18 Grilled Italian Sausage Sandwich Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

Grilled Italian sausage sandwiches are a delicious and satisfying meal that is perfect for any occasion. This classic recipe combines juicy Italian sausages with a variety of flavorful toppings, all sandwiched between two slices of crusty bread. Not only is it easy to make, but it's also a crowd-pleaser that will leave everyone asking for seconds. So fire up your grill and get ready to sink your teeth into this mouthwatering dish.

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Grilled Pizza

Main Ingredients: All Purpose Flour, Yeast, Sugar, Salt, Warm Water
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Looking for a unique twist on a classic favorite? Try making a beer can chicken pizza on the grill! Simply top your pizza dough with shredded beer can chicken, red onion, bell peppers, and your favorite BBQ sauce for a mouthwatering meal that will impress your friends and family.
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This hearty sandwich is perfect for a summer cookout. Start by grilling up some Italian sausage and then place it on a crusty roll with sautéed peppers and onions. For an extra kick, add a dollop of spicy mustard and top with shredded beer can chicken. This sandwich is sure to be a crowd pleaser.
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Grilled Sausage Sandwich

Main Ingredients: Italian Sausages, Baguette, Olive Oil, Red Onion, Red
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For a twist on the classic Italian sausage sandwich, try this recipe featuring beer can chicken. Simply grill up some sausage and then top it with shredded beer can chicken, sautéed onions and peppers, and your favorite BBQ sauce. Serve on a toasted roll for a delicious and filling meal.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Looking for a hearty and flavorful chili recipe? Look no further than this beer can chicken chili! Start by browning ground beef and then add in diced tomatoes, beans, and a secret ingredient of shredded beer can chicken. Let it simmer for a few hours and enjoy a bowl of flavorful and satisfying chili.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This beloved Olive Garden soup can easily be made at home with a twist - adding shredded beer can chicken! Start by sautéing onions and garlic, then add in chicken broth, potatoes, kale, and the star ingredient of shredded beer can chicken. Finish off with heavy cream for a rich and delicious soup.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a classic comfort food dish that is perfect for a family dinner. For a twist, add in shredded beer can chicken to the traditional mixture of ziti pasta, marinara sauce, and mozzarella cheese. The chicken adds an extra layer of flavor and protein to this delicious dish.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, this stuffed pepper recipe is a must-try. Instead of using rice, this recipe uses riced cauliflower as the base for the filling. Add in shredded beer can chicken, diced tomatoes, and spices for a filling and flavorful meal.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This creamy version of Zuppa Toscana is a delicious twist on the classic soup. Start by sautéing onions and garlic, then add in chicken broth, potatoes, kale, and shredded beer can chicken. Finish off with heavy cream and a sprinkle of Parmesan cheese for a rich and satisfying meal.
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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're a fan of traditional baked ziti, try adding shredded beer can chicken to the mix for a flavorful twist. Layer ziti pasta, marinara sauce, mozzarella cheese, and shredded beer can chicken in a casserole dish and bake until golden and bubbly.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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For a homemade spaghetti sauce that packs a punch of flavor, try adding shredded beer can chicken. Start by sautéing onions and garlic, then add in diced tomatoes, tomato sauce, and shredded beer can chicken. Let it simmer for a few hours and serve over your favorite pasta for a delicious meal.
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Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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This low-carb alternative to traditional stuffed peppers is a must-try. Start by roasting spaghetti squash and then mix in sautéed onions, peppers, and shredded beer can chicken. Top with shredded cheese and bake until melted for a satisfying and healthy meal.
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Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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This easy crockpot recipe is a delicious and convenient meal for a busy weeknight. Simply combine tortellini, chicken broth, cream cheese, diced tomatoes, and shredded beer can chicken in the slow cooker and let it cook on low for a few hours. Finish off with a sprinkle of Parmesan cheese for a creamy and flavorful dish.
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For a twist on the classic Italian sausage sandwich, try adding shredded beer can chicken. Start by grilling the sausage and then top it with shredded beer can chicken, sautéed peppers and onions, and your favorite BBQ sauce. Serve on a crusty roll for a hearty and flavorful sandwich.
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One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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This one pan meal is perfect for a quick and easy dinner. Start by browning Italian sausage and then add in gnocchi, diced tomatoes, cream, and shredded beer can chicken. Let it simmer for a few minutes until the gnocchi is cooked and the sauce is thickened for a delicious and satisfying meal.
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Zucchini Lasagna

