16 Green Beans Curry Indian Recipe Get Ready To Indulge!
Published on: Mar 27, 2024
Green beans curry is a popular Indian dish that is loved for its flavorful and aromatic taste. This vegetarian dish is made with fresh green beans, a blend of spices, and a creamy coconut milk base. It is a staple in many Indian households and is a must-try for anyone looking to explore the rich and diverse cuisine of India.
Spice up your beer can chicken with this flavorful Indian vegetable curry recipe. Made with a blend of aromatic spices like cumin, coriander, and garam masala, this dish will take your taste buds on a journey to India. Serve it with a side of fluffy basmati rice for a complete meal.
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Vegan Coconut Green Bean Curry
Main Ingredients: Onion, Ginger, Garlic, Green Chilli, Coriander
If you're looking for a plant-based option, try this vegan coconut green bean curry. It's made with creamy coconut milk, tender green beans, and a medley of spices. The addition of tofu adds a protein boost and makes it a hearty and satisfying meal.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
For a quick and easy weeknight meal, try this Indian curry puff recipe. It's a flaky pastry filled with a delicious mixture of vegetables and spices. Serve it as a snack or as a main dish with a side of chutney for dipping.
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Easy Indian Green Bean Curry with Potatoes (Instant...
Main Ingredients: Long Green Beans, Small Potatoes, Cooking Oil, Mustard
This green bean curry recipe is perfect for those busy days when you don't have a lot of time to spend in the kitchen. With the help of an Instant Pot, you can have a flavorful and hearty meal on the table in no time. The potatoes add a nice texture and help to make this dish more filling.
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Green Bean Curry
Main Ingredients: Vegetable Oil, Cumin Seeds, Black Mustard Seeds
This green bean curry is a simple and delicious way to enjoy your beer can chicken. The combination of spices and coconut milk gives this dish a rich and creamy flavor. Serve it with some naan bread or basmati rice for a complete meal.
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Low Carb Indian Boiled Egg Curry
Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
If you're following a low-carb diet, this Indian boiled egg curry is the perfect recipe for you. It's made with a creamy and spicy tomato-based sauce and boiled eggs for added protein. It's a filling and satisfying meal that won't derail your diet.
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Keralan Pandi – South Indian Coconut-Pork Curry
Main Ingredients: Pork Loin Steak, Rapeseed Oil, Fennel Seeds, Red
This South Indian coconut-pork curry is a unique and flavorful dish that will impress your dinner guests. The combination of tender pork, fragrant spices, and creamy coconut milk creates a delicious and hearty curry that pairs well with beer can chicken.
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”
Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
If you're looking for a vegetarian and keto-friendly option, try this Indian boiled egg curry. It's made with a rich and flavorful tomato-based sauce and boiled eggs for added protein. This dish is perfect for those following a low-carb or vegetarian diet.
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Slow Cooker Sweet Potato Chicken Curry
Main Ingredients: Ghee, Yellow Onion, Garlic Cloves, Chicken Breast
This slow cooker sweet potato chicken curry is the perfect recipe for those busy days when you don't have time to cook. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a delicious and flavorful curry that pairs well with beer can chicken.
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Sri Lankan Green Bean Curry
Main Ingredients: Fresh Green Beans, Curry Leaves, Onion, Green Chilies
This Sri Lankan green bean curry is a delicious and spicy dish that will add some heat to your beer can chicken. The combination of green beans, coconut milk, and a blend of spices creates a flavorful and aromatic curry that will transport you to the tropical island of Sri Lanka.
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Green Bean Curry (Vegan)
Main Ingredients: Garlic, Fresh Ginger, Ground Cumin, Turmeric, Garam
For a vegan option, try this green bean curry made with coconut milk and a variety of spices. The addition of tofu adds protein and makes this dish a filling and satisfying meal. Serve it with some basmati rice for a complete and delicious meal.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
This Indian-style fried rice is a great way to use up leftover beer can chicken. Simply chop up the chicken and add it to a pan with some rice, vegetables, and a blend of spices. The result is a flavorful and satisfying meal that's perfect for a quick lunch or dinner.
