19 Ground Beef And Italian Sausage Pasta Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Ground beef and Italian sausage are two classic ingredients that come together to create a delicious and hearty pasta dish. This recipe is perfect for a weeknight dinner or for feeding a crowd at a dinner party. With the combination of flavors and textures, this ground beef and Italian sausage pasta recipe will become a family favorite in no time.
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic Italian-American dish that is perfect for feeding a crowd. This delicious casserole is made with ziti pasta, tomato sauce, and plenty of melted cheese. It's a hearty and comforting dish that is sure to be a hit at any gathering.
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Meaty Baked Ziti
Main Ingredients: Olive Oil, Onion, Ground Beef, Italian Sausage, Garlic
If you want to take your baked ziti to the next level, try adding some meat to the dish. Ground beef, Italian sausage, or even diced chicken are all great options for adding protein and flavor to your baked ziti. Just cook the meat before adding it to the casserole and continue with the recipe as usual.
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Pasta E Fagioli
Main Ingredients: Ground Beef, Italian Sausage, Onion, Carrots, Diced
Pasta e fagioli, or pasta and beans, is a hearty and flavorful Italian soup that can be turned into a delicious pasta bake. Simply cook your favorite small pasta, such as ditalini or macaroni, and mix it with your favorite pasta e fagioli soup recipe. Top with cheese and bake until bubbly and golden brown.
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Chili Mac
Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
For a fusion of Italian and Tex-Mex flavors, try making a chili mac casserole. Combine cooked ziti with your favorite chili recipe, top with cheese, and bake until hot and bubbly. Serve with your favorite toppings such as sour cream, green onions, and jalapeños.
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Smoked Shotgun Shells
Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
If you have a smoker, try making a smoked version of baked ziti. This adds a delicious smoky flavor to the dish and is sure to impress your guests. Simply cook the ziti and sauce as usual, then transfer to a baking dish and place in your smoker for about 30 minutes. Top with cheese and continue to smoke until melted and bubbly.
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Mom's Cottage Cheese Lasagna
Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
If you're looking for a healthier version of traditional lasagna, try using cottage cheese instead of ricotta. This swaps out some of the fat and calories, but still provides a creamy and delicious texture. Layer the cottage cheese with the ziti and sauce, and top with cheese before baking.
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The Best Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
For a classic and foolproof lasagna recipe, try this one that is sure to be a crowd-pleaser. Layer cooked lasagna noodles with a mixture of ground beef, Italian sausage, tomato sauce, and plenty of cheese. Bake until hot and bubbly and enjoy the ultimate comfort food.
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Easy Bolognese Sauce
Main Ingredients: Butter, Olive Oil, Large Onion, Carrots, Garlic, Ground
If you want to make a more authentic and flavorful baked ziti, try using a homemade Bolognese sauce. This delicious meat sauce is made with ground beef, pancetta, and plenty of herbs and spices. Cook it down until thick and rich, then mix with cooked ziti and top with cheese before baking.
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Stuffed Pasta Shells
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese, Large
If you're tired of traditional baked ziti, try using stuffed pasta shells instead. These large pasta shells are filled with a mixture of ricotta, spinach, and Italian herbs. Place them in a baking dish, cover with sauce and cheese, and bake until hot and bubbly for a unique and delicious twist on baked ziti.
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Cheesy Spaghetti Bake
Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
For a different take on baked pasta, try using spaghetti instead of ziti. This spaghetti bake is made with a creamy ricotta and spinach mixture, tomato sauce, and plenty of cheese. It's a great way to use up leftover spaghetti and is sure to be a hit with the whole family.
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Pizza Pasta Bake
Main Ingredients: Pasta, Onion, Italian Sausage, Lean Ground Beef
If you love pizza and pasta, why not combine the two in a delicious pizza pasta bake? Layer cooked ziti with your favorite pizza toppings, such as pepperoni, mushrooms, and bell peppers. Top with sauce and cheese, and bake until hot and bubbly for a fun and tasty twist on baked ziti.
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Baked Mostaccioli
Main Ingredients: Mostaccioli, Ground Beef, Italian Sausage, Chopped
Mostaccioli is a type of short, tubular pasta that is perfect for baked dishes. Cook it as usual and mix with your favorite tomato sauce and cheese. For a more indulgent dish, add some cooked Italian sausage or ground beef before baking.
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Rigatoni Pasta Bake
Main Ingredients: Rigatoni Pasta, Ground Beef, Italian Sausage, Contadina
Rigatoni is another great option for a baked pasta dish. Its ridges and hollow center hold onto sauce and cheese, making each bite extra flavorful. Try mixing it with a creamy alfredo sauce and topping with chicken and broccoli for a delicious and satisfying casserole.
