19+ Green Beans Easter Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Green beans are a staple in many Easter recipes, and for good reason. These vibrant and versatile legumes are not only packed with nutrients, but they also add a pop of color and texture to any dish. Whether you are looking for a traditional side dish or a unique way to incorporate green beans into your Easter menu, this article has got you covered.
Main Ingredients: Green Beans, Butter, Minced Garlic, Fresh Parsley
These garlic green beans are the perfect side dish for any meal. Simply sauté fresh green beans with garlic and olive oil for a flavorful and nutritious addition to your plate. Serve them alongside your favorite protein for a well-rounded meal.
2of 20
Parmesan Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Salt, Pepper, Parmesan Cheese
Upgrade your green bean game with these delicious parmesan roasted green beans. Tossed in olive oil, garlic, and parmesan cheese, these green beans are then roasted until crispy and golden brown. This easy recipe is sure to become a family favorite.
3of 20
Sauteed Green Beans
Main Ingredients: Green Beans, Olive Oil, Chicken Broth, Garlic, Chili
If you're looking for a quick and easy way to prepare green beans, look no further than this sautéed green bean recipe. With just a few simple ingredients and a hot pan, you can have a delicious side dish on the table in no time.
4of 20
The Best Green Beans Ever
Main Ingredients: Green Beans, Butter, Garlic, Red Onion, Chicken Broth
Looking for a green bean recipe that will blow your mind? These "best ever" green beans are just that. Roasted with garlic, thyme, and lemon zest, these green beans are full of flavor and texture. Make sure to save this recipe for your next dinner party – your guests will thank you.
5of 20
Crack Green Beans
Main Ingredients: Green Beans, Bacon, Brown Sugar, Butter, Soy Sauce
Don't let the name fool you – these crack green beans are completely legal and highly addictive. Tossed in a mouthwatering mixture of butter, brown sugar, and soy sauce, these green beans are sure to be a hit with everyone at the dinner table. Just be sure to make a double batch – they'll go fast!
For a taste of the South, try these delicious Southern green beans. Slowly simmered with bacon, onion, and chicken broth, these green beans are full of flavor and comfort. Serve them alongside some cornbread for the ultimate Southern meal.
7of 20
Potatoes and Green Beans
Main Ingredients: Potatoes, Olive Oil, Salt, Pepper, Taco Seasoning
Why choose between potatoes and green beans when you can have both? This simple recipe combines the two vegetables into one delicious side dish. Roasted with garlic and herbs, these potatoes and green beans are a perfect accompaniment to any meal.
8of 20
Lemon Parmesan Green Beans
Main Ingredients: Green Beans, Unsalted Butter, Garlic, Kosher Salt
For a bright and tangy twist on green beans, try this lemon parmesan version. Tossed in a mixture of lemon juice, parmesan cheese, and breadcrumbs, these green beans are then roasted until crispy and flavorful. Your taste buds will be singing with each bite!
9of 20
French Green Beans with Butter and Herbs
Main Ingredients: Green Beans, Red Onion, Butter, Parsley, Fresh Thyme
Elevate your green beans with this French-inspired recipe. Sautéed in butter and herbs, these green beans are a simple yet elegant side dish that pairs well with any meal. Serve them alongside a juicy steak for a restaurant-worthy dinner at home.
10of 20
Garlic Herb Roasted Potatoes Carrots and Green Beans
Main Ingredients: Baby Red Potatoes, Medium Carrots, Olive Oil, Fresh
Looking for a one-pan wonder? This recipe for garlic herb roasted potatoes, carrots, and green beans has got you covered. Simply toss all the ingredients together and roast until tender and flavorful. This dish is perfect for a busy weeknight dinner.
11of 20
My Favorite Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Greek Seasoning, Smoked
If you're a green bean lover, you'll definitely want to try this recipe for my favorite roasted green beans. With a simple marinade of olive oil, soy sauce, and garlic, these green beans are then roasted until crispy and delicious. I promise you won't be able to stop at just one bite.
12of 20
Crispy Roasted Green Beans
Main Ingredients: Green Beans, Extra Virgin Olive Oil, Kosher Salt
If you're a fan of crispy vegetables, you'll love these roasted green beans. Tossed in a mixture of breadcrumbs, parmesan cheese, and garlic, these green beans are then roasted until crispy and golden brown. This is a great way to get your family to eat their veggies!
