20 Gretchens Bakery Swiss Buttercream Recipe Try These Culinary Delights!

Published on: Mar 14, 2024

If you're looking for a delicious and versatile frosting recipe, then Gretchens Bakery Swiss Buttercream is the perfect choice. This professional-grade recipe is sure to impress with its silky texture and rich flavor. Whether you're decorating a cake or simply looking for a decadent topping for your cupcakes, this buttercream recipe is a must-try for any baker. Let's dive into the details and discover how to make this delectable Swiss buttercream at home.

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Swiss Buttercream

Main Ingredients: Egg Whites, Sugar, Unsalted Butter, Vanilla Extract

Best-Ever Swiss Meringue Buttercream Frosting (Bold Baking Basics ...

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One of the most delicious and versatile frostings out there, Swiss Buttercream is a must-try for any baker. Made with a mixture of butter, sugar, and egg whites, this frosting is light, creamy, and perfect for topping off any cake or cupcake. Its silky texture and melt-in-your-mouth flavor make it a favorite among many bakery-style recipes. Try it out for yourself and see why it's one of the top choices for professional bakers.

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Bakery Style Buttercream Frosting

Main Ingredients: Butter, Vegetable Shortening, Icing Sugar, Salt, Milk

bakery style homemade buttercream frosting

Bakery Style Chocolate Buttercream Frosting ~ Rich chocolate flavor ...

This is THE VERY BEST Bakery Style Vanilla Buttercream! Once you make ...

This is probably the best Bakery Style Vanilla Buttercream Frosting ...

For a classic bakery-style frosting that's sure to impress, look no further than this delicious buttercream recipe. Made with just a few simple ingredients, including butter, powdered sugar, and vanilla extract, this frosting is light, fluffy, and perfect for decorating cakes and cupcakes. Whether you're a beginner or an experienced baker, this easy-to-follow recipe is sure to become a staple in your kitchen.

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Bakery Style Chocolate Buttercream Frosting

Main Ingredients: Butter, Powdered Sugar, Cocoa Powder, Heavy Whipping

Bakery-Style Chocolate Frosting Recipe - (Video Recipe) - Veena Azmanov

This bakery style Chocolate Buttercream Frosting is extra rich, smooth ...

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Best Bakery Buttercream Frosting - Kleinworth & Co

If you're a chocolate lover, then this is the frosting for you. Made with rich cocoa powder and creamy butter, this chocolate buttercream is the perfect topping for any cake or cupcake. Its smooth and velvety texture will have you licking the spoon clean. Plus, with just a few simple ingredients, this recipe is quick and easy to make. Try it out and see why it's a favorite among bakery-style chocolate lovers.

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Making a Bakery Quality White Cake with Buttercream...

Main Ingredients: Cake Flour, Milk, Egg Whites, Almond Extract, Vanilla

Making a Bakery Quality White Cake with Buttercream Frosting | Recipe ...

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Looking to recreate that classic white cake with buttercream frosting from your favorite bakery? Look no further! This recipe will guide you through the steps to making a light and fluffy white cake with a delicious buttercream frosting. With a few tips and tricks, you'll have a bakery-quality dessert that will impress all your friends and family.

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Bakery Swiss Roll Cake

Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn

Lemon Swiss Roll | Recipe | Cake roll recipes, Roll cake, Cake recipes

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This elegant and delicious dessert is a classic bakery treat that's surprisingly easy to make at home. Made with a light and airy sponge cake, rolled up with a creamy filling, the Swiss roll cake is perfect for any occasion. Whether you're serving it for a special occasion or just want to impress your family, this recipe is sure to be a hit.

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Bakery Style Chocolate Chip Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Unsalted

The Best Bakery Style Chocolate Chip Cookies - Life Made Simple

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Who doesn't love a warm and gooey chocolate chip cookie fresh out of the oven? This bakery-style recipe will help you achieve the perfect balance of crispy edges and chewy centers. With the addition of high-quality chocolate chips, these cookies will be irresistible to anyone who takes a bite. Just be sure to make enough, as they'll disappear quickly!

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Levain Bakery Chocolate Chip Cookies

Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated White

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Chocolate Chip Walnut Cookies | Levain's Bakery | New York Levain ...

