17 Greek Yogurt Gelato Recipe You Won't Believe The Taste!

Published on: Apr 2, 2024

If you're a fan of both Greek yogurt and gelato, then this recipe is perfect for you. Combining the tangy creaminess of Greek yogurt with the rich and smooth texture of gelato, this Greek yogurt gelato is a delicious and healthier alternative to traditional gelato. Not only is it easy to make, but it's also packed with protein and probiotics, making it a guilt-free indulgence. So let's dive into the recipe and learn how to make this delicious treat!

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Tzatziki (Greek Yogurt and Cucumber Sauce)

Main Ingredients: Greek Yogurt, Lemon, Garlic Cloves, Cucumber, Kosher
Tzatziki Greek Cucumber Sauce | Cucumber sauce, Greek cucumber sauce ...
Homemade Tzatziki Greek yogurt and Cucumber sauce is a refreshing side ...
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If you're a fan of Greek cuisine, then you've probably heard of tzatziki - a creamy, refreshing sauce made from yogurt and cucumbers. This versatile sauce is not only delicious, but also has numerous health benefits. You can pair it with grilled meats, use it as a dip for veggies, or even spread it on sandwiches. And the best part? It's super easy to make at home with just a few simple ingredients.
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Looking for a healthier alternative to traditional cake? Look no further than this delectable blueberry Greek yogurt cake. The tangy flavor of the yogurt pairs perfectly with the sweetness of the blueberries, creating a moist and flavorful dessert. Plus, using Greek yogurt in place of butter or oil reduces the fat content, making it a guilt-free treat. It's perfect for a special occasion or just a sweet treat any time of the week.
Main Ingredients: Greek Yogurt, Egg, Flour, Baking Soda
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Who says you can't have pancakes for breakfast and still stick to a healthy diet? These Greek yogurt pancakes are packed with protein and have a light and fluffy texture. They're also incredibly versatile - you can add in your favorite fruits or nuts for extra flavor and nutrients. And the best part? They only require a few simple ingredients and can be made in less than 30 minutes.
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Tired of the same old ranch or Italian dressing on your salads? Switch things up with this creamy Greek yogurt salad dressing. It's tangy, flavorful, and much healthier than traditional dressings. You can use it on any type of salad, or even as a marinade for grilled chicken or fish. Plus, it's so easy to make and can be customized with your favorite herbs and spices.
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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
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If you're a fan of Turkish cuisine, then you've probably tried bazlama - a soft and chewy flatbread that is perfect for dipping into sauces or enjoying with a meal. While traditional bazlama is made with flour, this recipe uses Greek yogurt to add a tangy flavor and extra protein. It's a great alternative for those who are gluten-free or looking to add more protein to their diet.
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Gelato di mirtilli (Blueberry Gelato)

Main Ingredients: Blueberries, Sugar, Lemon, Heavy Cream, Greek Yogurt
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Who says you can't have dessert and still maintain a healthy diet? This blueberry gelato, made with Greek yogurt, is a guilt-free indulgence. It has all the creamy texture and sweetness of traditional gelato, but with less fat and more protein. Plus, the addition of antioxidant-rich blueberries makes it even more nutritious. It's the perfect treat for those hot summer days.
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Berry Banana Greek Yogurt Smoothie

Main Ingredients: Greek Yogurt, Banana, Frozen Strawberries, Cold Water
Pin on Weight Watchers and KETO
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Smoothies are a great way to start your day or refuel after a workout. And this berry banana Greek yogurt smoothie is no exception. Packed with protein, fiber, and antioxidants, it's a healthy and delicious choice for breakfast or a snack. And with the added tang of Greek yogurt, it's a step above your average fruit smoothie.
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Greek Yogurt Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Unsalted Butter, Flour, Salt, Black
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Mac and cheese is a classic comfort food, but it's not the healthiest option. However, with a few simple ingredient swaps, you can make a healthier version that still tastes just as delicious. This Greek yogurt mac and cheese is creamy, cheesy, and packed with protein. Plus, it's a great way to sneak in some extra nutrients for picky eaters.
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Looking for a versatile sauce that you can use on everything from grilled meats to roasted veggies? This Greek yogurt sauce is the answer. It's tangy, creamy, and packed with flavor. You can customize it with your favorite herbs and spices, and even use it as a dip for chips or crackers. And with the addition of Greek yogurt, it's a healthier option than store-bought sauces.
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Greek Yogurt Brownies