13of 20
Garlic Parmesan Green Beans with Bacon
Main Ingredients: Green Beans, Bacon, Butter, Garlic, Parmesan Cheese
Everything is better with bacon, including green beans. This recipe for garlic parmesan green beans with bacon is a delicious and indulgent side dish that is perfect for a special occasion. The combination of garlic, parmesan, and bacon is simply irresistible.
14of 20
Crispy Air Fryer Green Beans
Main Ingredients: Green Beans, Garlic, Butter, Sea Salt
If you have an air fryer, you have to try making these crispy green beans. Tossed in a mixture of panko breadcrumbs, parmesan cheese, and spices, these green beans are then air fried until crispy and delicious. They make a great appetizer or side dish for any meal.
If you're a fan of Chinese takeout, you'll love these Chinese garlic green beans. Sautéed in a flavorful sauce made of garlic, ginger, soy sauce, and sesame oil, these green beans are a delicious addition to any Asian-inspired meal. Serve them with some stir-fried veggies and rice for a complete meal.
16of 20
Simple Skillet Green Beans
Main Ingredients: Extra Virgin Olive Oil, Red Pepper Flake, Green Beans
If you're short on time but still want a delicious side dish, try these simple skillet green beans. Sautéed in a hot skillet with olive oil and garlic, these green beans are full of flavor and only take a few minutes to prepare. They are the perfect addition to any weeknight dinner.
17of 20
Fried Green Beans
Main Ingredients: Green Beans, Flour, Egg, Bread Crumbs, Vegetable Oil
For a crispy and indulgent treat, try these fried green beans. Simply battered and fried until golden brown, these green beans are a delicious snack or appetizer. Serve them with your favorite dipping sauce for a fun twist on traditional fries.
18of 20
Simple Stove Top Green Beans with Almonds
Main Ingredients: Green Beans, Almonds, Olive Oil, Kosher Salt, Pepper
Sometimes, the simplest recipes are the best. These stove top green beans with almonds are no exception. Sautéed in butter and topped with toasted almonds, these green beans are a perfect side dish for any meal. They are also a great way to add some extra crunch and flavor to your plate.
19of 20
Thai Sweet Chili Green Beans
Main Ingredients: Canola Oil, Garlic, Green Beans, Vegetable Broth, Soy
If you're craving some spicy and sweet flavors, try these Thai sweet chili green beans. Tossed in a mixture of sweet chili sauce, soy sauce, and garlic, these green beans are full of flavor and have just the right amount of heat. They are a great side dish for any Asian-inspired meal.
20of 20
Ground Turkey Skillet with Green Beans
Main Ingredients: Extra Virgin Olive Oil, Extra Lean Ground Turkey
If you're looking for a complete meal in one pan, try this ground turkey skillet with green beans. Packed with protein and veggies, this dish is a healthy and satisfying option for dinner. The green beans add some crunch and nutrition to the dish, making it a well-rounded meal.
Health Benefits of Green Beans
Green Beans are not only delicious, but they are also incredibly nutritious. These low-calorie legumes are a great source of fiber, vitamin K, and vitamin C, making them a perfect addition to any Easter meal. Fiber helps to regulate digestion and can aid in weight management, while vitamin K is essential for bone health. Vitamin C, on the other hand, is known for its immune-boosting properties, making green beans a great choice for staying healthy during the Easter season.
Easter Green Bean Casserole
One of the most popular ways to incorporate green beans into your Easter feast is through a classic green bean casserole. To make this dish, start by blanching fresh green beans and then mixing them with a creamy sauce made of mushrooms, onions, and cream of mushroom soup. Top it off with crispy fried onions and bake until golden brown. This dish is sure to be a crowd-pleaser and will add a touch of nostalgia to your Easter meal.
Green Bean Salad
If you are looking for a lighter option, a green bean salad is the way to go. This refreshing dish combines blanched green beans with sliced cherry tomatoes, chopped red onions, and a balsamic vinaigrette dressing. Not only is this salad a colorful addition to your Easter table, but it also packs a nutritious punch with all the fresh vegetables and healthy dressing.
Green Bean and Bacon Bundles
If you want to get creative with your green bean dish, try making green bean and bacon bundles. Simply wrap bundles of fresh green beans with strips of bacon and bake in the oven until crispy. This dish is not only satisfying, but it also adds a unique twist to the traditional green bean side dish. Plus, everything is better with bacon, right?
In Conclusion
There are endless possibilities when it comes to incorporating green beans into your Easter recipes. Whether you stick with a classic casserole or try something new, these legumes are sure to add a burst of color and flavor to your holiday meal. So don't forget to add some green beans to your grocery list this Easter and enjoy the many health benefits they have to offer.
