15 Grilled Fish Recipe Indian Style Cook Up Something Special!
Published on: Mar 27, 2024
Grilled fish is a classic dish that is enjoyed all over the world, and it is no different in Indian cuisine. With its rich and flavorful spices, Indian-style grilled fish is a must-try for any seafood lover. This simple yet delicious recipe is perfect for a summer barbecue or a cozy dinner at home. Let's take a closer look at how to make this mouthwatering dish.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
This Indian-inspired beer can chicken recipe adds a delicious twist to the classic dish. The combination of coconut milk, curry powder, and spices creates a creamy and flavorful sauce that pairs perfectly with the tender and juicy chicken. Serve it with rice or naan bread for a complete meal that will impress your family and friends.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
If you're looking for a spicy and flavorful dish, this grilled fish recipe is for you. The Indian spices and herbs will give a unique and bold taste to the fish, while the grilling method will add a smoky charred flavor. Serve it with some lemon wedges and a side of raita for a refreshing and cooling contrast to the heat of the dish.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
Katla is a popular fish in India, and this beer can chicken recipe takes it to the next level. The fish is marinated in a blend of Indian spices and then grilled to perfection. The result is tender and flavorful fish with a crispy exterior. It's a great dish to impress your guests at a barbecue or dinner party.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian fish curry is a staple in many households and for a good reason. It's a simple and easy dish to make, but the flavors are complex and delicious. The combination of tamarind, coconut milk, and spices creates a tangy and creamy sauce that pairs perfectly with the fish. Serve it with some steamed rice for a satisfying meal.
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Grilled Fish Tacos
Main Ingredients: Fish, Oil, Limes, Low Sodium Taco Seasoning, Garlic
Who says beer can chicken recipes can't be fun and casual? These grilled fish tacos are a perfect example of how you can elevate a simple dish into a restaurant-worthy meal. The grilled fish is topped with a fresh and colorful salsa and served in warm tortillas. It's a great dish for a summer gathering or a quick weeknight dinner.
This traditional Indian fish curry is a must-try for any seafood lover. The combination of spices, herbs, and coconut milk creates a rich and flavorful sauce that pairs perfectly with the fish. It's a simple and easy dish to make, but the result is a restaurant-quality meal that will impress your taste buds.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
This easy mustard fish recipe is a staple in many Indian households. The combination of mustard seeds, curry leaves, and spices creates a flavorful and aromatic sauce that pairs perfectly with the fish. It's a quick and easy dish to make, but the flavors are bold and satisfying.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
This Indian-style fish fry is a popular street food in many coastal regions. The mackerel is coated in a spicy and tangy marinade and then pan-fried to perfection. It's a simple and delicious dish that can be served as a snack or a main course with some rice and vegetables.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
If you're looking for a healthier alternative to deep-fried fish, this pan-fried fish recipe is for you. The fish is marinated in a blend of Indian spices and then pan-fried with a little bit of oil. The result is a crispy and flavorful fish that can be served as an appetizer or a main course.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
This South Indian fish curry is a staple in many households and for a good reason. The combination of tamarind, coconut milk, and spices creates a tangy and creamy sauce that pairs perfectly with the fish. Serve it with some steamed rice for a satisfying meal.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
This simple and easy fish fry is a perfect dish for a busy weeknight. The fish is coated in a blend of Indian spices and then pan-fried to perfection. It's a quick and delicious dish that can be served with some salad or roasted vegetables for a complete meal.
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Easy Fish Fry,Indian Fish Fry
Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic
This easy fish fry recipe is a popular dish in many Indian households. The fish is marinated in a blend of spices and then deep-fried to perfection. It's a simple and delicious dish that can be served as a snack or a main course with some rice and vegetables.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
This Chettinad fish curry is a popular dish from the Chettinad region of South India. The combination of spices, coconut milk, and tamarind creates a rich and flavorful sauce that pairs perfectly with the fish. It's a must-try for anyone looking to explore the diverse and delicious cuisine of India.