Main Ingredients: Unsalted Butter, Unsweetened Baking Chocolate, Semi
Greek Yogurt Brownies that are ultra rich and fudgy. They use greek ...
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Brownies may not be the first thing that comes to mind when you think of healthy desserts, but these Greek yogurt brownies might change your mind. They're moist, fudgy, and have a rich chocolate flavor. Plus, the addition of Greek yogurt reduces the fat content and adds protein. It's a win-win for chocolate lovers looking to indulge in a guilt-free treat.
Vegetables don't have to be boring - especially when you have a delicious dip to pair them with. This Greek yogurt vegetable dip is creamy, tangy, and packed with flavor. It's a great way to get in some extra servings of veggies, and the addition of Greek yogurt adds protein and probiotics. Try it with your favorite veggies, pita chips, or even as a spread on sandwiches.
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Frozen Greek Yogurt Drops

Main Ingredients: Greek Yogurt
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If you're looking for a healthy and refreshing snack, look no further than these frozen Greek yogurt drops. They're like bite-sized frozen yogurt bites, and they're perfect for satisfying your sweet tooth without any guilt. Plus, they're super easy to make and customizable with your favorite fruits and flavors. Keep a batch in your freezer for a quick and delicious snack anytime.
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Banana Oat Greek Yogurt Muffins

Main Ingredients: Plain Greek Yogurt, Bananas, Large Eggs, Rolled Oats
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Muffins are a great grab-and-go breakfast option, but many store-bought versions are packed with sugar and preservatives. These banana oat Greek yogurt muffins are a healthier alternative, made with whole wheat flour, oats, and Greek yogurt. They're moist, flavorful, and packed with fiber and protein. Plus, they're a great way to use up those overripe bananas.
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Yes, you read that right - Greek yogurt cheesecake. It may sound too good to be true, but this healthier version of traditional cheesecake is just as delicious, if not more. The tangy flavor of Greek yogurt pairs perfectly with the sweetness of the cheesecake, and using Greek yogurt in place of cream cheese reduces the fat content. It's a dessert you can indulge in without any guilt.
Main Ingredients: Greek Yogurt, Fruit, Cereal
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If you're a fan of chocolate bark, then you have to give this Greek yogurt bark a try. It's a healthier alternative to traditional bark, made with Greek yogurt, dark chocolate, and your choice of toppings. It's a great way to satisfy your sweet tooth and get in some extra nutrients. Plus, it's so easy to make and can be customized with your favorite flavors and toppings.
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Fruity Greek Yogurt Smoothie

Main Ingredients: Greek Yogurt, Milk, Banana, Frozen Mango, Frozen Sliced
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Blueberry Protein Smoothie with Greek Yogurt and Berries | Recipe ...
Looking for a refreshing and nutritious smoothie to start your day? Try this fruity Greek yogurt smoothie. Made with a blend of Greek yogurt, fruits, and veggies, it's packed with protein, fiber, and antioxidants. Plus, it's a great way to sneak in some extra servings of fruits and veggies for a healthy boost. Customize it with your favorite fruits and enjoy a delicious and nutrient-packed breakfast.
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Who says you can't have cake for breakfast? This Greek yogurt cake is a great alternative to traditional breakfast pastries, as it's made with whole wheat flour, oats, and Greek yogurt. It's moist, flavorful, and packed with protein and fiber. And the best part? You can customize it with your favorite fruits or spices for a delicious and healthy breakfast treat.
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Strawberry Greek Yogurt Muffins

