17 Green Beans Supreme Recipe With Swiss Cheese Unlock Flavor Sensations!
Published on: Mar 13, 2024
Adding a touch of Swiss cheese to a classic green bean dish can transform it into a mouthwatering and sophisticated dish. This green beans supreme recipe with Swiss cheese is sure to impress your guests and elevate your next family dinner or special occasion. Not only is it easy to make, but it's also packed with flavor and nutrients. Let's dive into how to make this delectable dish.
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
This classic casserole is a staple at many family gatherings and is always a crowd-pleaser. Made with creamy mushroom soup, crisp green beans, and topped with crunchy fried onions, this dish is the perfect side to any Beer Can Chicken recipe. Pro tip: add some shredded Swiss cheese to the top for an extra cheesy kick.
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French Onion Chicken Casserole
Main Ingredients: Cooked Chicken, Mayonnaise, Sour Cream, Heavy Cream
If you love French onion soup, then you will love this casserole. Tender chicken breasts are smothered in a rich and flavorful French onion sauce and topped with gooey Swiss cheese and crispy breadcrumbs. This dish is a delicious twist on a classic and is sure to become a family favorite.
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Proscuitto Wrapped Chicken Bundles
Main Ingredients: Chicken, Swiss Cheese, Green Beans, Proscuitto
Looking for a fancy and impressive dish for a dinner party? Look no further than these Prosciutto Wrapped Chicken Bundles. Tender chicken breasts are stuffed with a flavorful mixture of prosciutto, swiss cheese, and spinach, then wrapped in prosciutto and baked to perfection. Serve with a side of roasted vegetables for a complete meal.
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Mix and Match Casserole
Main Ingredients: Cream Of Mushroom Soup, Cream Of Celery Soup, Cream Of
This versatile casserole is perfect for using up any leftover chicken or vegetables you have on hand. Simply mix together some cooked chicken, your choice of vegetables, and a can of cream of mushroom soup. Top with Swiss cheese and bake until golden and bubbly. Pro tip: add some cooked bacon for an extra layer of flavor.
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Light Swiss Cheese Green Bean Casserole
Main Ingredients: Green Beans, Light Butter, All Purpose Flour, Sugar
If you’re looking for a lighter version of the classic green bean casserole, this recipe is for you. Made with fresh green beans, low-fat cream of mushroom soup, and topped with a sprinkle of Swiss cheese and crispy breadcrumbs, this dish is just as delicious as the original but with fewer calories.
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French Onion Pork Chops
Main Ingredients: Butter, Onions, Fresh Thyme, Ground Thyme, Flour, Beef
Not a fan of chicken? No problem! This recipe uses the same delicious French onion sauce but pairs it with juicy pork chops instead. Serve with a side of roasted potatoes and green beans for a complete and satisfying meal.
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Trainwreck Teriyaki Burgers
Main Ingredients: Green Beans, Sliced Mushrooms, Low Sodium Teriyaki
Looking for a fun twist on a classic burger? These Trainwreck Teriyaki Burgers are sure to be a hit. Made with a blend of ground beef and pork sausage, these burgers are packed with flavor. Top with a slice of Swiss cheese, teriyaki sauce, and grilled pineapple for a Hawaiian-inspired burger that will have your taste buds singing.
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Best Damn Green Bean Casserole
Main Ingredients: Onion, Butter, Salt, Flour, Sour Cream, Green Beans
This recipe truly lives up to its name. Made with fresh green beans, creamy mushroom sauce, and topped with a generous amount of Swiss cheese, this casserole is the perfect side dish for any meal. Plus, it’s super easy to make and is always a crowd-pleaser.
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Cheesy Swiss Ham, Potato, Green Bean and Mushroom Pot...
Main Ingredients: Ham Steak, Red Potatoes, Green Beans, Sliced Mushrooms
Looking for a hearty and comforting meal? This one-pot dish has got you covered. Tender ham, potatoes, green beans, and mushrooms are all cooked together in a creamy sauce and topped with a generous amount of Swiss cheese. This dish is perfect for a cozy night in or for feeding a crowd.
Put a Southern spin on the classic green bean casserole with this delicious recipe. Made with fresh green beans, a creamy sauce made from scratch, and topped with a crispy layer of cornbread stuffing and Swiss cheese, this dish is sure to become a family favorite.
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Not Yo Momma's Green Bean Casserole
Main Ingredients: Butter, Onion, Flat Leaf Parsley, Mushrooms, Salt
If you’re tired of the same old green bean casserole, give this recipe a try. Made with fresh green beans, a creamy sauce, and topped with crispy fried onions and a sprinkle of Swiss cheese, this dish is a modern twist on a classic and is sure to impress.
