16+ Green Vegetable Recipe For Easter They're Simply Irresistible!
Published on: Mar 7, 2024
Easter is a time for celebration and indulgence in delicious food. And what's better than incorporating fresh, green vegetables into your festive menu? Not only are they packed with nutrients, but they also add a pop of color and flavor to any dish. So this Easter, impress your family and friends with this green vegetable recipe that is sure to be a crowd-pleaser.
Main Ingredients: Avocado, Extra Virgin Olive Oil, Garlic Clove, Tahini
This tahini avocado chickpea salad is a game changer for your next beer can chicken recipe. The combination of creamy avocado, protein-packed chickpeas, and nutty tahini creates a delicious and satisfying salad that pairs perfectly with the smoky flavors of a beer can chicken. Plus, the avocado and chickpeas add a healthy dose of fiber and nutrients to your meal, making it a well-rounded dish.
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Vegan Onigiri, Six Ways
Main Ingredients: Brown Rice, Veggies, Greens, Beans, Seeds, Tofu
Whether you're a vegan or just trying to incorporate more plant-based meals into your diet, these vegan onigiri recipes are a must-try for your next beer can chicken night. Onigiri, also known as Japanese rice balls, are a simple and convenient way to enjoy a filling and flavorful meal. These six variations, including classic seaweed and spicy kimchi, are easy to make and can be customized to your taste preferences.
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Collard Green Enchiladas
Main Ingredients: Olive Oil, Greens, Garlic Scapes, Salt, Ground Beef
For a unique twist on a traditional Mexican dish, try these collard green enchiladas as a side dish to your beer can chicken. Collard greens are a nutrient-packed leafy green that is often used as a wrap in place of tortillas. These enchiladas are filled with a flavorful blend of black beans, corn, and spices, and topped with a tangy and creamy avocado sauce. They're a delicious and healthy addition to your beer can chicken recipe repertoire.
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How To Make the Mixed Green Salad w/ Easy Carrot &...
Main Ingredients: Medium Carrot, Shallot, Fresh Ginger, Garlic Clove
For a simple and refreshing side dish to go with your beer can chicken, try this mixed green salad with easy carrot and citrus dressing. The combination of fresh greens, crunchy carrots, and a tangy dressing makes for a light and tasty salad that won't weigh you down. Plus, the bright colors of the vegetables and dressing will add a pop of color to your plate.
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Extra Vegetable Fried Rice
Main Ingredients: Avocado Oil, Eggs, White Onion, Medium Carrots
If you're looking to add more vegetables to your beer can chicken meal, try this extra vegetable fried rice recipe. This dish is packed with a variety of colorful vegetables, including bell peppers, carrots, and broccoli. It's also a great way to use up any leftover rice you may have. The flavors of the vegetables and the savory sauce will complement the flavors of your beer can chicken perfectly.
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Stir Fry Rice Noodles
Main Ingredients: Rice Noodles, Veggies, Ginger, Soy Sauce, Chilli Sauce
Rice noodles are a staple in many Asian cuisines and make a great side dish for a grilled beer can chicken. This stir fry rice noodle recipe is simple to make and can be customized with your favorite vegetables and protein. The noodles soak up the flavors of the stir fry sauce and create a delicious and satisfying dish to pair with your beer can chicken.
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Plant-Based Shakshuka
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Red Bell Pepper
This plant-based version of the popular Middle Eastern dish, shakshuka, is a flavorful and hearty side dish to serve with your beer can chicken. It's made with a base of sautéed vegetables, spices, and canned tomatoes, and topped with protein-packed chickpeas and creamy avocado. This dish is full of flavor and nutrients, making it a great addition to your beer can chicken recipe rotation.
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Turmeric Broth Detox Soup
Main Ingredients: Olive Oil, Onion, Fresh Ginger, Garlic Cloves, Turmeric
After indulging in a delicious beer can chicken dinner, try this turmeric broth detox soup to give your body a healthy reset. Turmeric is known for its anti-inflammatory properties and pairs well with the vegetables and spices in this soup. It's a light and nourishing dish that will help balance out any heavy or rich flavors from your main dish.
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Roasted Vegetable Salad
Main Ingredients: Zucchini, Yellow Squash, Eggplant, Red Onion, Yellow
For a simple and tasty side dish to serve alongside your beer can chicken, try this roasted vegetable salad. Roasting vegetables brings out their natural sweetness and adds a depth of flavor to any dish. This salad is made with a mix of colorful vegetables, including bell peppers, zucchini, and sweet potatoes, and is topped with a tangy balsamic vinaigrette. It's a delicious and healthy addition to your beer can chicken meal.
Main Ingredients: Veggies, Spring Onion, Greens, Maida, Corn Flour
If you're a fan of Chinese takeout, you'll love this homemade version of veg manchurian gravy. This dish is made with a mix of vegetables, including cabbage, carrots, and bell peppers, and is coated in a savory and slightly spicy gravy. It's a flavorful and satisfying dish to serve with your beer can chicken, and you can adjust the spice level to your liking.
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Versatile Veggie Wraps
Main Ingredients: Wheat, Avocado, Hummus, Olive Oil, Salt, Pepper
For a fun and customizable side dish to serve with your beer can chicken, try these versatile veggie wraps. They're made with a variety of colorful vegetables, including bell peppers, carrots, and avocado, and can be filled with your choice of protein, such as tofu or chicken. The wraps are also great for on-the-go meals, making them a convenient and healthy option for busy weeknights.
