16 Green Tea Tiramisu Recipe Japanese Elevate Your Taste Buds!

Published on: Mar 25, 2024

Green tea tiramisu is a unique twist on the classic Italian dessert, combining the rich flavors of coffee and cocoa with the refreshing and earthy taste of green tea. Originating in Japan, this delectable treat has gained popularity all over the world for its delicate balance of flavors and elegant presentation. If you're looking for a show-stopping dessert to impress your friends and family, this green tea tiramisu recipe is the perfect choice. Follow along as we guide you through the steps to create your very own Japanese-inspired tiramisu.

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Green Tea Ice Cream

Main Ingredients: Milk, Green Tea, Heavy Cream, Egg Yolks, Sugar, Honey

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Indulge in a unique and refreshing dessert with this Green Tea Ice Cream recipe. Made with matcha powder, this creamy treat is perfect for hot summer days or as a sweet ending to any meal. Plus, it's a great way to incorporate the health benefits of green tea into your diet.

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Green Tea and Lemon Honey Marbled Castella (kasutera)...

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This Green Tea and Lemon Honey Marbled Castella is a Japanese-style sponge cake that is soft, moist, and full of flavor. The combination of green tea and lemon adds a refreshing twist to this classic dessert. Serve it with a cup of tea for the perfect afternoon treat.

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Ginger Green Tea Ice Cream

Main Ingredients: Matcha Green Tea Powder, Half And Half, Ginger, Egg

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Add a little spice to your ice cream with this Ginger Green Tea Ice Cream recipe. The ginger adds a subtle heat while the green tea balances it out with its earthy and slightly bitter taste. Enjoy a scoop or two on its own or as a topping for your favorite dessert.

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Green Tea Cheesecake with Raspberries and...

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For a decadent and elegant dessert, try this Green Tea Cheesecake with Raspberries and... Made with a matcha crust and a creamy green tea filling, this cheesecake is topped with tart raspberries for a perfect balance of flavors. It's sure to impress your guests and satisfy your sweet tooth.

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Berry-Infused Iced Green Tea

Main Ingredients: Water, Raspberries, Strawberries, Green Tea, Honey

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Stay hydrated and refreshed with this Berry-Infused Iced Green Tea. Simply infuse your favorite berries with brewed green tea and let it chill in the fridge for a delicious and healthy drink. Add some honey for a touch of sweetness or a squeeze of lemon for some extra tang.

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Japanese Green Tea Cheesecake

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This Japanese Green Tea Cheesecake is a unique twist on the classic dessert. The addition of matcha powder adds a beautiful green color and a subtle green tea flavor to the creamy cheesecake. Top it with some fresh fruit or a dollop of whipped cream for a delicious and eye-catching dessert.

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Ume ochazuke (rice soup with Japanese pickled plums)

Main Ingredients: Japanese Rice, Green Tea, Nori, Pickled Plum, Wasabi

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Looking for a comforting and nourishing meal? Try this Ume ochazuke (rice soup with Japanese pickled plums). This traditional Japanese dish combines rice and green tea with pickled plums for a flavorful and satisfying soup. It's a great option for a quick and easy lunch or dinner.

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Miso Glazed Salmon in Green Tea-Ginger Broth

Main Ingredients: Basmati Rice, Water, Green Tea, Rice Vinegar, Sake

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Elevate your salmon dish with this Miso Glazed Salmon in Green Tea-Ginger Broth. The green tea and ginger broth adds a delicious and unique twist to the classic miso glaze. Serve it with some steamed vegetables and brown rice for a well-rounded and healthy meal.

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Yaki Onigiri and Dashi Green Tea Broth – Ochazuke

Main Ingredients: Salmon Fillets, Marinade, Sake, Mirin, White Miso

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Experience the flavors of Japan with this Yaki Onigiri and Dashi Green Tea Broth – Ochazuke. The grilled rice balls are served with a warm and comforting green tea broth infused with bonito flakes for a delicious and filling meal. It's a popular dish in Japan and now you can enjoy it in the comfort of your own home.

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Matcha Kasutera (Green Tea Castella)

Main Ingredients: Bread Flour, Matcha Green Tea Powder, Egg Whites, Egg

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This Matcha Kasutera (Green Tea Castella) is a Japanese sponge cake that is soft, moist, and full of flavor. The matcha powder adds a beautiful green color and a subtle green tea flavor to the cake. Enjoy it with a cup of tea for a delightful and authentic Japanese experience.

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Japanese Chiffon Cake with Sencha (Japanese green tea)

Main Ingredients: Cake Flour, Green Tea, Sugar, Eggs, Vegetable Oil, Water

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For a light and airy dessert, try this Japanese Chiffon Cake with Sencha (Japanese green tea). The sencha adds a subtle green tea flavor to the fluffy and delicate cake. Serve it with some fresh fruit and a dollop of whipped cream for a perfect balance of flavors.

