15 Green Masala Chicken Recipe Indian Style Deliciousness Awaits You!

Published on: Mar 28, 2024

Green masala chicken is a popular Indian dish that is full of flavor and spices. This delicious and aromatic dish is a staple in many Indian households and is enjoyed by people all over the world. The combination of green herbs and spices gives this dish its unique flavor and makes it stand out from other chicken recipes. In this article, we will learn how to make green masala chicken in the traditional Indian style, bringing the authentic taste of India to your kitchen.

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1 of 20

Indian Masala Omelet

Main Ingredients: Eggs, Kosher Salt, Chillies, Cilantro Leaves, Green
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Start off your day with a kick by trying out this flavorful twist on a classic breakfast dish. Made with a blend of Indian spices, herbs, and onions, this masala omelet will surely wake up your taste buds and leave you feeling satisfied. Serve it with a side of chai or lassi for a complete Indian breakfast experience.
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Malaysian Chicken Noodle Soup

Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
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This hearty and comforting soup is a staple in Malaysian cuisine. It's made with a savory broth, tender chicken, and udon noodles for a delicious and filling meal. The addition of masala powder gives this soup a unique and flavorful twist. Perfect for a chilly evening or when you're feeling under the weather.
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Green Masala Chicken

Main Ingredients: Chicken, Plain Yogurt, Coriander Leaves, Fresh Mint
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This flavorful dish features tender chicken marinated in a blend of green herbs, spices, and yogurt. The chicken is then cooked in a tandoor or oven until juicy and succulent. Serve it with a side of naan or basmati rice for a complete meal. The vibrant green color of the marinade adds a beautiful touch to your dinner table.
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Chicken Keema Masala

Main Ingredients: Vegetable Oil, Ghee, Green Cardamom, Canela, Clove
This classic Indian dish is made with minced chicken cooked in a rich and aromatic sauce. The addition of garam masala gives this dish a warm and spicy flavor. Enjoy it with some chapati or paratha for a delicious and satisfying meal. Perfect for a weeknight dinner or for entertaining guests.
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Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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Put a twist on your usual fried rice by trying out this Indian-inspired version. Made with a blend of spices, ghee, and curry leaves, this fried rice is packed with flavor and is the perfect accompaniment to any Indian meal. You can also add in some tofu or paneer for a vegetarian option.
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Masala Chickpea Bowl with Chana masala Spice Chickpea...

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This hearty and protein-packed bowl is a great option for a quick and easy meal. Made with chickpeas cooked in a spicy and flavorful masala sauce, this dish is perfect for lunch or dinner. Serve it with some quinoa or brown rice for a complete and nutritious meal.
7 of 20

Indian Curry Veggie and Chickpea Burgers

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If you're looking for a vegetarian option, these Indian-inspired veggie burgers are a must-try. Made with a blend of curry powder, vegetables, and chickpeas, these burgers are packed with flavor and nutrition. Serve them on a bun or lettuce wrap with some mango chutney for a burst of sweetness.
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Spicy Indian Chicken with Green Masala

Main Ingredients: Chile Peppers, Cumin Seeds, Garlic Paste, Salt
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This spicy and flavorful dish features tender chicken cooked in a green masala sauce. Made with a blend of green chilies, coriander, and coconut, this dish is perfect for those who love a little heat in their meals. Serve it with some rice or naan for a delicious and satisfying dinner.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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This classic Indian dish is a staple in many households. Made with a blend of Indian spices, including garam masala, this curry is packed with flavor and warmth. The addition of coconut milk gives it a creamy and rich texture. Serve it with some roti or basmati rice for a complete meal.
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Whole Roast Masala Chicken (Indian-style)

Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
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Elevate your roast chicken game with this Indian-inspired recipe. Made with a blend of masala spices, yogurt, and lemon juice, this chicken is juicy, tender, and bursting with flavor. Serve it with some roasted veggies or potatoes for a complete and satisfying meal.
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Indian Summer Greens

Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
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This light and refreshing dish is perfect for the summer months. Made with a blend of greens, chickpeas, and spices, this dish is packed with nutrition and flavor. Serve it as a side dish or add some paneer or grilled chicken for a heartier meal.
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Indian Cauliflower Rice Bowl

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If you're looking for a low-carb option, this cauliflower rice bowl is a delicious and healthy choice. Made with cauliflower rice, spices, and vegetables, this dish is packed with flavor and nutrition. You can also add some shrimp or tandoori chicken for a protein boost.
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Green Masala Prawn Biriyani – ( Spicy Green Masala...

