15 Greek Yogurt Spinach Artichoke Dip Recipe Get Cooking And Enjoy!

Published on: Apr 2, 2024

Greek yogurt spinach artichoke dip is a delicious and healthy twist on the classic party dip. This creamy and flavorful dish is perfect for any occasion and is sure to be a crowd favorite. Not only is it easy to make, but it is also packed with nutrients and can be enjoyed guilt-free. In this article, we will share a simple and tasty recipe for Greek yogurt spinach artichoke dip that will elevate your next gathering.

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Healthy Greek Yogurt Spinach Artichoke Dip

Main Ingredients: Garlic, Sweet Onion, Marinated Artichoke Hearts, Beans
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Start off with a healthier take on the classic spinach artichoke dip. This recipe uses Greek yogurt instead of mayonnaise and sour cream, giving you a protein-packed and low-fat dip that doesn't skimp on flavor. Serve with pita chips or fresh veggies for a lighter appetizer option.
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If you're looking for a creamy and indulgent dip, this recipe is for you. The Greek yogurt adds a tangy kick to the classic spinach and artichoke combo, making it a perfect dip for chips, crackers, or veggies. Plus, it's easy to make and always a crowd-pleaser.
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Greek Yogurt Spinach & Artichoke Dip Stuffed Spaghetti...

Main Ingredients: Spaghetti Squash, Olive Oil, Salt, Pepper, Onion, Red
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This unique take on spinach artichoke dip uses spaghetti squash as a healthy and creative way to serve it. The squash is stuffed with a mixture of Greek yogurt, spinach, artichokes, and cheese for a creamy and satisfying meal. It's also gluten-free and perfect for vegetarians.
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Easy Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Greek Yogurt, Shredded Parmesan Cheese
Best Spinach Artichoke Dip Recipe - Cooking Classy
Best Spinach Artichoke Dip Recipe - Cooking Classy
Spinach Artichoke Dip is impossible to resist and ready to go in just ...
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This recipe is simple and delicious, making it a go-to for any party or gathering. With only a few ingredients, it comes together quickly and effortlessly. Serve it hot with crusty bread or tortilla chips for a savory and satisfying dip.
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Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Greek Yogurt, Mayo, Garlic, Onion
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For a classic and foolproof spinach artichoke dip, this recipe has you covered. It uses a perfect blend of cheeses and creamy artichokes to create a dip that is rich and decadent. Serve it hot with crostini or crackers for a delicious and comforting appetizer.
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Healthy Spinach Artichoke Dip

Main Ingredients: Greek Yogurt, Low Fat Cottage Cheese, Spinach
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This recipe sneaks in some extra veggies for a healthier version of the classic dip. The addition of bell peppers adds a sweet and crunchy element to the dip, making it even more satisfying. With Greek yogurt and low-fat cream cheese, this dip is lighter but still full of flavor.
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Skinny Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Greek Yogurt, Parmesan Reggiano Cheese
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If you're watching your calorie intake, this recipe is perfect for you. Using Greek yogurt, low-fat cream cheese, and reduced-fat cheese, this dip is lighter but still creamy and satisfying. Serve it with fresh veggies for a guilt-free snack.
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Gluten-Free Skinny Spinach Artichoke Dip (made with...

Main Ingredients: Frozen Spinach, Liquid, Artichoke Hearts, Red Bell
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For those with gluten intolerance, this recipe is a game-changer. It uses gluten-free flour and bread crumbs to create a crispy and satisfying crust on top of the dip. The Greek yogurt adds extra protein and a creamy texture.
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Baked Spinach Artichoke Dip

Main Ingredients: Frozen Spinach, Artichoke, Sour Cream, Greek Yogurt
Baked Spinach Artichoke Dip with No Mayo [Video!] | Midwest Foodie
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This recipe bakes the dip in a bread bowl for a unique and delicious way to serve it. The dip itself is creamy and flavorful, with garlic, herbs, and plenty of cheese. The bread bowl adds a crispy and satisfying element to the dish.
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Kale, Spinach & Artichoke Dip With Greek Yogurt

Main Ingredients: Non Fat Greek Yogurt, Carrot, Kale, Spinach, Red Onion
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For a healthier and more nutritious dip, this recipe adds kale to the classic spinach and artichoke combo. The Greek yogurt adds a tangy kick and the kale adds a nutrient boost. Serve it with pita chips or tortilla chips.
11 of 20

Olive Garden Spinach-Artichoke Dip

Main Ingredients: Butter, Flour, Milk, Salt, Black Pepper, Spinach
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This recipe recreates the popular spinach artichoke dip from Olive Garden. It's creamy, savory, and full of flavor. With herbs, garlic, and plenty of cheese, this dip is satisfying and delicious. Serve with breadsticks for the full Olive Garden experience.
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Healthy Spinach Artichoke Dip | Hot or Cold!

