17 Grilled Green Tomatoes Recipe Southern Living Delight In These Amazing Recipes!
Published on: Mar 12, 2024
Grilled green tomatoes are a staple in Southern cuisine, and for good reason. This delectable dish combines the tangy sweetness of green tomatoes with the smoky flavors of the grill, creating a mouth-watering taste explosion. Whether you're looking for a new side dish to add to your BBQ spread or a unique way to use up those unripe tomatoes in your garden, this grilled green tomatoes recipe is sure to become a family favorite.
Main Ingredients: Green Tomatoes, Sugar, Cornmeal, Vegetable Oil
The perfect side dish or appetizer, these fried green tomatoes are a must-try for any Southern food lover. The tangy green tomatoes are coated in a crispy, flavorful breading and fried to golden perfection. Serve them up with a spicy remoulade sauce for a truly irresistible dish.
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Crispy Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Salt, Pepper, Flour, Eggs, Panko
If you're a fan of crispy, crunchy fried foods, then these fried green tomatoes are sure to become a new favorite. The key to achieving that perfect crunch is using a combination of cornmeal and breadcrumbs in the breading. The result is a satisfyingly crispy exterior that gives way to a juicy, flavorful tomato inside.
Nothing says Southern comfort food like a plate of fried green tomatoes. This classic dish is a staple in Southern cooking, and for good reason. The tangy tomatoes are coated in a flavorful batter and fried to perfection, resulting in a dish that is both savory and satisfying.
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Zesty Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Salt, Eggs, Cornmeal, Grated Parmesan
Take your fried green tomatoes to the next level with a little added zing. This recipe incorporates a blend of herbs and spices to create a zesty, flavorful breading that will have your taste buds dancing. Serve them up with a cool ranch dressing for a delicious flavor combination.
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Easy Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Vegetable Oil, Eggs, Cornmeal, Water
Don't be intimidated by the idea of making fried green tomatoes from scratch. With this easy recipe, you can have this Southern favorite on the table in no time. The simple breading and frying process makes it a breeze to whip up for a quick and tasty meal.
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Air Fried Green Tomatoes
Main Ingredients: All Purpose Flour, Kosher Salt, Ground Black Pepper
If you're looking for a healthier alternative to traditional fried green tomatoes, try using an air fryer. The result is still crispy and delicious, but with less oil and fewer calories. Plus, the air fryer makes for a quick and easy clean-up, making this recipe a win-win.
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Easy Southern Fried Green Tomatoes
Main Ingredients: Green Tomatoes, All Purpose Flour, Yellow Cornmeal
For those who love traditional Southern cooking, this recipe is a must-try. It stays true to the classic, simple flavors of fried green tomatoes, making it a perfect side dish for any Southern meal. Serve them up with a sprinkle of sea salt and a squeeze of fresh lemon juice for a burst of flavor.
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Easy Fried Green Tomatoes with Spicy Southern Remoulade
Main Ingredients: Green Tomatoes, All Purpose Flour, Cayenne Pepper
Add a little spice to your fried green tomatoes with this delicious remoulade sauce. The combination of creamy and spicy flavors pairs perfectly with the tangy tomatoes, creating a mouthwatering dish that will have you coming back for seconds.
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Classic Southern Fried Green Tomatoes - Cowboy Kent...
Main Ingredients: Green Tomatoes, Sugar, Black Pepper, Cornmeal, Ranch
This recipe is a true Southern classic, passed down through generations of Southern cooks. The key to achieving the perfect flavor in these fried green tomatoes is using ripe, juicy tomatoes and a secret blend of seasonings. Serve them up as a side dish or appetizer for a true taste of the South.
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Southern Fried Green Tomatoes and Beer Battered Green...
Main Ingredients: Cornmeal, Sugar, Salt, Pepper, Cayenne Pepper, Sour
Take your fried green tomatoes to the next level with a beer batter. The bubbly, light batter adds an extra layer of flavor and texture to these already delicious tomatoes. Serve them up with a cold beer for the ultimate Southern experience.
