20 Grilled Mexican Salsa Recipe Elevate Your Taste Buds!

Published on: Mar 16, 2024

Grilled Mexican salsa is a versatile and flavorful condiment that can be used in a variety of dishes. It's the perfect combination of smoky, spicy, and tangy flavors that will elevate any meal. Whether you're hosting a summer barbecue or just looking to add some zing to your tacos, this grilled Mexican salsa recipe is a must-try.

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Pork Tenderloin with Warm Grilled Tomato Salsa

Main Ingredients: Pork, Kosher Salt, Ground Black Pepper, Dijon Mustard
Juicy Grilled Pork Tenderloin (Easy) - Tastefully Grace
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Looking for a new way to jazz up your pork tenderloin? Look no further than this delicious recipe for Pork Tenderloin with Warm Grilled Tomato Salsa. The combination of tender pork and tangy, charred tomatoes will have your taste buds singing with joy. Plus, the warm salsa adds a comforting touch to this flavorful dish.
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Grapefruit & Habanero Skirt Steak with Grilled Tomato...

Main Ingredients: Papaya, Olive Oil, Pepper, Ruby Red Grapefruit, Kosher
Grapefruit & Habanero Skirt Steak with Grilled Tomato Salsa
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Grapefruit Habanero Cocktail - Harlowe James | Organic vodka, Cocktails ...
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For those who like a little heat in their meals, this recipe for Grapefruit & Habanero Skirt Steak with Grilled Tomato Salsa is a must-try. The spicy habanero pairs perfectly with the tangy grapefruit, and the grilled tomato salsa adds a fresh and smoky element to the dish. This is a surefire way to impress your dinner guests.
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Grilled Tomato Salsa

Main Ingredients: Tomatoes, Anaheim Chili Peppers, Jalapeno Chili
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This classic Grilled Tomato Salsa is a versatile and delicious addition to any meal. Whether you use it as a dip for tortilla chips or as a topping for grilled meats, the smoky flavors of the charred tomatoes will add depth and dimension to your dish. Plus, it's easy to make and can be prepared in advance for a quick and flavorful side dish.
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Fire Grilled Tomato Salsa (Baja Style)

Main Ingredients: Tomatoes, Jalapenos, Garlic, Salt, Water, Lime, White
This is How I Cook: Fire Grilled Tomato Salsa (Baja Style) #CookoutWeek2016
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For a spicy twist on the traditional grilled tomato salsa, try this Fire Grilled Tomato Salsa (Baja Style). The addition of chipotle peppers and adobo sauce gives this salsa a smoky and spicy kick. It's the perfect accompaniment to your favorite Mexican dishes, or simply enjoyed with some freshly grilled corn tortillas.
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Grilled Shrimp and Steak Kebabs with Grilled Tomato...

Main Ingredients: Jumbo Shrimp, Beef Tenderloin, Olive Oil, Garlic
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Impress your guests with these Grilled Shrimp and Steak Kebabs with Grilled Tomato Salsa. The combination of juicy shrimp and tender steak on a skewer is already delicious, but when paired with the tangy and smoky flavors of the grilled tomato salsa, it takes this dish to a whole new level. Plus, it's a fun and interactive way to enjoy a meal together.
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Grilled Jalapeno Fish Taco bowl with Jalapeno Lime...

Main Ingredients: Tilapia, Jalapeno Peppers, Garlic Cloves, Lime Zest
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For a lighter and healthier option, try this Grilled Jalapeno Fish Taco bowl with Jalapeno Lime Dressing. The grilled fish is packed with flavor from the jalapeno lime dressing, and the addition of the grilled tomato salsa adds a fresh and smoky element to the dish. Plus, it's a great way to get your vegetable servings in for the day.
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Grilled Tuna Steak with Pineapple Salsa

Main Ingredients: Sesame Oil, Tuna Steaks, Low Sodium Soy Sauce, Crushed
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Grilled Tuna Steaks With Strawberry Mango Salsa - Simple And Savory
If you're a fan of seafood, you have to try this Grilled Tuna Steak with Pineapple Salsa. The combination of the grilled tuna and sweet and tangy pineapple salsa is a match made in heaven. This dish is not only delicious, but it's also packed with protein and healthy fats from the tuna.
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Grilled Shrimp Tacos with Avocado Salsa