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This biriyani is a showstopper dish that will impress your guests. Made with prawns, a blend of green masala, and fragrant basmati rice, this dish is bursting with flavor and aroma. Serve it with some raita and papadum for a complete and satisfying meal.
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Tandoori Roast Chicken With Masala Bread Salad

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Put a twist on your usual roast chicken by trying out this tandoori-inspired recipe. The chicken is marinated in a blend of tandoori masala and yogurt before being roasted to perfection. Serve it with a side of masala bread salad for a unique and delicious meal.
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No-Fry Hara Bhara Kebab / Green Vegetable Patty

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These vegetarian kebabs are a delicious and healthy option for a snack or appetizer. Made with a blend of green vegetables, chickpeas, and spices, these patties are packed with nutrition and flavor. Serve them with some mint chutney or tamarind sauce for a burst of flavor.
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Keerai Masiyal (Stir Fried Green with Mustard and...

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This simple and flavorful dish is a staple in South Indian cuisine. Made with greens, mustard, and coconut, this stir-fry is packed with nutrition and flavor. Enjoy it as a side dish or add some tofu or chicken for a complete meal.
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Murgir Tikka Masala/Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
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This classic Indian dish is a favorite among many. Tender chicken is marinated in a blend of tikka masala spices and yogurt before being cooked in a rich and creamy tomato-based sauce. Serve it with some naan or rice for a delicious and satisfying meal.
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Keto-Green Nachos

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Tandoori Masala Chicken

Main Ingredients: Chicken, Coriander Powder, Cumin, Salt, Chili Powder
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This tandoori chicken recipe is a must-try for any Indian food lover. Made with a blend of tandoori masala spices, yogurt, and lemon juice, this chicken is tender, juicy, and packed with flavor. Serve it with some mint chutney and naan for a complete and delicious meal.

Ingredients for Green Masala Chicken

Marinade:

  • 1 kg chicken, cut into bite-sized pieces
  • 1 cup coriander leaves, chopped
  • 1 cup mint leaves, chopped
  • 2-3 green chilies, chopped
  • 1 tbsp ginger-garlic paste
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp garam masala powder
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tbsp lemon juice
  • Salt to taste

For Gravy:

  • 2 tbsp oil
  • 1 tsp cumin seeds
  • 3-4 cloves of garlic, finely chopped
  • 1 inch ginger, finely chopped
  • 2-3 green chilies, slit lengthwise
  • 1 large onion, finely chopped
  • 1 large tomato, finely chopped
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp garam masala powder
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 cup water
  • Salt to taste

Preparation

To make green masala chicken, start by marinating the chicken. In a blender, add coriander leaves, mint leaves, green chilies, ginger-garlic paste, cumin powder, coriander powder, garam masala powder, turmeric powder, red chili powder, lemon juice, and salt. Blend everything together to make a smooth paste.

Take the chicken pieces in a bowl and add the prepared marinade. Mix well to coat the chicken pieces evenly. Cover and refrigerate for at least 30 minutes, or overnight for better results.

Next, heat oil in a pan and add cumin seeds. Once they start to splutter, add garlic, ginger, and green chilies. Saute for a minute until they turn golden brown.

Add onions and cook until they turn translucent. Then, add tomatoes and cook until they become soft and mushy.

Now, add the marinated chicken to the pan and mix well with the onion-tomato mixture. Cook for 5-6 minutes on medium heat.

Add cumin powder, coriander powder, garam masala powder, turmeric powder, red chili powder, and salt. Mix well and cook for another 5 minutes.

Pour in water, mix well, and cover the pan. Let it cook for 15-20 minutes on low heat until the chicken is tender and the gravy thickens.

Once done, turn off the heat and let it rest for 5 minutes. Serve hot with rice or roti and enjoy the delicious and aromatic green masala chicken.

Green masala chicken is a flavorful and healthy dish that is perfect for any occasion. The combination of green herbs and spices not only adds a burst of flavor but also provides numerous health benefits such as boosting immunity, aiding digestion, and improving heart health. So, next time you crave a delicious Indian dish, try making green masala chicken in the traditional Indian style for a truly authentic experience.

15 green masala chicken recipe indian style Deliciousness awaits you!

Indian Masala Omelet

yield: 2 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 eggs
  • kosher salt
  • 1/2 teaspoon chillies red, powder
  • 2 tablespoons cilantro leaves chopped fresh
  • 2 1/2 green small, chillis, such as Thai bird chilies slit lengthwise
  • 1 1/2 tablespoons yellow onion finely chopped
  • 1 tablespoon tomato finely chopped
  • 1 tablespoon vegetable oil divided.

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 425 milligrams
  • Fat : 17 grams
  • Protein : 13 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 550 milligrams
  • Sugar : 2 grams
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