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Prosciutto Wrapped Chicken Bundles (low carb)
Main Ingredients: Chicken, Swiss Cheese, Green Beans, Proscuitto
Watching your carb intake? These low carb Prosciutto Wrapped Chicken Bundles are the perfect dish for you. Stuffed with a mixture of prosciutto, swiss cheese, and spinach, these chicken bundles are wrapped in prosciutto and baked to perfection. Serve with a side of roasted vegetables for a complete and satisfying meal.
Looking for a simple yet delicious side dish? These Swiss Green Beans are the perfect choice. Fresh green beans are sautéed with garlic, lemon juice, and Swiss cheese for a burst of flavor in every bite.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
This Creamy Swiss Cheese Chicken Bake is the ultimate comfort food. Tender chicken breasts are smothered in a creamy Swiss cheese sauce and topped with a crispy layer of crushed crackers. Serve with a side of mashed potatoes and green beans for a complete and satisfying meal.
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Smoky Grilled Rosemary-Balsamic Chicken With Green...
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Salt, Freshly
Fire up the grill and try out this delicious recipe for Smoky Grilled Rosemary-Balsamic Chicken with Green Beans. The smoky flavor from the grill combined with the tangy balsamic glaze and fresh rosemary creates a mouthwatering dish. Serve with a side of grilled green beans for a complete and flavorful meal.
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Bacon Bomb Eggrolls
Main Ingredients: Green Beans, Cream Of Mushroom Soup, Cooked Bacon
Who says eggrolls have to be filled with traditional ingredients? These Bacon Bomb Eggrolls are a delicious and unique twist on the classic appetizer. Filled with a mixture of bacon, swiss cheese, and cream cheese, these eggrolls are crispy on the outside and creamy on the inside. Serve with a side of ranch dressing for dipping.
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Macaroni Salad Supreme
Main Ingredients: Mayonnaise, Miracle Whip, Milk, Stone Ground Mustard
This macaroni salad is anything but ordinary. Loaded with bacon, swiss cheese, and tomatoes, this creamy and flavorful salad is perfect for picnics, potlucks, or as a side dish for any meal.
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Bacon Swiss Cheese Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Bacon, Swiss
Looking for a quick and easy weeknight dinner? Look no further than this Bacon Swiss Cheese Chicken. Tender chicken breasts are smothered in a creamy sauce made with bacon, swiss cheese, and cream of chicken soup. Serve with a side of rice or pasta for a complete meal.
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Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
Quiche is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. This recipe combines ham, swiss cheese, and spinach for a delicious and hearty quiche that is perfect for any meal of the day. Serve with a side of fruit for a complete and balanced meal.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Dijon Mustard, Chives, Boiled Ham
This classic dish may seem intimidating, but it’s actually quite simple to make at home. Tender chicken breasts are stuffed with ham and swiss cheese, then coated in breadcrumbs and baked to golden perfection. Serve with a side of roasted vegetables for a delicious and satisfying meal.
Ingredients:
1 pound of fresh green beans, trimmed
3 tablespoons of butter
2 cloves of garlic, minced
1 cup of heavy cream
1/2 cup of shredded Swiss cheese
Salt and pepper to taste
Instructions:
Bring a pot of water to a boil and blanch the green beans for 3-4 minutes until slightly tender. Drain and set aside.
In a separate pan, melt the butter over medium heat and add in the minced garlic. Cook for 1-2 minutes until fragrant.
Pour in the heavy cream and bring to a simmer. Let it cook for 2-3 minutes until it starts to thicken.
Add in the shredded Swiss cheese and stir until it's completely melted and well combined.
Season the sauce with salt and pepper to taste.
Finally, add in the blanched green beans and toss to coat them in the creamy Swiss cheese sauce.
Remove from heat and transfer to a serving dish.
Garnish with some extra shredded Swiss cheese on top and serve hot.
This green beans supreme recipe with Swiss cheese is a perfect side dish to accompany any main course. The creamy Swiss cheese sauce adds a rich and indulgent flavor to the crisp and fresh green beans. Not to mention, it's also a great way to sneak in some vegetables for picky eaters. The combination of the earthy green beans and the sharpness of the Swiss cheese creates a harmonious balance of flavors that will leave your taste buds wanting more.
Moreover, Swiss cheese is not only delicious but also a great source of calcium and protein. It also contains important vitamins and minerals such as vitamin A, B12, and zinc. Adding it to your green beans not only enhances the taste but also boosts the nutritional value of the dish.
In addition, this recipe can easily be customized to suit your taste preferences. You can add some crispy bacon or sliced almonds for extra texture, or even sprinkle some red pepper flakes for a spicy kick. The possibilities are endless, making this dish a versatile and crowd-pleasing option for any occasion.
In conclusion, this green beans supreme recipe with Swiss cheese is a must-try for any cheese lover. It's a simple yet elegant dish that will impress your guests and add a touch of sophistication to your meal. So next time you're looking for a delicious and nutritious side dish, give this recipe a try and indulge in the creamy and cheesy goodness.