Main Ingredients: Shallot, Jalapeno Pepper, Garlic Cloves, Tomato
Grilled Shrimp Tacos with Avocado Salsa - The Girl Who Ate Everything
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Tacos are always a crowd-pleaser, and these Grilled Shrimp Tacos with Avocado Salsa are no exception. The grilled shrimp is perfectly seasoned and paired with a creamy and flavorful avocado salsa. And of course, the addition of the grilled tomato salsa adds a smoky and tangy element to these delicious tacos.
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Grilled Salmon with Pineapple Jalapeño Salsa

Main Ingredients: Salmon Fillet, Pineapple, Tomatoes, Jalapeno, Red
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For a tropical twist on your grilled salmon, try this Grilled Salmon with Pineapple Jalapeño Salsa. The juicy salmon is perfectly paired with the sweet and spicy salsa made with fresh pineapple and jalapeno peppers. This dish is perfect for a summer barbecue or a fresh and healthy weeknight meal.
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Grilled Salmon With Citrus Salsa

Main Ingredients: Tomatoes, Orange, Sliced Green Onions, Chopped Fresh
Grilled Citrus Salmon with Pineapple Salsa | The Recipe Critic
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For a lighter and citrusy option, try this Grilled Salmon With Citrus Salsa. The grilled salmon is topped with a refreshing and flavorful citrus salsa made with orange, grapefruit, and lime. It's a delicious and healthy way to enjoy your favorite fish, and the addition of the grilled tomato salsa adds a smoky and tangy element to the dish.
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Grilled Salmon With Citrus-tomato Salsa

Main Ingredients: Tomato, Orange, Sliced Green Onions, Chopped Fresh
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Another delicious option for grilled salmon is this Grilled Salmon With Citrus-tomato Salsa. The combination of tangy tomatoes and citrus flavors creates a refreshing and flavorful salsa that pairs perfectly with the grilled salmon. Plus, the bright colors of the salsa make for a beautiful and appetizing presentation.
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Salsa Roja (roasted Red Salsa)

Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
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If you're a fan of spicy and smoky flavors, this Salsa Roja (roasted Red Salsa) is the perfect addition to any meal. The roasted red peppers and chipotle peppers create a smoky and spicy salsa that is perfect for dipping or topping your favorite dishes. It's easy to make and can be customized to your desired level of spiciness.
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Grilled Salsa

Main Ingredients: Tomatoes, Tomatillos, Jalapeno Chilies, Red Onion
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This Grilled Salsa is a must-try for any barbecue or outdoor gathering. The charred tomatoes add a deep and smoky flavor to the salsa, and the addition of grilled onions and peppers adds a delicious and colorful touch. Serve it with some grilled tortilla chips or use it as a topping for your favorite grilled meats.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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For a Mexican-inspired dish, try this recipe for Mexican Grilled Shrimp with Corn Salsa. The grilled shrimp is perfectly seasoned and paired with a flavorful and fresh corn salsa. And of course, you can't forget the grilled tomato salsa, which adds a smoky and tangy element to this delicious dish.
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Grilled Fruit & Cucumber Salsa

Main Ingredients: Vegetable Oil, Chipotle Pepper, Knorr Chicken Flavor
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If you're looking for a unique and refreshing salsa option, try this Grilled Fruit & Cucumber Salsa. The combination of grilled pineapple, peaches, and cucumbers creates a sweet and tangy salsa that is perfect for pairing with grilled meats or enjoying as a dip with tortilla chips. It's a great way to incorporate some fruit into your meal.
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Grilled Halibut With Mango Salsa

Main Ingredients: Halibut, Olive Oil, Salt, Pepper, Mango, Tomato
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This Grilled Halibut With Mango Salsa is a light and flavorful option for those who enjoy seafood. The grilled halibut is topped with a delicious and colorful mango salsa that is both sweet and tangy. And of course, the grilled tomato salsa adds a smoky and tangy element to this dish that takes it to the next level.
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Grilled Chicken Sandwich

Main Ingredients: Chicken Breasts, Sesame Seed Buns, Honey Mustard Sauce
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Who says salsa is just for dipping? This Grilled Chicken Sandwich is topped with a delicious and flavorful salsa made with grilled tomatoes, red onion, and jalapeno peppers. The grilled chicken and salsa combination creates a delicious and satisfying meal that is perfect for lunch or dinner.
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Grilled Swordfish with a Fruit Salsa

