18 Greek Zucchini Fritters Recipe You Must Try Them!
Published on: Apr 2, 2024
Greek cuisine is known for its fresh and flavorful dishes, and one dish that never fails to impress is zucchini fritters. These crispy and savory fritters are a staple in Greek households and are perfect for any occasion. Whether you're looking for a tasty appetizer or a delicious side dish, this Greek zucchini fritters recipe is sure to become a new favorite in your household.
Main Ingredients: Zucchini, Olive Oil, Greek Seasoning, Salt, Black Pepper
Our first recipe takes a Greek twist on the traditional beer can chicken, featuring zucchini, feta, and herbs. Georgette's Greek Zucchini beer can chicken is bursting with fresh flavor and is sure to be a hit at your next summer cookout. The combination of juicy chicken, tangy feta, and flavorful herbs makes for a deliciously unique dish that will have your guests asking for the recipe.
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Grilled Zucchini Greek Salad
Main Ingredients: Zucchini, Tomatoes, Kalamata Olives, Crumbled Feta
If you're looking for a lighter beer can chicken recipe that still packs a punch of flavor, look no further than this Grilled Zucchini Greek Salad chicken. The zucchini adds a refreshing crunch to the dish, while the tangy feta and olives bring a taste of the Mediterranean to your plate. Serve with a side of pita bread and tzatziki for the ultimate Greek-inspired meal.
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Greek Frittata with Zucchini, Tomatoes, Feta, and Herbs
Main Ingredients: Diced Tomatoes, Zucchini, Olive Oil, Garlic, Dried
Greek frittatas are a staple in many households, and this version with zucchini, tomatoes, feta, and herbs is a must-try for any beer can chicken lover. This dish is perfect for breakfast, brunch, or even a light dinner. The combination of zesty tomatoes, tangy feta, and fresh herbs make for a flavorful and satisfying meal that will have you coming back for seconds.
Main Ingredients: Zucchini, Feta Cheese, Green Onions, Fresh Mint, Fresh
If you're a fan of fritters, then you'll love this Greek twist on the classic dish. These zucchini fritters, also known as Kolokithokeftedes, are packed with herbs and feta for a burst of Mediterranean flavor in every bite. Serve them alongside your beer can chicken for a delicious and unique combination of flavors.
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Easy Greek Zucchini Fritters (Kolokithokeftedes)
Main Ingredients: Zucchini, Spring Onions, Flat Leaf Parsley, Fresh Mint
For those who are short on time but still want to enjoy the delicious taste of Greek zucchini fritters, this easy recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have these crispy, flavorful fritters ready to eat in no time. Serve them as a side dish or as a main course alongside your beer can chicken.
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Kolokithokeftedes (Greek Zucchini Fritters with Feta)
Main Ingredients: Zucchinis, Dill, Mint, Chives, Feta Cheese, Flour
This recipe takes the traditional zucchini fritters to the next level with the addition of creamy feta cheese. The salty feta pairs perfectly with the zucchini and adds a rich and indulgent element to the dish. These fritters are the perfect accompaniment to your beer can chicken and are sure to be a hit with everyone at the table.
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Greek Quinoa Zucchini Fritters
Main Ingredients: Quinoa, Onion, Garlic Clove, Zucchini, Dried Oregano
For a healthier twist on the traditional zucchini fritters, try this recipe that incorporates quinoa for an added protein boost. The quinoa adds a nutty flavor and a satisfying crunch to these fritters, making them a delicious and nutritious pairing with your beer can chicken.
If you're a purist when it comes to zucchini fritters, then this simple and traditional recipe is for you. Made with just a handful of ingredients, these fritters let the natural flavors of the zucchini shine through. Serve them as a side dish alongside your beer can chicken for a delicious and classic meal.
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Greek Zucchini Fritters with Feta
Main Ingredients: Zucchinis, Spring Onions, Fresh Mint, Parsley, Basil
This recipe takes the classic zucchini fritters and adds a generous helping of feta cheese for an extra burst of flavor. The feta adds a creamy and tangy element to the fritters, making them the perfect pairing for your juicy beer can chicken. Serve them hot with a dollop of tzatziki on top for a truly indulgent meal.
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Greek Zucchini Balls (Kolokithokeftedes)
Main Ingredients: Zucchini, Salt, Crumbled Feta Cheese, Large Eggs, Green
For a unique and flavorful twist on the classic zucchini fritters, try these Greek Zucchini Balls, also known as Kolokithokeftedes. They are made with a combination of zucchini, feta, and herbs, and are lightly fried to crispy perfection. These zucchini balls are a delicious and fun addition to your beer can chicken dinner.
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Baked Greek Zucchini Fritters with Tzatziki Sauce
Main Ingredients: Zucchini, Salt, Cumin Powder, Scallions, Dill, Garlic
If you're looking for a healthier alternative to fried zucchini fritters, these baked fritters are the perfect option. They are still packed with all the delicious flavors of traditional fritters, but are baked instead of fried for a lighter and healthier twist. Serve them with a side of homemade tzatziki sauce for a creamy and refreshing dip.