Main Ingredients: Lean Ground Beef, Italian Sausage, Onion, Garlic, Diced
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This low-carb version of lasagna is a delicious and healthy twist on the classic dish. Replace the traditional lasagna noodles with thinly sliced zucchini and add in shredded beer can chicken to the meat and tomato sauce mixture. Top with cheese and bake until bubbly for a tasty and guilt-free meal.
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Bacon Wrapped Meatball Sandwich

Main Ingredients: Lean Ground Beef, Italian Sausage, Dry Bread Crumbs
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For a unique and flavorful sandwich, try this recipe featuring beer can chicken and bacon-wrapped meatballs. Start by making the meatballs with a mixture of ground beef, spices, and shredded beer can chicken. Wrap the meatballs in bacon and grill until cooked through. Serve on a crusty roll with your favorite BBQ sauce for a delicious and indulgent sandwich.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you're a fan of the Zuppa Toscana soup from Olive Garden, you'll love this copycat recipe. Start by sautéing onions and garlic, then add in chicken broth, potatoes, kale, and shredded beer can chicken. Finish off with heavy cream and a sprinkle of Parmesan cheese for a creamy and flavorful soup.
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Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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For a classic and comforting meal, try making stuffed peppers with shredded beer can chicken. Start by stuffing bell peppers with a mixture of rice, diced tomatoes, and shredded beer can chicken. Top with cheese and bake until the peppers are tender and the cheese is melted for a delicious and satisfying meal.
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Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
This classic lasagna recipe is given a twist with the addition of shredded beer can chicken. Layer lasagna noodles with a mixture of ground beef, diced tomatoes, and shredded beer can chicken for a flavorful and hearty meal that will please the whole family.
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Grilled Italian Sausage Wraps

Main Ingredients: Roasted Tomatoes, Shredded Asiago Cheese, Chopped
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These grilled sausage wraps are perfect for a summer BBQ. Start by grilling Italian sausage and then wrap it in a tortilla with sautéed peppers and onions, shredded beer can chicken, and your favorite BBQ sauce. Grill for a few minutes until the tortilla is crispy and the cheese is melted for a delicious and easy meal.

The Perfect Blend of Flavors

When it comes to making a grilled Italian sausage sandwich, the key is in the perfect blend of flavors. The star of the show is, of course, the Italian sausage. You can use either mild or spicy sausage, depending on your preference. Whichever you choose, make sure to grill it to perfection for that smoky and charred flavor that will take your sandwich to the next level.

Adding Depth with Toppings

While the sausage is the star, the toppings are what add depth and complexity to the sandwich. Sautéed peppers and onions are a classic choice that adds a touch of sweetness and crunch. You can also add some grilled mushrooms for a savory and meaty element. And of course, you can't forget the melty cheese - provolone, mozzarella, or even a sprinkle of parmesan will all work beautifully.

Choosing the Right Bread

To truly elevate your grilled Italian sausage sandwich, it's essential to choose the right bread. A crusty Italian or French bread is a classic choice that will hold up well to all the toppings and sauces. You can also opt for a softer bread, like a hoagie roll, for a more traditional sandwich feel. Whatever bread you choose, make sure to lightly toast it on the grill for added flavor and texture.

Finishing Touches

No grilled Italian sausage sandwich is complete without some finishing touches. A drizzle of balsamic glaze or olive oil will add a touch of acidity and richness to the sandwich. And if you want to kick up the heat, a dollop of spicy mustard or hot sauce will do the trick. Serve with a side of crispy fries or a refreshing caprese salad, and you have yourself a perfectly balanced meal.

Now that you have all the tips and tricks for making a grilled Italian sausage sandwich, it's time to get grilling! With the right blend of flavors, toppings, bread, and finishing touches, you'll have a sandwich that is sure to impress. So go ahead and give this recipe a try - your taste buds will thank you.

18 grilled italian sausage sandwich recipe They're simply irresistible!

Grilled Pizza

yield: 8 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 3/4 cups all purpose flour
  • 1 envelope yeast Fleischmann's® Pizza Crust
  • 1 tablespoon sugar
  • 1 1/2 teaspoons salt
  • 1 1/3 cups warm water very, 120° to 130°F*
  • 1/3 cup extra virgin olive oil
  • flour Additional, for rolling
  • pizza sauce
  • 1/2 pound italian sausage spicy, cooked through, crumbled and drained
  • 2 cups shredded mozzarella cheese
  • 1/2 cup roasted red peppers, drained and sliced
  • fresh basil

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 45 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 960 milligrams
  • Sugar : 2 grams
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