18 Green Beans Ground Pork Chinese Recipe Delight In These Amazing Recipes!

Published on: Mar 22, 2024

Green beans and ground pork are a classic combination in Chinese cuisine, and this recipe is no exception. The tender and crisp green beans are paired with savory and flavorful ground pork, resulting in a dish that is both satisfying and nutritious. Perfect for a quick weeknight meal, this recipe is sure to please even the pickiest of eaters. So, put on your apron and get ready to whip up this delicious green beans and ground pork Chinese recipe.

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1 of 20

Green Beans with Ground Pork

Main Ingredients: Green Beans, Leek, Fresh Ginger, Garlic, Vegetable Oil
Szechuan Green Beans with Ground Pork - All Roads Lead to the Kitchen
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If you're looking for a delicious side dish to accompany your Beer Can Chicken, try this recipe for Green Beans with Ground Pork. The combination of tender green beans and savory ground pork will have your taste buds singing.
2 of 20

Garlic Chinese Style Green Beans

Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
Garlic Chinese-Style Green Beans - A Grande Life
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Jazz up your green beans with this tasty Garlic Chinese Style Green Bean recipe. The addition of garlic adds a burst of flavor that pairs perfectly with your Beer Can Chicken.
3 of 20

Stir-fried Chinese Green Beans with Pork

Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
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The stir-fry is our weeknight dinner savior. It’s one of the simplest ...
Pork Stir Fry with Green Beans | RecipeTin Eats
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Spice up your green beans with this flavorful Stir-fried Chinese Green Bean recipe. The combination of tender green beans and savory pork will have your taste buds begging for more.
4 of 20

Stir Fried Green Beans with Ground Pork (豆角炒肉末)

Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Ground
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This traditional Chinese dish combines green beans and ground pork for a delicious and satisfying meal. The stir-fry method ensures that the flavors are fully infused into the green beans and pork, making it the perfect accompaniment to your Beer Can Chicken.
5 of 20

Chinese Stir Fry Green Beans with Pork, Ginger and...

Main Ingredients: Neutral Oil, Canola, Safflower, Green Beans, Ground
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Add a touch of ginger to your green beans with this tasty Chinese Stir Fry Green Bean recipe. The ginger adds a unique depth of flavor that pairs perfectly with your Beer Can Chicken.
6 of 20

Stir-Fried Green Beans with Pork and Chinese Olive...

Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
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Looking for a unique twist on your traditional green bean recipe? Try this Stir-Fried Green Beans recipe that incorporates Chinese olives for a burst of flavor that will elevate your Beer Can Chicken.
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This simple and tasty dish combines ground pork and green beans for a flavorful and satisfying meal. The savory flavors of the pork and the crispness of the green beans make it the perfect pairing for your Beer Can Chicken.
8 of 20

Sichuan Dry-Fried Green Beans (Ganbian Sijidou)

Main Ingredients: Green Beans, Vegetable Oil, Ground Pork, Peppers
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If you're looking for a spicy side dish to accompany your Beer Can Chicken, try this Sichuan Dry-Fried Green Bean recipe. The combination of Sichuan pepper and chili adds a kick of heat that pairs perfectly with the smoky flavors of your chicken.
9 of 20

Szechuan Dry-Fried Green Beans (干煸豆角)

Main Ingredients: Shaoxing Wine, Soy Sauce, Sugar, Chicken Stock, Salt
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For a traditional Chinese twist on your green beans, try this Szechuan Dry-Fried Green Bean recipe. The combination of soy sauce, garlic, and spices creates a flavorful and savory dish that will complement your Beer Can Chicken perfectly.
10 of 20

Sichuan Dry Fried Green Beans (干煸四季豆)

Main Ingredients: Shaoxing Wine, Soy Sauce, Sugar, Vegetable Oil, Green
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Take your green bean game to the next level with this Sichuan Dry Fried Green Bean recipe. The combination of Sichuan pepper and chili adds a spicy kick that pairs perfectly with your Beer Can Chicken.
11 of 20

Dry-Fried String Beans with Pork

Main Ingredients: Green Beans, Beef Broth, Soy Sauce, Rice Vinegar
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For a traditional Chinese side dish, try this Dry-Fried String Bean recipe. The combination of ground pork and string beans creates a flavorful and satisfying dish that will complement your Beer Can Chicken perfectly.
12 of 20

Thai Ground Pork and Green Beans

Main Ingredients: Green Beans, Peanut Oil, Red Curry Paste, Ground Pork
For a Thai-inspired twist on your green beans, try this Thai Ground Pork and Green Bean recipe. The combination of ginger, garlic, and soy sauce creates a flavorful and fragrant dish that will pair perfectly with your Beer Can Chicken.
13 of 20

Restaurant-style Sichuan Dry Fried String Beans (干煸四季豆)

Main Ingredients: String Beans, Vegetable Oil, Sichuan Peppercorns
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Blistered and tender green beans with Sichuan-style aromatics. Dry ...
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If you're in the mood for a spicy and flavorful side dish, try this Restaurant-style Sichuan Dry Fried String Bean recipe. The combination of Sichuan pepper and chili creates a mouth-watering dish that will complement your Beer Can Chicken perfectly.
14 of 20

