20 Green Bean Soup Indian Recipe Discover Culinary Perfection!

Published on: Mar 29, 2024

Green bean soup is a popular and comforting dish in Indian cuisine. It is not only delicious, but also packed with nutritious ingredients that make it a perfect addition to any meal. Whether you are looking for a hearty soup to warm you up on a chilly day or a light and flavorful dish to enjoy on a summer evening, this Indian green bean soup recipe is sure to satisfy your taste buds and leave you feeling satisfied and nourished.

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Curried Red Lentil Sweet Potato Stew

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For a healthy and satisfying meal, try this curried red lentil sweet potato stew. The spicy curry adds a kick of flavor to the nutritious lentils and sweet potatoes. This dish is gluten-free and vegan, making it a great option for those with dietary restrictions. Serve it over quinoa for a complete and protein-packed meal.
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Lentil Black Eyed Pea Soup with Greens

Main Ingredients: Black Eyed Peas, Brown Lentils, Oil, Cumin Seeds
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Get your daily dose of greens with this nutrient-packed soup. The combination of black eyed peas and lentils creates a creamy and satisfying base for the healthy greens to swim in. This hearty soup is perfect for a meatless meal or served as a side dish with grilled chicken.
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This spicy and flavorful stew is inspired by Indian and British cuisine. The combination of spices and creamy coconut milk creates a delicious and unique flavor that will have your taste buds dancing. Serve it with basmati rice for an authentic and satisfying meal.
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Chicken Stew

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This classic chicken stew is perfect for a family dinner or meal prep for the week. The tender chicken and nutritious vegetables create a hearty and comforting base for this dish. Add some herbs and spices to give it a flavorful kick and serve it with rice or quinoa for a complete meal.
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Hungarian Green Bean Soup

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If you're looking for a hearty and filling soup, this beef potato and green bean soup is the perfect choice. The tender beef and creamy potatoes create a satisfying base for the fresh green beans to cook in. The aromatic spices add a flavorful kick to this dish. Serve it with bread for a complete meal.
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This hearty and flavorful soup is a classic Polish dish that is perfect for a cold winter day. Made with beef, potatoes, and green beans, this soup is packed with protein and veggies. The aromatic spices and fresh herbs add a delicious and unique flavor. Serve it with sour cream for a creamy and satisfying meal.
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The Best Minestrone Soup

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This hearty and flavorful soup is packed with vegetables, beans, and pasta, making it a complete and satisfying meal. The combination of herbs and spices create a rich and delicious flavor that will have you going back for seconds. This classic Italian dish is easy to make and perfect for a weeknight dinner.
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Vegetable Hamburger Soup

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For a twist on classic vegetable soup, try this vegetable hamburger soup. The ground beef adds a hearty and filling element to the dish, while the vegetables and herbs provide flavor and nutrition. This one-pot meal is perfect for a busy weeknight and can be frozen for later. Serve it with crackers for a crunchy texture.
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Juha od mahuna (Green bean soup)

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Experience the flavors of Croatia with this traditional green bean soup. Made with fresh green beans, bacon, and potatoes, this soup is full of flavor and texture. The smoky bacon adds a delicious depth to the dish. Serve it with bread for a complete and satisfying meal.
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Homemade Turkey Sweet Potato Green Bean Soup

Main Ingredients: Turkey Carcass, Minced Garlic, Celery, Onion, Large
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This homemade soup is the perfect way to use up leftover Thanksgiving turkey. The sweet potatoes and green beans add a nutritious element to the dish, while the turkey adds a rich and savory flavor. This soup is easy to make and can be frozen for later. Serve it with crusty bread for a satisfying and delicious meal.
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Lentil Vegetable Soup

Main Ingredients: Lentils, Carrots, String Beans, Celery, Tomatoes
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This healthy and delicious soup is packed with protein and veggies, making it a complete and satisfying meal. The complex carbs from the lentils will keep you full and energized for hours. The fresh herbs and spices add a burst of flavor to the dish. Serve it with crusty bread for a perfect meal.

Ingredients:

1. Green beans

Green beans are the star ingredient in this soup. They are a great source of fiber, vitamins, and minerals, making them an excellent addition to any diet. Not only do they add a vibrant green color to the soup, but they also provide a crunchy and refreshing texture.

2. Coconut milk

Coconut milk adds a rich and creamy texture to the soup, making it more filling and satisfying. It also adds a slightly sweet and nutty flavor, which complements the green beans perfectly.

3. Spices

Indian cuisine is known for its bold and flavorful spices, and this green bean soup is no exception. The combination of cumin, coriander, turmeric, and garam masala gives this soup a warm and aromatic taste that will awaken your taste buds.

4. Onions and garlic

Onions and garlic add depth and complexity to the soup's flavor. They also provide a boost of antioxidants, which can help boost your immune system and fight off illness.

Directions:

1. Start by heating some oil in a large pot over medium heat. Add in the diced onions and minced garlic, and sauté until they become soft and translucent. 2. Once the onions and garlic are cooked, add in the green beans, and sauté for a few more minutes. 3. Add in the spices - cumin, coriander, turmeric, and garam masala - and stir until they are well combined with the green beans. 4. Pour in the coconut milk and give everything a good stir. Let the soup simmer for about 10-15 minutes, or until the green beans are tender. 5. Once the green beans are cooked, remove the soup from the heat and let it cool down for a few minutes. 6. Using an immersion blender or a regular blender, blend the soup until it reaches a smooth and creamy consistency. 7. Serve the soup hot, garnished with some fresh cilantro or a sprinkle of garam masala for an extra kick of flavor. This green bean soup recipe is not only delicious, but also easy to make and packed with nutritious ingredients. It is a perfect dish for any season and can be enjoyed as a light meal or as a side dish. So why not give it a try and add some Indian flair to your next soup night?
20 green bean soup indian recipe Discover culinary perfection!

Indian Vegetable Soup

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons vegetable oil
  • 1/2 teaspoon fenugreek seeds optional
  • 1 yellow onion medium, diced
  • 1 tablespoon fresh ginger grated, or 1 tsp. ground ginger
  • 1/2 cup flour chick pea
  • 1 1/2 teaspoons ground cumin
  • 10 curry leaves depending upon size
  • 4 cups water
  • 1/2 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon cayenne pepper
  • 2 teaspoons kosher salt
  • 1 carrot small, cut into 1/4-inch coins
  • 1 small potato cubed
  • 1/2 cup green beans cut into 1-inch pieces
  • 1 tomato large ripe, diced
  • 2 tablespoons chutney Major Grey's
  • 1/4 cup cilantro leaves for garnish, optional

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 34 grams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1230 milligrams
  • Sugar : 9 grams
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