18 Green Tea Swiss Roll Recipe Deliciousness Awaits You!
Published on: Mar 8, 2024
In addition to being a delicious and refreshing drink, green tea also has numerous health benefits. And what better way to enjoy the benefits of green tea than in a delightful and light dessert? This green tea Swiss roll recipe is the perfect balance of sweetness and earthy flavors, making it a must-try for any green tea lover. Not only is this recipe easy to make, but it also adds a touch of elegance to any gathering or afternoon tea. So let's get started and indulge in this delectable treat!
Who says beer can chicken has to be savory? This unique recipe incorporates the flavors of green tea into a sweet and indulgent Swiss roll. The matcha powder adds a subtle earthy flavor to the cake, while the filling is made with creamy white chocolate and matcha for a perfect balance of flavors. It's a refreshing and unexpected take on the classic beer can chicken.
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Beetlejuice Swiss Roll Cake
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Sugar, Vanilla
This spooky and fun Swiss roll cake is perfect for any Halloween party. The black and white stripes are created by mixing cocoa powder and matcha powder into the cake batter. The filling is made with cream cheese, powdered sugar, and black food coloring to give it that creepy and delicious look. It's a must-try for any Halloween lover.
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Power Balls – Guilt Free Healthy Bites
Main Ingredients: Dates, Raisins, Oatmeal, Sunflower Seeds, Cocoa
For those looking for a healthier alternative to traditional beer can chicken, these power balls are the perfect option. Made with nut butter, oats, and matcha powder, these energy bites are packed with nutrients and antioxidants. They make a great snack or pre-workout fuel and are easy to make in large batches for on-the-go treats.
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Green Tea Macarons with Green Tea Chocolate filling
Main Ingredients: Heavy Cream, Chocolate, Matcha Green Tea Powder, Green
Macarons are already a delicate and elegant dessert, but this recipe takes them to a whole new level. The green tea powder gives the macarons a beautiful green hue and subtle flavor, while the green tea chocolate filling adds a rich and creamy contrast. These impressive and delicious treats are perfect for any special occasion.
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Healthy Matcha Green Tea Shortbread Cookie Dough
Main Ingredients: Old Fashioned Rolled Oats, Brown Rice Flour, Matcha
Cookie dough lovers, rejoice! This healthy and indulgent recipe is made with nut butter, coconut flour, and matcha powder, making it gluten-free and vegan-friendly. The matcha powder gives the dough a subtle green color and a delightful flavor. It's perfect for scooping up with a spoon or baking into cookies.
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Matcha Green Tea Shamrock Donuts With Pocky
Main Ingredients: Milk, Vegetable Shortening, Instant Yeast, Warm Water
These adorable and festive donuts are perfect for St. Patrick's Day or any day of the year. The green tea powder is incorporated into the dough, giving the donuts a natural and vibrant green color. The Pocky sticks add a crunchy and fun element to these delicious and Instagram-worthy treats.
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Matcha Swiss Roll Birthday Cake
Main Ingredients: Eggs, Sugar, Hot Water, All Purpose Flour, Baking
Celebrate your next birthday with this impressive and delicious matcha Swiss roll cake. The light and airy cake is filled with a creamy matcha filling and decorated with colorful sprinkles. It's the perfect combination of fun and elegance, making it a hit with both kids and adults.
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Green Tea Cookies
Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla, Baking Soda
These simple and delicious green tea cookies are perfect for any occasion. The matcha powder adds a subtle but distinct flavor to the cookies, making them perfect for tea time or as a sweet treat with your morning coffee. They're easy to make and sure to be a crowd-pleaser.
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Matcha Green Tea Frappuccino
Main Ingredients: Ice, Milk, Sweetened Condensed Milk, Matcha, Vanilla
Why go to Starbucks when you can make your own homemade matcha green tea frappuccino? This refreshing and creamy drink is made with matcha powder, milk, and ice, making it a healthier alternative to the traditional coffee version. It's easy to customize with your desired level of sweetness and can be topped with whipped cream and extra matcha powder for a coffee shop-worthy treat.
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Matcha Green Tea Ice Cream
Main Ingredients: Full Fat Coconut Milk, Raw Sugar, Salt, Raw Cashews
No ice cream maker? No problem. This simple and delicious recipe for matcha green tea ice cream requires no special equipment. The creaminess of the ice cream comes from coconut milk and avocado, making it a healthy and dairy-free option. The matcha powder gives it a beautiful green color and a delightful flavor. It's the perfect cool and refreshing dessert for a hot summer day.
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Green Tea Matcha Ice Cream
Main Ingredients: Heavy Cream, Whole Milk, Egg Yolks, Sugar, Corn Starch
This simple and delicious recipe for green tea matcha ice cream is perfect for those hot summer days when you're craving something cold and sweet. The matcha powder gives the ice cream a subtle green color and a distinct flavor. It's easy to make and can be enjoyed on its own or paired with your favorite desserts.
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Matcha Green Tea Lassi
Main Ingredients: Yogurt, Milk, Matcha, Lemon Juice, Sugar
This refreshing and healthy drink is a twist on the traditional Indian lassi. Made with yogurt, milk, and matcha powder, it's packed with probiotics and antioxidants. The matcha powder gives it a delicate green color and earthy flavor. It's the perfect accompaniment to a spicy Indian meal or as a cool and creamy breakfast option.
