15 Grilled Chicken Recipes Dive Into Deliciousness!

Published on: Apr 2, 2024

Grilled chicken is a popular and versatile protein option that can be enjoyed in various ways. Whether it's for a summer BBQ, a quick weeknight dinner, or a healthy meal prep, there's no shortage of delicious grilled chicken recipes to choose from. From juicy marinated chicken skewers to flavorful grilled chicken breasts, there's something for everyone to enjoy. In this article, we'll explore some of the best grilled chicken recipes that are sure to impress your taste buds and elevate your next meal. So fire up the grill and get ready to dive into some mouth-watering dishes!

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Grilled Chicken Fajita Kabobs

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One of the most popular and delicious ways to cook a beer can chicken is by grilling it. To add a twist to the classic recipe, try making a grilled chicken fajita using your favorite Mexican seasonings and toppings. Start by preparing your grill and setting it to medium heat. Season the chicken with a blend of lime juice, cumin, chili powder, and garlic. Place the chicken on a beer can and set it on the grill. As it cooks, baste it with a mixture of olive oil, lime juice, and cilantro. Once the chicken is fully cooked, remove it from the grill and let it rest for a few minutes before slicing and serving on warm tortillas with grilled peppers and onions, salsa, and cheese. This flavorful and colorful dish is sure to be a hit with your family and friends.
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Grilled BBQ Chicken and Vegetable Skewers Recipe

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For a fun and easy summer meal, try making beer can chicken skewers on the grill. To make this recipe, you'll need wooden skewers, BBQ sauce, and a variety of vegetables such as bell peppers, onions, and mushrooms. Cut the chicken into bite-sized pieces and alternate them on the skewers with the vegetables. Brush the skewers with your favorite BBQ sauce and set them on the grill. Turn them occasionally and baste with more BBQ sauce until the chicken is fully cooked and the vegetables are slightly charred. Serve these delicious skewers with grilled corn on the cob and a side of coleslaw for a complete meal.
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Balsamic Grilled Chicken Recipe

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A balsamic glaze adds a tangy and sweet flavor to beer can chicken. To make this recipe, start by preparing the glaze by combining balsamic vinegar, honey, and Dijon mustard in a small saucepan. Let it simmer until it thickens. Season the chicken with salt, pepper, and dried herbs and place it on the beer can. As it cooks on the grill, baste it with the balsamic glaze. Once the chicken is fully cooked, remove it from the grill and let it rest for a few minutes before slicing and serving with grilled vegetables and a side of quinoa. This flavorful and healthy dish is perfect for a summer dinner.
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Lemon Garlic Grilled Chicken Recipe

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If you're a fan of bright and zesty flavors, then this lemon garlic grilled chicken recipe is for you. Start by marinating the chicken in a mixture of lemon juice, garlic, and olive oil for at least an hour. Place the chicken on the beer can and set it on the grill. Baste it with the marinade as it cooks. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with grilled asparagus and a side of roasted potatoes for a satisfying meal.
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Grilled Chicken Caesar Salad Recipe

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This recipe combines the classic flavors of a Caesar salad with tender and juicy beer can chicken. Start by making a Caesar dressing using anchovy paste, Dijon mustard, lemon juice, and olive oil. Season the chicken with salt, pepper, and garlic powder and place it on the beer can. As it cooks on the grill, brush it with the Caesar dressing. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve sliced chicken on top of a bed of romaine lettuce, croutons, and parmesan cheese for a delicious and satisfying meal.
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Grilled Honey Mustard Chicken Recipe

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For a sweet and tangy twist on beer can chicken, try making a honey mustard glaze. To make the glaze, combine honey, Dijon mustard, and apple cider vinegar in a small saucepan. Let it simmer until it thickens. Season the chicken with salt, pepper, and dried herbs and place it on the beer can. As it cooks on the grill, baste it with the honey mustard glaze. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with a side of grilled vegetables and rice pilaf.
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Cajun Grilled Chicken Recipe

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Add some spice to your beer can chicken with this Cajun-inspired recipe. Start by making a Cajun seasoning using paprika, cayenne pepper, garlic powder, and onion powder. Rub the seasoning all over the chicken and place it on the beer can. As it cooks on the grill, baste it with a mixture of hot sauce, butter, and lemon juice. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with a side of dirty rice and grilled corn on the cob for a taste of the South.
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Grilled Teriyaki Chicken Recipe

