15 Gringo's Mexican Restaurant Green Sauce Recipe Try These Culinary Delights!
Published on: Mar 28, 2024
Gringo's Mexican Restaurant is a popular dining spot known for its delicious and authentic Mexican cuisine. While all of their dishes are mouthwatering, one of the most highly sought after recipes is their famous green sauce. This tangy and spicy sauce pairs perfectly with any dish and adds a burst of flavor that will leave you wanting more. In this article, we will give you the inside scoop on how to recreate this delectable green sauce in the comfort of your own home. So get your apron on and let's get cooking!
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Spice up your beer can chicken with this unique and flavorful recipe. The combination of Mexican chocolate and almond butter creates a rich and indulgent sauce that pairs perfectly with the tender and juicy chicken. This is a must-try for any chocolate lovers out there!
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Take your beer can chicken to the next level with this homemade red enchilada sauce. Made with a blend of dried chilies, spices, and a touch of cocoa powder, this sauce adds a deep and smoky flavor to the chicken. It's easy to make and will impress your guests with its bold taste.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No beer can chicken is complete without a side of salsa. This restaurant-style salsa is fresh, zesty, and bursting with flavor. Made with simple ingredients like tomatoes, onions, and cilantro, it's the perfect complement to the smoky and savory chicken.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you prefer a chunkier salsa, then this homemade version is for you. Diced tomatoes, onions, and jalapenos are combined with cilantro and lime juice for a bright and refreshing salsa that adds a kick to your beer can chicken. Plus, it's ready in just minutes!
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
For a more traditional and authentic salsa, try this pico de gallo recipe. Fresh ingredients like tomatoes, onions, and chilies are combined with lime juice and salt for a simple yet flavorful topping for your beer can chicken. It's the perfect balance of heat and freshness.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time but still want a homemade sauce for your beer can chicken, this quick enchilada sauce is the perfect solution. Made with pantry staples like tomato sauce, chili powder, and cumin, it comes together in just 15 minutes and adds a delicious spiciness to your chicken.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
Upgrade your salsa game with this homemade restaurant-style version. The secret ingredient? A touch of honey for a subtle sweetness that balances out the acidity of the tomatoes. Serve it alongside your beer can chicken for a flavor explosion in every bite.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
This easy and fresh Mexican salsa is the perfect accompaniment to your beer can chicken. It's made with simple ingredients like corn, black beans, and avocado for a hearty and flavorful topping. Serve it with some tortilla chips for a complete Mexican feast.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
Don't have any enchilada sauce on hand? No problem. Whip up this easy homemade version with just a few simple ingredients like tomato paste, beef broth, and garlic. It adds a depth of flavor to your beer can chicken and can also be used in other Mexican dishes.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
If you love a tangy and spicy salsa, then you have to try this tomatillo salsa verde. The tangy tomatillos are balanced out by the heat of the jalapenos and sweetness of the honey. It's perfect for topping your beer can chicken or using as a dip for chips.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
If you can't get enough salsa, then this recipe is for you. This salsa salsa salsa is made with a variety of peppers, including habaneros, jalapenos, and banana peppers, for a fiery and flavorful topping for your beer can chicken. It's not for the faint of heart!
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
Chipotle mayo, also known as the "Mexican secret sauce," is the perfect condiment for your beer can chicken. This recipe uses adobo sauce, mayonnaise, and lime juice for a creamy and smoky sauce with a citrusy kick. Use it to top your chicken or as a dipping sauce for veggies.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
This recipe truly lives up to its name. This is the best enchilada sauce you'll ever taste. It's made with a blend of dried chilies, chicken broth, and tomato sauce for a rich and flavorful sauce that elevates your beer can chicken to new heights. Try it and see for yourself!
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
If you want to skip the store-bought versions and make your own enchilada sauce, this recipe is for you. It's made with dried chilies, oregano, and cumin for a homemade sauce that's full of authentic Mexican flavors. Use it to marinate your beer can chicken or as a topping for tacos.
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Mexican Salsa II
Main Ingredients: Plum Tomatoes, Serrano Peppers, Chopped Onion, Chopped
This Mexican salsa is a classic and simple recipe that works well with any dish, including beer can chicken. It's made with just a few ingredients, including red onion, cilantro, lime juice, and jalapenos. Feel free to adjust the spiciness to your liking by adding more or less peppers.
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Fresh Homemade Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapeno Peppers, Garlic
If you have access to fresh tomatoes and cilantro, then this fresh homemade salsa is a must-try. It's made with garlic, lime juice, and salt for a simple yet flavorful salsa that will make your beer can chicken shine. Serve it alongside some grilled veggies for a complete meal.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
For a twist on the traditional red enchilada sauce, try this green version. Made with tomatillos, green chilies, and cilantro, it adds a freshness and herbiness to your beer can chicken. It's also great for using in other Mexican dishes like enchiladas and burritos.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
If you're looking for an authentic and spicy enchilada sauce to pair with your beer can chicken, this recipe is for you. Made with a blend of dried chilies, chicken broth, and cumin, it packs a punch of flavor and adds a beautiful red color to your chicken.
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Teedo's Famous Salsa
Main Ingredients: Fire Roasted Tomatoes, Diced Tomatoes, Avocados
This recipe for Teedo's famous salsa is a family favorite and a great addition to your beer can chicken. It's made with tomato sauce, green chilies, and cilantro for a simple yet delicious salsa that's perfect for topping your chicken or using as a dip for chips.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
For those who love spicy food, this jalapeno hot sauce is a must-try. It's made with jalapenos, garlic, and lime juice for a fiery and tangy sauce that adds a kick to your beer can chicken. Use it sparingly if you can't handle the heat!
The Secret to Gringo's Green Sauce
The Ingredients
To make Gringo's green sauce, you will need tomatillos, jalapeños, cilantro, onion, garlic, lime juice, and salt. These can all be easily found at your local grocery store. Make sure to pick fresh and ripe tomatillos for maximum flavor.
The Preparation
Start by husking and rinsing the tomatillos and jalapeños. Then, cut the tomatillos in half and place them on a baking sheet along with the jalapeños. Broil them in the oven for 5-7 minutes until they are slightly charred. This process will enhance the flavors of the tomatillos and jalapeños.
Next, remove the stems from the jalapeños and place them in a blender along with the tomatillos. Add in chopped cilantro, diced onion, minced garlic, lime juice, and a pinch of salt. Blend everything together until you have a smooth and creamy consistency.
The Final Touches
Once blended, transfer the sauce into a saucepan and cook it over medium heat for 5 minutes. This will allow the flavors to meld together and thicken the sauce. If you prefer a thinner consistency, add a little water or chicken broth.
Finally, let the sauce cool down before serving it with your favorite Mexican dish. You can also store it in an airtight container in the fridge for up to a week.
Enjoy the Flavorful Green Sauce from Gringo's
Now that you have the secret to Gringo's green sauce, you can elevate any dish with its tangy and spicy flavors. This sauce is perfect for topping tacos, enchiladas, nachos, or even using it as a dip for chips. Impress your friends and family with this authentic and delicious green sauce. Happy cooking!
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