18 Grilled Paneer Recipe Indian Deliciousness Awaits You!
Published on: Mar 29, 2024
Paneer, a popular Indian cheese made from curdled milk, is a versatile ingredient that can be used in various dishes. One of the most delicious ways to enjoy paneer is by grilling it. Grilled paneer not only provides a smoky and charred flavor but also adds a unique texture to the dish. In this article, we will share a mouth-watering grilled paneer recipe that will surely impress your family and friends.
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
Palak paneer is a popular Indian dish made with a creamy spinach sauce and chunks of soft paneer cheese. It's a vegetarian favorite and pairs well with Indian breads like naan or roti. This dish is packed with flavor and nutrients, making it a great option for a healthy meal. Let's take a look at how to make this delicious dish.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer butter masala, also known as paneer makhani, is a rich and creamy Indian curry made with chunks of paneer cheese. The cheese is cooked in a tomato-based sauce and flavored with a variety of spices, giving it a delicious and complex flavor profile. This dish is perfect for vegetarians or anyone looking for a flavorful and satisfying meal.
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Grilled Paneer Tikka Skewers
Main Ingredients: Plain Yogurt, Cooking Oil, Tandoori Masala, Coriander
If you're looking for a tasty and healthy snack or appetizer, look no further than grilled paneer tikka skewers. These skewers are made with marinated paneer cheese and a variety of vegetables, making them a great option for vegetarians or anyone looking for a lighter alternative to traditional grilled meat skewers. The combination of spices and flavors in this dish is sure to please your taste buds.
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Paneer Tikka Masala ~ Marinated Grilled Paneer in a...
Main Ingredients: Paneer, Green Pepper, Red Bell Pepper, Red Onion
Paneer tikka masala is a delicious and indulgent dish that combines marinated grilled paneer cheese with a rich and creamy sauce. This dish is perfect for special occasions or when you're looking for a satisfying and flavorful meal. The marinade for the paneer adds a depth of flavor to the dish, while the creamy sauce balances out the spiciness. Serve with rice or naan for a complete and satisfying meal.
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Saag Paneer
Main Ingredients: Fresh Spinach, Paneer, Cumin Seeds, Onions, Ginger
Saag paneer is a classic Indian dish that consists of spinach and paneer cheese cooked together in a creamy sauce. The spinach is packed with nutrients and gives the dish its vibrant green color. The paneer adds a protein boost, making this dish a well-rounded and healthy option. Serve with rice or naan for a filling and delicious meal.
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Matar Paneer
Main Ingredients: Vegetable Oil, Onion, Tomato, Ginger, Garlic, Green
Matar paneer is a popular North Indian dish made with peas and paneer cheese in a flavorful tomato-based sauce. The combination of sweet peas and creamy paneer makes for a delicious and satisfying meal. This dish is perfect for vegetarians or anyone looking for a hearty and flavorful dish.
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Indian Style Meatloaf
Main Ingredients: Ground Meat, Bread, Milk, Dried Parsley, Garam Masala
For a unique twist on a classic American dish, try making an Indian-style meatloaf. This dish incorporates traditional Indian spices and flavors into a comfort food favorite. It's a great option for a hearty and flavorful meal that the whole family will enjoy. Serve with mashed potatoes and vegetables for a complete and satisfying meal.
If you're looking for a vegetarian alternative to traditional meatballs, try making Indian vegetarian meatballs. These meatballs are made with a variety of vegetables, spices, and paneer cheese, making them a hearty and flavorful option. They're perfect for adding to curries or serving as a main dish with rice and vegetables.
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Indian Cheese Salad
Main Ingredients: Coriander Seed, Cumin Seeds, Black Peppercorns
For a light and refreshing dish, try making an Indian cheese salad. This salad is made with a variety of vegetables, herbs, and chunks of paneer cheese. It's a great option for a healthy and flavorful lunch or side dish. Drizzle with a homemade dressing for added flavor.
