19 Green Beans Side Dish Indian Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
Green beans are a popular vegetable in Indian cuisine and can be prepared in a variety of ways. One of the most delicious and nutritious ways to enjoy green beans is as a side dish. This versatile vegetable can be paired with a variety of spices and ingredients to create a flavorful and satisfying dish. In this article, we will share a simple and authentic Indian recipe for a green bean side dish that is sure to impress your taste buds and add a burst of flavor to any meal.
Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
If you're looking for a flavorful and healthy Indian side dish, look no further than this vegetable korma. Made with a variety of vegetables, such as cauliflower, carrots, and bell peppers, and cooked in a creamy and aromatic coconut milk and spice sauce, this dish is sure to be a hit at your next dinner party. Serve it with some fragrant basmati rice and naan bread for a complete and satisfying meal.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
Green beans get a delicious makeover with this Indian spiced recipe. The beans are cooked in a blend of spices, including cumin, coriander, and turmeric, giving them a unique and flavorful taste. This dish is perfect as a side dish for any Indian-inspired meal, or as a tasty and healthy snack on its own. Add a sprinkle of garam masala for an extra kick of flavor.
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Indian Fried Rice with Green Beans
Main Ingredients: Basmati Rice, Vegetable Broth, Green Beans, Onion
Put a twist on traditional fried rice with this Indian-inspired version. Cooked with aromatic spices, such as cumin seeds and mustard seeds, and mixed with tender green beans and diced carrots, this dish is a flavorful and satisfying meal that can be enjoyed on its own or as a side dish. Top it off with some chopped cashews for a crunchy texture.
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Indian Green Beans With Coconut
Main Ingredients: Green Beans, Ghee, Spices, Mustard Seeds, Curry Leaves
This dish is a simple and delicious way to enjoy green beans. Cooked with a creamy coconut milk and flavored with curry powder and ground ginger, these green beans are sure to be a crowd-pleaser. Serve them alongside some rice and your favorite Indian main dish for a complete and satisfying meal.
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South Indian Green Beans with coconut
Main Ingredients: Curry Leaves, Dried Red Chili Pepper, Green Beans
For a taste of South India, try this flavorful green bean dish. The beans are cooked in a blend of spices, including coriander, fenugreek seeds, and curry leaves, and finished off with a touch of coconut milk for a creamy and aromatic taste. This dish is perfect as a side dish or as a tasty addition to your next curry dish.
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Indian Inspired Green Beans with Chick Peas
Main Ingredients: Green Beans, Sweet Onion, Tomato, Red Bell Pepper
This recipe takes green beans to the next level by adding protein-rich chickpeas to the mix. Cooked in a flavorful blend of spices, including garam masala and turmeric, and mixed with tender green beans and hearty chickpeas, this dish is a satisfying and healthy option for any meal. Serve it with some basmati rice for a complete and filling meal.
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Spicy Indian (Gujarati) Green Beans
Main Ingredients: Fresh Green Beans, Vegetable Oil, Black Mustard Seed
If you like your food with a bit of a kick, then this spicy Indian green bean dish is for you. Cooked with green chilies and red chili powder, these beans pack a punch of flavor and heat. Serve them as a side dish or add them to your favorite Indian curry for an extra kick of spice.
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Indian Spiced Red Cabbage
Main Ingredients: Coconut Oil, Mustard Seeds, Cumin Seeds, Sesame Seeds
For a unique and flavorful side dish, try this Indian spiced red cabbage recipe. Cooked with mustard seeds and curry powder, this dish has a slightly spicy and aromatic flavor that pairs well with any Indian main dish. Serve it with some raita for a cooling contrast to the spice.
For a simple and delicious side dish, try this Indian fried rice. Made with basmati rice and a blend of spices, including turmeric and coriander, this dish is a flavorful addition to any meal. Add in your favorite vegetables, such as green beans, carrots, and peas, for a complete and satisfying meal.
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Indian Vegetable Pilaf
Main Ingredients: Basmati Rice, Butter, Fennel Seed, Cloves, Canela, Star
This Indian-style pilaf is a flavorful and healthy side dish option. Made with a variety of vegetables, such as carrots, peas, and green beans, and cooked in a blend of aromatic spices, including garam masala and cumin seeds, this dish is a tasty addition to any Indian meal. Top it off with some chopped almonds for a crunchy texture.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
This vegetable fried rice is cooked with a blend of Indian spices, including curry powder and turmeric, giving it a unique and flavorful taste. Mix in some diced vegetables, such as green beans, carrots, and bell peppers, for a complete and satisfying meal. Serve it alongside your favorite Indian main dish for a delicious and balanced meal.
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Green Beans Tadka ~ Beans Thoran
Main Ingredients: Green Beans, Large Onion, Grated Coconut, Dry Red
This dish is a popular side dish in South India, made with green beans and a blend of spices, including mustard seeds, curry leaves, and chili powder. The beans are cooked until tender and mixed with a flavorful and aromatic tadka (tempering) to create a delicious and balanced dish. Serve it with some coconut chutney for a tasty and traditional meal.