Who says fried green tomatoes can only be a side dish? This recipe combines the classic Southern flavors of fried green tomatoes with a juicy burger patty for a truly unique and tasty meal. Top it off with some crispy bacon and a dollop of spicy remoulade for a delicious flavor combination.
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Fried Green Tomatoes II
Main Ingredients: Green Tomatoes, Kosher Salt, Cracked Black Pepper
For a healthier take on fried green tomatoes, try baking them instead of frying. This recipe uses a blend of almond flour and breadcrumbs for a crispy, gluten-free breading. Serve them up as a side dish or snack for a healthier twist on a Southern favorite.
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Fried Green Tomato
Main Ingredients: Bacon Grease, Vegetable Oil, Large Egg, Milk, White
This simple and straightforward recipe lets the flavor of the green tomatoes shine. With just a few ingredients and a quick frying process, you'll have a delicious dish that is sure to impress. Serve them up hot and crispy, and watch them disappear in no time.
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Air Fryer Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Salt, Pepper, All Purpose Flour, Large
Get the best of both worlds with this recipe that combines the health benefits of air frying with the delicious flavors of fried green tomatoes. The result is a dish that is crispy, flavorful, and healthier than traditional fried green tomatoes.
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Paleo Oven Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Almond Flour, Onion Powder, Garlic
For those following a Paleo lifestyle, this recipe is a must-try. It uses almond flour and coconut oil to create a Paleo-friendly breading and then bakes the tomatoes in the oven for a healthier take on this Southern favorite. Serve them up with your favorite Paleo-friendly dipping sauce for a delicious snack or side dish.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
Take your BLT sandwich to the next level with the addition of fried green tomatoes. The tangy, crispy tomatoes add a whole new dimension of flavor to this classic sandwich. Serve it up on toasted bread with a dollop of mayo for a truly irresistible meal.
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Extra-Crunchy Fried Green Tomatoes
Main Ingredients: Green Tomato, Kosher Salt, All Purpose Flour, Whole
If you love a good crunch, then this recipe is for you. The secret to achieving the ultimate crunch in these fried green tomatoes is using panko breadcrumbs in the breading. The result is a satisfyingly crispy dish that is sure to become a favorite in your household.
Why Green Tomatoes?
Green tomatoes are simply unripe tomatoes, and while they may not be as popular as their red, ripe counterparts, they offer a unique flavor and texture that is perfect for grilling. Green tomatoes have a tangy and slightly tart taste, which pairs well with the smoky flavors from the grill. They also have a firmer texture, making them an ideal choice for grilling as they hold their shape and don't turn mushy.
The Perfect Seasoning
To make the most delicious grilled green tomatoes, it's all about the seasoning. The key is to balance out the tartness of the green tomatoes with a touch of sweetness. This can be achieved by using a combination of honey and balsamic vinegar in the marinade. The honey adds a subtle sweetness, while the balsamic vinegar adds a depth of flavor and helps to tenderize the tomatoes.
How to Grill Green Tomatoes
To start, slice the green tomatoes into 1/4 inch thick rounds. Then, whisk together a marinade using olive oil, honey, balsamic vinegar, minced garlic, and salt and pepper to taste. Place the green tomato slices in a large zip-top bag and pour the marinade over them. Let them marinate for at least 30 minutes, up to 2 hours, in the fridge.
Once marinated, preheat your grill to medium-high heat. Remove the tomatoes from the marinade and place them on the grill. Cook for about 3-4 minutes on each side, until grill marks appear and the tomatoes are slightly softened.
Ways to Serve Grilled Green Tomatoes
Grilled green tomatoes can be served in a variety of ways, making them a versatile addition to any meal. They can be enjoyed as a side dish, served alongside your favorite grilled meats or added to a salad for a pop of flavor and texture. They can also be used as a topping for burgers or sandwiches, adding a unique twist to classic recipes.
In conclusion, grilled green tomatoes are a delicious and versatile dish that should not be overlooked. With the perfect balance of tanginess and sweetness, these green tomatoes are sure to become a staple in your summer grilling repertoire. So fire up the grill and give this Southern living recipe a try – your taste buds will thank you.