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Lahsooni Methi paneer
Main Ingredients: Oil, Garlic, Onion, Ginger, Yogurt, All Purpose Flour
Lahsooni methi paneer is a creamy and flavorful Indian dish made with garlic, fenugreek leaves, and paneer cheese. The combination of spices and herbs gives this dish a unique and delicious flavor. It's a great option for a vegetarian meal and pairs well with rice or naan.
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Indian Butter Paneer Burritos
Main Ingredients: Canola Oil, Paneer, Full Fat Coconut Milk, Cashews
For a fusion of Indian and Mexican flavors, try making Indian butter paneer burritos. These burritos are filled with a creamy and flavorful paneer cheese mixture, making them a unique and delicious option for a meal. Serve with a side of rice and beans for a complete and satisfying meal.
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Indian-Spiced Spinach (Saag)
Main Ingredients: Oil, Ginger, Onion, Garlic, Red Pepper Flakes, Frozen
Saag, or Indian-spiced spinach, is a popular North Indian dish that is packed with nutrients and flavor. The spinach is cooked with a variety of spices and herbs, giving it a delicious and complex flavor profile. Serve with rice or naan for a healthy and satisfying meal.
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Spinach with Indian Cheese
Main Ingredients: Spinach, Yellow Onion, Garlic, Tomatoes, Oil, Methi
For a simple yet flavorful side dish, try making spinach with Indian cheese. This dish combines sautéed spinach with chunks of paneer cheese and a variety of spices for a tasty and nutritious dish. Serve with rice or naan for a complete meal.
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Indian Potato Spring Rolls
Main Ingredients: Yellow Potatoes, Canola Oil, Cumin Seed, Black Mustard
For a unique and tasty appetizer, try making Indian potato spring rolls. These crispy rolls are filled with a flavorful potato and paneer cheese mixture and make for a delicious snack or party food. Serve with a dipping sauce for added flavor.
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Kalakand | Indian Milk cake | How to make instant...
Main Ingredients: Paneer, Sweetened Condensed Milk, Milk Powder, Ghee
Kalakand, also known as Indian milk cake, is a popular sweet dish made with condensed milk and paneer cheese. It has a rich and creamy texture and is flavored with cardamom and pistachios. This is a great dessert option for anyone with a sweet tooth.
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Instant Pot Indian Matar Paneer
Main Ingredients: Oil, Onion, Minced Ginger, Minced Garlic, Diced
If you have an Instant Pot, try making Indian matar paneer in it for a quick and easy meal. This dish is made with peas and paneer cheese in a flavorful tomato-based sauce. It's a great option for anyone who wants a delicious and satisfying meal without spending hours in the kitchen.
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Indian-Style Tea Sandwiches
Main Ingredients: White Bread, Eggs, Mango Chutney, Chili Powder, Salt
For a unique twist on traditional tea sandwiches, try making Indian-style tea sandwiches. These sandwiches are filled with a flavorful and creamy paneer cheese mixture and are perfect for a light lunch or afternoon snack. Serve with a cup of chai tea for the full experience.
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Palak Paneer (Indian Spinach with Cheese)
Main Ingredients: Paneer, Vegetable Oil, Salt, Ice Water, Water, Spinach
Palak paneer is a classic Indian dish that is loved by many for its creamy and flavorful spinach sauce and chunks of paneer cheese. This dish is perfect for vegetarians or anyone looking for a healthy and satisfying meal. Serve with rice or naan for a complete and delicious meal.
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Paneer Makhani
Main Ingredients: Paneer, Red Onion, Green Chillies, Ginger, Garlic
Paneer makhani, also known as paneer butter masala, is a rich and indulgent Indian dish made with chunks of paneer cheese in a creamy tomato-based sauce. This dish is perfect for special occasions or when you're craving something comforting and delicious. Serve with rice or naan for a satisfying meal.