If you're a fan of big, thick, and chewy chocolate chip cookies, then you need to try this recipe from the famous Levain Bakery. With a secret ingredient (hint: it's cornstarch) and a technique for chilling the dough, these cookies are unlike any other. Trust us, you won't be able to resist going back for seconds (or thirds)!

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Swiss Meringue Buttercream

Main Ingredients: Egg Whites, Sugar, Unsalted Butter, Vanilla Extract

Swiss Meringue Buttercream: Everything You Need to Know

Perfect Swiss Meringue Buttercream - Sally's Baking Addiction

Another delicious variation of the classic Swiss buttercream, this recipe uses a meringue base for a lighter and fluffier frosting. The addition of cream cheese gives it a tangy and creamy flavor that pairs perfectly with any cake or cupcake. Give this recipe a try and see why it's a favorite among bakers.

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Bakery Style Banana Nut Muffins

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Ground

Banana Nut Muffins - bakery style with domed tops!

Bakery Style Banana Nut Muffins | She's Not Cookin'

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These bakery-style muffins are the perfect way to use up those overripe bananas sitting on your counter. Made with a combination of ripe bananas, chopped nuts, and a touch of cinnamon, these muffins are moist, flavorful, and perfect for breakfast or as a snack. Whip up a batch and watch them disappear in no time.

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Swiss Buttercream (or Swiss Meringue Buttercream)

Main Ingredients: Large Egg Whites, Granulated Sugar, Unsalted Butter

The Best Swiss Meringue Buttercream Recipe (Step by Step+ Video ...

This recipe gives you the option to choose between the classic Swiss buttercream or the lighter Swiss meringue buttercream. Both versions are delicious and perfect for topping off any cake or cupcake. Whichever one you choose, you can't go wrong with this versatile and tasty frosting.

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Buttercream Frosting

Main Ingredients: Salted Butter, Vanilla Extract, Powdered Sugar, Milk

The Best Buttercream Icing That You Will Ever Find - Boston Girl Bakes

The Best Buttercream Frosting - Two Sisters

Easy Vanilla Buttercream Frosting - Mommy's Home Cooking

The quintessential frosting for any baker, buttercream is a classic for a reason. Its creamy and smooth texture makes it perfect for decorating and its simple ingredients make it easy to whip up in a pinch. Plus, with the addition of food coloring, you can easily customize it for any occasion.

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Homemade Vanilla Buttercream Icing

Main Ingredients: Butter, Powdered Sugar, Whole Milk, Vanilla Extract

Easy Homemade Vanilla Buttercream Frosting Recipe – Melanie Cooks

[Homemade] Vanilla with buttercream icing gender reveal themed cake ...

*VIDEO* Homemade Buttercream Frosting -Looking for the perfect cake or ...

Vanilla Buttercream Frosting Recipe | Lil' Luna

For a classic and versatile frosting, look no further than this homemade vanilla buttercream icing. Made with just a few simple ingredients, including pure vanilla extract, this frosting is perfect for topping off any cake or cupcake. Plus, it's easy to make and delicious to eat.

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Magnolia Bakery Buttercream

Main Ingredients: Unsalted Butter, Confectioners Sugar, Milk, Vanilla

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Magnolia Bakery in New York City is famous for its delicious and beautiful cupcakes, and this recipe for their buttercream frosting is a must-try. Made with a mixture of butter, sugar, and milk, this frosting is light, creamy, and perfect for decorating. Try it out and see why it's a favorite among many bakery fans.

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Swiss Steak

Main Ingredients: Round Steak, Garlic Powder, Salt, Pepper, All Purpose

Crock Pot Swiss steak - mom makes dinner

Switching gears from sweets to savory, this Swiss steak recipe is a classic comfort food that's perfect for a cozy night in. The tender and flavorful steak is smothered in a rich and hearty gravy, making it the ultimate comfort food. Serve it over mashed potatoes for the ultimate indulgence.

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The Best Buttercream Frosting

Main Ingredients: Powdered Sugar, Softened Butter, Vanilla, Milk

With so many buttercream frosting recipes out there, it can be hard to know which one is truly the best. Well, look no further because this recipe is a tried and true favorite. Made with a combination of butter, powdered sugar, and milk, this frosting is light, creamy, and perfect for any occasion.

