11+ Green Bean Thanksgiving Recipe Slow Cooker Discover Culinary Perfection!

Published on: Mar 16, 2024

Green bean casserole is a classic dish that makes its appearance on almost every Thanksgiving table. But this year, why not switch things up and try a new twist on this beloved side dish? By using a slow cooker, you can create a flavorful and delicious green bean Thanksgiving recipe that will leave your guests raving. Not only does this method save space in the oven, but it also allows the flavors to meld together and creates a tender and melt-in-your-mouth texture for the green beans. So get ready to elevate your Thanksgiving feast with this slow cooker green bean casserole recipe.

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Slow Cooker Green Bean Casserole

Main Ingredients: Cream Of Mushroom Soup, Milk, Soy Sauce, Ground Black
Slow Cooker Fresh Green Bean Casserole - Slow Cooker Gourmet
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If you're a fan of comfort food, then you'll love this slow cooker green bean casserole recipe. It's a classic dish that is perfect for any occasion, from family dinners to potlucks. The best part? You can make it in your slow cooker, which means less time in the kitchen and more time to relax. Start by sautéing fresh green beans and mushrooms in a pan until they are softened. Then, mix them with a creamy sauce made from cream of mushroom soup and sour cream. Pour the mixture into your slow cooker and top it with crispy fried onions for that extra crunch. Cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a delicious and comforting dish that will have everyone coming back for seconds.
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Slow Cooker Green Bean Casserole w/Cauliflower Sauce

Main Ingredients: Fresh Green Beans, Onions, Cauliflower, Garlic Cloves
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For a healthier twist on the classic green bean casserole, try this recipe that uses a creamy cauliflower sauce instead of the traditional cream of mushroom soup. Not only is it a lighter option, but it's also gluten-free and low-carb. To make the cauliflower sauce, simply cook cauliflower florets in a pan with garlic and chicken broth until tender. Then, blend the mixture until smooth and creamy. Mix the sauce with fresh green beans and mushrooms, and pour into your slow cooker. Top with crispy bacon and grated Parmesan cheese before cooking on low for a few hours. The result is a delicious and healthier version of the classic casserole that doesn't skimp on flavor.
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Instant Pot or Slow cooker Green Bean Casserole

Main Ingredients: Chicken Broth, Heavy Cream, Sliced Mushroom, Small
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If you're short on time, this recipe is perfect for you. You can make it in either your instant pot or slow cooker, and it only takes a few minutes to put together. Mix green beans, cream of mushroom soup, bacon bits, and shredded cheddar cheese in your instant pot or slow cooker. Cook on high pressure for a few minutes or on low in your slow cooker. Once it's done, top with crispy fried onions and let it cook for a few more minutes until they are crispy. This recipe is perfect for busy weeknights or when you need a quick and easy dish to bring to a potluck.
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Crock Pot Green Bean Casserole

Main Ingredients: Cream Of Mushroom Soup, Milk, Onion Powder, Green
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For a classic take on green bean casserole, try this crock pot version that will remind you of the one your grandma used to make. It's simple, delicious, and perfect for any occasion. Mix green beans, cream of mushroom soup, and crispy fried onions in your crock pot. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. This recipe is great for when you're craving a comforting and nostalgic dish, or when you need a side dish for a holiday dinner.
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Crock-Pot Green Bean Casserole

Main Ingredients: Green Beans, Cream Of Mushroom Soup, Milk, Salt, Ground
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If you're looking for a version of green bean casserole that is a little different from the classic, try this recipe that includes crumbled sausage and chopped walnuts. Mix green beans, cream of mushroom soup, crumbled sausage, and chopped walnuts in your crock pot. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a hearty and flavorful dish that will be a hit at any gathering. The addition of sausage and walnuts adds a delicious twist on the classic recipe.
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Easy Crock pot Green Bean Casserole

Main Ingredients: Cream Of Mushroom Soup, Milk, Salt, Pepper, Green
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If you're looking for a simple and easy recipe for green bean casserole, this one is for you. It only requires a few ingredients and can be made in your crock pot, making it a perfect dish for busy weeknights. Mix green beans, cream of mushroom soup, and milk in your crock pot. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. This recipe is great for when you're short on time, but still want a delicious and comforting dish.
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Crock Pot Cheesy Ranch Green Bean Casserole

