16 Ground Beef Masala Indian Food Recipe Without Tomatoes Deliciousness Awaits You!
Published on: Mar 29, 2024
Ground beef masala is a popular Indian dish, known for its rich and flavorful taste. However, many traditional recipes for this dish call for the use of tomatoes, which can be a problem for those with allergies or dietary restrictions. Fortunately, there is a delicious alternative to the classic ground beef masala recipe that does not include tomatoes. In this article, we will share with you a professional and well-organized introduction to creating this mouth-watering dish without tomatoes. So, put on your apron and get ready to impress your taste buds with this delectable ground beef masala recipe!
Main Ingredients: Ground Beef, Salt, Pepper, All Purpose Flour, Sliced
This easy one-pot meal is perfect for chilly nights when you want something warm and comforting. Made with ground beef, potatoes, carrots, and peas, this stew is packed with protein and vegetables. The addition of Indian spices like cumin, coriander, and garam masala gives it a unique and delicious flavor. Serve it with a side of naan bread for a complete and satisfying meal.
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Indian Ground Beef Coconut Curry
Main Ingredients: Coconut Oil, Black Mustard Seeds, Red Onion, Serrano
If you love the creamy and rich flavors of Indian curries, this recipe is a must-try. The combination of ground beef, coconut milk, and spices creates a delicious and comforting dish that is perfect for any day of the week. The best part? It can be made in under 30 minutes, making it an ideal option for busy weeknights. Serve it over a bed of rice for a complete and filling meal.
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Pineapple Kheema (Indian Ground Beef Curry) with Kale...
Main Ingredients: Vegetable Oil, Panch Phoron, Curry Leaves, Onions
This unique twist on traditional kheema incorporates the sweetness of pineapple and the health benefits of kale and sweet potatoes. The result is a flavorful and nutrient-packed dish that is perfect for a hearty dinner. The addition of Indian spices like garam masala and turmeric gives this dish a spicy kick and adds a depth of flavor. Serve it with some raita and chapati for a complete meal.
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Ground Beef with Spinach and Mint (inspired by Chef...
Main Ingredients: Ground Beef, Frozen Spinach, Cilantro, Fresh Mint
This dish is a recreation of a recipe by renowned Indian chef Vikas Khanna. The combination of ground beef, spinach, and mint creates a flavorful and aromatic dish that is perfect for any occasion. The addition of chaat masala adds a tangy and spicy flavor that complements the dish perfectly. Serve it with some basmati rice and a side of papad for a complete and delicious meal.
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Pressure Cooker Kheema Pulao Indian Ground Beef and...
Main Ingredients: Cumin Seeds, Cloves, Peppercorns, Cassia Bark, Green
If you're short on time but still want to enjoy a flavorful and satisfying meal, this pressure cooker kheema pulao is the perfect option. Made with ground beef, rice, and a variety of Indian spices, this dish is a crowd-pleaser. The use of a pressure cooker ensures that the meat is tender and the flavors are well-incorporated. Serve it with some raita and salad for a complete and filling meal.
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Ground Beef with Coconut Milk and Spinach
Main Ingredients: Ghee, Cumin Seeds, Canela, Black Peppercorns, Cloves
This creamy and delicious dish is a perfect example of the fusion of Indian and Thai cuisines. The use of coconut milk gives it a rich and creamy texture, while the addition of spinach adds a dose of nutrients. The use of Indian spices like cumin and coriander adds a depth of flavor to the dish. Serve it over a bed of rice noodles for a complete and satisfying meal.
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Pakistani Seekh Kebab (Ground Beef Skewers)
Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
These delicious and flavorful skewers are a staple in Pakistani cuisine. Made with ground beef, onions, and a variety of spices, these kebabs are a perfect option for outdoor grilling. The use of garam masala and paprika adds a spicy and smoky flavor to the dish. Serve them with some mint chutney and naan bread for a complete and delicious meal.
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Curried Orzo & Ground Beef, Turmeric And Sweet...
Main Ingredients: Ground Beef, Cauliflower, Kale, Chestnut Mushrooms
This dish combines the flavors of Indian curry with the creamy and comforting texture of orzo pasta. The use of ground beef, turmeric, and sweet peas creates a flavorful and nutritious dish that is perfect for a quick dinner. The addition of cottage cheese and almonds adds a dose of protein and crunch to the dish. Serve it with some garlic naan for a complete and satisfying meal.
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Instant Pot Keto Indian Kheema
Main Ingredients: Frozen Peas, Onion, Minced Ginger, Garlic, Cinnamon
Keto and Indian cuisine may seem like an unlikely combination, but this recipe proves otherwise. Made with ground beef, cauliflower, and a variety of Indian spices, this dish is perfect for those following a keto diet. The use of an instant pot ensures that the dish is ready in no time. Serve it with some cauliflower rice for a complete and keto-friendly meal.
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Indian Style Meatballs with Roasted Garlic Cream
Main Ingredients: Ground Beef, Large Free Range Egg, Sweet Potato, Onion
If you're a fan of meatballs, this recipe is a must-try. Made with ground beef, breadcrumbs, and a variety of Indian spices, these meatballs are bursting with flavor. The addition of a creamy and garlicky sauce takes this dish to the next level. Serve it with some basmati rice and naan bread for a delicious and satisfying meal.