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Curried Green Beans and Black-Eyed Peas
Main Ingredients: Olive Oil, Mustard Seeds, Chopped Onion, Garlic, Fresh
This dish is a flavorful and healthy way to enjoy green beans and black-eyed peas. Cooked in a blend of spices, including garam masala and ground ginger, and mixed with tender green beans and hearty black-eyed peas, this dish is a satisfying and protein-packed option for any meal. Serve it with some roti or naan bread for a complete and filling meal.
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Instant Pot Aloo Beans - Potato & Green Beans
Main Ingredients: Oil, Cumin Seeds, Green Chili, Onion, Ginger, Green
This Instant Pot recipe is a quick and easy way to enjoy a delicious and flavorful side dish. Made with tender green beans and potatoes, and cooked in a blend of spices, including ground cumin and garam masala, this dish is a tasty and hearty option for any meal. Serve it with some rava dosa for a complete and satisfying meal.
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South Indian Green Bean Subji & Mustard Seed Rice
Main Ingredients: Oil, Curry Leaves, Onion, Ginger, Red Chilis
This South Indian-inspired dish is a flavorful and satisfying way to enjoy green beans. Cooked with a blend of spices, including mustard seeds, curry leaves, and ground coriander, and mixed with tender green beans, this dish is full of flavor and texture. Serve it with some lemon rice for a complete and balanced meal.
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Garlic Green Beans
Main Ingredients: Green Beans, Butter, Minced Garlic, Fresh Parsley
If you love garlic, then you'll love this simple and delicious green bean dish. Cooked with garlic cloves, ginger, and red chili powder, these beans are bursting with flavor and aroma. Serve them as a side dish or add them to your favorite Indian curry for an extra layer of flavor.
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Parmesan Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Salt, Pepper, Parmesan Cheese
This recipe puts a twist on traditional green beans by roasting them with parmesan cheese and breadcrumbs. The result is a crispy and flavorful side dish that pairs well with any meal. Serve it with some roasted chicken for a delicious and balanced meal.
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Easy Italian Green Beans Side Dish
Main Ingredients: Green Beans, Oil, Grape Tomatoes, Garlic, Spice, Salt
For a different take on green beans, try this easy and delicious Italian-inspired side dish. Made with green beans, cherry tomatoes, and crumbled feta cheese, and seasoned with Italian seasoning and garlic powder, this dish is a tasty and colorful addition to any meal. Serve it with some grilled salmon for a complete and satisfying meal.
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Sauteed Green Beans
Main Ingredients: Green Beans, Olive Oil, Chicken Broth, Garlic, Chili
This simple and classic dish is a delicious way to enjoy green beans. Cooked in a pan with butter, garlic, and a touch of lemon juice, these beans have a buttery and tangy flavor that pairs well with any main dish. Serve them alongside your favorite Indian curry for a complete and satisfying meal.
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The Best Green Beans Ever
Main Ingredients: Green Beans, Butter, Garlic, Red Onion, Chicken Broth
This recipe truly lives up to its name with its delicious and flavorful green beans. Cooked with bacon, onion, and garlic, these beans are full of rich and savory flavors. Serve them as a side dish or add them to your favorite Indian curry for an extra layer of flavor. This dish is sure to become a favorite in your household.
The Perfect Blend of Spices
When it comes to Indian cooking, spices are an essential element in creating delicious and aromatic dishes. For this green bean side dish, we will be using a blend of traditional Indian spices such as cumin, coriander, and turmeric. These spices not only add flavor but also have numerous health benefits, making this dish not only tasty but also nutritious. The combination of these spices creates a perfect balance of flavors that will tantalize your taste buds.
Fresh and Vibrant Ingredients
To make this green bean side dish truly authentic, it is important to use fresh and vibrant ingredients. Green beans are the star of this dish, and they should be fresh and crisp. Along with the green beans, we will be using onions, garlic, and tomatoes to add depth and flavor to the dish. Make sure to use ripe and juicy tomatoes for the best results. The use of fresh ingredients is what sets this dish apart and makes it a standout side dish.
A Quick and Easy Recipe
Not only is this green bean side dish packed with flavor and nutrition, but it is also incredibly easy to make. It requires minimal prep time and can be whipped up in no time. Start by sautéing onions and garlic in a pan until they are fragrant. Then add in the green beans and tomatoes, along with the spices, and let it cook for a few minutes until the beans are tender. This recipe is perfect for busy weeknights when you want a flavorful and healthy side dish without spending hours in the kitchen.
In Conclusion
In conclusion, this green bean side dish is a must-try for anyone looking to add a touch of Indian flavor to their meals. With the perfect blend of spices, fresh ingredients, and a quick and easy recipe, this dish is sure to become a family favorite. So the next time you want to elevate your meal, give this Indian green bean side dish recipe a try and see for yourself how delicious and satisfying it can be.