Main Ingredients: Parmesan Cheese, Mozzarella Cheese, Cottage Cheese
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This recipe can be served hot or cold, giving you options for different occasions. It's packed with veggies and uses Greek yogurt for a healthier and lighter dip. Serve it with pita chips or fresh veggies for a light and refreshing appetizer.
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Spinach Artichoke Dip

Main Ingredients: 1 3 Less Fat Cream Cheese, Plain Greek Yogurt
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This recipe puts a twist on the classic dip by adding bacon to the mix. The salty bacon adds a rich and savory element to the dip, making it irresistible. Serve it hot with crackers or tortilla chips for a delicious and satisfying appetizer.
14 of 20

Lightened-Up Spinach Artichoke Dip

Main Ingredients: Olive Oil, Garlic, Yellow Onion, Artichokes, Jalapeno
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This recipe cuts back on the calories and fat without sacrificing flavor. Using Greek yogurt and low-fat cream cheese, this dip is lighter but still creamy and satisfying. Serve it with pita chips or fresh veggies for a healthier appetizer option.
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Spinach Artichoke Dip Stuffed Chicken

Main Ingredients: Butter, Garlic, Frozen Spinach, Fresh Basil, Salt
Spinach & Artichoke Dip Stuffed Chicken
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This recipe combines two popular dishes - spinach artichoke dip and stuffed chicken. The result is a creamy and satisfying chicken dish that is perfect for a weeknight meal or a special occasion. Serve it with roasted potatoes or rice for a complete meal.
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Oven-Baked Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Frozen Spinach, Artichoke Hearts
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This recipe bakes the dip in the oven for a hot and bubbly dish that is perfect for entertaining. It uses a blend of cheeses and seasonings for a rich and flavorful dip. Serve it with crackers or crostini for a delicious and satisfying appetizer.
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Hot Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Sour Cream, Mayonnaise, Garlic Cloves
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This recipe puts a spicy spin on the classic dip by adding jalapenos. The heat from the peppers adds a kick to the creamy dip, making it irresistible. Serve it hot with tortilla chips or crackers for a spicy and satisfying appetizer.
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Crockpot Spinach Artichoke Dip

Main Ingredients: Spinach, Artichokes, Cream Cheese, Sour Cream
This recipe uses a crockpot to make the dip, making it convenient and easy to prepare. The result is a hot and creamy dip that is perfect for parties or game day. Serve it with tortilla chips or crackers for a simple and satisfying appetizer.
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Lemon Spinach Artichoke Dip

Main Ingredients: Frozen Spinach, Artichoke Hearts, Lemon, Light Cream
Lemon Spinach Artichoke Dip - Aberdeen's Kitchen
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This recipe adds fresh lemon juice to the dip for a bright and tangy flavor. The addition of lemon zest adds an extra punch of flavor. Serve it hot or cold with crackers or fresh veggies for a refreshing and satisfying appetizer.
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Slow Cooker Spinach Artichoke Dip

Main Ingredients: Cream Cheese, Fresh Spinach, Artichoke Hearts, Greek
Recipe: Slow Cooker Spinach-Artichoke Dip | Kitchn
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For a convenient and easy way to make spinach artichoke dip, try this slow cooker recipe. Simply throw all the ingredients in the slow cooker and let it cook while you relax. The result is a creamy and satisfying dip that is perfect for any occasion.

Ingredients:

  • 1 cup plain Greek yogurt
  • 1 ½ cups chopped spinach
  • 1 cup chopped artichoke hearts
  • 1 clove garlic, minced
  • ½ cup shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions:

  1. In a medium-sized bowl, mix together the Greek yogurt, spinach, artichoke hearts, and garlic.
  2. Add in the mozzarella cheese, parmesan cheese, and lemon juice. Mix until well combined.
  3. Season with salt and pepper to taste.
  4. Transfer the mixture into an oven-safe dish.
  5. Bake at 375 degrees Fahrenheit for 15-20 minutes, or until the cheese is melted and the dip is heated through.
  6. Remove from the oven and let cool for a few minutes before serving.
This dip is not only delicious, but it also offers a healthy alternative to the traditional spinach artichoke dip. With the use of Greek yogurt instead of mayonnaise or sour cream, you can enjoy this dip without feeling guilty. Greek yogurt is packed with protein and probiotics, making this dish a nutritious addition to any meal. In addition to being a healthy option, this dip is also easy to make. With just a few simple ingredients and minimal prep time, you can have this dip ready to serve in no time. It is perfect for entertaining and can be made ahead of time, making it a convenient choice for parties and gatherings. Not only is this dip delicious and healthy, but it is also versatile. You can serve it with tortilla chips, crackers, vegetables, or even use it as a topping for baked potatoes or sandwiches. The possibilities are endless, making this dip a go-to recipe for any occasion. So next time you are looking for a crowd-pleasing and healthy dip, give this Greek yogurt spinach artichoke dip recipe a try. Your taste buds and your guests will thank you.
15 greek yogurt spinach artichoke dip recipe Get cooking and enjoy!

Healthy Greek Yogurt Spinach Artichoke Dip

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cloves garlic peeled and chopped
  • 1 sweet onion small, peeled and chopped
  • 6 1/2 ounces marinated artichoke hearts
  • 15 ounces beans canellini, drained
  • 1 cup spinach cooked, or frozen, thawed
  • 4 ounces cream cheese Greek, or Neufchatel
  • 1/2 cup fat free greek yogurt plain
  • 2 ounces shredded asiago cheese freshly
  • smoked gouda cheese
  • 1 ounce shredded gouda
  • 1 pinch red pepper flakes

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 50 milligrams
  • Fat : 16 grams
  • Fiber : 8 grams
  • Protein : 12 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 9 grams
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