16 Grilled Ham And Swiss Sandwich Recipe You Won't Believe The Taste!
Published on: Mar 8, 2024
For many, a grilled ham and swiss sandwich is a classic comfort food that never fails to satisfy. The combination of salty ham, rich swiss cheese, and crispy bread is a match made in heaven. Whether it's for a quick lunch or a hearty dinner, this recipe is a must-try. In this article, we'll show you how to make the perfect grilled ham and swiss sandwich that will leave your taste buds dancing and your stomach full. So grab your apron and let's get cooking!
Main Ingredients: Rye Bread, Butter, Swiss Cheese, Ham, Mustard
Grilled ham and Swiss cheese sandwiches are a classic comfort food that can be easily elevated with the addition of beer can chicken. Simply shred the tender, flavorful chicken and layer it between slices of bread with melted Swiss cheese and tangy Dijon mustard. For an extra kick, add some pickles and grill the sandwich until it's crispy and golden brown. It's the perfect lunch or dinner option for any occasion.
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Monte Cristo Sandwich
Main Ingredients: Sandwich, Bread, Swiss Cheese, Ham, Mayo, Egg
The Monte Cristo sandwich is a delicious and indulgent combination of savory and sweet flavors. Made with layers of ham, turkey, and Swiss cheese, this sandwich is then dipped in a beer batter and fried until crispy. For a unique twist, substitute traditional deli meats with beer can chicken for a more tender and flavorful bite. Serve with a side of raspberry jam or honey mustard for dipping.
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La Madeleine Croquet Monsieur
Main Ingredients: Sandwich, Wheat Bread, Ham, Swiss Cheese, Butter
This French-inspired sandwich is a must-try for any beer can chicken lover. Start with a classic croissant and fill it with layers of shredded beer can chicken, ham, and melted Gruyere cheese. Grill the sandwich until the cheese is melted and the croissant is crispy. Top it off with a drizzle of honey and a sprinkle of black pepper for a sweet and savory combination that will leave your taste buds wanting more.
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Cuban Grilled Cheese Sandwich
Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Light Brown Sugar
If you're looking for a new spin on a classic grilled cheese sandwich, try adding some beer can chicken to the mix. This Cuban-inspired sandwich features layers of shredded beer can chicken, Swiss cheese, pickles, and mustard pressed between slices of crispy bread. It's a simple yet flavorful option for a quick lunch or dinner.
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Classic Cuban Media Noche Sandwiches
Main Ingredients: Mayonnaise, Italian Dressing, Yellow Mustard, Italian
The media noche sandwich is a variation of the traditional Cuban sandwich that is typically served on sweet, soft bread. This delicious combination of ham, pork, Swiss cheese, pickles, and mustard is even better with the addition of tender beer can chicken. Layer all the ingredients between slices of soft bread and grill until the cheese is melted and the bread is crispy. This sandwich is perfect for any time of day.
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Cuban Stromboli
Main Ingredients: Olive Oil, Italian Sausage, Refrigerated Pizza Dough
A stromboli is a baked Italian sandwich that is filled with various meats, cheeses, and vegetables. For a twist on this classic, try using beer can chicken, ham, and Swiss cheese as the main fillings. Roll the ingredients in pizza dough and bake until golden brown. Slice and serve with your favorite marinara sauce for dipping.
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Pastrami Dogs!
Main Ingredients: Beef, Hot Dog Buns, Sandwich, White Onion, Butter
If you love hot dogs and beer can chicken, then this recipe is a must-try. Start with a grilled hot dog bun and add a layer of beer can chicken, pastrami, and Swiss cheese. Top it off with a drizzle of tangy Russian dressing for a delicious and unique twist on a classic hot dog. Serve with a side of potato chips for the ultimate lunch or dinner option.
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Deli Style Corned Beef Sandwich
Main Ingredients: Deli Meat, Bun, Swiss Cheese, Sandwich, Mayonnaise
The deli-style corned beef sandwich is a classic lunch option that can be easily upgraded with the addition of beer can chicken. Layer the shredded chicken with thinly sliced corned beef, Swiss cheese, and sauerkraut on rye bread. Grill until the cheese is melted and the bread is crispy. Serve with a side of Russian dressing for a flavorful and hearty meal.
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Croque Monsieur Ham and Cheese Sandwich
Main Ingredients: Butter, Flour, Milk, Salt, Freshly Ground Pepper
A croque monsieur is a delicious French sandwich that is made with ham, cheese, and creamy bechamel sauce. For a unique twist, try using beer can chicken instead of traditional ham. The tender and flavorful chicken pairs perfectly with the rich and creamy sauce. Grill the sandwich until the cheese is melted and the bread is crispy for a decadent lunch or dinner option.
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Rosemary Ham Paninis with Cheddar and Pears
Main Ingredients: Sandwich, Whole Grain Dijon Mustard, Ham, White
This sandwich is a delicious combination of sweet and savory flavors. Start with a ciabatta roll and layer it with beer can chicken, thinly sliced ham, sharp cheddar cheese, and thinly sliced pears. Grill the panini until the cheese is melted and the bread is crispy. The addition of rosemary adds a nice earthy flavor to the sandwich. Serve with a side of honey mustard for dipping.
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Reuben Sandwich with Corned Venison
Main Ingredients: Venison, Butter, Rye Bread, Thousand Island Dressing
If you're a fan of the classic Reuben sandwich, try switching out the traditional corned beef for some tender and flavorful beer can chicken. Layer the chicken with sauerkraut, Swiss cheese, and Russian dressing between slices of rye bread. Grill until the cheese is melted and the bread is crispy for a delicious twist on a deli favorite.