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Best Bakery Buttercream Frosting

Main Ingredients: Butter, Vegetable Shortening, Confectioners Sugar, Hot

The BEST Chocolate Buttercream Frosting Recipe - Cooking Classy

Bakery Style Buttercream You Can Customize | Kitchen Trials

Best vanilla bean buttercream frosting – Artofit

If you're looking for a bakery-style frosting that's perfect for decorating, then this is the recipe for you. With a few simple ingredients, including heavy cream, this frosting is thick, creamy, and holds its shape well. Use it to create beautiful designs on your cakes and cupcakes.

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5-Minute Chocolate Buttercream Frosting

Main Ingredients: Unsalted Butter, Sugar, Unsweetened Cocoa Powder, Whole

This is the best chocolate buttercream frosting recipe ever! It's rich ...

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Simple 5-Minute Chocolate Buttercream Frosting Recipe - The Three ...

Short on time? No problem! This recipe for chocolate buttercream frosting can be whipped up in just 5 minutes. Made with cocoa powder and butter, this rich and creamy frosting is perfect for topping off any dessert. Plus, its quick and easy preparation makes it a go-to for busy bakers.

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Perfect Buttercream Frosting

Main Ingredients: Granulated Sugar, Corn Syrup, Egg Whites, Unsalted

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As the name suggests, this recipe will help you achieve the perfect buttercream frosting every time. Its creamy and smooth texture makes it easy to work with, and its delicious flavor will have you coming back for more. Use it to top your cakes, cupcakes, or even as a filling for macarons.

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Best Bakery-Style Vanilla Frosting, Vanilla...

Main Ingredients: Butter, Vegetable Shortening, Powdered Sugar, Hot

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Can't decide between vanilla frosting, vanilla buttercream, or vanilla cream cheese frosting? Why not try all three with this versatile recipe that gives you the option to make any of these delicious frostings. Whether you're topping off a cake or filling a cupcake, this recipe has got you covered.

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Bakery Style Pumpkin Muffins

Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Pumpkin Pie

Master Bakery-Style Muffin Recipe - Sally's Baking Addiction

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As the fall season approaches, it's time to break out the pumpkin recipes. These bakery-style pumpkin muffins are a must-try for any pumpkin lover. With warm spices like cinnamon and nutmeg, these muffins are the perfect treat for chilly mornings. Plus, they're easy to make and perfect for sharing with friends and family.

What is Swiss Buttercream?

Swiss buttercream is a type of buttercream frosting that is made by whipping together butter, egg whites, and sugar. Unlike American buttercream, which is made with powdered sugar, Swiss buttercream has a smoother and creamier texture. This is due to the use of egg whites, which are cooked with sugar over a double boiler before being whipped into a meringue and combined with butter. The result is a silky, pipeable frosting that is perfect for decorating cakes and pastries.

The Secret Ingredient: Butter

As the name suggests, butter is a crucial ingredient in Swiss buttercream. It not only provides a rich and creamy flavor, but also helps to stabilize the frosting. When combined with the meringue, the butter creates a smooth and stable texture that is perfect for piping and decorating. For the best results, be sure to use unsalted butter at room temperature. This will ensure that the butter incorporates well into the frosting and doesn't create any lumps or chunks.

Perfect for Decorating

One of the great things about Gretchens Bakery Swiss Buttercream is its versatility. It can be used to decorate cakes of all sizes, from small cupcakes to multi-tiered wedding cakes. Its smooth and pipeable consistency makes it easy to create beautiful designs and add intricate details. You can also color the buttercream with gel food coloring to create vibrant hues for your frosting. Plus, the buttercream sets well and holds its shape, making it perfect for warmer climates or outdoor events.

Final Thoughts

In conclusion, Gretchens Bakery Swiss Buttercream is a must-have recipe for any baker looking to elevate their frosting game. With its silky texture, rich flavor, and versatility, this buttercream is sure to become a staple in your kitchen. So why not give it a try and impress your friends and family with your professional-grade buttercream frosting? Trust us, they won't be disappointed.