18 Grilled Pork Vietnamese Style Recipe Cook Up Something Special!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its vibrant and refreshing flavors, and one dish that perfectly embodies this is grilled pork Vietnamese style. This simple yet flavorful dish is a staple in Vietnamese households and is a must-try for anyone looking to explore the diverse and delicious world of Vietnamese food. In this article, we'll take a closer look at what makes this dish so special and share a mouth-watering recipe that you can easily recreate at home.
Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
Suon Nuong, also known as Vietnamese pork chops, is a delicious and flavorful dish that is perfect for grilling. The key to making the perfect Suon Nuong is in the marinade, which includes a combination of fish sauce, soy sauce, garlic, and honey. The result is a mouthwatering dish that is sure to impress your guests.
2of 20
Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
If you're looking for a quick and easy way to make grilled pork chops, look no further than this easy marinade. Simply mix together some olive oil, garlic, lemon juice, and your choice of herbs and spices, and let the pork chops marinate for at least an hour before grilling. The result is a tender and flavorful dish that will have your taste buds singing.
3of 20
Nem Nuong (Vietnamese Grilled Pork Meatballs/Patties)
Main Ingredients: Pork, Sliced Shallots, Garlic Cloves, Tapioca Starch
Nem Nuong is a popular Vietnamese dish that consists of grilled pork meatballs or patties. The meat is typically seasoned with a combination of fish sauce, sugar, garlic, and shallots, and then formed into small balls or patties before grilling. The end result is a delicious and savory dish that is perfect for any occasion.
4of 20
Bún Nem Nướng – Vietnamese Grilled Pork Meatballs
Main Ingredients: Pork, Rice Noodles, Sugar, Potato Starch, Salt, Alsa
Bún Nem Nướng is a traditional Vietnamese dish that features grilled pork meatballs served over vermicelli noodles. The meatballs are flavored with a combination of fish sauce, garlic, and lemongrass, giving them a unique and delicious taste. This dish is often served with a variety of fresh herbs and vegetables, making it a light and healthy option for any meal.
5of 20
Grilled Pork Chop Marinade
Main Ingredients: Pork Chops, Onion Powder, Oregano, Olive Oil, Lemon
For a classic and simple grilled pork chop marinade, look no further than this recipe. The key ingredients include soy sauce, brown sugar, and Worcestershire sauce, which come together to create a sweet and tangy flavor. Let the pork chops marinate for at least an hour before grilling for maximum flavor.
6of 20
The Best Grilled Pork Kabobs Marinade
Main Ingredients: Pork, Onion, Salt, Pepper, Sangria
For a fun and flavorful twist on traditional grilled pork, try making grilled pork kabobs. The key to the perfect kabobs is in the marinade, which includes a combination of olive oil, lemon juice, garlic, and a variety of herbs and spices. The result is a delicious and colorful dish that is perfect for any backyard barbecue.
7of 20
Grilled Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Soy Sauce, Rub
Grilled pork chops are a classic and delicious dish that is perfect for any occasion. For the best results, marinate the pork chops in a mixture of olive oil, garlic, and herbs for at least an hour before grilling. The end result is a tender and flavorful dish that is sure to please.
8of 20
Grilled Pork Tenderloin
Main Ingredients: Pork Tenderloins, Rub, Pork, Bbq Sauce
For a lean and healthy option, try grilling a pork tenderloin. To add some extra flavor, marinate the tenderloin in a combination of soy sauce, honey, ginger, and garlic before grilling. The result is a tender and juicy dish that is sure to impress.
9of 20
Bún Thịt Nướng (Vietnamese Grilled Pork with Rice...
Main Ingredients: Soy Sauce, Fish Sauce, Honey, Dark Brown Sugar, Minced
Bún Thịt Nướng is another popular Vietnamese dish that features grilled pork served over a bed of rice noodles. The pork is marinated in a combination of fish sauce, sugar, and garlic before being grilled to perfection. This dish is often served with a variety of fresh herbs and vegetables, making it a light and refreshing meal option.
10of 20
Marinated Grilled Pork Chops
Main Ingredients: Pork Chops, Low Sodium Soy Sauce, Worcestershire Sauce
For a flavorful and tender dish, try marinating your pork chops before grilling. You can use a combination of soy sauce, honey, garlic, and herbs to create a delicious marinade that will infuse the pork with flavor while it cooks. This is a great option for busy weeknights or weekend cookouts.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
If you love the flavors of Vietnamese cuisine, then you have to try this recipe for grilled lemongrass pork. The key to the delicious flavor is in the marinade, which includes a combination of lemongrass, garlic, fish sauce, and sugar. The result is a dish that is bursting with flavor and perfect for any Vietnamese food lover.
12of 20
Dijon Grilled Pork Chops
Main Ingredients: Dijon Mustard, Brown Sugar, Apple Juice, Worcestershire
For a tangy and flavorful dish, try making Dijon grilled pork chops. The marinade for this dish includes a combination of Dijon mustard, honey, garlic, and herbs. The result is a delicious and juicy dish that is perfect for a summer barbecue.
