16 Grilled Ham Swiss Sandwich Recipe Unlock Flavor Sensations!
Published on: Mar 14, 2024
Grilled cheese sandwiches are a classic comfort food that can be elevated to a whole new level with just a few simple ingredients. One of the most delicious and popular variations is the grilled ham and Swiss sandwich. This mouthwatering creation combines the gooey goodness of melted Swiss cheese with the savory and salty flavors of grilled ham, all sandwiched between two slices of buttery and crispy bread. Whether you're looking for a quick and easy lunch or a satisfying dinner, this grilled ham and Swiss sandwich recipe is sure to become a staple in your kitchen.
Main Ingredients: Rye Bread, Butter, Swiss Cheese, Ham, Mustard
Upgrade your classic grilled cheese sandwich with this delicious variation. Layer slices of ham and Swiss cheese between two slices of buttered bread and grill until golden brown and the cheese is melted. The perfect lunch or dinner option for any cheese lover.
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Monte Cristo Sandwich
Main Ingredients: Sandwich, Bread, Swiss Cheese, Ham, Mayo, Egg
A French twist on the classic ham and cheese sandwich, the Monte Cristo is typically made with ham, Swiss cheese, and pepper jelly sandwiched between two slices of french toast. The combination of sweet and savory flavors makes this a mouth-watering choice for any meal.
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La Madeleine Croquet Monsieur
Main Ingredients: Sandwich, Wheat Bread, Ham, Swiss Cheese, Butter
This French-inspired sandwich is a decadent treat for any cheese and ham lover. Layer ham and gruyere cheese on brioche bread and grill until the cheese is melted and the bread is crispy. Serve with a side of honey mustard for a delicious dipping sauce.
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Cuban Grilled Cheese Sandwich
Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Light Brown Sugar
Put a twist on the classic grilled cheese by adding some Cuban flavors. Layer ham, Swiss cheese, dill pickles, and mustard between two slices of buttered cuban bread and grill until the cheese is melted and the bread is crispy. This sandwich will transport your taste buds to the streets of Havana.
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Classic Cuban Media Noche Sandwiches
Main Ingredients: Mayonnaise, Italian Dressing, Yellow Mustard, Italian
Similar to the Cuban grilled cheese, the Media Noche sandwich is made with ham, pork, Swiss cheese, pickles, and mustard on sweet bread. It's then pressed and grilled until the bread is crispy and the cheese is melted. A must-try for any fan of Cuban cuisine.
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Cuban Stromboli
Main Ingredients: Olive Oil, Italian Sausage, Refrigerated Pizza Dough
This sandwich takes inspiration from both the Cuban and Italian cuisines. Roll up ham, Swiss cheese, salami, and pickles in pizza dough and bake until golden brown and the cheese is melted. Serve with a side of marinara sauce for dipping.
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Pastrami Dogs!
Main Ingredients: Beef, Hot Dog Buns, Sandwich, White Onion, Butter
Upgrade your hot dogs with this delicious twist. Wrap pastrami around your hot dog and grill until the meat is crispy. Serve in a bun with your choice of toppings, like mustard and sauerkraut, for a flavorful and unique hot dog experience.
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Deli Style Corned Beef Sandwich
Main Ingredients: Deli Meat, Bun, Swiss Cheese, Sandwich, Mayonnaise
If you love deli sandwiches, this one is for you. Layer corned beef, Swiss cheese, and sauerkraut on rye bread and grill until the cheese is melted and the bread is crispy. Serve with a side of thousand island dressing for a true deli experience.
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Croque Monsieur Ham and Cheese Sandwich
Main Ingredients: Butter, Flour, Milk, Salt, Freshly Ground Pepper
This French-style sandwich is a gourmet version of the classic ham and cheese. Layer ham, gruyere cheese, and bechamel sauce on sourdough bread and grill until the cheese is melted and the bread is crispy. The perfect choice for a fancy lunch or dinner.
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Rosemary Ham Paninis with Cheddar and Pears
Main Ingredients: Sandwich, Whole Grain Dijon Mustard, Ham, White
Add some gourmet flair to your sandwich with this delicious combination. Layer ham, cheddar cheese, and pears on ciabatta bread and grill until the cheese is melted and the bread is crispy. The addition of rosemary takes this sandwich to the next level.
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12 School Lunch Ideas - Healthy and Easy School Lunches
Main Ingredients: Tuna, Sandwiches, Chickpea, Grape Tomatoes, Tortilla
Looking for some healthy and easy lunch ideas for your kids? Try these options that are perfect for school lunches. From ham and cheese wraps to grilled cheese with veggies, these options are both delicious and nutritious. Your kids will love them!
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Roasted Cauliflower, Ham and Brie Grilled Cheese
Main Ingredients: Butter, Brie Cheese, Cauliflower, Ham, Sandwich, Olive
If you're looking for a unique and flavorful grilled cheese, this is the one for you. Roast some cauliflower and layer it with ham and brie cheese on sourdough bread. Grill until the cheese is melted and the bread is crispy for a gourmet and delicious sandwich.
