19 Grilled Chicken Wings Vietnamese Recipe Prepare To Be Amazed!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and fresh ingredients, and one dish that perfectly embodies this is grilled chicken wings. This crowd-pleasing appetizer is the perfect balance of sweet, savory, and spicy, making it the perfect addition to any menu. Whether you're looking to impress your friends at a backyard barbecue or simply craving some delicious wings, this Vietnamese grilled chicken wings recipe is sure to satisfy your taste buds. Get ready to elevate your wing game with this mouth-watering recipe.
Main Ingredients: Chicken Wings, Olive Oil, Garlic Powder, Granulated
If you're a fan of chicken wings, then you're going to love these grilled chicken wing recipes! Grilling adds a delicious smoky flavor to the wings and makes them crispy on the outside while keeping them juicy on the inside. So fire up the grill and get ready to make some mouth-watering wings!
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Three-Ingredient Grilled Chicken Wings
Main Ingredients: Chicken Wings, Salt, Ground Black Pepper
For those who love simplicity, this recipe is for you. With just three ingredients, you can have delicious grilled chicken wings in no time. All you need is your favorite BBQ sauce, chicken wings, and some olive oil. Simply mix the BBQ sauce and olive oil together, coat the wings, and grill them until they're cooked through. Easy and delicious!
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Marinated and Grilled Chicken Wings
Main Ingredients: Chicken Wings, White Vinegar, Soya Sauce, Soda, Honey
Marinating the chicken wings before grilling them results in a burst of flavor in every bite. In a marinade of soy sauce, honey, garlic, and ginger, the wings will soak up all the delicious flavors. Let them marinate for a few hours, then grill them and brush on more marinade as they cook. The end result is a mouth-watering, tender, and flavorful wing that will leave you wanting more.
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3-Ingredient Grilled Chicken Wings
Main Ingredients: Kraft Zesty Italian Dressing, Chicken Wings, Barbecue
Another simple but delicious recipe that requires just three ingredients. Mix together your favorite BBQ sauce, honey, and apple cider vinegar to make a sweet and tangy glaze for the wings. Grill the wings until they're almost done, then brush on the glaze and cook for a few more minutes. The glaze will caramelize on the wings, giving them a sticky and flavorful coating.
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Crispy Grilled Chicken Wings
Main Ingredients: Chicken Wings, Dry Rub, Baking Powder
If you love crispy wings, then this recipe is for you. The key to crispy wings on the grill is to parboil them before grilling. This removes excess fat and partially cooks the wings, resulting in a crispy skin. After boiling, simply season the wings with your favorite spices and grill until they're crispy and golden brown. Serve with your favorite dipping sauce for a delicious appetizer or meal.
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Herb Grilled Chicken Wings
Main Ingredients: Garlic Cloves, Fresh Oregano, Fresh Rosemary, Olive
This recipe is all about fresh herbs. By mixing olive oil, garlic, lemon juice, and a variety of fresh herbs like rosemary, thyme, and parsley, you create a flavorful and aromatic marinade for the wings. Let them marinate for a few hours, then grill them to perfection. The herbs will infuse into the wings, making every bite burst with flavor.
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Garlic Parmesan Grilled Chicken Wings
Main Ingredients: Chicken Wings, Neutral Oil, Unsalted Butter, Garlic
Garlic and parmesan are a match made in heaven, and this recipe combines them with grilled chicken wings for a delicious and savory dish. After grilling the wings, toss them in a mixture of melted butter, garlic, and parmesan cheese. The butter will make the wings crispy while the garlic and parmesan add an extra layer of flavor. Serve with your favorite dipping sauce for a crowd-pleasing appetizer.
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Five Spice Grilled Chicken Wings
Main Ingredients: Chicken Wings, Garlic, Five Spice Powder, Soy Sauce
This recipe adds an Asian twist to grilled chicken wings with the use of five-spice powder. This blend of spices, typically including star anise, cloves, cinnamon, fennel, and Szechuan peppercorns, adds an aromatic and slightly sweet flavor to the wings. Toss the wings in a mixture of five-spice powder, soy sauce, and honey, then grill them until they're crispy and caramelized. Serve with a side of rice and some stir-fried vegetables for a complete meal.
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Hoisin-Glazed Grilled Chicken Wings
Main Ingredients: Chicken, Kosher Salt, Black Pepper, Hoisin Sauce
Hoisin sauce is a staple in many Asian dishes, and it adds a sweet and savory flavor to these grilled chicken wings. The wings are marinated in a mixture of hoisin sauce, soy sauce, honey, and ginger, then grilled and brushed with more hoisin sauce as they cook. The result is a sticky and flavorful wing that will be a hit at any gathering.
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Irresistible Grilled Chicken Wings
Main Ingredients: Chicken Wings, Light Soy Sauce, Dark Soy Sauce
This recipe combines a few different flavors to create irresistible grilled chicken wings. The wings are marinated in a mixture of soy sauce, honey, garlic, and chili paste, then grilled to perfection. The marinade adds a sweet, savory, and spicy kick to the wings that will leave you wanting more. Serve with some chopped green onions and sesame seeds for added flavor and texture.
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BBQ Ranch Grilled Chicken Wings
Main Ingredients: Chicken Wings, Sweet Bbq Sauce, Seasoning, Low Sodium
BBQ and ranch are a classic combo, and they work perfectly on grilled chicken wings. These wings are coated in a spicy ranch seasoning, then grilled and served with your favorite BBQ sauce. The ranch seasoning adds a tangy and creamy element to the wings, while the BBQ sauce adds a sweet and smoky flavor. Serve with some celery and carrot sticks for a classic wing accompaniment.