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Easy Thai Curry Hot Pot
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Kitchen Basics
Take your beer can chicken dinner to the next level with this easy Thai curry hot pot. This flavorful and comforting dish is made with a mix of vegetables, noodles, and a coconut milk-based curry sauce. It's a great way to add some heat and spice to your meal and is perfect for sharing with a group.
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Savory Steel Cut Oatmeal
Main Ingredients: Water, Milk, Unsalted Butter, Oats, Salt, Freshly
Oatmeal isn't just for breakfast – it can also make a delicious and hearty side dish for your beer can chicken. This savory steel cut oatmeal is made with a mix of grains, spices, and vegetables, and is topped with a fried egg. It's a unique and flavorful way to enjoy a healthy and filling meal alongside your chicken.
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One-pan Veggie & Egg Duo
Main Ingredients: Tomatoes, Eggs, Veggies, Red Onions, Avocados
For a quick and easy side dish to serve with your beer can chicken, try this one-pan veggie and egg duo. This dish is made with a mix of vegetables, including broccoli and bell peppers, and is topped with a fried egg. It's a simple and satisfying way to get a dose of veggies and protein in your meal.
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Crunchy Vegan Asian Salad With Baked Tofu & Garlic Soy...
Main Ingredients: Soy Sauce, Maple Syrup, Garlic Powder, Garlic, Rice
This crunchy vegan Asian salad is a perfect side dish to pair with your beer can chicken. The combination of fresh vegetables, crispy baked tofu, and a garlic soy dressing creates a delicious and satisfying salad that is sure to become a favorite in your household. Plus, it's a great way to use up any leftover veggies in your fridge.
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Shawarma Chickpea Sweet Potato Buddha Bowl
Main Ingredients: Oil, Chickpeas, Shawarma Spice Blend, Salt, Sweet
If you're a fan of Middle Eastern flavors, you'll love this shawarma chickpea sweet potato buddha bowl. It's a hearty and flavorful dish made with a mix of roasted sweet potatoes, spiced chickpeas, and a tangy yogurt sauce. It's a well-balanced and satisfying meal that pairs perfectly with a smoky and flavorful beer can chicken.
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Paleo Kimchi Stew {Kimchi-jjigae}
Main Ingredients: Ghee, Maui Onion, Sea Salt, Gluten, Zucchini, Shiitake
This paleo kimchi stew, also known as kimchi-jjigae, is a spicy and comforting side dish to serve with your beer can chicken. It's made with a mix of vegetables, including cabbage, mushrooms, and tofu, and is flavored with Korean chili paste and kimchi. It's a flavorful and nourishing dish that will add some heat and spice to your meal.
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Sockeye Salmon with Sauteed Spring Veggies and Leafy...
Main Ingredients: Salmon Fillet, Russet Potatoes, Veggies, Leafy Greens
If you're looking to add some seafood to your beer can chicken meal, try this sockeye salmon with sautéed spring veggies and leafy greens. The combination of fresh salmon, colorful vegetables, and leafy greens creates a well-rounded and flavorful dish that is sure to impress. Plus, the addition of salmon adds a healthy dose of omega-3 fatty acids to your meal.
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Baked Citrus Tempeh
Main Ingredients: Tempeh, Lemons, Orange, Nama Shoyu, Olive Oil, Ginger
Tempeh, a fermented soybean product, is a great source of plant-based protein and is a delicious addition to your beer can chicken meal. This baked citrus tempeh recipe is a flavorful and easy way to prepare tempeh, and it pairs well with the smoky flavors of a beer can chicken. Serve it alongside your chicken for a well-rounded and protein-packed meal.
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Beginner’s Guide to Homemade Superfood Fruit Roll-Ups
Main Ingredients: Greens, Veggie, Kale, Spinach, Chard, Cucumber
For a fun and healthy dessert to enjoy after your beer can chicken dinner, try making your own superfood fruit roll-ups. These homemade fruit roll-ups are made with a mixture of fresh fruits and superfoods, such as chia seeds and goji berries, and are a great way to satisfy your sweet tooth without any added sugars or preservatives. They're also a great option for a lunchbox treat or a quick snack on-the-go.
Ingredients:
For the salad:
1 head of romaine lettuce, chopped
1 cup of baby spinach leaves
1 cup of arugula
1 cup of chopped asparagus
1 cup of sliced cucumber
1 avocado, diced
For the dressing:
1/4 cup of olive oil
2 tablespoons of lemon juice
1 teaspoon of Dijon mustard
1 garlic clove, minced
Salt and pepper to taste
Instructions:
Step 1: Prepare the vegetables
Start by washing and drying all the green vegetables thoroughly. Chop the romaine lettuce into bite-sized pieces and place them in a large salad bowl. Add the baby spinach leaves and arugula to the bowl. Next, chop the asparagus into small pieces and slice the cucumber. Add them to the bowl along with the diced avocado.
Step 2: Make the dressing
In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, and salt and pepper. This green vegetable dressing is simple yet flavorful and will bring all the ingredients of the salad together.
Step 3: Assemble the salad
Pour the dressing over the green vegetable salad and toss everything together until well coated. Make sure to evenly distribute the dressing for maximum flavor. Add more salt and pepper to taste if needed.
Step 4: Serve and enjoy
Your delicious green vegetable salad is now ready to be served. This dish is not only perfect for Easter but also makes a great addition to any meal. The combination of fresh greens, crunchy asparagus, and creamy avocado will have everyone asking for seconds.
In conclusion, this green vegetable recipe is not only easy to make but also a healthy and delicious option for your Easter feast. Serve it alongside your favorite main dish or as a standalone salad, either way, it is sure to be a hit. So go ahead and add this recipe to your Easter menu and impress your loved ones with this colorful and flavorful dish. Happy Easter!
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