Main Ingredients: Green Beans, Ranch Salad Dressing Mix, Cream Of
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If you're a fan of ranch dressing, then you'll love this cheesy ranch green bean casserole. It's a fun twist on the classic dish that is perfect for potlucks or family dinners. Mix green beans, cream of mushroom soup, ranch dressing, and cheddar cheese in your crock pot. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a creamy and flavorful dish that will have everyone asking for the recipe.
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Crockpot Green Bean Casserole

Main Ingredients: Green Beans, Cream Of Mushroom Soup, Milk, Parmesan
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Cheesy Crockpot Green Bean Casserole - The Salty Marshmallow
This crockpot green bean casserole is a great option for when you want to switch things up and use frozen green beans instead of fresh. It's just as delicious and easy to make. Mix frozen green beans, cream of mushroom soup, crispy fried onions, and shredded cheddar cheese in your crock pot. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a comforting and tasty dish that is perfect for any occasion.
9 of 11

Slow Cooker Green Bean Casserole

Main Ingredients: Ghee, Cremini Mushrooms, Oyster Mushrooms, Flour
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This slow cooker green bean casserole recipe is perfect for when you want to add a little spice to the traditional dish. It includes jalapeño peppers and red pepper flakes for a kick of heat. Mix green beans, cream of mushroom soup, jalapeño peppers, and red pepper flakes in your slow cooker. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a zesty and flavorful dish that will be a hit at any gathering.
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Slow-Cooker Alfredo Green Bean Casserole

Main Ingredients: Green Beans, Water Chestnuts, Roasted Red Bell Peppers
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If you're a fan of alfredo sauce, then you'll love this twist on green bean casserole that uses a creamy alfredo sauce instead of the traditional cream of mushroom soup. Mix green beans, alfredo sauce, crumbled bacon, and shredded mozzarella cheese in your slow cooker. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a rich and indulgent dish that is perfect for special occasions or when you want to treat yourself.
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Slow-Cooker Company Green Bean Casserole

Main Ingredients: Green Beans, Condensed Cream, Garlic, Dried Thyme
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This slow-cooker company green bean casserole recipe is perfect for when you want to impress your guests with a delicious and elegant dish. It includes pearl onions and crumbled blue cheese for a gourmet touch. Mix green beans, pearl onions, cream of mushroom soup, and crumbled blue cheese in your slow cooker. Let it cook on low for a few hours until the flavors have melded together and the casserole is heated through. The result is a sophisticated and flavorful dish that will elevate any dinner party or special occasion.

Ingredients

- 1 pound fresh green beans, trimmed and washed

- 1 can cream of mushroom soup

- 1/2 cup sour cream

- 1/4 cup diced onion

- 1/4 cup diced mushrooms

- 1/2 cup shredded cheddar cheese

- 1/4 cup crispy fried onions

First, prepare your slow cooker by lightly greasing the bottom with cooking spray. Then, place the trimmed and washed green beans in the bottom of the slow cooker. In a separate bowl, mix together the cream of mushroom soup, sour cream, diced onion, and diced mushrooms. Pour this mixture over the green beans in the slow cooker and stir to coat them evenly.

Next, cover the slow cooker and cook on low for 4-5 hours, or until the green beans are tender. Once they are done, sprinkle the shredded cheddar cheese over the top and cover again, allowing the cheese to melt. Before serving, sprinkle the crispy fried onions over the top for a delicious crunch and added flavor.

This slow cooker green bean casserole is not only a tasty alternative to the traditional oven-baked version, but it also saves you time and frees up valuable oven space on Thanksgiving day. Plus, the slow cooking process allows the flavors to develop and intensify, resulting in a more flavorful and tender dish. So give this recipe a try and impress your guests with a new and improved version of the classic green bean casserole.

Now that you have the perfect green bean Thanksgiving recipe in your arsenal, all that's left to do is enjoy the delicious flavors and spend quality time with your loved ones on this special holiday. Happy Thanksgiving!

11+ green bean thanksgiving recipe slow cooker Discover culinary perfection!

Slow Cooker Green Bean Casserole

yield: 4 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 14 3/4 ounces cream of mushroom soup
  • 3/4 cup milk
  • 2 teaspoons soy sauce
  • 1/4 teaspoon ground black pepper
  • 2 cans green beans 16 oz each Cut, drained
  • 2 3/4 ounces french fried onions

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 5 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 600 milligrams
  • Sugar : 10 grams
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