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Healthy Matcha Green Tea Cake with Matcha Frosting
Main Ingredients: Whole Wheat Pastry Flour, Matcha, Arrowroot Starch
This healthy and indulgent cake is perfect for those looking for a guilt-free treat. Made with almond flour, coconut sugar, and matcha powder, it's gluten-free and refined sugar-free. The matcha frosting is made with coconut cream and maple syrup, making it a delicious and healthier alternative to traditional frosting. It's a beautiful and tasty cake that's perfect for any celebration.
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ICED MATCHA (GREEN TEA) LATTE
Main Ingredients: Milk, Cold Water, Matcha, Honey, Ice
This refreshing and energizing drink is a must-try for all matcha lovers. Made with matcha powder, milk, and honey, this iced matcha latte is a delicious and healthy alternative to traditional coffee drinks. It's perfect for those hot summer days or as a pick-me-up any time of the year.
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Amazing Japanese Green Tea Ice Cream
Main Ingredients: Vanilla Ice Cream, Matcha, Lukewarm Water, Pomegranate
This traditional and delicious recipe for Japanese green tea ice cream is a must-try for any matcha lover. Made with heavy cream, whole milk, and matcha powder, it's rich and creamy with a distinct and delightful flavor. It's easy to make and can be enjoyed on its own or as a topping for other desserts.
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Matcha Green Tea Shots
Main Ingredients: Almond Milk, Matcha
If you're looking for a quick and easy way to incorporate matcha into your diet, these matcha green tea shots are the perfect option. Made with matcha powder, lemon juice, and honey, they're a quick and delicious way to get a boost of energy and antioxidants. They're perfect for busy mornings or as a pick-me-up during the day.
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How to Make Matcha Green Tea
Main Ingredients: Matcha, Boiling Water, Maple Syrup, Honey, Sweetener
If you're new to the world of matcha, this step-by-step guide on how to make matcha green tea is a must-read. From measuring the powder to whisking it into a smooth and frothy drink, this guide will ensure that you get the perfect cup of matcha every time. It's a delicious and healthy way to start your day.
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Green Tea Matcha Waffles
Main Ingredients: Matcha, All Purpose Flour, Baking Powder, Granulated
Waffles are a classic and delicious breakfast option, but this recipe takes them to a whole new level. The matcha powder gives the waffles a beautiful green color and a subtle flavor. They're crispy on the outside and soft and fluffy on the inside, making them a perfect breakfast treat. Serve them with fresh fruit and whipped cream for a complete and indulgent meal.
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Matcha Green Tea Muffins
Main Ingredients: Soy Milk, Ground Flax, Lemon Juice, Vanilla, Coconut
These delicious and easy matcha green tea muffins are a great grab-and-go breakfast option or a sweet treat for any time of the day. Made with coconut oil, almond milk, and matcha powder, they're moist and flavorful, with a beautiful green color. They're perfect for meal prep and can be frozen for later for an easy and delicious snack.
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Green Tea Matcha Latte
Main Ingredients: Matcha, Hot Water, Milk, Sugar, Peppermint, Coffee
If you're a fan of traditional lattes, this green tea matcha latte is a must-try. Made with matcha powder, milk, and honey, it's a healthier alternative to traditional coffee drinks. The matcha powder gives it a beautiful green color and a delightful flavor. It's easy to make at home and can be enjoyed hot or iced.
Ingredients
For the sponge:
5 large eggs
1/2 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup cornstarch
1 tsp baking powder
1/4 tsp salt
1 tsp matcha green tea powder
1 tsp vanilla extract
1/4 cup vegetable oil
1/4 cup water
For the filling:
1 cup heavy cream
2 tbsp honey
1 tsp matcha green tea powder
Instructions
Step 1: Preheat and prepare
Preheat your oven to 350°F (180°C). Grease a 10x15 inch jelly roll pan and line it with parchment paper, leaving an overhang on the sides for easy removal later.
Step 2: Make the sponge
In a large mixing bowl, beat the eggs and sugar together until light and fluffy. Sift in the flour, cornstarch, baking powder, and salt. Gently fold in the dry ingredients until just combined. In a separate small bowl, mix the matcha powder with the vanilla extract and vegetable oil. Add this mixture to the batter and mix until well combined. Slowly pour in the water and mix until the batter is smooth.
Step 3: Bake the sponge
Pour the batter into the prepared pan and spread it evenly. Bake for 10-12 minutes or until the cake is lightly golden and springs back when touched. Remove from the oven and let it cool for 5 minutes on a wire rack.
Step 4: Prepare the filling
In a mixing bowl, beat the heavy cream until soft peaks form. Add in the honey and matcha powder and continue to beat until stiff peaks form.
Step 5: Assemble the Swiss roll
Once the sponge has cooled, gently flip it over onto a clean kitchen towel dusted with powdered sugar. Peel off the parchment paper and trim any edges if necessary. Spread the matcha cream filling evenly over the sponge, leaving about an inch of space at the edges. Using the towel to help you, gently roll up the sponge from one side to the other, making sure the filling is evenly distributed. Place the roll seam side down and refrigerate for at least 1 hour.
Step 6: Serve and enjoy
Remove the roll from the refrigerator and slice it into 1-inch pieces. Serve and enjoy your delicious and refreshing green tea Swiss roll!
This green tea Swiss roll is the perfect blend of flavors and textures, making it a treat for both the taste buds and the eyes. With the added benefits of green tea, this dessert is not only delicious but also a guilt-free indulgence. So why not give this recipe a try and impress your friends and family with your baking skills?
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