16 Ground Beef Kabob Recipe Persian Get Cooking And Enjoy!
Published on: Mar 31, 2024
In the world of Persian cuisine, kabobs are a staple dish that can be found in almost every restaurant and household. These traditional skewered meats are typically made with lamb or chicken, but for a delicious twist on the classic, try making ground beef kabobs. This recipe may be simple, but it packs a flavorful punch that will leave your taste buds begging for more. So, let's dive into the steps to create a mouth-watering ground beef kabob that is sure to impress your family and friends.
Main Ingredients: Onions, Salt, Ground Beef, Bread
If you're a fan of traditional Persian cuisine, then you have to try this grilled ground beef kabob also known as Kabob-eh Koobideh. Made with ground beef, onions, and a blend of spices, this kabob is packed with flavor and perfect for grilling. Serve it with a side of fluffy saffron rice and grilled vegetables for a complete meal.
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KABOB KOOBIDEH | GRILLED MINCED MEAT KABOB
Main Ingredients: Ground Beef, Ground Lamb, Yellow Onions, Garlic Cloves
This version of the classic Persian kabob is a must-try for any meat lover. Made with minced meat and a combination of spices, this kabob is juicy, tender, and full of flavor. It's perfect for grilling and pairs well with a side of basmati rice and grilled tomatoes.
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Iraqi Kabob
Main Ingredients: Ground Beef, Parsley, Medium Tomato, Medium Onion
Take your taste buds on a journey with this delicious Iraqi kabob recipe. Made with a blend of spices and ground beef, this kabob is easy to make and perfect for grilling. Serve it with a side of pita bread and hummus for a complete Middle Eastern meal.
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Kabab Tabei - Persian Pan Kebab
Main Ingredients: Ground Beef, Onion, Turmeric, Salt, Black Pepper
This variation of the traditional Persian kabob is cooked in a pan instead of being grilled. Made with ground beef, onions, and a blend of spices, this kabob is perfect for a quick and easy weeknight dinner. Serve it with a side of flatbread and a simple yogurt sauce for a delicious meal.
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Persian Espaghetti (Persian Macaroni) with Tahdig
Main Ingredients: Noodles, Ground Beef, Onion, Marinara Sauce, Turmeric
This unique Persian twist on a classic pasta dish is a must-try for any foodie. Made with spaghetti, ground beef, and a blend of spices, this dish is packed with flavor and topped with a crispy tahdig (rice) crust. It's a hearty and comforting meal that the whole family will love.
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Lasagna
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
You can't go wrong with a classic lasagna recipe. Layers of pasta, meat sauce, and cheese, all baked to perfection. This crowd-pleasing dish is perfect for feeding a large group or for meal prepping for the week. Serve it with a side salad and garlic bread for a delicious and satisfying meal.
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Sloppy Joe
Main Ingredients: Ground Beef, Chopped Onion, Garlic Powder, Yellow
For a quick and easy dinner, try this classic sloppy joe recipe. Made with ground beef, onions, and a tangy sauce, this sandwich is perfect for a busy weeknight. Serve it with a side of sweet potato fries for a tasty and filling meal.
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Best Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
This recipe is for the ultimate lasagna lovers. Made with layers of pasta, meat sauce, and a creamy cheese mixture, this lasagna is rich, hearty, and packed with flavor. It's perfect for a special occasion or for impressing your dinner guests.
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Homemade Meatballs
Main Ingredients: Ground Beef, Bread, Garlic, Fresh Parsley, Parmesan
Nothing beats a homemade meatball in terms of flavor and texture. These tender and juicy meatballs are made with a blend of ground beef, breadcrumbs, and spices. They can be served with your favorite pasta or as a topping for a hearty meatball sub.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
This recipe is for all the chili lovers out there. Made with a variety of ground beef, beans, and spices, this chili is rich, hearty, and perfect for a cold winter day. Serve it with a side of cornbread for a complete meal.
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Salisbury Steak
Main Ingredients: Ground Beef, Egg, Tomato Paste, Yellow Mustard
If you're in the mood for a classic comfort food, then this Salisbury steak recipe is just what you need. Made with seasoned ground beef and topped with a savory mushroom gravy, this dish is perfect for a cozy night in. Serve it with mashed potatoes and green beans for a classic Salisbury steak meal.
These Italian-style meatballs are a delicious and versatile addition to any menu. Made with a blend of ground beef, herbs, and parmesan cheese, these meatballs are perfect for topping off your favorite pasta dish or served as an appetizer with marinara sauce for dipping.
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Meatloaf
Main Ingredients: Ground Beef, Almond Meal, Fresh Italian Parsley, Grated
A classic American comfort food, meatloaf is a staple in many households. This recipe is made with a blend of ground beef, onions, and spices, and is topped with a tangy ketchup glaze. Serve it with mashed potatoes and green beans for a satisfying and nostalgic meal.