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How to Make Kedgeree – an Anglo-Indian favourite
Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole
Kedgeree is a classic Anglo-Indian dish that combines Indian spices and British influences. It's a hearty and comforting dish that is perfect for breakfast or brunch. This beer can chicken recipe adds a delicious twist to the traditional dish by using chicken instead of fish. Serve it with a side of chutney and some crusty bread for a satisfying meal.
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Caribbean Herb Grilled Fish
Main Ingredients: Fish, Salt, Chopped Parsley, Thyme, Garlic, Olive Oil
This Caribbean-inspired grilled fish recipe is bursting with flavors and spices. The combination of herbs, citrus, and spices creates a flavorful and tangy marinade that will take your taste buds on a tropical journey. Serve it with some rice and beans for a complete and satisfying meal.
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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder
This South Indian-style fish fry is a popular dish in many coastal regions. The fish is marinated in a blend of spices and then deep-fried to perfection. It's a simple and delicious dish that can be served as a snack or a main course with some rice and vegetables.
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Fish Fry Andhra Style(chepala vepudu), South Indian...
Main Ingredients: Fish, Ginger Garlic Paste, Salt, Chilli Powder
This Andhra-style fish fry is a spicy and flavorful dish that is popular in many households. The fish is coated in a blend of spices and then pan-fried to perfection. It's a quick and easy dish to make, but the flavors are bold and satisfying.
This grilled fish recipe is perfect for those who love a little heat in their dishes. The soy sauce, lime juice, and chili flakes create a spicy and tangy marinade that pairs perfectly with the fish. Serve it with some grilled vegetables for a complete and healthy meal.
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Fish Tikka Masala, How to make fish tikka in oven
Main Ingredients: Fish, Red Chili Powder, Garlic Paste, Coriander Powder
This Indian-inspired fish tikka masala is a delicious and easy dish that can be made in the oven. The fish is marinated in a blend of spices and then baked to perfection. The result is tender and flavorful fish that can be served with some naan bread or rice for a satisfying meal.
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Grilled Fish (Nigerian Style)
Main Ingredients: Salt, Pepper, Garlic Powder, Ginger Powder, Onion
This Nigerian-style grilled fish is a popular street food that is loved by many. The fish is coated in a spicy and tangy marinade and then grilled to perfection. It's a simple and delicious dish that can be served with some fried plantains and a side of spicy dipping sauce.
The Perfect Marinade
To get the authentic Indian flavors in your grilled fish, the key is in the marinade. A great marinade not only adds flavor but also tenderizes the fish, making it juicy and succulent. For an Indian-style grilled fish, you can use a combination of spices like turmeric, cumin, coriander, and garam masala. These spices are commonly used in Indian cuisine and will give your fish that distinct flavor. You can also add some freshly grated ginger and garlic for an extra kick of flavor.
Choosing the Right Fish
When it comes to grilling fish, it is essential to choose the right type of fish. Firm and meaty fish like salmon, tilapia, or catfish work best for grilling as they can hold up to the heat without falling apart. You can also use kingfish or pomfret for an Indian twist to the dish. Make sure to clean and dry the fish before adding it to the marinade.
Let it Marinate
Once you have your marinade ready, place the fish in a shallow dish and pour the marinade over it. Make sure to coat the fish evenly with the marinade and let it sit for at least 30 minutes. For best results, marinate the fish for 2-3 hours in the refrigerator. This will allow the flavors to infuse into the fish, giving it a delectable taste.
Grilling Time
Now comes the fun part – grilling the fish. Heat your grill to medium-high heat and lightly oil the grates to prevent the fish from sticking. Place the fish on the grill and cook for about 4-5 minutes on each side, or until it is cooked through and flaky. You can also add some lemon wedges for a tangy twist.
Serving Suggestions
Your Indian-style grilled fish is now ready to be served. You can serve it with some steamed rice and a side of vegetables for a complete meal. You can also serve it with some naan bread and a refreshing salad for a lighter option. This dish is versatile and can be enjoyed in many ways.
In Conclusion
Grilled fish is a healthy and delicious option for any meal, and with an Indian twist, it becomes even more flavorful. With the right marinade and grilling technique, you can create a dish that will impress your family and friends. So next time you fire up the grill, don't forget to try this mouthwatering Indian-style grilled fish recipe.
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