18 Green Beans Pork Chinese Recipe You Must Try Them!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, one ingredient that often takes center stage is the humble green bean. Known for their vibrant color and crisp texture, green beans are a staple in many Chinese dishes. One of the most popular ways to cook them is alongside tender pieces of pork, creating a flavorful and satisfying dish that is perfect for any occasion. In this article, we will delve into the world of green beans and share a mouth-watering Chinese recipe that is bound to become a favorite in your household.
Main Ingredients: Fresh Green Beans, Bacon, Red Onion, Garlic, Olive Oil
Caramelized Green Beans is a delicious and simple side dish that is perfect for any meal. The green beans are cooked until they are soft and tender, with a slight hint of sweetness from the caramelization process. This dish is great for those who want to add a touch of sweetness to their meal without being too overpowering. It is also a great way to get your daily serving of vegetables in a tasty way.
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Stir-Fried Green Beans with Pork and Chinese Olive...
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
This Stir-Fried Green Beans with Pork and Chinese Olive recipe is a classic Chinese dish that is flavorful and easy to make. The green beans are stir-fried with tender pork and Chinese olives, giving the dish a unique and delicious taste. The combination of savory and salty flavors makes this dish a crowd-pleaser and a great addition to any dinner table.
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Stir-Fried Green Bean with Ginger
Main Ingredients: Peanut Oil, Green Beans, White Onion, Sliced Onion
Stir-Fried Green Bean with Ginger is a quick and easy dish that is packed with flavor. The green beans are stir-fried with fresh ginger, giving the dish a spicy and aromatic taste. It is a great side dish for any meal and adds a nice kick to your taste buds. This dish is also a great way to incorporate more vegetables into your diet.
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Stir Fried Kabocha Squash and String Beans
Main Ingredients: Oil, Pork, Garlic, Onion, Kabocha Squash, Water, Green
Stir Fried Kabocha Squash and String Beans is a delicious and nutritious dish that is full of flavor. The kabocha squash and string beans are stir-fried with a savory sauce, giving the dish a perfect balance of sweet and salty flavors. This dish is not only tasty but also a great source of vitamins and minerals, making it a perfect addition to your weekly meal plan.
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Stir-Fried Green Beans (清炒四季豆)
Main Ingredients: Green Beans, Cooking Oil, Garlic, Salt
Stir-Fried Green Beans is a simple and traditional Chinese dish that is loved by many. The green beans are stir-fried with a delicious combination of soy sauce, garlic, and chili flakes, giving the dish a perfect balance of flavors. It is a great dish to have on its own or paired with your favorite protein for a complete meal.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
Easy Chinese Green Beans with Turkey Bacon is a healthier twist on the classic Chinese dish. The green beans are stir-fried with lean turkey bacon, giving the dish a smoky and savory taste. This dish is a great way to satisfy your Chinese food cravings without the guilt, making it a perfect option for those trying to eat healthier.
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Stir-Fried Pork in Oyster Sauce
Main Ingredients: Ground Pork, Onion, Green Beans, Shitake Mushrooms
Stir-Fried Pork in Oyster Sauce is a classic Chinese dish that is simple yet delicious. The pork is stir-fried with a flavorful oyster sauce, giving the dish a rich and savory taste. This dish is a great way to incorporate more protein into your diet and can be served with rice or noodles for a complete meal.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
The Ultimate Green Bean Casserole is a classic dish that is perfect for any holiday or potluck gathering. The green beans are mixed with a creamy mushroom sauce and topped with crispy fried onions, giving the dish a perfect balance of flavors and textures. This dish is a crowd-pleaser and is sure to be a hit at any event.
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Spicy Stir Fried Sichuan Green Beans
Main Ingredients: Green Beans, Pork Fat, Ginger, Garlic, Chili Garlic
Spicy Stir Fried Sichuan Green Beans is a delicious and fiery dish that is full of flavor. The green beans are stir-fried with a spicy Sichuan sauce, giving the dish a perfect balance of heat and flavor. This dish is a great way to add some excitement to your meal and is perfect for those who love spicy food.
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Pancit Canton (Filipino Stir-Fried Noodles)
Main Ingredients: Cabbage, Baby Bok Choy, Carrots, Green Beans, Chopped
Pancit Canton is a popular Filipino dish that is made by stir-frying noodles with vegetables and meat. The dish is bursting with flavors and textures, making it a favorite among many. This dish is not only delicious but also a great way to use up any leftover vegetables or meat in your fridge.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
Stir-fried Chinese Green Beans with Pork is a classic Chinese dish that is flavorful and easy to make. The green beans are stir-fried with tender pork and a flavorful sauce, giving the dish a perfect balance of sweetness and saltiness. This dish is a great way to add more vegetables and protein to your diet.
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Spicy Stir Fried Green Beans and Pork
Main Ingredients: Oil, Ground Pork, Mushrooms, Green Beans, Garlic
Spicy Stir Fried Green Beans and Pork is a delicious and fiery dish that is perfect for those who love spicy food. The green beans are stir-fried with tender pork and a spicy sauce, giving the dish a perfect balance of heat and flavor. This dish is great to have on its own or paired with rice for a complete meal.
