16 Grilled Beef Indian Recipe Unlock Flavor Sensations!
Published on: Mar 29, 2024
Grilling is a popular cooking method that brings out the best flavors and textures in meat. When it comes to Indian cuisine, one of the most beloved grilled dishes is beef. The combination of tender beef and aromatic spices makes for a mouthwatering dish that is perfect for any occasion. In this article, we will share a delicious grilled beef Indian recipe that will surely become a staple in your household. So fire up your grill and get ready to indulge in a burst of flavors with this delectable dish.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Kafta, also known as kofta, is a delicious Lebanese dish made with ground beef, onions, and spices. It's a popular street food in Lebanon and can also be found in many Middle Eastern restaurants around the world. The meat mixture is shaped into small balls and then grilled on skewers, making it a perfect option for a beer can chicken recipe. The smoky flavor from the grill pairs perfectly with the tender and juicy chicken.
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Simplest Beef Curry
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
This beef curry recipe requires just a few ingredients and is incredibly easy to make. The key to its rich and flavorful taste lies in the spices. A blend of cumin, coriander, turmeric, and garam masala give this dish its distinct Indian flavor. The beef is slowly simmered in a tomato-based sauce until it becomes tender and falls apart. Serve it with some naan bread or rice for a satisfying meal.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're looking for a set-it-and-forget-it option, this slow cooker beef curry is the perfect recipe for you. The beef is cooked low and slow with aromatic spices and coconut milk, resulting in a rich and creamy curry. This dish is perfect for a busy weeknight or for entertaining guests, as it requires minimal effort but delivers maximum flavor.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
Add some Indian flair to your next barbecue with these Indian spiced beef kabobs. The beef is marinated in a mixture of yogurt and spices, giving it a tangy and flavorful taste. The kabobs are then grilled to perfection, resulting in tender and juicy pieces of beef. Serve them with some grilled vegetables and rice for a complete and delicious meal.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
This Indian-style grilled fish is a lighter option for those looking to add some Indian flavors to their beer can chicken recipe. The fish is marinated in a blend of spices such as cumin, coriander, and chili powder, and then grilled to perfection. The result is a perfectly spiced and flaky fish that pairs perfectly with a cold beer and some grilled chicken.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
Satay is a popular Southeast Asian dish, but this Indian-style beef satay takes it to the next level. The beef is marinated in a flavorful blend of spices and then grilled on skewers. The accompanying curried cashew sauce adds a creamy and slightly spicy element to the dish. This is a great option for a party or potluck, as it can be served as an appetizer or main dish.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a mild and creamy Indian curry that is perfect for those who prefer less spice. This chicken korma recipe is made with a rich and flavorful sauce made from a blend of onions, garlic, ginger, and spices. It's a great option for a beer can chicken recipe, as the flavors of the korma sauce will seep into the chicken as it cooks, resulting in a tender and flavorful dish.
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Indian Yogurt Steak Kabobs
Main Ingredients: Beef Tenderloin, Garam Masala, Curry Powder, Coriander
If you love the tangy and creamy taste of yogurt, then you'll love these Indian yogurt steak kabobs. The beef is marinated in a mixture of yogurt, spices, and lemon juice, resulting in a tender and tangy meat. The kabobs are then grilled to perfection and served with a cooling cucumber and yogurt sauce. These kabobs are perfect for a summer barbecue or a quick weeknight meal.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
This classic Indian beef curry is a must-try for any beer can chicken recipe. The beef is slow-cooked in a fragrant tomato-based sauce, resulting in a tender and flavorful dish. The addition of yogurt and coconut milk gives the curry a creamy and rich texture. Serve it with some naan bread or rice for a complete and satisfying meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This grilled tandoori chicken is a great option for those looking to add some Indian flavors to their beer can chicken recipe. The chicken is marinated in a blend of yogurt and spices, giving it a tangy and flavorful taste. It's then grilled to perfection and served with a side of Indian-style rice, which is cooked with fragrant spices and vegetables.
If you're a fan of lamb, then this Indian restaurant-style lamb curry is a must-try for your beer can chicken recipe. The lamb is slow-cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of spices. The result is a tender and succulent meat that pairs perfectly with a cold beer and some grilled chicken.
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Masala Baked Indian Eggs
Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
If you're looking for a unique breakfast option to pair with your beer can chicken, look no further than these masala baked Indian eggs. The eggs are baked in a spicy and flavorful tomato-based sauce, making them a perfect option for those who love a little heat in their breakfast. Serve them with some naan bread or toast for a delicious and filling meal.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
This slow cooker Indian beef curry is the perfect option for those looking for a low-effort and high-flavor meal. The beef is slow-cooked in a rich and flavorful sauce made with onions, garlic, ginger, and spices. The result is a tender and delicious curry that pairs perfectly with some grilled chicken and a cold beer.
