17 Green Beans Snack Recipe Indian Experience Flavor Like Never Before!
Published on: Mar 29, 2024
Green beans are a popular and nutritious vegetable that is commonly used in Indian cuisine. These long, slender beans are a rich source of vitamins, minerals, and fiber, making them an excellent addition to any diet. While green beans are often consumed as a side dish, they can also be transformed into a delicious and healthy snack. In this article, we will share a simple and flavorful green beans snack recipe that is inspired by Indian flavors. Get ready to tantalize your taste buds and reap the many health benefits of this versatile vegetable!
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
Add a side of Indian spiced green beans to your beer can chicken for a delicious and healthy meal. Simply toss fresh green beans with a blend of Indian spices like cumin, coriander, and turmeric, and roast them in the oven while your chicken cooks. The result is a flavorful and colorful side dish that complements the beer can chicken perfectly.
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Indian Green Beans With Coconut
Main Ingredients: Green Beans, Ghee, Spices, Mustard Seeds, Curry Leaves
If you’re a fan of coconut, try adding it to your Indian spiced green beans for a tropical twist. The sweetness of the coconut pairs well with the spicy seasonings and adds a creamy texture to the dish. Plus, the vibrant green color of the beans and the white shreds of coconut make for a visually appealing plate.
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Indian Fried Rice with Green Beans
Main Ingredients: Basmati Rice, Vegetable Broth, Green Beans, Onion
Level up your beer can chicken meal with a side of Indian fried rice. This dish is packed with flavor from the spices and veggies, and the green beans add a nice crunch. You can use leftover rice or cook it fresh, either way, it’s a delicious and easy side dish that will impress your guests.
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South Indian Green Beans with coconut
Main Ingredients: Curry Leaves, Dried Red Chili Pepper, Green Beans
In South India, green beans are often cooked with coconut and mustard seeds, creating a unique and delicious flavor combination. This dish is usually served as a side with rice and lentils, but it also makes a great accompaniment to beer can chicken. The coconut adds a creamy texture, while the mustard seeds add a little bit of heat.
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Indian Inspired Green Beans with Chick Peas
Main Ingredients: Green Beans, Sweet Onion, Tomato, Red Bell Pepper
Looking for a protein-packed side dish to serve with your beer can chicken? Look no further than this Indian-inspired green beans and chickpeas recipe. The combination of spices, beans, and chickpeas creates a hearty and flavorful dish that will keep you satisfied for hours.
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Potatoes and Green Beans (Aloo Beans ki Subzi)-Indian...
Main Ingredients: Potatoes, Green Beans, Onion, Cloves, Ginger, Ground
For a more filling side dish, try this Indian recipe of potatoes and green beans. The potatoes add a hearty element to the dish, while the green beans provide a fresh and healthy twist. The spices and seasonings add a burst of flavor, making this a perfect pairing for beer can chicken.
Curry and chicken are a match made in heaven, and this recipe takes it to the next level with beer can chicken and a medley of Indian vegetables. The chicken is infused with the curry flavors, creating a delicious and tender meat. And the vegetables add a healthy and colorful touch to the dish.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
Need a quick and easy side dish to go with your beer can chicken? Look no further than these Indian curry puffs. They are packed with veggies and Indian spices, and the puff pastry adds a nice crunch. Plus, they are portable, making them a great option for picnics or on-the-go meals.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Another delicious way to incorporate Indian flavors into your beer can chicken meal is by serving it with Indian-style fried rice. This dish is similar to Chinese fried rice, but with an Indian twist. It’s packed with vegetables, spices, and scrambled eggs, making it a hearty and flavorful side dish.
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Best Ever Vegetable Biryani | Diwali Special Biryani
Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
Biryani is a popular Indian rice dish that is usually served with meat or vegetables. This recipe combines the best of both worlds by adding beer can chicken to the biryani mix. The result is a flavorful and aromatic dish that will take your taste buds on a journey. It’s perfect for special occasions like Diwali or any time you want to impress your guests.
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Spicy Indian (Gujarati) Green Beans
Main Ingredients: Fresh Green Beans, Vegetable Oil, Black Mustard Seed
If you’re a fan of spicy food, this recipe is for you. These Indian green beans are cooked with a blend of spices and chili peppers, creating a fiery and flavorful dish. It’s the perfect side for beer can chicken, as the heat from the spices complements the beer flavor in the chicken.
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South Indian Sambar
Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
Sambar is a popular South Indian lentil and vegetable stew that is often served with rice. But it also makes a great accompaniment to beer can chicken. The mix of lentils, vegetables, and spices adds a hearty and flavorful touch to the meal. Plus, it’s a great way to sneak some extra veggies into your diet.
