15+ Green Beans Recipe Nytimes Thanksgiving Experience Flavor Like Never Before!
Published on: Mar 4, 2024
Green beans are a staple side dish for any Thanksgiving feast. But let's be honest, plain, boiled green beans can be a bit boring. That's why we've scoured the New York Times for the best green bean recipes that will elevate your Thanksgiving dinner to the next level. From classic green bean casseroles to unique and flavorful twists, we've got you covered with these must-try recipes. So put on your chef's hat and get ready to impress your guests with these delicious green bean dishes.
Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
What better way to celebrate Thanksgiving than with a juicy and flavorful Beer Can Chicken? This recipe is perfect for the holiday season and will have your guests raving about it for weeks to come.
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Gluten Free Thanksgiving – Green Beans with Balsamic...
Main Ingredients: Olive Oil Spray, Onions, Unsalted Butter, Gluten Free
For those with dietary restrictions, this gluten-free Beer Can Chicken recipe is a must-try. The addition of balsamic vinegar adds a tangy and sweet flavor to the dish that will please even the pickiest of eaters.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
Looking to take your green bean casserole to the next level? Look no further than this Beer Can Chicken recipe. The addition of crispy bacon and a homemade cream of mushroom sauce will have your taste buds dancing with delight.
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The Best Green Bean Casserole
Main Ingredients: Cream Of Celery Soup, Milk, Pepper, Green Beans, French
For a classic and foolproof green bean casserole, look no further than this Beer Can Chicken recipe. It's the perfect side dish for any meal and will have everyone coming back for seconds.
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Savory Braised Green Beans
Main Ingredients: Promise Buttery Spread, Sweet Onion, Garlic, Green
If you're looking for a healthier alternative to traditional green bean casserole, this savory braised green bean recipe is the way to go. The chicken broth and herbs add a delicious depth of flavor to the dish.
Yes, you read that right – Thanksgiving pizza. This Beer Can Chicken recipe takes all your favorite Thanksgiving flavors and transforms them into a unique and delicious pizza that will have everyone begging for the recipe.
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Thanksgiving Casserole
Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
Looking for a one-dish Thanksgiving meal? This Beer Can Chicken casserole is exactly what you need. Packed with all the traditional flavors of Thanksgiving, it's the perfect way to simplify your holiday cooking.
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Classic Green Bean Casserole
Main Ingredients: Condensed Cream Of Mushroom Soup, Milk, Soy Sauce
No Thanksgiving dinner is complete without a classic green bean casserole. This Beer Can Chicken recipe stays true to the traditional dish, with a few added touches to make it even more flavorful.
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Handcrafted Green Bean Casserole
Main Ingredients: Olive Oil, Button Mushrooms, Sweet Onion, Flour, Milk
If you're feeling adventurous, this handcrafted green bean casserole is a must-try. The addition of homemade crispy onions and a creamy homemade sauce take this dish to a whole new level of deliciousness.
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Easy Green Bean Casserole
Main Ingredients: Green Beans, Cornstarch, Unsalted Butter, Cremini
Short on time but still want to impress your guests? This easy Beer Can Chicken recipe is perfect for you. It uses canned green beans and cream of mushroom soup, making it a breeze to throw together.
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Cheesy Green Bean Casserole
Main Ingredients: Green Beans, Chicken Broth, Butter, White Mushrooms
Who doesn't love cheese? This cheesy Beer Can Chicken casserole is the perfect way to add some extra indulgence to your Thanksgiving dinner. The addition of cheddar cheese takes this dish to a whole new level.
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Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
Looking for a recipe that will transport you back to your childhood? This Beer Can Chicken recipe is a recreation of the classic green bean casserole that so many of us grew up with. It's sure to bring back fond memories.
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Green Beans Almondine
Main Ingredients: Fresh Green Beans, Slivered Almonds, Butter, Shallot
If you're looking for a more elegant dish, this green beans almondine recipe is just what you need. The addition of almonds and lemon juice gives the green beans a delightful crunch and tangy flavor.
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Thanksgiving Leftovers Risotto
Main Ingredients: Vegetable Oil, Mushrooms, Butter, Fresh Sage, Red
Don't let any of your Thanksgiving leftovers go to waste – turn them into this delicious Beer Can Chicken risotto. The chicken adds a hearty and flavorful element to the dish, making it perfect for a cold winter night.