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Slow-cooked Indian Beef and Potato Curry.
Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
This delectable beef and potato curry is a staple in many Indian households. The beef and potatoes are slow-cooked in a flavorful tomato and coconut milk-based sauce, resulting in a hearty and satisfying dish. The addition of spices such as cumin and coriander gives this curry its distinct Indian flavor. Serve it with some naan bread or rice for a complete meal.
Spice up your next barbecue with this Indian spiced grilled chicken. The chicken is marinated in a blend of yogurt and spices, giving it a tangy and flavorful taste. The addition of garam masala adds a unique and delicious twist to the traditional grilled chicken. Serve it with some grilled vegetables and rice for a complete and satisfying meal.
If you're looking for a fusion twist on your beer can chicken recipe, try this Japanese curry. The chicken is marinated in a blend of soy sauce, ginger, and garlic, giving it a delicious Asian flavor. The curry sauce is made with a blend of vegetables and spices, resulting in a rich and flavorful dish. This is a great option for those looking to switch up their usual chicken recipe.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
For a unique and delicious twist on your beer can chicken meal, try making Navajo tacos. The base of these tacos is Indian fry bread, which is a deep-fried and fluffy bread that serves as the perfect vessel for toppings such as grilled chicken, beans, and cheese. It's a fun and tasty option for a party or potluck.
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
This South Indian-style black pepper beef gravy is a must-try for any beer can chicken recipe. The beef is slow-cooked in a rich and spicy gravy made with black pepper, onions, and tomatoes. The result is a tender and flavorful dish that pairs perfectly with some grilled chicken and a cold beer. Serve it with some rice or naan bread for a complete meal.
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Low Carb Indian Seekh Kababs
Main Ingredients: Lean Ground Beef, Onion, Chopped Mint, Cilantro
For those looking for a low-carb option for their beer can chicken, try these Indian seekh kababs. The kababs are made with a blend of minced beef, spices, and vegetables, making them a healthy and flavorful option. They can be grilled or baked and served with a side of raita or chutney for dipping.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
This thattukada-style beef curry is a popular street food dish in southern India. The beef is slow-cooked in a spicy and flavorful coconut milk-based sauce, resulting in a tender and delicious curry. The addition of curry leaves and other aromatic spices give this dish its distinct flavor. Serve it with some rice or naan bread for a satisfying meal.
Ingredients:
For the Beef Marinade:
- 1 pound of beef steak, cut into cubes
- 1/4 cup of plain yogurt
- 2 cloves of garlic, minced
- 1 inch of ginger, grated
- 1 teaspoon of turmeric powder
- 1 teaspoon of garam masala
- 1/2 teaspoon of cumin powder
- 1/2 teaspoon of coriander powder
- 1/2 teaspoon of chili powder
- 1/2 teaspoon of salt
- 1 tablespoon of vegetable oil
For the Tandoori Sauce:
- 1/2 cup of plain yogurt
- 2 tablespoons of tomato paste
- 1 tablespoon of lemon juice
- 1 teaspoon of garam masala
- 1/2 teaspoon of cumin powder
- 1/2 teaspoon of coriander powder
- 1/2 teaspoon of chili powder
- 1/2 teaspoon of salt
Instructions:
1. Marinate the beef:
In a bowl, mix together the yogurt, garlic, ginger, turmeric powder, garam masala, cumin powder, coriander powder, chili powder, salt, and vegetable oil. Add the beef cubes and coat them well with the marinade. Cover the bowl and let it marinate in the fridge for at least 2 hours, or overnight for best results.
2. Make the Tandoori sauce:
In a separate bowl, mix together the yogurt, tomato paste, lemon juice, garam masala, cumin powder, coriander powder, chili powder, and salt. This will be the delicious sauce that will accompany the grilled beef.
3. Grill the beef:
Preheat your grill to medium-high heat. Thread the marinated beef cubes onto skewers, leaving a little space in between each piece. Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.
4. Serve and enjoy:
Once the beef is fully cooked, remove the skewers from the grill and let them rest for a few minutes. Serve the grilled beef with the Tandoori sauce on the side for dipping. Enjoy with some naan bread and a side of basmati rice for a complete Indian feast.
Pro Tip: For an added touch of smokiness, you can also cook the beef cubes on a charcoal grill.
This grilled beef Indian recipe is perfect for a summer barbecue or a cozy dinner at home. The marinade and Tandoori sauce are packed with bold spices that will tantalize your taste buds and leave you wanting more. So next time you're in the mood for some delicious Indian cuisine, give this recipe a try and impress your family and friends with your grilling skills.
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