Main Ingredients: All Purpose Flour, Whole Wheat Flour, Baking Powder
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Love strawberries? Then you have to try these strawberry Greek yogurt muffins. Made with fresh strawberries, Greek yogurt, and whole wheat flour, they're a healthier alternative to traditional muffins. They're moist, sweet, and packed with protein and fiber. Plus, they're perfect for a quick breakfast or snack on the go.
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Oatmeal is a staple breakfast for many, and for good reason - it's filling, nutritious, and customizable. But have you ever tried adding Greek yogurt to your oatmeal? It adds a creamy and tangy flavor, plus a boost of protein. You can customize it with your favorite toppings, such as fruits, nuts, or honey, for a delicious and satisfying breakfast.
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Easy Greek Yogurt Dip - 3 Ways!

Main Ingredients: Greek Yogurt, Dressing
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Last but certainly not least, we have an easy Greek yogurt dip that can be customized in three different ways. Whether you prefer a savory dip with herbs and spices, a tangy dip with lemon and garlic, or a sweet dip with honey and cinnamon, this recipe has got you covered. It's perfect for parties, game day, or just a healthy snack any time of the day.

Making the Base

To start off, you'll need Greek yogurt, whole milk, sugar, and vanilla extract to make the base of the gelato. The Greek yogurt adds a tangy and creamy flavor while the whole milk adds richness to the texture. If you prefer a lighter gelato, you can use low-fat milk instead. The sugar adds sweetness, and the vanilla extract adds a delicious aroma to the gelato. In a saucepan, mix together the Greek yogurt, whole milk, and sugar until well combined. Heat the mixture over medium heat while continuously stirring until the sugar has dissolved.

Flavoring the Gelato

Once the base is ready, you can get creative with your flavorings. You can use fresh fruit, chocolate chips, nutella, or any other ingredients that you desire. For a classic Greek yogurt gelato, you can use honey as a natural sweetener and top it off with some chopped walnuts. Add your chosen flavorings to the base mixture and stir until well combined.

Churning and Freezing

Once your gelato base is ready, it's time to churn and freeze it. If you have an ice cream maker, you can pour the mixture into the machine and churn according to the manufacturer's instructions. If you don't have an ice cream maker, you can pour the mixture into a shallow container and place it in the freezer. Every 30 minutes, take the container out and give it a good stir to prevent ice crystals from forming. Repeat this process for about 3-4 hours until the gelato is frozen and has a smooth and creamy texture.

Serving and Enjoying

Once the gelato is frozen, it's ready to be served and enjoyed! You can scoop it into bowls or cones and top it off with your favorite toppings. You can also store the gelato in an airtight container in the freezer for up to a week. And there you have it, a delicious and healthier alternative to traditional gelato that's perfect for summer days or any time you're craving a sweet treat.

In Conclusion

This Greek yogurt gelato recipe is not only easy to make but also a delicious and healthier alternative to traditional gelato. With the tangy creaminess of Greek yogurt and the richness of gelato, this treat is packed with protein and probiotics, making it a guilt-free indulgence. So why not give this recipe a try and enjoy a tasty and refreshing dessert?
17 greek yogurt gelato recipe You won't believe the taste!

Tzatziki (Greek Yogurt and Cucumber Sauce)

yield: 3 total time: 30 minutes
4.7 Stars (32 reviews)
View Recipe

Ingredients

  • 3 cups greek yogurt or regular plain yogurt, strained as described above
  • 1 lemon about 3 T juice
  • 1 garlic cloves chopped
  • 2 cucumber medium, seeded and diced
  • 1 tablespoon kosher salt for salting cucumbers
  • 1 tablespoon fresh dill finely chopped, can substitute mint leaves for a slightly different version
  • ground black pepper
  • kosher salt

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 30 milligrams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 5 grams
  • Sodium : 2770 milligrams
  • Sugar : 16 grams
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