15 Green Beans Swiss Cheese Sour Cream Recipe Elevate Your Taste Buds!
Published on: Mar 13, 2024
Green beans, swiss cheese, and sour cream may sound like an unlikely combination, but when combined in this delicious recipe, they create a savory and creamy side dish that is perfect for any meal. Whether you are looking for a new way to enjoy green beans or want to impress your dinner guests, this recipe is a must-try. Not only is it easy to make, but it also packs a punch of flavor and adds a pop of color to your plate. Let's dive into the details of this unique and tasty green bean swiss cheese sour cream recipe.
Main Ingredients: Green Beans, Mushrooms, Salt, Onions, Butter, Sour
This delicious recipe is a perfect side dish for your beer can chicken. The creamy sauce adds a burst of flavor to the tender green beans and mushrooms. It's a simple and easy dish to prepare, making it a great addition to your meal. Don't be afraid to experiment with different types of mushrooms for a unique twist.
2of 20
Quiche Lorraine
Main Ingredients: Leeks, Diced Onion, Olive Oil, Flour, Cornstarch, Salt
A classic French dish that is perfect for brunch or dinner. The combination of savory ham and cheese with the creamy custard filling makes this a crowd-pleaser. Try using a mix of Gruyere and cheddar cheese for a deliciously cheesy quiche.
3of 20
Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
Nothing beats a classic. This recipe is a staple in many households and is a must-have for any beer can chicken dinner. The crispy fried onions on top add a nice crunch to the creamy green bean and mushroom filling. For an extra kick of flavor, add some chopped bacon into the casserole.
4of 20
French Onion Chicken Casserole
Main Ingredients: Cooked Chicken, Mayonnaise, Sour Cream, Heavy Cream
This hearty casserole is packed with flavor. The combination of tender chicken, caramelized onions, and gooey cheese will have your taste buds begging for more. For an extra layer of flavor, sprinkle some crumbled bacon on top before baking.
If you're a fan of Swiss cheese, then this recipe is for you. The creamy Swiss cheese sauce pairs perfectly with the tender green beans and mushrooms. Sprinkle some breadcrumbs on top before baking for an added crunch.
6of 20
Best Damn Green Bean Casserole
Main Ingredients: Onion, Butter, Salt, Flour, Sour Cream, Green Beans
This recipe definitely lives up to its name. The combination of fresh green beans, mushrooms, and crispy fried onions makes this a standout dish. For a little heat, add a dash of cayenne pepper to the creamy sauce.
This southern twist on a classic green bean casserole is sure to be a hit. The addition of crispy bacon and homemade fried onions takes this dish to the next level. Serve with a side of hot sauce for an extra kick.
8of 20
Not Yo Momma's Green Bean Casserole
Main Ingredients: Butter, Onion, Flat Leaf Parsley, Mushrooms, Salt
If you're looking for a modern spin on the classic green bean casserole, then this recipe is for you. The combination of creamy garlic sauce and crispy onion straws makes this a unique and delicious dish. For an extra burst of flavor, add some diced jalapenos into the casserole.
9of 20
Tim's Green Bean Casserole Extraordinaire
Main Ingredients: Butter, All Purpose Flour, Sour Cream, Shredded Swiss
This casserole is truly extraordinary. The creamy mushroom and white wine sauce elevates the classic green bean casserole to new heights. Add some chopped prosciutto for a touch of salty goodness.
10of 20
Shoepeg Corn Casserole With Sour Cream and Green Beans
Main Ingredients: Celery, Onion, Green Pepper, Butter, Cream Of Celery
This corn casserole is a perfect side dish for your beer can chicken. The combination of corn, green beans, and sour cream makes for a creamy and delicious dish. Sprinkle some shredded cheddar cheese on top before baking for an extra layer of flavor.
11of 20
Potatoes and Green Beans with Sour Cream and Chives
Main Ingredients: Yukon Gold Potatoes, Green Beans, Sour Cream, Chopped
This simple and easy side dish is a great addition to your beer can chicken dinner. The combination of tender potatoes and green beans with tangy sour cream and fresh chives is a match made in heaven. Add some diced ham for a heartier dish.
12of 20
Proscuitto Wrapped Chicken Bundles
Main Ingredients: Chicken, Swiss Cheese, Green Beans, Proscuitto
These chicken bundles are a showstopper. The prosciutto adds a salty and savory flavor to the tender chicken, and the green beans add a nice crunch. For a burst of freshness, add some lemon zest into the filling.
13of 20
Mix and Match Casserole
Main Ingredients: Cream Of Mushroom Soup, Cream Of Celery Soup, Cream Of
This casserole is a great way to use up any leftover vegetables you have on hand. The creamy sauce ties everything together, creating a delicious and satisfying dish. Top with some crushed crackers before baking for an added crunch.