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Green Tea Weight Loss Smoothie

Main Ingredients: Granny Smith Apples, Cucumber, Celery Ribs, Green Tea

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Start your day off right with this Green Tea Weight Loss Smoothie. Packed with healthy ingredients like spinach, avocado, and green tea, this smoothie is not only delicious but also a great way to boost your metabolism and aid in weight loss. It's the perfect way to start your journey towards a healthier lifestyle.

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Skinny Green Tea Detox

Main Ingredients: Ice, Ice Water, Slices Of Lime, Mint, Green Tea

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Feeling sluggish and bloated? Try this Skinny Green Tea Detox to help cleanse and revitalize your body. This refreshing drink is made with green tea, lemon, and mint for a delicious and rejuvenating detox. It's a great way to reset your body and feel refreshed.

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Mango Green Tea Smoothie

Main Ingredients: Green Tea, Mangos, Bananas, Fresh Spinach, Fresh Lemon

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Get a taste of the tropics with this Mango Green Tea Smoothie. The combination of mango and green tea creates a refreshing and fruity drink that is perfect for the summer. Add some chia seeds for some added nutrients and a banana for extra creaminess.

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Green Tea Smoothies

Main Ingredients: Frozen Banana, Honeydew Melon, Green Tea, Honey, Almond

Looking for a quick and easy breakfast or snack? Try these Green Tea Smoothies. Made with spinach, banana, and green tea, these smoothies are not only delicious but also packed with nutrients. Plus, the green tea adds an energy boost to help you power through your day.

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Green Tea Yogurt Cake

Main Ingredients: All Purpose Flour, Matcha Powder, Baking Powder, Baking

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This Green Tea Yogurt Cake is the perfect balance of sweet and tangy. The green tea adds a slight bitterness while the lemon yogurt adds a tartness to this moist and flavorful cake. Enjoy a slice with a cup of tea for a delightful and light dessert.

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Green Tea Lemonade

Main Ingredients: Boiling Water, Sugar, Green Tea, Lemon Juice, Cold

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Stay cool and hydrated with this Green Tea Lemonade. The combination of green tea and lemonade creates a refreshing and flavorful drink that is perfect for any occasion. Add some honey for a touch of sweetness or some fresh mint for some extra freshness.

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Sweet Mango Green Tea

Main Ingredients: Green Tea, Water, Mango, Fresh Mint

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For a tropical twist on your usual cup of tea, try this Sweet Mango Green Tea. This refreshing drink is made with mango and green tea for a perfect balance of sweet and tangy flavors. It's a great way to switch up your tea routine and satisfy your sweet tooth.

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Iced Green Tea Mojito

Main Ingredients: Fresh Lime Juice, Leaves, Arugula Leaves, Sugar, Green

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Add some excitement to your usual glass of iced tea with this Iced Green Tea Mojito. The combination of green tea, lime, and mint creates a refreshing and flavorful drink that is perfect for hot summer days. Plus, it's a healthier alternative to traditional mojitos.

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Green Tea Cooler

Main Ingredients: Green Tea, Pineapple Juice, Honey, Fresh Lime Juice

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Cool off with this Green Tea Cooler on a hot day. Made with green tea, cucumber, and a touch of honey, this drink is not only refreshing but also packed with antioxidants and nutrients. It's a great way to stay hydrated and healthy while enjoying a tasty beverage.

Ingredients:

For the green tea syrup:

1 cup water
1/2 cup sugar
2 tbsp matcha green tea powder

For the tiramisu:

1 1/2 cups heavy cream
1/4 cup sugar
1 tsp vanilla extract
1/2 cup mascarpone cheese
2 tbsp matcha green tea powder
1/4 cup brewed strong coffee
1/4 cup Kahlua liqueur (optional)
24 ladyfingers
Cocoa powder for dusting

Instructions:

1. Make the green tea syrup:

Start by making the green tea syrup. In a small saucepan, combine the water and sugar over medium heat and stir until the sugar has dissolved. Bring to a simmer and then remove from heat. Whisk in the matcha green tea powder until well combined. Set aside to cool.

2. Prepare the tiramisu filling:

In a large mixing bowl, beat the heavy cream, sugar, and vanilla extract until stiff peaks form. In a separate bowl, mix the mascarpone cheese and matcha green tea powder until smooth. Gently fold the mascarpone mixture into the whipped cream until well combined. Set aside.

3. Assemble the tiramisu:

In a shallow dish, mix together the brewed coffee and Kahlua (if using). Dip each ladyfinger into the mixture, soaking both sides, and then place them in a single layer in a 9x13 inch dish. Once the bottom of the dish is covered, spread half of the tiramisu filling over the ladyfingers. Repeat with another layer of soaked ladyfingers and the remaining filling.

4. Chill and serve:

Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld and the ladyfingers to soften. Before serving, dust the top with cocoa powder. Cut into squares and serve chilled.

This green tea tiramisu is a beautiful and delicious dessert that will impress anyone who tries it. The combination of the creamy filling, delicate ladyfingers, and subtle green tea flavor make for a unique and unforgettable experience. Give this Japanese-inspired recipe a try and see for yourself!