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Baked Ziti With Meat
Main Ingredients: Ground Beef, Italian Sausage, Salt, Pepper, Onion
For a heartier and more filling version of baked ziti, try adding some meat to the dish. Meatballs, Italian sausage, or diced chicken are all great options for adding protein and flavor to your baked ziti. Just cook the meat before adding it to the casserole and continue with the recipe as usual.
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Lasagna Soup
Main Ingredients: Italian Sausage, Ground Beef, Onions, Garlic Cloves
If you're a fan of lasagna but want a quicker and easier version, try making lasagna soup. This delicious soup has all the flavors of lasagna but is much easier to make. Simply cook the noodles and mix with a tomato-based broth, meat, and cheese. Top with ricotta and bake for a comforting and hearty meal.
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Easy Meat Lasagna
Main Ingredients: Spaghetti Sauce, Tomato Sauce, Onions, Italian
If you're short on time but still want a delicious and satisfying lasagna, try this quick and easy meat lasagna recipe. It uses no-boil lasagna noodles and a simple meat sauce, making it a breeze to put together. Just layer the noodles with the sauce and cheese, bake until hot and bubbly, and enjoy.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
For a more traditional and authentic lasagna, try making it from scratch. This recipe uses homemade noodles, a rich and flavorful meat sauce, and plenty of cheese for the ultimate comfort food. It may take a bit more time and effort, but the end result is definitely worth it.
Main Ingredients: Bread Crumbs, Dry Red Wine, Ground Beef, Italian
For a unique and delicious take on baked ziti, try making it with Traeger-baked meatballs. These meatballs are loaded with Italian flavors and are cooked on a Traeger grill for a smoky and delicious taste. Mix them with ziti, sauce, and cheese and bake for a hearty and flavorful meal.
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Instant Pot Cheesy Ziti (Johnny Marzetti)
Main Ingredients: Onion, Green Pepper, Garlic, Ground Beef, Italian
If you have an Instant Pot, try using it to make this cheesy ziti recipe. It's similar to Johnny Marzetti, a popular Midwestern casserole made with ground beef, tomato sauce, and plenty of cheese. The Instant Pot makes it quick and easy to prepare, making it perfect for a busy weeknight dinner.
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Pasta for a Crowd
Main Ingredients: Ground Beef, Olive Oil, Yellow Onion, Cloves, Italian
If you're having a large gathering or party and need to feed a crowd, try making a big batch of baked ziti. It's a simple and budget-friendly dish that is sure to please everyone. Plus, you can easily customize it with different sauces, meats, and cheeses to suit your guests' preferences.
The Perfect Blend of Meaty Goodness
When it comes to creating a flavorful and satisfying pasta dish, the type of meat used is crucial. With this recipe, the combination of ground beef and Italian sausage provides the perfect blend of flavors and textures. The ground beef brings a rich and meaty taste, while the Italian sausage adds a delicious kick of spice. This duo creates a well-balanced and mouth-watering dish that will have everyone coming back for seconds.
A Versatile and Budget-Friendly Option
Not only does this ground beef and Italian sausage pasta recipe taste amazing, but it is also a versatile and budget-friendly option. Ground beef and Italian sausage are easily accessible and can be found at most grocery stores. Plus, they are more affordable than other types of meats, making this recipe a great option for those on a budget. Additionally, this recipe can be easily modified to fit various dietary restrictions by using lean ground beef or turkey sausage, making it a perfect choice for any occasion.
Quick and Easy to Make
In today's fast-paced world, finding time to prepare a home-cooked meal can be a challenge. However, this ground beef and Italian sausage pasta recipe is quick and easy to make, making it a perfect go-to for busy weeknights. With only a few simple steps and minimal prep time, you can have a delicious and satisfying meal on the table in no time. This recipe is proof that you don't need to spend hours in the kitchen to create a tasty and satisfying dish.
Endless Ways to Customize
One of the best things about this ground beef and Italian sausage pasta recipe is that it can be easily customized to suit your preferences. You can add your favorite vegetables, such as bell peppers, mushrooms, or zucchini, for an extra dose of nutrients and flavor. Additionally, you can experiment with different types of pasta, such as penne, rigatoni, or spaghetti, to switch things up. The possibilities are endless, making this recipe a staple in your meal rotation.
Try This Recipe Today
In conclusion, this ground beef and Italian sausage pasta recipe is a must-try for any pasta lover. The combination of flavors, versatility, and ease of preparation make it a standout dish that will impress your family and friends. So why not give this recipe a try today and see for yourself just how delicious it is? Trust us, your taste buds will thank you.
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