Main Ingredients: Swordfish Steaks, Peach, Avocado, Tomato, Red Pepper
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For a tropical and flavorful meal, try this Grilled Swordfish with a Fruit Salsa. The grilled swordfish is topped with a delicious and colorful fruit salsa made with pineapple, mango, and red onion. The combination of sweet and tangy flavors pairs perfectly with the grilled fish, and the grilled tomato salsa adds a smoky and tangy element to the dish.
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Salmon with Avocado Salsa (Low-Carb, Paleo, Whole30,...

Main Ingredients: Salmon Fillets, Olive Oil, Garlic, Chili Powder, Cumin
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For those following a low-carb or paleo diet, this recipe for Salmon with Avocado Salsa is a must-try. The grilled salmon is topped with a creamy and flavorful avocado salsa that is not only delicious but also packed with healthy fats. And of course, the addition of the grilled tomato salsa adds a smoky and tangy element to the dish.
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Classic Grilled Hamburger

Main Ingredients: Ground Beef, Onion, Worcestershire Sauce, Soy Sauce
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Last but certainly not least, we can't forget about the classic grilled hamburger. Top your juicy and flame-grilled burger with some grilled tomato salsa for a flavorful and unique twist on a classic favorite. It's a simple and delicious way to elevate your burger game.

Grilling adds a unique flavor to the salsa

One of the main reasons why grilled Mexican salsa is so delicious is because of the smoky flavor that comes from grilling the ingredients. The charred bits of vegetables add depth and complexity to the salsa, making it stand out from the traditional raw salsa. The heat from the grill also helps to intensify the flavors of the ingredients, giving the salsa a bold and robust taste. This is why it's important to carefully char the vegetables to get that perfect balance of smoky and spicy.

Choose the right ingredients for the best results

To make the best-grilled Mexican salsa, it's important to use fresh and ripe ingredients. Tomatoes, onions, jalapenos, and garlic are the main components of this recipe, and it's crucial to choose the best quality produce. Ripe tomatoes will add sweetness, while the onions and garlic provide a subtle sharpness. The jalapenos will give the salsa its signature heat, so make sure to remove the seeds if you prefer a milder version. Don't forget to season the vegetables with some salt and pepper before grilling to enhance their flavors.

Customize your salsa to your liking

The beauty of this grilled Mexican salsa recipe is that it's highly customizable. You can add other ingredients such as mangoes, pineapple, or avocado to give your salsa a unique twist. You can also experiment with different types of peppers to adjust the heat level to your liking. For a tangy flavor, consider adding some lime juice or apple cider vinegar. The possibilities are endless, so don't be afraid to get creative and make this salsa your own.

Serve and enjoy!

Once the vegetables are grilled to perfection, it's time to blend them together to create a smooth and flavorful salsa. You can use a food processor or a blender, depending on your preference. Serve the salsa with some tortilla chips, use it as a topping for tacos, or add it to your favorite Mexican dishes. This grilled Mexican salsa will definitely become a staple in your kitchen, and your friends and family will be asking for the recipe. In conclusion, this grilled Mexican salsa recipe is a game-changer when it comes to adding flavor to your meals. The unique combination of smoky, spicy, and tangy flavors will elevate any dish and leave your taste buds wanting more. So, fire up your grill and give this recipe a try. Trust us; you won't regret it.
20 grilled mexican salsa recipe Elevate your taste buds!

Pork Tenderloin with Warm Grilled Tomato Salsa

yield: 4 total time: 35 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound pork tenderlion
  • 1/4 teaspoon kosher salt
  • ground black pepper freshly
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon honey
  • 3 plum tomatoes cut in half lengthwise
  • 1/2 jalapeno pepper seeded and ribs removed, if desired
  • 1 tablespoon olive oil
  • 1/2 lemon
  • 1 teaspoon white wine vinegar
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • ground black pepper Freshly
  • 1 tablespoon mint chopped
  • 1 tablespoon basil chopped
  • 1 green onion thinly sliced

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 75 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 3 grams
  • Sodium : 360 milligrams
  • Sugar : 2 grams
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