: Apr 12, 2024

If you're a fan of Mexican food and pizza, then you'll love this delicious twist on the classic pizza recipe. Ground beef Mexican pizza combines the best of both worlds, with the bold flavors of Mexican cuisine and the comforting familiarity of pizza. Not only is it easy to make, but it's also customizable to suit your taste buds. Keep reading to discover how to make this mouth-watering dish.

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This Mexican Pizza is perfect for a lazy Sunday afternoon. It's a satisfying and flavorful dish that is perfect for a family gathering or a game day party. The layers of crispy tortillas, spicy ground beef, and cheesy sauce make for a delicious and indulgent meal. This is one recipe that will have everyone asking for seconds.

Ingredients:

For the pizza dough:

  • 2 cups all-purpose flour
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon active dry yeast
  • ¾ cup warm water

For the toppings:

  • 1 pound ground beef
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 jalapeno pepper, diced
  • 2 cloves garlic, minced
  • 1 tablespoon taco seasoning
  • ½ cup salsa
  • 1 cup shredded cheese (cheddar or Mexican blend)

Instructions:

  1. In a large mixing bowl, combine the flour, olive oil, salt, sugar, and active dry yeast.
  2. Add the warm water and mix until a dough forms.
  3. Knead the dough for 5 minutes on a floured surface, then place it in a greased bowl and cover with a clean kitchen towel. Let it rise for 1 hour.
  4. In a skillet, cook the ground beef over medium-high heat until browned.
  5. Add the onion, red bell pepper, jalapeno pepper, garlic, and taco seasoning to the skillet. Cook for an additional 5 minutes.
  6. Preheat your oven to 425°F (220°C).
  7. Roll out the pizza dough on a greased baking sheet.
  8. Spread the salsa over the dough, leaving a small border around the edge.
  9. Add the ground beef mixture on top of the salsa.
  10. Sprinkle the shredded cheese on top of the ground beef.
  11. Bake the pizza for 15-20 minutes, until the crust is golden brown and the cheese is melted and bubbly.
  12. Slice and serve hot.

Customization Ideas:

The great thing about this recipe is that you can make it your own by adding your favorite toppings. Here are a few ideas to get you started:

  • Vegetarian option: Substitute the ground beef with black beans or tofu.
  • Spicier kick: Use hot salsa and add crushed red pepper flakes to the ground beef mixture.
  • Healthy twist: Replace the pizza dough with whole wheat tortillas and top with avocado slices and cherry tomatoes.

With its vibrant colors and bold flavors, ground beef Mexican pizza is a feast for both the eyes and the taste buds. Whether you're hosting a gathering or just looking for a flavorful twist on pizza night, this recipe is sure to be a crowd-pleaser. Give it a try and enjoy the delicious fusion of Mexican and Italian cuisines!

18 ground beef mexican pizza recipe Unlock flavor sensations!

Mexican Pizza

yield: 4 total time: 35 minutes
4.5 Stars (69 reviews)
View Recipe

Ingredients

  • 1/2 pound ground beef or turkey
  • 3 tablespoons taco seasoning
  • 1/2 cup refried beans
  • 1/2 cup salsa
  • 1/2 cup shredded mexican cheese blend taco-blend
  • 2 flour tortillas 10 inch
  • tomatoes
  • green onions
  • olives

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 55 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 19 grams
  • SaturatedFat : 7 grams
  • Sodium : 900 milligrams
  • Sugar : 3 grams
  • TransFat : 0.5 grams
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