20 Green Bean Curry Recipe Indian Savor The Mouthwatering Goodness!
Published on: Mar 27, 2024
Green bean curry is a popular dish in Indian cuisine that is full of flavor and nutrients. This simple yet delicious recipe is perfect for vegetarians and meat-eaters alike. Made with fresh green beans, aromatic spices, and creamy coconut milk, this curry is sure to be a hit at any dinner table. Follow along with this easy recipe to create your own Indian-inspired green bean curry at home.
Indulge in the rich and spicy flavors of this Indian Vegetable Curry recipe! Made with a variety of fresh vegetables and a blend of bold spices, this dish is sure to satisfy your taste buds. Serve it with fluffy basmati rice or warm naan bread for a complete meal that will transport you to the streets of India.
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Vegan Coconut Green Bean Curry
Main Ingredients: Onion, Ginger, Garlic, Green Chilli, Coriander
This creamy and fragrant Vegan Coconut Green Bean Curry is the perfect dish for a cozy night in. With a combination of creamy coconut milk, aromatic spices, and tender green beans, this dish is full of flavor and texture. Plus, it's vegan-friendly and can be made in just 30 minutes!
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
Looking for a quick and easy snack? These Indian Curry Puffs are the perfect solution! Made with a flaky pastry crust and filled with a delicious vegetable curry, these puffs are the perfect combination of savory and satisfying. They're great for a party appetizer or a quick lunch on the go.
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Easy Indian Green Bean Curry with Potatoes (Instant...
Main Ingredients: Long Green Beans, Small Potatoes, Cooking Oil, Mustard
If you have an Instant Pot, this Easy Indian Green Bean Curry with Potatoes is a must-try! With just a handful of ingredients and minimal prep time, you can have a flavorful and comforting curry on the table in no time. Plus, the combination of green beans and potatoes makes this dish a filling and nutritious option.
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Green Bean Curry
Main Ingredients: Vegetable Oil, Cumin Seeds, Black Mustard Seeds
This Green Bean Curry recipe is a vegetarian version of the classic chicken curry, but just as tasty and satisfying. With a blend of aromatic spices and tender green beans, this dish is a great way to add some variety and nutrition to your weekly meal plan. Enjoy it with rice or naan for a delicious and balanced meal.
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Low Carb Indian Boiled Egg Curry
Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
For a low-carb option, try this Indian Boiled Egg Curry recipe! Made with boiled eggs, a creamy tomato-based sauce, and a blend of spices, this dish is a great way to add some protein and flavor to your diet. Serve it with cauliflower rice for a complete and healthy meal.
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Keralan Pandi – South Indian Coconut-Pork Curry
Main Ingredients: Pork Loin Steak, Rapeseed Oil, Fennel Seeds, Red
This Keralan Pandi or South Indian Coconut-Pork Curry recipe is a must-try for all meat lovers! With a blend of bold spices and tender pork, this dish is sure to satisfy your cravings for a hearty and flavorful meal. Serve it with rice or flatbread for a complete and satisfying experience.
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”
Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
For a keto-friendly and vegetarian option, try this Low Carb Indian Boiled Egg Curry recipe! Made with boiled eggs, a creamy sauce, and a blend of aromatic spices, this dish is sure to become a regular in your meal rotation. Plus, it's easy to make and can be customized to your liking.
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Slow Cooker Sweet Potato Chicken Curry
Main Ingredients: Ghee, Yellow Onion, Garlic Cloves, Chicken Breast
Looking for a hands-off curry recipe? This Slow Cooker Sweet Potato Chicken Curry is the answer! Just toss all the ingredients in your slow cooker and let it do the magic. The result? A flavorful and tender chicken curry with a hint of sweetness from the sweet potatoes. Serve it with rice for a comforting and satisfying meal.
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Sri Lankan Green Bean Curry
Main Ingredients: Fresh Green Beans, Curry Leaves, Onion, Green Chilies
Take your taste buds on a journey with this Sri Lankan Green Bean Curry recipe! Made with a blend of Sri Lankan spices and tender green beans, this dish is full of flavor and texture. It's a great way to add some variety to your regular curry rotation and can be enjoyed with rice or flatbread.
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Green Bean Curry (Vegan)
Main Ingredients: Garlic, Fresh Ginger, Ground Cumin, Turmeric, Garam
This Green Bean Curry recipe is a vegan version of the classic Indian curry. Made with a blend of aromatic spices and tender green beans, this dish is a great way to add some nutrition and flavor to your diet. Plus, it's easy to make and can be customized to your liking.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Put a twist on the classic Chinese fried rice with this Indian-style Fried Rice recipe! Made with a blend of Indian spices and vegetables, this dish is a great way to add some variety to your regular meal plan. It's also a great way to use up leftover rice and vegetables.