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Reuben Sandwich with Corned Venison
Main Ingredients: Venison, Butter, Rye Bread, Thousand Island Dressing
Put a twist on the classic Reuben sandwich by using corned venison instead of corned beef. Layer it with Swiss cheese, sauerkraut, and thousand island dressing on rye bread and grill until the cheese is melted and the bread is crispy. A gamey and delicious option for any meat lover.
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Baked Chicken Cordon Bleu with Creamy Mustard Sauce
Main Ingredients: Chicken Breasts, Swiss Cheese, Sandwich, Dijon Mustard
Upgrade your chicken sandwich game with this delicious cordon bleu version. Layer grilled chicken, ham, and Swiss cheese on brioche buns and bake until the cheese is melted and the buns are toasted. Serve with a side of creamy mustard sauce for a flavorful and indulgent meal.
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Reuben Sandwich With Nana Sauce
Main Ingredients: Corned Beef, Sandwich, Sauerkraut, Swiss Cheese
Add a homemade touch to your Reuben sandwich with this delicious nana sauce. Layer corned beef, Swiss cheese, and sauerkraut on rye bread and grill until the cheese is melted and the bread is crispy. Serve with a side of homemade nana sauce for a tangy and flavorful addition.
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BBQ Swiss Hot Pepper Crispy Chicken Hoagie
Main Ingredients: Hoagie Buns, Swiss Cheese, Hot Peppers, Sandwich
Take your chicken sandwich to the next level with this BBQ and Swiss cheese combination. Grill chicken breasts and layer them with provolone cheese and hot pepper rings on a hoagie roll. Grill until the cheese is melted and the bread is crispy, and top with your favorite BBQ sauce.
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Reuben Chaffles
Main Ingredients: Pork Rinds, Egg, Oil Spray, Sandwich, Corned Beef
If you're looking for a low-carb and gluten-free option, these Reuben chaffles are the perfect choice. Made with eggs, ham, Swiss cheese, and sauerkraut, these mini waffles are packed with flavor and make a great alternative to traditional sandwiches.
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Reuben with Seoul
Main Ingredients: Rubschlager Bread, Corned Beef, Swiss Cheese, Sandwich
Put a Korean twist on the classic Reuben sandwich with this delicious version. Layer bulgogi, kimchi, and provolone cheese on rye bread and grill until the cheese is melted and the bread is crispy. Serve with a side of gochujang mayo for a spicy and flavorful kick.
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Cuban Sandwich
Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
If you're craving a taste of Cuba, this sandwich is the perfect choice. Layer ham, pork, Swiss cheese, pickles, and mustard on cuban bread and grill until the cheese is melted and the bread is crispy. The perfect combination of sweet and savory flavors.
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Picnic Basket Pressed Sandwiches
Main Ingredients: Fresh Flat Leaf Parsley, White Wine Vinegar, Olive Oil
Take your sandwiches to the park with this delicious picnic basket option. Layer ham, cheese, salami, and olives on focaccia bread and press until the bread is crispy and the cheese is melted. Pack them up in your basket with some fruit and chips for the perfect outdoor meal.
The Perfect Bread for a Grilled Ham and Swiss Sandwich
Choosing the Right Cheese
When it comes to making the perfect grilled ham and Swiss sandwich, the bread is just as important as the filling. A thick and sturdy bread, such as sourdough or a hearty whole wheat, is ideal for holding up to the melty cheese and ham. Make sure to slice your bread evenly and generously butter each side for a golden, crispy exterior.
Pro tip: For a twist on the classic, try using a croissant instead of traditional bread. The flaky layers of a croissant add a delicious and buttery texture to the sandwich.
Adding the Ham and Swiss Filling
Now for the star ingredients – ham and Swiss cheese. For the best flavor, opt for a high-quality Swiss cheese, such as Gruyere or Emmental, and thinly sliced deli ham. Layer the ham and cheese evenly over one slice of bread, making sure to cover all the edges for maximum cheese melt.
Pro tip: For a more savory and robust flavor, add a spread of Dijon mustard on the other slice of bread before assembling the sandwich.
Grilling to Perfection
The key to a perfectly grilled ham and Swiss sandwich is low and slow cooking. Heat a skillet or pan over medium-low heat and place the sandwich, butter side down, into the pan. Cover with a lid and let cook for 2-3 minutes, until the bread is golden brown and the cheese is starting to melt. Flip the sandwich and cook for an additional 2-3 minutes, until the cheese is fully melted and the bread is crispy.
Pro tip: To add an extra layer of flavor, brush the top of the sandwich with melted butter and sprinkle with a pinch of sea salt before flipping.
Finishing Touches
Once your sandwich is cooked to perfection, remove it from the pan and let it cool for a few minutes before slicing. This will allow the cheese to set and prevent it from oozing out when you cut into it. For an extra indulgent touch, serve with a side of creamy tomato soup for dipping.
Now that you have the perfect grilled ham and Swiss sandwich recipe, it's time to get creative and make it your own. Add a slice of tomato or avocado for some added freshness, or swap the ham for crispy bacon for a breakfast twist. The possibilities are endless with this delicious and versatile sandwich. So fire up that pan and get ready to indulge in a flavorful and satisfying grilled ham and Swiss sandwich.