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South Indian Style Paneer Mattar
Main Ingredients: Paneer, Olive Oil, Cumin, Mustard Seeds, Curry Leaves
South Indian style paneer mattar is a flavorful and spicy dish made with peas and paneer cheese in a coconut-based sauce. The combination of spices and coconut give this dish a unique and delicious flavor. Serve with rice or naan for a complete and satisfying meal.
Grilled Paneer Recipe
Ingredients:
1 lb paneer, cut into cubes
1 bell pepper, cut into cubes
1 onion, cut into cubes
1 tomato, cut into cubes
1 tbsp ginger-garlic paste
1 tsp cumin powder
1 tsp coriander powder
1 tsp red chili powder
1 tsp garam masala powder
1 tbsp lemon juice
2 tbsp oil
Salt to taste
Instructions:
In a bowl, mix together ginger-garlic paste, cumin powder, coriander powder, red chili powder, garam masala powder, lemon juice, oil, and salt.
Add the paneer cubes to the marinade and let it sit for 15 minutes.
Meanwhile, soak wooden skewers in water for 10 minutes to prevent them from burning.
Thread the marinated paneer, bell pepper, onion, and tomato onto the skewers.
Preheat your grill to medium-high heat.
Place the skewers on the grill and cook for 5-6 minutes per side, or until the paneer is golden brown and the vegetables are tender.
Remove from the grill and serve hot with your favorite chutney or dip.
Tips:
For a smokier flavor, you can also grill the paneer on a charcoal grill.
You can also add other vegetables like mushrooms, zucchini, or eggplant to the skewers.
Make sure to keep an eye on the paneer as it can easily burn.
If using wooden skewers, make sure to soak them in water beforehand to prevent them from burning.
Grilled paneer is a perfect dish for any occasion, whether it's a backyard BBQ or a cozy dinner at home. The combination of the smoky grilled paneer and the flavorful marinade makes this dish a crowd-pleaser. So next time you're looking for a delicious and easy-to-make recipe, give this grilled paneer a try. Your taste buds will thank you!
HTML Code:
<h2><b>Grilled Paneer Recipe</b></h2>
<h3>Ingredients:</h3>
<ul>
<li><b>1 lb</b> paneer, cut into cubes</li>
<li><b>1</b> bell pepper, cut into cubes</li>
<li><b>1</b> onion, cut into cubes</li>
<li><b>1</b> tomato, cut into cubes</li>
<li><b>1 tbsp</b> ginger-garlic paste</li>
<li><b>1 tsp</b> cumin powder</li>
<li><b>1 tsp</b> coriander powder</li>
<li><b>1 tsp</b> red chili powder</li>
<li><b>1 tsp</b> garam masala powder</li>
<li><b>1 tbsp</b> lemon juice</li>
<li><b>2 tbsp</b> oil</li>
<li><b>Salt</b> to taste</li>
</ul>
<h3>Instructions:</h3>
<ol>
<li>In a bowl, mix together ginger-garlic paste, cumin powder, coriander powder, red chili powder, garam masala powder, lemon juice, oil, and salt.</li>
<li>Add the paneer cubes to the marinade and let it sit for 15 minutes.</li>
<li>Meanwhile, soak wooden skewers in water for 10 minutes to prevent them from burning.</li>
<li>Thread the marinated paneer, bell pepper, onion, and tomato onto the skewers.</li>
<li>Preheat your grill to medium-high heat.</li>
<li>Place the skewers on the grill and cook for 5-6 minutes per side, or until the paneer is golden brown and the vegetables are tender.</li>
<li>Remove from the grill and serve hot with your favorite chutney or dip.</li>
</ol>
<h3>Tips:</h3>
<ul>
<li>For a smokier flavor, you can also grill the paneer on a charcoal grill.</li>
<li>You can also add other vegetables like mushrooms, zucchini, or eggplant to the skewers.</li>
<li>Make sure to keep an eye on the paneer as it can easily burn.</li>
<li>If using wooden skewers, make sure to soak them in water beforehand to prevent them from burning.</li>