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Thanksgiving Leftovers Frittata
Main Ingredients: Ditalini, Unsalted Butter, Green Beans, Turkey, Pearl
If you're tired of the same old turkey sandwiches with your Thanksgiving leftovers, try this Beer Can Chicken frittata. It's a unique and tasty way to use up all those extra ingredients.
Take a break from traditional Thanksgiving flavors with these Beer Can Chicken egg rolls. They're packed with all the classic Thanksgiving ingredients, but in a fun and unexpected form.
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Health-ish Thanksgiving
Main Ingredients: Turkey, Unsalted Butter, Orange, Chopped Fresh Sage
Looking to lighten up your Thanksgiving meal? This health-ish Beer Can Chicken recipe is just what you need. It's still packed with flavor, but with a few healthier substitutions to make you feel a little less guilty.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
Short on oven space? This sheet pan Thanksgiving dinner is the perfect solution. With everything cooked on one pan, it's a breeze to clean up and leaves you with more time to enjoy the holiday with your loved ones.
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Thanksgiving Dinner for Two
Main Ingredients: Unsalted Butter, Garlic, Onion, Diced Celery, Chicken
Don't want to cook a huge Thanksgiving feast for just two people? This Beer Can Chicken recipe is the perfect solution. It's scaled down to serve just two, making it the perfect intimate Thanksgiving dinner.
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Thanksgiving Pizza {Leftovers}
Main Ingredients: Flatbread, Turkey, Green Bean, Fried Onions, Salted
Still have a fridge full of Thanksgiving leftovers? Turn them into this delicious and creative Thanksgiving pizza. It's a fun and unexpected way to enjoy all those extra ingredients.
Now that you have 20 amazing Beer Can Chicken recipes to choose from, it's time to start cooking! Whether you stick with a classic green bean casserole or try something completely unique, these recipes are sure to be a hit at your next Thanksgiving dinner. Happy cooking!
1. Green Bean Casserole with Crispy Shallots
The Classic with a Crunch
For many, Thanksgiving isn't complete without the classic green bean casserole. But instead of using canned soup and fried onions, why not make it from scratch? This recipe from the New York Times adds a crunchy twist by topping the casserole with crispy shallots. The green beans are blanched and then sautéed in a creamy mushroom and garlic sauce. The casserole is then topped with homemade crispy shallots, adding a delicious texture to the dish.
2. Green Beans with Caramelized Onions and Almonds
A Sophisticated Side Dish
If you're looking for a more sophisticated green bean dish, this recipe is for you. The green beans are blanched and then sautéed with caramelized onions and toasted almonds. The combination of sweet and savory flavors adds a unique twist to the traditional green bean dish. And with only a handful of ingredients, this dish is easy to make but will leave a lasting impression on your taste buds.
3. Spicy Sichuan Green Beans
A Burst of Flavor
For those who want to add a little spice to their Thanksgiving dinner, these Spicy Sichuan Green Beans are the perfect addition. The beans are stir-fried with ginger, garlic, and chili paste for a burst of heat and flavor. The dish is then topped with freshly chopped scallions and toasted sesame seeds. This recipe is a great way to add some variety to your Thanksgiving menu and introduce your guests to new flavors.
4. Green Beans with Lemon and Dill
A Refreshing Side Dish
If you're looking for a light and refreshing green bean dish, this recipe is for you. The beans are blanched and then tossed in a lemon and dill vinaigrette. The zesty flavors of the lemon and the freshness of the dill complement the green beans perfectly. This dish is a great way to balance out the heavy and rich Thanksgiving dishes and add a pop of color to your table.
5. Green Bean and Mushroom Salad
A Unique Spin on Green Beans
For a dish that's both unique and delicious, try this Green Bean and Mushroom Salad. The green beans are blanched and then combined with sautéed mushrooms, shallots, and thyme. The warm salad is then tossed in a tangy sherry vinaigrette and topped with toasted hazelnuts. This dish is a great way to incorporate green beans into your Thanksgiving meal in a new and exciting way.
In conclusion, these green bean recipes from the New York Times are sure to impress your guests and add some variety to your Thanksgiving feast. Whether you stick to the classic green bean casserole or try out a new and unique dish, these recipes will elevate your Thanksgiving dinner and leave your taste buds wanting more. So don't settle for boring boiled green beans, give these recipes a try and make this Thanksgiving one to remember.
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