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Maple Mustard Grilled Chicken Wings
Main Ingredients: Pure Maple Syrup, Mustard, Soy Sauce, Worcestershire
Maple and mustard may not seem like an obvious combination, but they work surprisingly well together in this recipe. The wings are marinated in a mixture of maple syrup, Dijon mustard, and apple cider vinegar, then grilled to perfection. The flavors of sweet, tangy, and savory all come together to create a delicious wing that is perfect for any occasion.
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Grilled Chicken Wings With Shishito Peppers
Main Ingredients: Vinaigrette, Shallot, Fresh Lime Juice, Kosher Salt
Shishito peppers are a popular Japanese pepper that adds a slight heat and smoky flavor to dishes. In this recipe, they're used to add some extra flavor and texture to grilled chicken wings. The wings are marinated in a mixture of soy sauce, garlic, and shishito peppers, then grilled and served with some extra grilled peppers on top. The result is a delicious and unique wing that will impress your guests.
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Grilled Chicken Wings with Seasoned Buffalo Sauce
Main Ingredients: Chicken Wings, Kosher Salt, Black Pepper, Vegetable
Buffalo sauce is a classic wing sauce, and this recipe puts a spin on it by grilling the wings instead of frying them. The wings are coated in a seasoned buffalo sauce, then grilled and brushed with more sauce as they cook. The result is a crispy and flavorful wing with a tangy and slightly spicy kick.
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BBQ Grilled Chicken Wings
Main Ingredients: Garlic, Cayenne Pepper, Salt, Chicken Wings, Hidden
Another BBQ wing recipe, but this one uses a homemade BBQ sauce for added flavor. The sauce is a combination of ketchup, brown sugar, Worcestershire sauce, and spices, simmered until thick and flavorful. The wings are grilled and brushed with the homemade sauce, resulting in a delicious and smoky BBQ flavor in every bite.
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Spicy Grilled Chicken Wings
Main Ingredients: Chicken Wings, Spice, Pepper, Salt, Roasted Garlic
For those who love heat, this recipe is for you. The wings are marinated in a spicy mixture of hot sauce, garlic, and honey, then grilled to perfection. The result is a spicy and flavorful wing that is perfect for game day or any gathering with friends and family.
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Grilled Chicken Wings with Pomegranate Glaze
Main Ingredients: Chicken Wings, Salt, Pomegranate Juice, Honey, Tamari
This recipe takes grilled chicken wings to the next level with a tangy and sweet pomegranate glaze. The wings are marinated in a mixture of pomegranate juice, balsamic vinegar, and honey, then grilled and brushed with more glaze as they cook. The result is a delicious and unique wing that will impress your guests and have them asking for the recipe.
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Sticky Grilled Chicken Wings
Main Ingredients: Chicken Wings, Lemon Juice, Light Brown Sugar, Olive
These wings are coated in a sticky and flavorful glaze that will have you licking your fingers. The wings are marinated in a mixture of soy sauce, honey, garlic, and ginger, then grilled and brushed with more glaze as they cook. The result is a sticky and delicious wing that is perfect for any occasion.
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Asian Teriyaki Grilled Chicken Wings
Main Ingredients: Chicken Wings, Lemon Pepper Seasoning, Wing Sauce
Teriyaki sauce is a popular Japanese sauce that adds a sweet and savory flavor to dishes. In this recipe, it's used to marinate and glaze grilled chicken wings. The wings are marinated in a mixture of teriyaki sauce, soy sauce, and ginger, then grilled and brushed with more sauce as they cook. The result is a delicious and flavorful wing that will be a hit at any gathering.
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Apricot Glazed Grilled Chicken Wings
Main Ingredients: Chicken Wings, Apricot Preserves, Red Wine Vinegar
Apricot preserves add a sweet and fruity flavor to these grilled chicken wings. The wings are marinated in a mixture of apricot preserves, soy sauce, and garlic, then grilled and brushed with more glaze as they cook. The result is a delicious and unique wing that will be a hit with both kids and adults.
Ingredients:
Marinade:
1/4 cup fish sauce
2 tablespoons soy sauce
2 tablespoons brown sugar
2 cloves garlic, minced
1 tablespoon grated ginger
1 tablespoon lime juice
1 teaspoon lemongrass, minced
1/2 teaspoon chili paste
1/4 teaspoon five-spice powder
Chicken Wings:
2 pounds chicken wings, separated into wingettes and drumettes
1 tablespoon vegetable oil
1/4 cup chopped scallions for garnish
1/4 cup chopped cilantro for garnish
Lime wedges for serving
Instructions:
In a large bowl, mix together the marinade ingredients until well combined.
Add the chicken wings to the marinade and toss to coat. Cover and refrigerate for at least 2 hours, or overnight for best results.
Preheat the grill to medium heat.
Remove the chicken wings from the marinade and pat dry with paper towels. Discard the marinade.
Brush the grill grates with vegetable oil to prevent sticking.
Place the chicken wings on the grill and cook for 6-8 minutes per side, or until golden brown and cooked through.
Remove the wings from the grill and place on a serving platter.
Garnish with chopped scallions and cilantro.
Serve with lime wedges for squeezing over the wings.
Tips:
For an extra kick of heat, add more chili paste to the marinade.
If you can't find fresh lemongrass, you can use 1 teaspoon of dried lemongrass instead.
If you don't have a grill, you can also cook the wings in the oven at 400 degrees Fahrenheit for about 25 minutes, flipping halfway through.
Now that you have the perfect recipe for Vietnamese grilled chicken wings, it's time to gather your ingredients and get cooking! These wings are packed with flavor and are sure to be a hit at your next gathering. So why wait? Fire up the grill and get ready to impress with these delicious wings.
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