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Shepherd’s Pie with an Indian Twist
Main Ingredients: Coconut Oil, Onion, Ground Beef, Himalayan Salt
This dish is a fusion of the classic British dish and Indian flavors. Made with ground beef, vegetables, and Indian spices, this shepherd's pie is a comforting and hearty meal. The use of garam masala and curry powder adds a unique and delicious twist to the dish. Serve it with a side of mango chutney and salad for a complete and satisfying meal.
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Mongolian Ground Beef
Main Ingredients: Ground Beef, Sea Salt, Black Pepper, Coconut Aminos
This dish is inspired by the flavors of Mongolian cuisine and incorporates ground beef in a unique way. The combination of ground beef, soy sauce, and brown sugar creates a sweet and savory dish that is perfect for a quick and easy dinner. The addition of red pepper flakes adds a spicy kick to the dish. Serve it with some steamed vegetables and rice for a complete and delicious meal.
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5-Ingredient Ground Beef Casserole
Main Ingredients: Ground Beef, Cream, Frozen Potatoes, Shredded Cheddar
If you're short on time and ingredients, this recipe is the perfect option. Made with ground beef, pasta, and a handful of other ingredients, this casserole is easy to make and packed with flavor. The use of Italian seasoning and parmesan cheese gives it an Italian twist. Serve it with a side of garlic bread for a complete and satisfying meal.
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Beef Samosas
Main Ingredients: Large Potatoes, Frozen Peas, Vegetable Oil, Cumin
Samosas are a popular Indian snack, but this recipe puts a twist on the traditional version by using ground beef as the filling. The combination of ground beef, vegetables, and Indian spices creates a flavorful and delicious filling that is perfect for stuffing into crispy pastry shells. Serve them as an appetizer or as a side dish with your favorite Indian meal.
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Korean Ground Beef Bowl
Main Ingredients: Low Sodium Soy Sauce, Garlic, Sesame Oil, Brown Sugar
This dish is a fusion of Korean and Indian flavors and is perfect for those who love spicy and flavorful food. Made with ground beef, soy sauce, and a variety of Indian spices, this dish is packed with flavor. The addition of gochujang adds a spicy and tangy kick to the dish. Serve it over a bed of rice and top it with some green onions for a complete and delicious meal.
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One Pot Ground Beef Stroganoff
Main Ingredients: Virgin Olive Oil, Crimini Mushrooms, Salt, Pepper
This dish is a simpler and quicker version of the classic beef stroganoff. Made with ground beef, mushrooms, and a creamy sauce, this dish is perfect for a quick and easy dinner. The addition of Worcestershire sauce and Dijon mustard adds a tangy and savory flavor to the dish. Serve it over a bed of egg noodles for a complete and comforting meal.
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Chaat Masala – Indian Street Food Spice Mix
Main Ingredients: Cumin Seed, Coriander Seed, Black Salt, Ajwain Seed
Chaat masala is a popular spice mix used in Indian street food and adds a tangy and spicy flavor to dishes. This homemade version is easy to make and can be used in a variety of dishes. Sprinkle it over any of the above dishes for an added burst of flavor.
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Masala Corn Chaat Cup | Easy Indian Street Food
Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
This dish is a perfect example of how chaat masala can be used to elevate a simple dish. Made with corn, vegetables, and chaat masala, this snack is perfect for a party or a quick evening snack. Serve it in edible cups made from papad for a fun and creative twist.
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Loaded Ground Beef and Potatoes Skillet
Main Ingredients: Ground Beef, Center Cut Bacon, Worcestershire Sauce
This dish is a hearty and flavorful meal that is perfect for a lazy weekend brunch. Made with ground beef, potatoes, and a variety of vegetables, this skillet is packed with protein and nutrients. The addition of chili powder and red bell peppers adds a spicy and colorful touch to the dish. Serve it with some scrambled eggs and toast for a complete and satisfying meal.
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Homemade Chaat Masala (Spice Blend for Indian Street...
Main Ingredients: Jeera, Coriander Seeds, Black Peppercorns, Ajwain
If you're a fan of Indian street food, this homemade chaat masala is a must-have in your spice cabinet. Made with a variety of spices like amchur, black salt, and cumin powder, this spice blend adds a tangy and spicy flavor to any dish. Use it in any of the above recipes or sprinkle it over your favorite snacks for an added burst of flavor.
Ingredients:
- 1 pound of ground beef
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, grated
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1 teaspoon of garam masala
- 1 teaspoon of turmeric
- 1 teaspoon of chili powder
- 1 teaspoon of salt
- 1/2 cup of water
Now that we have all the ingredients ready, let's get started on our tomato-free ground beef masala recipe. The key to achieving the rich and spicy flavor of this dish lies in the perfect blend of spices. In a large skillet, cook the ground beef over medium heat until it is brown and fully cooked. Next, add in the onion, garlic, and ginger and cook until the onions are soft and translucent.
Pro Tip: For extra flavor, you can also add some chopped bell peppers at this stage.
Now, it's time to add in the spices. Add in the cumin, coriander, garam masala, turmeric, chili powder, and salt. Stir well until the spices are well combined with the meat and onion mixture. Then, add in the water and let the mixture simmer for about 10 minutes. This will allow the flavors to fully infuse into the dish.
Serving Suggestions:
To make this dish even more delicious, you can add in your choice of vegetables such as peas, carrots, or potatoes. You can also serve it with a side of basmati rice or naan bread to soak up all the flavors.
So, there you have it, a delicious and authentic ground beef masala recipe without the use of tomatoes. This dish is perfect for those with dietary restrictions or for anyone looking to try a new twist on a classic Indian dish. Give it a try and impress your family and friends with your culinary skills!
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