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12 School Lunch Ideas - Healthy and Easy School Lunches
Main Ingredients: Tuna, Sandwiches, Chickpea, Grape Tomatoes, Tortilla
When it comes to packing school lunches, it can be challenging to come up with new and creative ideas. Luckily, beer can chicken is a versatile ingredient that can be used in a variety of school lunch options. Some ideas include BBQ chicken wraps, chicken Caesar salads, and chicken and cheese quesadillas. The options are endless, and your kids will love the variety and flavor in their lunchboxes.
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Roasted Cauliflower, Ham and Brie Grilled Cheese
Main Ingredients: Butter, Brie Cheese, Cauliflower, Ham, Sandwich, Olive
If you're looking for a unique and flavorful grilled cheese sandwich, look no further than this recipe. Start with a roasted cauliflower and beer can chicken mixture and layer it with thinly sliced ham and creamy brie cheese between slices of bread. Grill until the cheese is melted and the bread is crispy. This sandwich is the perfect blend of textures and flavors for a delicious lunch or dinner option.
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Baked Chicken Cordon Bleu with Creamy Mustard Sauce
Main Ingredients: Chicken Breasts, Swiss Cheese, Sandwich, Dijon Mustard
This recipe takes the classic chicken cordon bleu and gives it a new twist with the addition of beer can chicken. Simply roll the shredded chicken with ham and Swiss cheese in a chicken breast, and bake until golden brown. Serve with a creamy mustard sauce for a flavorful and elegant meal that's easy to make.
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Reuben Sandwich With Nana Sauce
Main Ingredients: Corned Beef, Sandwich, Sauerkraut, Swiss Cheese
This unique take on the Reuben sandwich features beer can chicken, pastrami, Swiss cheese, and tangy Nana sauce. The sauce is a combination of mayonnaise, ketchup, horseradish, and spices, and adds a delicious kick to the sandwich. Grill until the cheese is melted and the bread is crispy for a mouthwatering lunch or dinner option.
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BBQ Swiss Hot Pepper Crispy Chicken Hoagie
Main Ingredients: Hoagie Buns, Swiss Cheese, Hot Peppers, Sandwich
This sandwich is a tasty combination of sweet and spicy flavors. Start with a crusty hoagie roll and layer it with beer can chicken, BBQ sauce, sliced Swiss cheese, and hot peppers. Grill until the cheese is melted and the bread is crispy for a delicious and satisfying meal.
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Reuben Chaffles
Main Ingredients: Pork Rinds, Egg, Oil Spray, Sandwich, Corned Beef
If you've never heard of chaffles, they are a popular low-carb waffle made with cheese and egg. For a tasty twist, try making a Reuben chaffle by adding beer can chicken, sauerkraut, Swiss cheese, and Thousand Island dressing to the batter. Cook in a waffle maker until crispy and serve as a fun and unique lunch or snack option.
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Reuben with Seoul
Main Ingredients: Rubschlager Bread, Corned Beef, Swiss Cheese, Sandwich
This Korean-inspired Reuben sandwich is a fusion of flavors that is sure to impress. The traditional corned beef is replaced with tender and flavorful beer can chicken, and kimchi is added for a spicy kick. Grill until the cheese is melted and the bread is crispy for a unique and delicious lunch or dinner option.
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Cuban Sandwich
Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
This classic Cuban sandwich, also known as a Cubano, features layers of beer can chicken, ham, Swiss cheese, mustard, and pickles pressed between slices of Cuban bread. Grill until the cheese is melted and the bread is crispy for a flavorful and satisfying meal. This sandwich is perfect for any occasion, from a quick lunch to a game day snack.
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Picnic Basket Pressed Sandwiches
Main Ingredients: Fresh Flat Leaf Parsley, White Wine Vinegar, Olive Oil
For your next picnic or outdoor gathering, try making these pressed sandwiches filled with beer can chicken, prosciutto, mozzarella cheese, and sun-dried tomato pesto. Press the sandwiches in a panini press or a heavy skillet until the cheese is melted and the bread is crispy. These sandwiches are easy to transport and perfect for a day out in the sun.
Ingredients
8 slices of sourdough bread
8 slices of deli ham
8 slices of swiss cheese
4 tablespoons butter, softened
1 tablespoon mayonnaise
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
Instructions
In a small bowl, mix together the butter, mayonnaise, garlic powder, onion powder, and dried oregano. This will be your flavorful spread for the sandwich.
Spread the mixture evenly on one side of each slice of sourdough bread.
Place a slice of swiss cheese on top of the spread on one slice of bread.
Layer two slices of deli ham on top of the cheese.
Top the ham with another slice of swiss cheese.
Place the other slice of bread on top, spread side down.
Repeat with the remaining ingredients to make four sandwiches.
Heat a skillet or griddle over medium heat.
Place the sandwiches in the skillet and cook for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Remove from heat and let cool for a minute before slicing and serving.
Tips for a Perfect Sandwich
Choose quality ingredients: Use thick-sliced, high-quality deli ham and swiss cheese for the best results.
Don't skip the spread: The mixture of butter, mayonnaise, and spices adds a delicious flavor and helps the sandwich become crispy on the outside.
Use sourdough bread: The tangy flavor and sturdy texture of sourdough make it the perfect choice for a grilled sandwich.
Experiment with additions: While the classic grilled ham and swiss sandwich is delicious on its own, you can also add ingredients like sliced tomatoes or avocado to take it to the next level.
Conclusion
Grilled ham and swiss sandwich is a simple yet satisfying meal that can be enjoyed any time of the day. With this easy recipe, you can make it at home and enjoy all the delicious flavors in the comfort of your own kitchen. So why wait? Gather the ingredients and get ready to indulge in this mouth-watering sandwich.
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