Vietnamese grilled pork is a versatile and flavorful dish that can be served in a variety of ways. Whether you choose to serve it over noodles, rice, or in a sandwich, the key to this dish is in the marinade. A combination of fish sauce, garlic, and sugar creates a delicious and savory marinade that is perfect for grilling.
If you're looking for a fun and unique way to serve grilled pork, try making Vietnamese grilled pork balls. The pork is seasoned with a combination of lemongrass, garlic, and fish sauce, and then formed into small balls before grilling. The result is a delicious and flavorful dish that is sure to be a hit with your family and friends.
For a simple and delicious dish, try making Vietnamese grilled pork chops. The key to this dish is in the marinade, which includes a combination of fish sauce, sugar, and garlic. Let the pork chops marinate for at least an hour before grilling for maximum flavor.
16of 20
Pork Liempo (Grilled Pork Belly)
Main Ingredients: Pork, Lemon Soda, Vinegar, Minced Garlic, White Sugar
Pork liempo, also known as grilled pork belly, is a popular dish in the Philippines. The pork is seasoned with a variety of herbs and spices, and then grilled to perfection. The result is a tender and flavorful dish that is perfect for any occasion.
17of 20
Balsamic Grilled Pork Tenderloin
Main Ingredients: Honey, Dijon Mustard, Balsamic Vinegar, Olive Oil
For a sophisticated and flavorful dish, try making balsamic grilled pork tenderloin. The marinade for this dish includes a combination of balsamic vinegar, honey, garlic, and herbs. The result is a tender and juicy dish that is perfect for a special occasion or a fancy dinner at home.
18of 20
Vietnamese Grilled Pork with Noodles (Bún Thịt Nướng)
Main Ingredients: Pork Shoulder, Fresh Garlic, Lemongrass, Green Onions
This dish is a popular street food in Vietnam and features grilled pork served over a bed of rice noodles. The pork is flavored with a combination of fish sauce, sugar, and garlic, and is often served with a variety of fresh herbs and vegetables. This dish is perfect for a light and flavorful meal.
19of 20
Grilled Pork Loin
Main Ingredients: Pork Loin, Cooking Oil, Garlic Powder, Onion Powder
For a hearty and delicious dish, try grilling a pork loin. The key to the perfect grilled pork loin is in the marinade, which includes a combination of soy sauce, brown sugar, and garlic. Let the pork loin marinate for at least an hour before grilling for maximum flavor.
A classic and flavorful dish, Vietnamese grilled pork chops are a great option for any occasion. The marinade for this dish includes a combination of fish sauce, sugar, and garlic, and the pork chops are often served with a side of rice and fresh vegetables. This dish is sure to be a hit with your family and friends.
A Delicious Blend of Sweet, Savory, and Spicy
Grilled pork Vietnamese style, also known as "thịt nướng," is a beautiful combination of sweet, savory, and spicy flavors. The marinade, made with a blend of soy sauce, fish sauce, and other spices, gives the pork a depth of flavor that is unmatched. The addition of lemongrass adds a refreshing and citrusy note to the dish, while garlic and chili flakes bring a subtle heat that balances out the sweetness. This perfect balance of flavors is what makes this dish stand out and keeps people coming back for more.
The Secret to Tender and Juicy Pork
One of the key elements in this recipe is the use of pork shoulder. This cut of meat is known for its marbling, which means it has a good amount of fat running through it. This fat not only adds flavor but also helps keep the meat moist and tender during the grilling process. The marinade also plays a crucial role in tenderizing the meat. The combination of acidic ingredients like rice vinegar and pineapple juice helps break down the proteins in the pork, resulting in a juicy and tender bite.
Grilling to Perfection
To achieve the perfect grilled pork Vietnamese style, it's essential to have the right grilling technique. The pork should be grilled over medium-high heat, flipping it occasionally to ensure even cooking. The sugar in the marinade will caramelize and create a beautiful char on the outside of the pork, adding depth and complexity to the flavors. It's important to not overcook the pork to prevent it from becoming tough and dry. Once the pork is cooked, let it rest for a few minutes before slicing and serving.
A Versatile Dish
While grilled pork Vietnamese style is delicious on its own, it can also be used in a variety of dishes. It's a popular filling for Bánh mì, a Vietnamese sandwich, and can also be served over vermicelli noodles as a refreshing and light meal. The leftovers can even be used in fried rice or stir-fry dishes for a quick and easy weeknight meal.
Try It for Yourself
Now that you know the secrets to making the perfect grilled pork Vietnamese style, it's time to give it a try. Impress your friends and family with this flavorful and satisfying dish that will transport them to the streets of Vietnam. Remember to use high-quality ingredients and follow the grilling instructions carefully for the best results. Once you've mastered this recipe, feel free to experiment with different cuts of meat and adjust the marinade to suit your taste. Happy grilling!