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Best Ever Vegetable Biryani | Diwali Special Biryani
Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
This Vegetable Biryani recipe is a must-try for all Indian food lovers! Made with a variety of vegetables, fragrant spices, and fluffy basmati rice, this dish is sure to impress your taste buds. It's also a great option for special occasions like Diwali or any other celebration.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
Spice up your dinner with these Indian Spiced Green Beans! Made with a blend of aromatic spices and tender green beans, this dish is full of flavor and nutrition. It's a great side dish for any Indian meal and can be made in just 15 minutes.
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Indian Spiced Red Cabbage
Main Ingredients: Coconut Oil, Mustard Seeds, Cumin Seeds, Sesame Seeds
Add some color and flavor to your meal with this Indian Spiced Red Cabbage recipe! Made with a blend of Indian spices and tender cabbage, this dish is a great way to incorporate more vegetables into your diet. Plus, it's easy to make and can be customized to your liking.
Warm up on a chilly day with this Indian Vegetable Soup recipe! Made with a variety of vegetables and a blend of aromatic spices, this soup is full of flavor and nutrition. It's also a great way to use up leftover vegetables and can be enjoyed as a light meal or a side dish.
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South Indian Sambar
Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
This South Indian Sambar recipe is a staple in many South Indian households and for good reason! Made with a variety of vegetables, lentils, and a blend of spices, this dish is hearty, nutritious, and full of flavor. Enjoy it with rice or as a soup for a satisfying and comforting meal.
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Indian Vegetable Pilaf
Main Ingredients: Basmati Rice, Butter, Fennel Seed, Cloves, Canela, Star
Take your rice game to the next level with this Indian Vegetable Pilaf recipe! Made with a variety of vegetables and fragrant spices, this dish is a great way to add some flavor and nutrition to your rice. It's also a great option for a quick and easy one-pot meal.
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Indian Pasties
Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
Put a twist on the classic British pasty with this Indian-inspired recipe! Made with a flaky pastry crust and a filling of aromatic vegetables and spices, these Indian Pasties are a great option for a party appetizer or a quick snack. They're easy to make and can be customized to your liking.
Switch up your fried rice game with this Indian Fried Rice recipe! Made with a blend of Indian spices and a variety of vegetables, this dish is full of flavor and texture. It's also a great option for using up leftover rice and vegetables, making it a budget-friendly meal.
Ingredients:
1. Green Beans
Green beans are the star of this dish and provide a healthy dose of fiber, vitamins, and minerals. They are also a great source of plant-based protein, making this curry a nutritious and filling meal.
2. Spices
The key to a flavorful green bean curry is the combination of spices used. Common spices found in Indian cooking, such as turmeric, cumin, coriander, and garam masala, are all used in this recipe. These spices not only add delicious flavor but also have numerous health benefits, including anti-inflammatory properties.
3. Coconut Milk
Creamy and slightly sweet, coconut milk is the perfect base for this curry. It adds depth of flavor and a rich texture to the dish. Coconut milk is also a great source of healthy fats and can aid in digestion.
4. Vegetables
While green beans are the star of the show, this curry also includes other vegetables such as carrots, bell peppers, and onions. This adds a variety of textures and flavors to the dish, as well as additional nutrients.
Instructions:
1. Prep the Vegetables
Start by washing and trimming the green beans. Cut them into bite-sized pieces and set aside. Peel and chop the carrots, dice the bell peppers, and slice the onions.
2. Sauté the Vegetables
In a large pan, heat some oil over medium-high heat. Add in the onions and stir until they become translucent. Then, add in the carrots and bell peppers and cook for a few minutes until they start to soften.
3. Add in the Spices
Once the vegetables are cooked, add in the spices and stir to coat the vegetables evenly. Let the spices cook for a minute or two until fragrant.
4. Pour in the Coconut Milk
Next, pour in the coconut milk and stir to combine with the vegetables and spices. Let the curry simmer for a few minutes to allow the flavors to meld together.
5. Add the Green Beans
Gently add the green beans to the pan and stir to coat them with the coconut milk. Let the curry cook for about 10 minutes, until the green beans are tender but still slightly crisp.
6. Serve and Enjoy
Once the curry is cooked to your desired consistency, remove it from the heat and serve over rice or with naan bread. Garnish with fresh cilantro and enjoy your homemade green bean curry.
In conclusion, this green bean curry recipe is a delicious and healthy way to incorporate Indian flavors into your meal plan. With nutritious ingredients and aromatic spices, this dish is sure to become a family favorite. Give it a try and see for yourself how easy and tasty it is to make your own Indian green bean curry at home.
