18 Grilled Chicken And Spinach Sandwich Recipe Indian Delight In These Amazing Recipes!

Published on: Mar 29, 2024

Grilled chicken and spinach sandwich is a mouth-watering combination of savory chicken, fresh and nutritious spinach, and a burst of flavorful Indian spices. It is a perfect and healthy option for those looking for a quick and easy lunch or dinner idea. The deliciousness of this sandwich comes from the perfect balance of ingredients and the way they are cooked. In this article, we will share a professional and well-organized recipe for a grilled chicken and spinach sandwich that will leave your taste buds satisfied and your tummy happy.

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1 of 20

Grilled Chicken Sandwich with Apricot Sauce

Main Ingredients: Boneless Skinless Chicken Breasts, Sourdough, Crusty
All-American Grilled Chicken Sandwich
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Looking for a delicious and easy way to enjoy beer can chicken? Try this grilled chicken sandwich with apricot sauce. The sweet and tangy sauce adds a burst of flavor to the moist and tender chicken. Perfect for a summer barbecue or a quick weeknight dinner, this recipe is sure to become a new favorite.
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Indian Spiced Chicken | StyleNest
Add a touch of spice to your beer can chicken with this Indian spiced recipe. Marinated in a blend of aromatic spices, this chicken is grilled to perfection and served with a zesty yogurt sauce. The combination of bold flavors and juicy chicken will leave your taste buds wanting more.
3 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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Take your beer can chicken to the next level with these grilled Indian chicken skewers. The chicken is marinated in a blend of traditional Indian spices and then skewered with colorful vegetables for a vibrant and flavorful meal. Perfect for a summer cookout or a weeknight dinner, these skewers are a crowd-pleaser.
4 of 20

Grilled Cheese And Spinach Sandwich

Main Ingredients: Whole Grain Bread, Provolone Cheese, Tabasco, Pesto
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For a unique twist on a classic grilled cheese sandwich, try adding beer can chicken and spinach for a delicious and protein-packed meal. The chicken adds a savory flavor while the spinach provides a boost of nutrients. Serve with a side of tomato soup for a comforting and satisfying lunch or dinner.
5 of 20

Grilled Chicken Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Extra Virgin Olive
All-American Grilled Chicken Sandwich
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Looking for a simple and tasty way to enjoy beer can chicken? Look no further than a grilled chicken sandwich. The chicken is grilled to perfection and served on a bun with your choice of toppings. Add some avocado, bacon, and a drizzle of spicy aioli for a flavorful and satisfying sandwich.
6 of 20

Chicken Saag-Classic Indian Dish

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
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Chicken saag is a classic Indian dish that combines tender chicken in a creamy spinach sauce. This version is made with beer can chicken for added flavor and tenderness. Served over a bed of rice, this dish is perfect for a cozy night in or a dinner party with friends.
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Take your pizza game to the next level with this Indian-style pizza. The crust is topped with a flavorful sauce, beer can chicken, and a blend of traditional Indian spices. Finish it off with a sprinkle of fresh cilantro and a drizzle of cooling yogurt for a unique and delicious pizza experience.
8 of 20

Indian Chicken and Spinach Curry

Main Ingredients: Yoghurt, Almond Flour, Garam Masala, Bengali 5 Spice
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This Indian chicken and spinach curry is a hearty and flavorful dish that is perfect for a chilly evening. The tender beer can chicken is cooked in a creamy and aromatic curry sauce with spinach and served over a bed of rice. Add some naan bread on the side for a complete meal.
9 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its creamy and mild sauce. This recipe takes it up a notch by using beer can chicken for added flavor and tenderness. Serve it with some fluffy basmati rice for a delicious and satisfying meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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For a change of pace, try using beer can lamb in this Indian lamb curry recipe. The tender and flavorful lamb is cooked in a rich and spicy curry sauce with a variety of aromatic spices. Serve with some naan bread and a side of cooling raita for a delicious and satisfying meal.
11 of 20

Indian-ish roast chicken

Main Ingredients: Chicken, Vegetable Oil, Tandoori Masala, Chili Powder
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Looking for a simple and flavorful way to enjoy beer can chicken? Try this Indian-ish roast chicken recipe. The chicken is marinated in a blend of Indian spices and then roasted to perfection. Serve with some roasted vegetables and a side of naan bread for a well-rounded meal.
12 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Tandoori chicken is a popular Indian dish that is known for its bold and fiery flavors. This recipe uses beer can chicken for added tenderness and is served with a flavorful Indian-style rice. The combination of tender chicken and aromatic rice makes this dish a crowd-pleaser.
13 of 20

Indian Butter Chicken (Sous Vide or Regular)

Main Ingredients: Chicken Breasts, Olive Oil, Salt, Pepper, Curry Powder
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Butter chicken is a creamy and indulgent Indian dish that is loved by many. This recipe uses beer can chicken for added flavor and can be made using either a sous vide or regular cooking method. Serve with some naan bread and a side of cooling raita for a delicious and satisfying meal.
14 of 20

(Indian style Grilled Chicken, Homemade Tandoori...

