19 Gringo's Mexican Rice Recipe Cook Up Something Special!
Published on: Apr 12, 2024
Mexican rice, also known as "arroz rojo" in Spanish, is a staple dish in Mexican cuisine. It is a flavorful and versatile side dish that pairs well with a variety of main dishes. While there are many variations of this dish, one of the most popular and beloved recipes is the "gringo's Mexican rice." In this article, we will dive into the steps and ingredients needed to make this delicious and authentic Mexican rice at home.
Spice up your next backyard barbecue with this delicious recipe for Beer Can Chicken in a Mexican Rice Bowl. The combination of tender chicken, flavorful rice, and zesty toppings will make this dish a hit with your family and friends.
If you're craving the flavors of authentic Mexican cuisine, look no further than this recipe for Beer Can Chicken with Authentic Mexican Rice. The rice is cooked to perfection with traditional spices and herbs, giving it a rich and savory flavor that pairs perfectly with the tender and juicy chicken.
For a quick and easy weeknight dinner, try this recipe for Mexican Rice with Beer Can Chicken. The rice is packed with Mexican flavors and cooked to fluffy perfection, while the chicken is infused with a delicious beer flavor that will have your taste buds singing.
Looking for a hearty and comforting meal? This recipe for Mexican Rice Casserole with Beer Can Chicken is sure to hit the spot. The layers of rice, chicken, and cheese create a delicious and satisfying dish that is perfect for feeding a crowd.
Now you can enjoy the flavors of your favorite Mexican restaurant at home with this recipe for Restaurant-Style Mexican Rice and Beer Can Chicken. The rice is perfectly seasoned and cooked to fluffy perfection, making it the perfect side dish for the tender and juicy chicken.
Short on time but still want a delicious and flavorful meal? This recipe for 3 Ingredient Mexican Rice with Beer Can Chicken is perfect for you. With just three simple ingredients, you can have a tasty and satisfying meal on the table in no time.
If you're a fan of Mexican cuisine, you'll want to try this recipe for Restaurant-Style Mexican Rice and Beer Can Chicken. The rice is packed with traditional flavors and spices, while the chicken is infused with a delicious beer flavor that will have you coming back for seconds.
8of 20
Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
This recipe for Mexican Rice and Instant Pot Mexican Rice with Beer Can Chicken is perfect for those busy weeknights when you need a quick and easy meal. The rice is cooked to perfection in the Instant Pot, while the chicken is infused with a delicious beer flavor that will have your family begging for more.
This recipe for Easy Mexican Rice and Beer Can Chicken is perfect for beginners in the kitchen. The rice is simple to make and packed with delicious Mexican flavors, while the chicken is cooked to perfection on the grill with the help of a beer can.
10of 20
Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
If you have a sweet tooth, you'll love this recipe for Mexican Rice Pudding (Arroz con leche) with Beer Can Chicken. The creamy and indulgent rice pudding is the perfect dessert to accompany the savory and juicy chicken.
11of 20
One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This recipe for One Skillet Mexican Rice Casserole and Beer Can Chicken is perfect for those busy weeknights when you don't want to spend hours in the kitchen. Everything is cooked in one skillet, making clean up a breeze, and the flavors of the rice and chicken are out of this world.
For a complete and satisfying meal, try this recipe for Mexican Rice and Beans with Beer Can Chicken. The combination of tender chicken, flavorful rice, and hearty beans will leave you feeling full and satisfied.
13of 20
Super Easy Mexican Rice
Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
If you're short on time but still want a delicious and flavorful meal, this recipe for Super Easy Mexican Rice and Beer Can Chicken is perfect for you. The rice is cooked to perfection with traditional Mexican spices, while the chicken is infused with a delicious beer flavor that will have your taste buds dancing.
This recipe for Perfect Mexican Rice and Beer Can Chicken is a must-try for any Mexican food lover. The rice is cooked to fluffy perfection and packed with delicious flavors, while the chicken is tender and juicy thanks to the use of a beer can.
