15 Grilled Chicken Indian Style Recipe Taste The Magic Today!

Published on: Mar 27, 2024

If you're a fan of Indian cuisine and love grilling, then this recipe for grilled chicken Indian style is perfect for you. This mouthwatering dish combines the smoky flavors of a grill with the bold and aromatic spices of Indian cooking. Impress your friends and family with this professional and well-organized introduction to this delicious recipe.

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Ingredients

To make this grilled chicken Indian style, you will need:

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  • 4 boneless, skinless chicken breasts
  • 1 cup plain yogurt
  • 2 cloves of garlic, minced
  • 1 tablespoon tandoori masala
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon red chili powder
  • 1 teaspoon turmeric powder
  • Salt to taste
  • 1 tablespoon oil

Marinating the Chicken

To infuse the chicken with the bold and aromatic flavors of Indian spices, we will marinate it first. In a large bowl, mix together the yogurt, minced garlic, tandoori masala, garam masala, coriander powder, cumin powder, red chili powder, turmeric powder, and salt. Place the chicken breasts in the marinade, making sure they are well coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight for best results.

Once the chicken has marinated, take it out of the fridge and let it come to room temperature. This will ensure that the chicken cooks evenly on the grill.

Grilling the Chicken

Preheat your grill to medium-high heat. Brush the grill grates with oil to prevent the chicken from sticking. Place the marinated chicken breasts on the grill and cook for 6-8 minutes on each side, or until the chicken is fully cooked and has reached an internal temperature of 165°F.

While the chicken is cooking, you can brush on some extra marinade for added flavor. However, make sure to discard any leftover marinade that has come into contact with raw chicken to avoid cross-contamination.

Once the chicken is fully cooked, remove it from the grill and let it rest for a few minutes before slicing and serving. This will allow the juices to redistribute and make the chicken even more tender and juicy.

Serve your grilled chicken Indian style with some naan bread, basmati rice, and a side of raita for a complete and satisfying meal.

Now that you have learned this delicious and easy grilled chicken Indian style recipe, it's time to fire up the grill and impress your taste buds and your guests with this flavorful dish. Enjoy!
15 grilled chicken indian style recipe Taste the magic today!

Indian Spiced Grilled Chicken

yield: 4 total time: 22 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces chicken breasts boneless skinless 6oz each
  • 1 cup plain low fat yogurt
  • 4 cloves garlic grated
  • 1/4 cup juice
  • 1 lemon
  • 2 tablespoons fresh ginger minced
  • 1 tablespoon Garam Masala
  • 1 tablespoon turmeric
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 35 milligrams
  • Fat : 2 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 710 milligrams
  • Sugar : 6 grams
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