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Husband's Delight Casserole
Main Ingredients: Ground Beef, Garlic Salt, Pasta Sauce, Spaghetti Sauce
This casserole is a hit with husbands and wives alike. Made with layers of ground beef, noodles, and a creamy cheese sauce, this dish is easy to make and perfect for a cozy night in. Serve it with a side of garlic bread for a filling and delicious meal.
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Dirty Rice
Main Ingredients: Chicken Broth, Bay Leaf, Long Grain Rice, Bacon Grease
This flavorful rice dish is a staple in Cajun cuisine. Made with a blend of ground beef, onions, peppers, and spices, this rice is a perfect side dish for a variety of meals. It's also great as a main dish when served with a side of cornbread.
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Homemade Shepherd's Pie
Main Ingredients: Oil, Ground Beef, Garlic, Onions, Medium Carrots
This classic dish is a favorite among many. Made with a layer of seasoned ground beef, vegetables, and mashed potatoes, this dish is hearty, comforting, and perfect for a family dinner. Serve it with a side of peas for a complete meal.
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Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
Similar to the homemade version, this shepherds pie is a quick and easy meal to whip up on a busy weeknight. Made with seasoned ground beef, vegetables, and topped with creamy mashed potatoes, it's a satisfying and flavorful meal that the whole family will love.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
If you're a fan of traditional Italian cuisine, then this classic lasagna recipe is a must-try. Layers of pasta, meat sauce, and a creamy cheese mixture, all baked to perfection. Serve it with a side of garlic bread and a Caesar salad for a delicious and satisfying meal.
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Family Favorite Meatloaf
Main Ingredients: Ground Beef, Bell Pepper, Small Onion, Egg, Bread
This meatloaf recipe is a hit with the whole family. Made with a blend of ground beef, onions, and spices, it's a hearty and flavorful meal that's perfect for a busy weeknight. Serve it with a side of roasted vegetables for a complete and healthy meal.
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DIY Homemade Taco Seasoning
Main Ingredients: Chili Powder, Ground Cumin, Salt, Ground Black Pepper
Take your taco game to the next level with this DIY homemade taco seasoning recipe. Made with a blend of spices, it's a healthier and more flavorful alternative to store-bought seasoning packets. Use it to season your ground beef and create delicious tacos, burritos, or nachos.
The Perfect Blend of Flavors
Marinade is Key
One of the most important steps in making a delicious ground beef kabob is the marinade. This is where the meat absorbs all the flavors and becomes tender and juicy. For a Persian twist, we will be using a combination of onion, garlic, and yogurt as the base of our marinade. These ingredients not only add flavor but also help tenderize the meat. To this base, you can add other herbs and spices such as sumac, saffron, and paprika to give your kabobs a unique flavor profile.
Don't Skimp on the Spices
In Persian cuisine, spices are key to creating bold and flavorful dishes. For our ground beef kabobs, we will be using a combination of cumin, turmeric, and black pepper to add depth and warmth to the meat. These spices not only enhance the flavor of the beef but also have health benefits, making this dish not only delicious but also nutritious.
Let it Marinate Overnight
For the best results, it's recommended to let the ground beef marinate overnight. This allows the meat to fully absorb all the flavors and become tender. However, if you're in a time crunch, you can let it marinate for at least 4 hours before grilling. It's important to note that the longer the meat marinates, the more flavorful and tender it will be.
Grilling to Perfection
Choose the Right Skewers
When it comes to grilling kabobs, it's important to use skewers that won't burn or break. Traditional Persian skewers are made of metal and are long and flat, which allows the meat to cook evenly. If you don't have metal skewers, you can also use wooden ones, but make sure to soak them in water for at least 30 minutes before using to prevent them from burning.
Grill over High Heat
For tender and juicy kabobs, it's important to grill them over high heat. This will ensure the meat cooks quickly and stays moist. It's recommended to grill the kabobs for 4-5 minutes on each side, or until they are cooked to your desired level of doneness.
Serve and Enjoy
Once your kabobs are cooked to perfection, remove them from the grill and let them rest for a few minutes before serving. This will allow the juices to redistribute, making the meat even more tender. Serve the ground beef kabobs with freshly baked flatbread, grilled vegetables, and a side of yogurt sauce for a complete and authentic Persian experience.
In Conclusion
Ground beef kabobs are a delicious and easy way to bring the flavors of Persian cuisine into your own home. With the right blend of spices and a little bit of patience, you can create a dish that is sure to impress. So, fire up the grill and give this recipe a try – your taste buds will thank you.
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