Main Ingredients: Whole Chicken, Tandoori Masala, Hung Curd, Lemon Juice
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Get all the flavors of a traditional Tandoori chicken without the need for a tandoor oven. This Indian-style grilled chicken recipe uses beer can chicken and a homemade tandoori marinade for a tasty and easy meal. Serve with some basmati rice and a refreshing cucumber salad for a complete meal.
15 of 20

Palak Chicken (Spinach Chicken Curry)

Main Ingredients: Chicken Breasts, Spinach, Cooking Oil, Medium Onion
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Take your beer can chicken to the next level with this palak chicken recipe. The chicken is cooked in a creamy and flavorful spinach sauce with a blend of traditional Indian spices. Serve with some naan bread and a side of cooling raita for a delicious and satisfying meal.
16 of 20

Grilled Chicken, Quinoa and Spinach Salad

Main Ingredients: Skinless Chicken Breast, Spinach, Sliced Radish
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For a healthy and satisfying meal, try this grilled chicken, quinoa, and spinach salad. The chicken is grilled to perfection and served on a bed of nutrient-packed quinoa and spinach. Add some colorful vegetables and a drizzle of tangy vinaigrette for a light and refreshing meal.
17 of 20

Chicken Saag

Main Ingredients: Garlic Cloves, Fresh Ginger, Fresh Coriander, Cayenne
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This simple and flavorful chicken saag recipe uses beer can chicken for added tenderness and flavor. The chicken is cooked in a creamy and aromatic spinach sauce and served over a bed of rice. Serve with some naan bread and a side of cooling raita for a delicious and satisfying meal.
18 of 20

Chicken & Red Lentil Curry

Main Ingredients: Chicken Breast, Olive Oil, Red Onion, Curry Paste
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For a protein-packed and nutritious meal, try this chicken and red lentil curry. The beer can chicken adds a delicious flavor to the hearty and spicy curry sauce. Serve with some basmati rice and a fresh cucumber salad for a complete meal.
19 of 20

Hariyali Chicken Curry-Murgh Hariyali Masala

Main Ingredients: Boneless Chicken, Lemon Juice, Chilli Paste, Mint
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Hariyali chicken curry is a popular Indian dish that is known for its vibrant green color and herbaceous flavors. This recipe uses beer can chicken for added tenderness and is served with a creamy and flavorful sauce. Serve with some naan bread and a side of cooling raita for a delicious and satisfying meal.
20 of 20

Quinoa & Chicken Biryani

Main Ingredients: Chicken Thighs, Olive Oil, Quinoa, Chicken, Cardamom
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Biryani is a classic Indian dish that is known for its fragrant rice and spicy flavors. This recipe uses beer can chicken and quinoa for a healthier twist on the traditional dish. Serve with some tangy pickles and a side of creamy yogurt for a delicious and satisfying meal.

Ingredients:

  • 2 chicken breasts, boneless and skinless
  • 1 cup of fresh spinach leaves
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of chili powder
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • 4 slices of bread, preferably whole wheat or multigrain
  • Butter for spreading

Instructions:

Step 1: Marinate the chicken

Start by marinating the chicken breasts with cumin powder, coriander powder, garam masala, turmeric powder, chili powder, salt, pepper, and olive oil. Make sure to coat the chicken well with the spices and let it marinate for at least 30 minutes.

Step 2: Grill the chicken

Preheat your grill to medium-high heat. Once the grill is hot, place the marinated chicken breasts on the grill and cook for about 6-7 minutes on each side, or until fully cooked. Make sure to flip the chicken only once to get those beautiful grill marks.

Step 3: Prepare the spinach

While the chicken is grilling, wash and chop the spinach leaves. In a pan, heat a little bit of olive oil and add the chopped spinach. Season with salt and pepper and sauté for 2-3 minutes until the spinach is wilted.

Step 4: Assemble the sandwich

Take the slices of bread and spread a thin layer of butter on one side of each slice. On the other side of one slice, add a generous layer of the sautéed spinach. Place the grilled chicken on top of the spinach and cover it with the other slice of bread, butter side facing out.

Step 5: Grill the sandwich

Heat a pan or grill pan over medium heat. Place the assembled sandwich on the pan and cook for 2-3 minutes on each side, until the bread is golden brown and crispy.

Step 6: Serve and enjoy

Once the sandwich is grilled to perfection, remove it from the pan and let it cool for a minute. Cut the sandwich in half and serve hot with your favorite dipping sauce or chutney. Enjoy the deliciousness of this grilled chicken and spinach sandwich with a touch of Indian flavors. In conclusion, this grilled chicken and spinach sandwich recipe is a perfect blend of healthy and flavorful ingredients. The marinated and grilled chicken, combined with the sautéed spinach and Indian spices, makes for a delicious and satisfying meal. So the next time you are looking for a quick and easy lunch or dinner idea, give this recipe a try and indulge in the deliciousness of a grilled chicken and spinach sandwich.
18 grilled chicken and spinach sandwich recipe indian Delight in these amazing recipes!

Grilled Chicken Sandwich with Apricot Sauce

yield: 2 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 whole boneless skinless chicken breasts Pounded To Even Out Thickness
  • sourdough
  • crusty bread
  • apricot preserves
  • mayonnaise
  • Dijon mustard
  • cayenne pepper Optional
  • baby spinach
  • red onion Sliced Thinly
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