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Indian Pasties
Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
If you’re looking for a unique and tasty side dish to serve with your beer can chicken, try these Indian pasties. They are similar to empanadas, but with a spicy Indian filling. The flaky crust and savory filling make these pasties a crowd-pleaser, and they can be made ahead of time for easy entertaining.
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Indian Spiced Red Cabbage
Main Ingredients: Coconut Oil, Mustard Seeds, Cumin Seeds, Sesame Seeds
Red cabbage is a colorful and healthy side dish that pairs well with beer can chicken. Add a touch of Indian flavor by cooking the cabbage with a blend of spices like cumin, coriander, and garam masala. The result is a flavorful and vibrant side dish that complements the chicken perfectly.
In need of a warm and comforting dish to serve with your beer can chicken on a chilly day? Look no further than Indian vegetable soup. It’s packed with veggies, spices, and a hint of coconut milk, creating a hearty and flavorful soup that will warm you up from the inside out.
If you’re a fan of fried rice, you’ll love this Indian version. It’s similar to Chinese fried rice, but with a blend of Indian spices and vegetables. It’s a great way to add some flavor and variety to your beer can chicken meal, and it’s also a great way to use up leftover rice.
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Green Beans Poriyal
Main Ingredients: Green Beans, Oil, Dry Red Chilies, Cumin, Mustard
Poriyal is a South Indian dish made with vegetables and grated coconut. It’s a simple and healthy side dish that pairs well with beer can chicken. The green beans are cooked with a blend of spices and topped with coconut, creating a flavorful and crunchy dish that is perfect for a light and refreshing meal.
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Indian Vegetable Pilaf
Main Ingredients: Basmati Rice, Butter, Fennel Seed, Cloves, Canela, Star
Pilaf is a popular rice dish that is often served with meat or vegetables. This Indian version is packed with vegetables, spices, and nuts, creating a delicious and hearty side dish that pairs well with beer can chicken. The mix of textures and flavors makes it a perfect complement to the chicken.
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Green Beans Tadka ~ Beans Thoran
Main Ingredients: Green Beans, Large Onion, Grated Coconut, Dry Red
Thoran is a South Indian dish made with vegetables and grated coconut. In this recipe, green beans are cooked with a blend of spices and topped with grated coconut for a flavorful and healthy side dish. It’s a great way to add some Indian flavors to your beer can chicken meal.
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Instant Pot Indian Butter Chicken
Main Ingredients: Coconut Milk, Tomato Paste, Ginger Root, Garlic, Curry
If you’re short on time but still want to incorporate Indian flavors into your beer can chicken meal, try this Instant Pot Indian butter chicken recipe. It’s made with a creamy and flavorful sauce and can be made in under 30 minutes. Serve it with rice and naan bread for a complete and delicious meal.
The Health Benefits of Green Beans
Before we dive into the recipe, let's take a moment to appreciate the nutritional value of green beans. These vibrant veggies are packed with essential nutrients such as vitamin K, vitamin C, and manganese. They also contain powerful antioxidants that help protect against chronic diseases and promote overall well-being. Additionally, green beans are low in calories and high in fiber, making them an excellent choice for weight management and digestive health. With all these benefits, it's no wonder that green beans are a staple in Indian cuisine.
Why Green Beans Make a Great Snack
When it comes to snacking, many people turn to unhealthy options such as chips or cookies. However, with a little creativity, you can make a nutritious and delicious snack out of green beans. These crunchy and flavorful beans are a great alternative to processed snacks, as they are low in calories and high in nutrients. They also provide a satisfying crunch, making them a perfect snack for those who love to munch on something crispy.
The Indian Twist on Green Beans Snack Recipe
Now, let's get to the main event - the Indian-inspired green beans snack recipe. This recipe combines the earthy flavors of cumin and coriander with the tanginess of lime and the spiciness of chili powder. These spices not only add a burst of flavor but also offer numerous health benefits, such as boosting immunity and aiding digestion. The best part? This snack can be made in just a few simple steps, making it a quick and easy option for busy days.
How to Make Green Beans Snack - Step by Step
To make this delicious snack, start by blanching the green beans in boiling water for a few minutes. This will help retain their vibrant green color and ensure they are cooked to perfection. Then, toss the green beans in a mixture of cumin, coriander, chili powder, and lime juice. For added crunch, you can also sprinkle some roasted peanuts on top. Finally, bake the green beans in the oven for about 10 minutes, until they are slightly crispy. And there you have it - a healthy and flavorful green beans snack ready to be devoured!
In Conclusion
Incorporating green beans into your diet is a great way to boost your nutrient intake and promote overall health. With this Indian-inspired green beans snack recipe, you can enjoy the many benefits of this versatile vegetable in a delicious and convenient way. Give it a try and see for yourself how tasty and satisfying this nutritious snack can be!
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