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This Asian-inspired recipe combines the sweetness of teriyaki sauce with the smoky flavor of beer can chicken. Start by marinating the chicken in a mixture of teriyaki sauce, soy sauce, and brown sugar for at least an hour. Place the chicken on the beer can and set it on the grill. Baste it with more teriyaki sauce as it cooks. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with stir-fried vegetables and white rice for a delicious and easy meal.
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If you're a fan of Mediterranean flavors, then you'll love this Greek grilled chicken recipe. Start by making a marinade using olive oil, lemon juice, oregano, and garlic. Let the chicken marinate for at least an hour before placing it on the beer can. As it cooks on the grill, baste it with the marinade. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with Greek salad and pita bread for a delicious and healthy meal.
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Grilled Buffalo Chicken Recipe

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For a spicy and flavorful twist on beer can chicken, try making a grilled buffalo chicken. Start by making a buffalo sauce using hot sauce, butter, and garlic powder. Season the chicken with salt, pepper, and paprika and place it on the beer can. As it cooks on the grill, baste it with the buffalo sauce. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with blue cheese dressing and celery sticks for a delicious and fiery meal.
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Grilled Ranch Chicken Recipe

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For a creamy and flavorful beer can chicken, try making a ranch seasoning using dry ranch dressing mix, garlic powder, and onion powder. Rub the seasoning all over the chicken and place it on the beer can. As it cooks on the grill, baste it with a mixture of ranch dressing and milk. Once the chicken is fully cooked, remove it from the grill and let it rest. Serve this flavorful chicken with a side of mashed potatoes and green beans for a delicious and comforting meal.
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Grilled Chicken and Vegetable Kabobs Recipe

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For a fun and colorful way to make beer can chicken, try making chicken and vegetable kabobs on the grill. Cut the chicken into bite-sized pieces and marinate them in a mixture of olive oil, lemon juice, and Italian seasoning. Cut your favorite vegetables into chunks and thread them onto skewers with the chicken. Place the skewers on the grill and turn them occasionally until the chicken is fully cooked and the vegetables are slightly charred. Serve these flavorful kabobs with rice pilaf and a side of tzatziki sauce for a delicious and healthy meal.

1. Grilled Chicken and Vegetable Skewers

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into cubes
  • 1 red bell pepper, cut into chunks
  • 1 yellow bell pepper, cut into chunks
  • 1 zucchini, sliced
  • 1 red onion, cut into chunks
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste

Instructions:

  1. In a large bowl, whisk together the olive oil, garlic, oregano, salt, and pepper.
  2. Add the chicken and vegetables to the bowl and toss to coat with the marinade.
  3. Cover and refrigerate for at least 30 minutes or up to 4 hours.
  4. Preheat the grill to medium-high heat.
  5. Thread the chicken and vegetables onto skewers, alternating between chicken and vegetables.
  6. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are slightly charred.
  7. Serve hot and enjoy!

This recipe is perfect for a summer BBQ or a quick and easy weeknight dinner. The combination of marinated chicken and grilled vegetables creates a delicious and well-rounded meal. Plus, it's a great way to sneak in some extra veggies into your diet.

2. Grilled Chicken Caesar Salad

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste
  • 8 cups of romaine lettuce, chopped
  • 1/4 cup Caesar dressing
  • 1/4 cup parmesan cheese, grated
  • 1/4 cup croutons

Instructions:

  1. Preheat the grill to medium-high heat.
  2. Season the chicken breasts with olive oil, garlic powder, salt, and pepper.
  3. Grill the chicken for 6-8 minutes per side, or until fully cooked.
  4. Remove the chicken from the grill and let it rest for 5 minutes.
  5. In a large bowl, combine the romaine lettuce, Caesar dressing, parmesan cheese, and croutons.
  6. Slice the chicken and add it to the salad.
  7. Toss to combine and serve immediately.

This grilled chicken Caesar salad is a classic and delicious dish that is perfect for a light and healthy meal. The grilled chicken adds a smoky and flavorful touch to the traditional salad, making it a crowd-pleaser.

These are just a couple of examples of the many delicious grilled chicken recipes that you can try at home. From bold and flavorful marinades to simple and healthy options, there's a grilled chicken recipe for every taste. So next time you're firing up the grill, don't forget to add some chicken to the menu. Your taste buds will thank you!

15 grilled chicken recipes Dive into deliciousness!

Grilled Chicken Fajita Kabobs

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon fresh lime juice
  • 2 teaspoons chili powder
  • 2 teaspoons cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 1 pound boneless skinless chicken breast cut into 3/4 inch pieces
  • 1 red onion cut into 3/4 inch pieces
  • 1 red pepper cut into 3/4 inch pieces
  • 1 yellow pepper cut into 3/4 inch pieces
  • 1 green pepper cut into 3/4 inch pieces

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 75 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 25 grams
  • SaturatedFat : 2 grams
  • Sodium : 300 milligrams
  • Sugar : 3 grams
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