Main Ingredients: Red Onion, Garlic Cloves, Zucchinis, Potato, Almond
This vegan and gluten-free recipe is a great option for those with dietary restrictions or for anyone looking for a lighter version of traditional zucchini fritters. These fritters are made with chickpea flour and baked instead of fried, making them a healthier option without sacrificing any of the delicious flavors. Serve with a side of vegan tzatziki sauce for a truly guilt-free meal.
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Traditional Greek Kolokithokeftedes (Fried...
Main Ingredients: Zucchinis, Red Onion, Spring Onions, Fresh Mint, Eggs
If you're looking for a traditional and authentic recipe for zucchini fritters, look no further than this classic Greek recipe. These fritters are made with a combination of zucchini, herbs, and feta, and are lightly fried to crispy perfection. Serve them alongside your beer can chicken for a taste of Greece in every bite.
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Zucchini fritters – Greek Kolokithokeftedes
Main Ingredients: Zucchini, Onions, Eggs, Garlic, Fresh Thyme, Fresh
This simple and traditional recipe for zucchini fritters is a staple in many Greek households. Made with just a handful of ingredients, these fritters let the natural flavors of the zucchini shine through. Serve them as a side dish alongside your beer can chicken for a delicious and classic meal.
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Zucchini Fritters with Tzatziki
Main Ingredients: Zucchini, Large Egg, Garlic Cloves, Small Onion, All
This recipe takes the classic zucchini fritters and adds a generous helping of creamy and refreshing tzatziki sauce on top. The combination of crispy fritters and tangy tzatziki is a match made in heaven and is sure to be a hit with your friends and family. Serve them with your beer can chicken for a delicious and satisfying meal.
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Greek Zucchini and Feta Fritters
Main Ingredients: Zucchini, Salt, All Purpose Flour, Baking Powder
This recipe takes zucchini fritters to the next level with the addition of tangy and creamy feta cheese. The feta adds a rich and indulgent element to the fritters, making them the perfect pairing for your beer can chicken. Serve them hot with a dollop of tzatziki on top for a truly delicious meal.
Main Ingredients: Zucchini, Eggs, Fresh Herbs, Almond Meal, Crumbled Feta
For those looking for a healthier and low-carb alternative to traditional zucchini fritters, these creamy zucchini patties are the perfect option. Made with almond flour and topped with a creamy and tangy sauce, these zucchini patties are a delicious and guilt-free pairing with your beer can chicken.
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Greek Chicken Kebabs with Tzatziki Sauce
Main Ingredients: Skinless Chicken Breasts, Olive Oil, Fresh Lemon Juice
This recipe takes the delicious flavors of Greek tzatziki and combines them with tender chicken for a mouthwatering kebab dish. The creamy tzatziki sauce adds a refreshing element to the juicy chicken, making it the perfect pairing for your beer can chicken. Serve these kebabs with a side of pita bread for a complete and satisfying meal.
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Greek Style Zucchini Fritters with Tzatziki
Main Ingredients: Zucchini, Fresh Herbs, Green Onions, Feta, Flour, Egg
This recipe takes traditional zucchini fritters and adds a Greek twist with the addition of herbs and feta cheese. The fritters are then topped with a generous serving of creamy and tangy tzatziki sauce. These fritters are a delicious and unique addition to your beer can chicken dinner.
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Greek Chicken Kebabs
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
For a simple and delicious way to enjoy the flavors of Greece, try these Greek chicken kebabs. Made with tender and juicy chicken, flavorful herbs, and tangy feta cheese, these kebabs are bursting with Mediterranean flavor. Serve them alongside your beer can chicken for a delicious and well-rounded meal.
Ingredients:
Zucchini
The star ingredient in this recipe is zucchini, a versatile and nutritious vegetable. Zucchini is a great source of vitamins and minerals, including vitamin C, potassium, and magnesium. It's also low in calories, making it a guilt-free addition to any meal.
Feta Cheese
To add a creamy and tangy element to these fritters, we'll be using feta cheese. This traditional Greek cheese is made from sheep's milk and adds a delicious saltiness to the dish.
Flour and Eggs
To bind the ingredients together, we'll need flour and eggs. These ingredients will give the fritters a light and fluffy texture.
Garlic and Herbs
No Greek dish is complete without garlic and herbs. We'll be using fresh garlic and a blend of herbs such as parsley, dill, and mint to add a burst of flavor to the fritters.
Instructions:
1. Grate 3 medium-sized zucchinis and squeeze out the excess water.
2. In a mixing bowl, combine the grated zucchini with 1/2 cup crumbled feta cheese, 1/4 cup flour, 2 beaten eggs, 2 cloves of minced garlic, and a handful of chopped herbs.
3. Mix until well combined and form the mixture into small patties.
4. Heat a generous amount of olive oil in a frying pan over medium heat.
5. Fry the patties for 3-4 minutes on each side, or until golden brown and crispy.
6. Serve hot with a side of tzatziki sauce for dipping.
Customization:
These Greek zucchini fritters can be customized to suit your taste preferences. You can add some chopped onion for extra flavor, or corn for a touch of sweetness. You can also experiment with different herbs and spices to create your own unique flavor profile.
Conclusion:
With just a few simple ingredients, you can create a dish that is not only delicious but also packed with nutrients. These Greek zucchini fritters are perfect for a quick and easy weeknight meal or for impressing guests at a dinner party. So why not give this recipe a try and experience the flavors of Greece in your own home?
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