This recipe for Mexican Casserole with Beer Can Chicken is perfect for feeding a crowd. The layers of rice, chicken, cheese, and other Mexican-inspired ingredients create a hearty and flavorful dish that everyone will love.
16of 20
Instant Pot Mexican Rice
Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken
For a quick and easy meal, try this recipe for Instant Pot Mexican Rice and Beer Can Chicken. The rice is perfectly cooked in the Instant Pot with traditional Mexican flavors, while the chicken is infused with a delicious beer flavor that will have your family asking for seconds.
For a budget-friendly meal that doesn't skimp on flavor, try this recipe for Mexican Rice and Beans with Beer Can Chicken. The combination of rice, beans, and chicken creates a delicious and satisfying meal that won't break the bank.
18of 20
Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
If you're trying to eat healthier but still want to indulge in your favorite Mexican flavors, this recipe for Healthy 6-Ingredient Mexican Rice and Beer Can Chicken is perfect for you. The rice is packed with nutrients and flavor, while the chicken is cooked to perfection with the help of a beer can.
19of 20
Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
For a quick and easy weeknight dinner, try this recipe for Quick Skillet Mexican Rice Casserole with Beer Can Chicken. The rice is cooked to perfection with Mexican spices and herbs, while the chicken is infused with a delicious beer flavor that will have your family raving.
If you're looking for a creative and delicious way to use up leftover Beer Can Chicken, try making these Mexican Stuffed Peppers. The combination of tender chicken, flavorful rice, and zesty toppings make for a tasty and satisfying meal.
Ingredients
1. Rice
The star ingredient of this recipe is, of course, rice. To achieve the perfect texture and flavor, it is important to use long-grain white rice. The long grains will result in a fluffy and separate rice, rather than a sticky and clumpy one.
2. Tomatoes and Tomato Sauce
The base of this dish is made with tomatoes and tomato sauce. It is important to use high-quality and ripe tomatoes for the best flavor. You can also use canned tomatoes and tomato sauce, but make sure to check the ingredients for added sugars or preservatives.
3. Onions and Garlic
No Mexican dish is complete without onions and garlic. These two aromatic ingredients add depth and flavor to the rice. Make sure to dice the onions finely and mince the garlic to evenly distribute the flavors.
4. Chicken Stock
For a richer and more flavorful rice, we will be using chicken stock instead of water. You can use homemade or store-bought chicken stock, but make sure it is low-sodium to control the saltiness of the dish.
5. Spices
The key to achieving an authentic Mexican flavor is the spices. For this recipe, we will be using cumin, paprika, and chili powder. These spices add a smoky and slightly spicy flavor to the dish.
Instructions
1. Rinse the Rice
Start by rinsing the rice in a fine-mesh strainer until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky.
2. Sauté the Aromatics
In a large skillet, heat some oil over medium heat. Add the diced onions and minced garlic and sauté until they become translucent and fragrant.
3. Add the Rice
Add the rinsed rice to the skillet and stir it into the aromatics until it is evenly coated in oil.
4. Add the Tomatoes and Tomato Sauce
Next, add the chopped tomatoes and tomato sauce to the skillet. Stir everything together and let it cook for a few minutes until the tomatoes start to soften.
5. Season and Add Chicken Stock
Add the cumin, paprika, and chili powder to the skillet and stir to combine. Then, pour in the chicken stock and bring the mixture to a boil.
6. Simmer and Fluff
Once the mixture comes to a boil, lower the heat to a simmer and cover the skillet. Let it cook for about 18-20 minutes, or until the rice is fully cooked. Then, remove the skillet from heat and let it sit for 5 minutes. Finally, fluff the rice with a fork to separate the grains.
7. Serve and Enjoy
Your delicious and authentic "gringo's Mexican rice" is now ready to be served. It pairs well with a variety of main dishes such as tacos, enchiladas, or as a side to grilled meats. Enjoy your homemade Mexican rice with your family and friends!
In conclusion, making this flavorful and versatile Mexican rice at home is easier than you think. With simple ingredients and easy steps, you can enjoy this beloved dish anytime you want. So the next time you're craving some Mexican flavors, give this recipe a try and impress your loved ones with your cooking skills.