14of 20
French Onion Pork Chops
Main Ingredients: Butter, Onions, Fresh Thyme, Ground Thyme, Flour, Beef
This recipe is a twist on the classic French onion soup. The tender pork chops are smothered in a rich and flavorful onion gravy, making it a perfect pairing with your beer can chicken. Add some Gruyere cheese on top before baking for a deliciously cheesy finish.
15of 20
Smoky Grilled Rosemary-Balsamic Chicken With Green...
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Salt, Freshly
This grilled chicken dish is packed with flavor. The combination of smoky rosemary and tangy balsamic vinegar creates a delicious marinade for the tender chicken. Serve with a side of grilled green beans for a complete meal. Add some chopped bacon for an extra layer of smokiness.
16of 20
Trainwreck Teriyaki Burgers
Main Ingredients: Green Beans, Sliced Mushrooms, Low Sodium Teriyaki
These burgers are a flavor explosion. The teriyaki sauce adds a sweet and savory touch to the juicy beef patties, and the green beans add a nice crunch. Top with some sliced pineapple for a tropical twist.
This hearty casserole is filled with layers of kielbasa, potatoes, and green beans, all smothered in a creamy and flavorful sauce. It's a perfect comfort food dish to pair with your beer can chicken. Add some diced bell peppers for a pop of color.
18of 20
Cheesy Swiss Ham, Potato, Green Bean and Mushroom Pot...
Main Ingredients: Ham Steak, Red Potatoes, Green Beans, Sliced Mushrooms
This one-pot meal is a perfect way to use up any leftover ingredients you have in your fridge. The combination of ham, potatoes, green beans, and mushrooms all topped with gooey Swiss cheese makes for a hearty and satisfying dish. Top with some crushed croutons for a crispy topping.
19of 20
Prosciutto Wrapped Chicken Bundles (low carb)
Main Ingredients: Chicken, Swiss Cheese, Green Beans, Proscuitto
If you're looking for a low-carb option to pair with your beer can chicken, then these bundles are a must-try. The prosciutto adds a nice salty and savory touch to the tender chicken, and the green beans add a nice crunch. For a touch of sweetness, add a drizzle of honey over the chicken before baking.
20of 20
Amazing Sour Cream Mushroom Quiche
Main Ingredients: All Purpose Flour, Salt, Vegetable Oil, Milk, Eggs
This quiche is a perfect way to use up any leftover mushrooms you have on hand. The creamy and tangy sour cream pairs perfectly with the savory mushrooms and flaky crust. Serve as a side dish or as a main course with your beer can chicken. Top with some crispy bacon bits for an extra burst of flavor.
Ingredients
1. Green Beans
The star of this recipe is none other than green beans. These long and slender vegetables are not only delicious but also packed with nutrients. They are a great source of vitamins and minerals, such as vitamin C, folate, and potassium. Make sure to choose fresh and crisp green beans for the best flavor and texture.
2. Swiss Cheese
Next up, we have swiss cheese, a classic cheese known for its nutty and slightly sweet flavor. It pairs perfectly with green beans and adds a creamy and gooey texture to the dish. Swiss cheese is also a good source of calcium and protein, making this recipe not only tasty but also nutritious.
3. Sour Cream
The final key ingredient in this recipe is sour cream. It adds a tangy and rich flavor to the dish, balancing out the sweetness of the swiss cheese. Sour cream is also a great source of probiotics, which can help improve digestion and boost immune health.
Instructions
Now that we have all our ingredients ready, it's time to put them together and create this mouth-watering dish. Preheat your oven to 375 degrees Fahrenheit and follow these simple steps:
1. Blanch the Green Beans
Start by blanching the green beans in boiling water for 3-4 minutes, then immediately transfer them to an ice bath to stop the cooking process. This will help to keep the green beans crisp and vibrant in color.
2. Mix Sour Cream and Swiss Cheese
In a separate bowl, mix together the sour cream and swiss cheese until well combined. This will create a creamy and cheesy sauce for the green beans.
3. Combine and Bake
Place the blanched green beans in a baking dish and pour the sour cream and swiss cheese mixture over them. Make sure to evenly coat all the green beans. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Final Thoughts
This green bean swiss cheese sour cream recipe is a unique and flavorful way to enjoy green beans. With its combination of creamy and tangy flavors, it is sure to be a hit with your family and friends. Serve it as a side dish for your next dinner party or enjoy it as a tasty and nutritious snack. Try it out and see for yourself how delicious this unlikely combination can be.