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One Pan Healthy Sausage and Veggies
Main Ingredients: Small Red Potato, Green Beans, Broccoli, Chopped Bell
One Pan Healthy Sausage and Veggies is a quick and easy dish that is packed with flavor and nutrients. The sausage and vegetables are stir-fried together, making it a convenient one-pan meal. This dish is perfect for those busy weeknights when you want a healthy and delicious meal without spending too much time in the kitchen.
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Pork Fried Rice
Main Ingredients: Oil, Garlic, Ginger, Onion, Celery, Carrot, Green
Pork Fried Rice is a classic Chinese dish that is full of flavor and a great way to use up any leftover rice. The rice is stir-fried with tender pork, vegetables, and a delicious sauce, giving the dish a perfect balance of flavors and textures. This dish is perfect for those who want a filling and satisfying meal in a short amount of time.
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Crack Green Beans
Main Ingredients: Green Beans, Bacon, Brown Sugar, Butter, Soy Sauce
Crack Green Beans is a tasty and addicting dish that is perfect for any occasion. The green beans are stir-fried with a flavorful sauce, giving the dish a perfect balance of sweetness and saltiness. This dish is sure to be a hit with your family and friends, and they will be begging for the recipe!
Southern Green Beans is a classic dish that is popular in the southern United States. The green beans are simmered with bacon and onions, giving the dish a smoky and savory taste. This dish is a great way to add some Southern charm to your meal and is perfect for any barbecue or potluck gathering.
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Stir-Fried Thai Basil | Pad Grapow Moo Kai Dow
Main Ingredients: Ground Pork, 90 Lean, Garlic, Chili, Basil Leaves
Stir-Fried Thai Basil, also known as Pad Grapow Moo Kai Dow, is a popular Thai dish that is full of flavor and spice. The dish is made with stir-fried pork, Thai basil, and a savory sauce, giving it a perfect balance of heat and sweetness. This dish is a must-try for those who love Thai food and want to add some excitement to their meal.
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Stir Fried Green Beans with Ground Pork (豆角炒肉末)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Ground
Stir Fried Green Beans with Ground Pork is a simple and tasty dish that is perfect for a quick weeknight dinner. The green beans are stir-fried with tender ground pork and a flavorful sauce, giving the dish a perfect balance of flavors and textures. This dish is also a great way to use up any leftover ground pork in your fridge.
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Spicy Garlic Pork Stir Fry
Main Ingredients: Pork, Garlic, Ginger, Low Sodium Soy Sauce, Hoisin
Spicy Garlic Pork Stir Fry is a delicious and fiery dish that is full of flavor. The pork is stir-fried with a spicy garlic sauce, giving the dish a perfect balance of heat and flavor. This dish is perfect for those who love spicy food and want to add some excitement to their meal.
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Garlic Parmesan Green Beans with Bacon
Main Ingredients: Green Beans, Bacon, Butter, Garlic, Parmesan Cheese
Garlic Parmesan Green Beans with Bacon is a tasty and indulgent dish that is perfect for special occasions or when you want to treat yourself. The green beans are stir-fried with crispy bacon and a garlic parmesan sauce, giving the dish a perfect balance of salty and savory flavors. This dish is sure to be a hit with your family and friends, and they will be begging for seconds.
A Versatile and Nutritious Ingredient
Green beans, also known as string beans or snap beans, are a type of legume that is native to Central and South America. They are a staple in Chinese cuisine and are widely used in various dishes, from stir-fries to soups. Not only are they delicious, but they are also packed with essential nutrients. Vitamin C, Vitamin K, and fiber are just some of the nutrients found in green beans, making them a healthy addition to any meal. They are also low in calories, making them a great option for those watching their weight.
The Perfect Pairing: Green Beans and Pork
One of the most popular ways to cook green beans in Chinese cuisine is by pairing them with pork. The tender and flavorful pork complements the crunchiness of the green beans, creating a delicious combination. To make this dish, start by heating a wok or large skillet over high heat. Add a tablespoon of oil and swirl it around the pan. Add thinly sliced pork and cook until it is browned on all sides. Next, add garlic and ginger to the pan and cook until fragrant. Then, add the green beans and stir-fry for a few minutes until they are slightly softened. Finally, add a mixture of soy sauce, oyster sauce, and sesame oil to the pan and stir-fry for another minute or two until the green beans are fully cooked.
A Delicious and Simple Chinese Recipe
This green beans and pork dish is not only nutritious but also easy to make. It is perfect for a quick weeknight meal or for impressing guests at a dinner party. Serve it over steamed rice for a complete and satisfying meal. Feel free to add other vegetables such as carrots or mushrooms for extra flavor and nutrients.
In Conclusion
Green beans and pork make a delightful pairing in Chinese cuisine. Not only are they delicious, but they are also packed with essential nutrients. Next time you are looking for a tasty and simple dish to make, give this green beans and pork recipe a try. Your taste buds and body will thank you.