String Beans/French Beans (干煸四季豆)

Main Ingredients: String Beans, Ground Pork, Dried Shrimp, Shaoxing Wine
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Sichuan Dry Fried Green Beans with Chai Por (Gan Bian Si Ji Dou) - The ...
Add a touch of Chinese flair to your green beans with this String Bean/French Bean recipe. The combination of soy sauce, garlic, and spices creates a flavorful and savory dish that will enhance the flavors of your Beer Can Chicken.
15 of 20

Ground Pork Chinese Chile

Main Ingredients: Ground Pork, Yellow Onions, Green Bell Pepper
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Spice up your green beans with this Ground Pork Chinese Chile recipe. The combination of ground pork and chili creates a flavorful and satisfying dish that will pair perfectly with your Beer Can Chicken.
16 of 20

Chinese Braised Tofu with Ground Pork

Main Ingredients: Extra Firm Tofu, Salt, Freshly Ground Black Pepper
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If you're looking for a vegetarian option to complement your Beer Can Chicken, try this Chinese Braised Tofu with Ground Pork recipe. The combination of tofu and ground pork creates a hearty and flavorful dish that will satisfy all taste buds.
17 of 20

Mapo Dofu | Chinese Spicy Pork with Tofu

Main Ingredients: Szechuan Peppercorns, Peanut Oil, Ground Pork, Chili
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Add a touch of spice to your green beans with this Mapo Dofu recipe. The combination of ground pork and tofu creates a flavorful and satisfying dish that will pair perfectly with your Beer Can Chicken.
18 of 20

Forbidden City Chinese Meat Pies with Scallion Ginger...

Main Ingredients: Dough, Bread, Warm Water, Kosher Salt, Pork, Ground
Add a unique twist to your green beans with this Forbidden City Chinese Meat Pies recipe. The combination of scallions, ginger, and pork creates a flavorful and satisfying dish that will elevate your Beer Can Chicken.
19 of 20

Szechuan Green Beans with Ground Pork

Main Ingredients: Medium Grain Rice, Fresh Green Beans, Ground Pork
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For a spicy and flavorful side dish, try this Szechuan Green Beans with Ground Pork recipe. The combination of Szechuan pepper and chili adds a kick of heat that will complement your Beer Can Chicken perfectly.
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For a simple and traditional side dish, try this Chinese Garlic Green Bean recipe. The combination of garlic and soy sauce creates a flavorful and savory dish that will enhance the flavors of your Beer Can Chicken.

Ingredients:

  • 1 lb. ground pork
  • 1 lb. green beans
  • 4 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 tbsp. soy sauce
  • 1 tbsp. oyster sauce
  • 1 tbsp. rice vinegar
  • 1 tsp. sugar
  • 1 tsp. sesame oil
  • 2 tbsp. vegetable oil
  • Salt and pepper to taste

Instructions:

  1. Start by preparing the green beans. Trim off the ends and cut them into bite-sized pieces. Set aside.
  2. In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, sugar, and sesame oil. Set aside.
  3. Heat a large pan or wok over high heat. Once hot, add vegetable oil and swirl it around to coat the pan.
  4. Add the ground pork to the pan and cook until browned, breaking it up into small pieces as it cooks.
  5. Add the garlic and ginger to the pan and cook for another minute.
  6. Add the green beans to the pan and stir-fry until they are tender but still crisp, about 5-7 minutes.
  7. Pour the sauce mixture over the green beans and pork, and stir to coat everything evenly.
  8. Cook for another 2-3 minutes, until the sauce has thickened and the green beans are fully cooked.
  9. Season with salt and pepper to taste.
  10. Remove from heat and serve hot over steamed rice.
This green beans and ground pork Chinese recipe is not only delicious but also packed with nutrients. Green beans are a great source of fiber, vitamins, and minerals, while ground pork is a good source of protein. Plus, with the added flavors from the garlic, ginger, and sauces, this dish is sure to be a hit with your taste buds. To make this dish even more nutritious, you can also add in some vegetables like carrots, bell peppers, or mushrooms. You can also adjust the seasonings according to your taste preferences. For an extra kick of heat, add some chili flakes or sriracha to the sauce mixture. So, the next time you're looking for a quick and tasty Chinese-inspired meal, give this green beans and ground pork recipe a try. It's a perfect balance of flavors and textures that will leave you feeling satisfied and nourished. Enjoy!
18 green beans ground pork chinese recipe Delight in these amazing recipes!

Garlic Chinese Style Green Beans

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons canola oil
  • 1 pound green beans trimmed
  • 1/4 pound ground pork optional
  • 3 cloves garlic minced
  • 2 tablespoons ginger minced
  • 1/2 teaspoon salt
  • 1 teaspoon chili garlic paste
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • scallions minced, optional garnish

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 20 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 770 milligrams
  • Sugar : 7 grams
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