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Best Ever Vegetable Biryani | Diwali Special Biryani
Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
This vegetable biryani is the perfect dish to celebrate Diwali with. It's a fragrant and flavorful rice dish made with a variety of vegetables and a blend of spices. The addition of cashews and raisins adds a nice crunch and sweetness to this dish.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
These Indian spiced green beans are a simple and delicious side dish that pairs well with beer can chicken. The green beans are sautéed with cumin, coriander, and garam masala, giving them a flavorful and aromatic taste. They're the perfect complement to any meal.
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Indian Spiced Red Cabbage
Main Ingredients: Coconut Oil, Mustard Seeds, Cumin Seeds, Sesame Seeds
This Indian spiced red cabbage is a unique and flavorful side dish that pairs well with beer can chicken. The cabbage is cooked with a blend of spices and coconut milk, giving it a rich and creamy flavor. Serve it alongside your chicken for a complete and satisfying meal.
This Indian vegetable soup is a healthy and comforting dish that's perfect for colder days. It's made with a variety of vegetables, lentils, and a blend of spices, making it a nutritious and flavorful meal. Serve it with some naan bread for dipping.
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South Indian Sambar
Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
This South Indian sambar is a hearty and flavorful lentil-based stew that pairs well with beer can chicken. It's made with a variety of vegetables and a blend of spices, giving it a rich and aromatic taste. Serve it with some rice or flatbread for a filling and satisfying meal.
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Indian Vegetable Pilaf
Main Ingredients: Basmati Rice, Butter, Fennel Seed, Cloves, Canela, Star
This Indian vegetable pilaf is a delicious and fragrant rice dish that's perfect for any occasion. It's made with a variety of vegetables, spices, and basmati rice, giving it a rich and aromatic flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Indian Pasties
Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
These Indian pasties are a fun and unique twist on the traditional British dish. They're made with a flavorful and spicy filling of vegetables, lentils, and a blend of spices, all wrapped up in a flaky pastry. They make for a delicious and filling meal that pairs well with beer can chicken.
This Indian fried rice is a simple and delicious way to use up leftover beer can chicken. It's made with a blend of spices, rice, and vegetables, making it a flavorful and satisfying dish. Serve it with some naan bread or as a side dish with your chicken.
The Perfect Blend of Spices
Green beans curry is a dish that truly showcases the vibrant and aromatic spices that are used in Indian cuisine. The combination of cumin, coriander, turmeric, and garam masala creates a symphony of flavors that will tantalize your taste buds. Each spice brings its unique flavor to the dish, with cumin adding warmth, coriander bringing a subtle earthiness, turmeric providing a beautiful golden color, and garam masala adding a burst of warmth and depth. These spices not only add flavor but also have numerous health benefits, making this dish not only delicious but also nutritious.
Fresh and Flavorful Green Beans
The star of this dish is, of course, the green beans. They are the perfect vegetable for a curry as they absorb all the flavors of the spices and give the dish a satisfying crunch. Green beans are packed with essential vitamins and minerals, making them a healthy addition to any meal. They are also a great source of fiber, which helps with digestion and keeps you feeling full for longer. Adding green beans to this curry not only adds texture but also boosts its nutritional value.
A Creamy and Delicious Coconut Milk Base
The creamy base of this curry is made with coconut milk, which adds a richness and depth of flavor to the dish. Coconut milk not only gives the curry its creamy texture but also balances out the spices, making it a perfect accompaniment to any meal. It is also a great alternative to dairy milk for those who are lactose intolerant or follow a vegan diet. The combination of coconut milk and spices creates a heavenly aroma that will entice you to dig in and savor every bite.
In conclusion, green beans curry is a delicious and nutritious dish that is easy to make and perfect for any occasion. The blend of spices, fresh green beans, and creamy coconut milk creates a dish that is bursting with flavor and packed with health benefits. So, next time you are looking to add a vegetarian dish to your menu, give this green beans curry recipe a try and experience the true essence of Indian cuisine.
