17 Greek Yogurt Cheesecake Recipe No Cream Cheese Try These Culinary Delights!
Published on: Apr 2, 2024
Greek yogurt is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. One delicious dessert that incorporates this tangy and creamy yogurt is a Greek yogurt cheesecake. This recipe is a healthier version of the classic cheesecake, as it uses no cream cheese and is packed with protein from the Greek yogurt. If you're looking for a guilt-free indulgence, this easy-to-follow recipe is just what you need. Let's dive into the steps for making a delectable Greek yogurt cheesecake.
If you're looking for a healthier twist on the classic cheesecake, look no further than these mouth-watering Greek yogurt cheesecake recipes. Made with creamy Greek yogurt and a variety of delicious toppings, these cheesecakes are sure to be a hit at your next gathering or as a guilt-free indulgence for yourself.
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Chocolate Greek Yogurt Cheesecake
Main Ingredients: Greek Yogurt, Egg Whites, Dark Cocoa Powder, Honey
For all the chocolate lovers out there, this recipe is for you. The combination of rich chocolate and tangy Greek yogurt creates a decadent and creamy cheesecake that will satisfy any sweet tooth. Top it off with some fresh berries for a pop of color and some added health benefits.
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Lemon Greek Yogurt Cheesecake Bars
Main Ingredients: White Whole Wheat Flour, Granulated Sugar, Salt, Lemon
If you prefer a lighter and more refreshing cheesecake, these lemon Greek yogurt cheesecake bars are the perfect choice. The zesty lemon flavor pairs perfectly with the tangy Greek yogurt, creating a bright and delicious dessert that is perfect for any occasion.
Indulging in a slice of cheesecake doesn't have to mean sacrificing your healthy eating habits. This recipe for a healthy Greek yogurt cheesecake uses low-fat cream cheese and Greek yogurt for a lighter version of the classic dessert. It's a guilt-free treat that still satisfies your sweet tooth.
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Healthy Honey Greek Yogurt Cheesecake
Main Ingredients: 2 Greek Yogurt, Low Fat Ricotta Cheese, Graham Cracker
Honey adds a touch of sweetness to this healthy Greek yogurt cheesecake, giving it a unique and delicious flavor. With the added benefits of honey, such as antioxidants and anti-inflammatory properties, this cheesecake is a tasty and nutritious choice.
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Apple Greek Yogurt Cheesecake
Main Ingredients: Greek Yogurt, Tofu, Apples, Vanilla, Lemon Juice
If you're a fan of apple pie, you'll love this apple Greek yogurt cheesecake. The creamy cheesecake is topped with a layer of spiced apples, creating a delicious and comforting dessert that is perfect for fall.
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Lemony Greek Yogurt Cheesecake
Main Ingredients: Shortbread Cookies, Brown Sugar, Lemon Zest, Butter
Another refreshing option, this lemony Greek yogurt cheesecake is light, tangy, and bursting with flavor. It's the perfect dessert for a hot summer day or anytime you're craving something light and citrusy.
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Pumpkin Greek Yogurt Cheesecake Bars
Main Ingredients: Graham Cracker, Pecans, Light Brown Sugar, Cinnamon
Take your pumpkin spice obsession to the next level with these pumpkin Greek yogurt cheesecake bars. The creamy cheesecake is swirled with pumpkin puree and topped with a crunchy graham cracker crust, making it the ultimate fall treat.
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Strawberry Greek Yogurt Cheesecake Squares
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Salt, Lemon
Strawberries and cheesecake are a classic combination, and this recipe for strawberry Greek yogurt cheesecake squares is no exception. The sweet and tangy flavors of the strawberries pair perfectly with the creamy Greek yogurt for a dessert that is both delicious and refreshing.
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Almond Crunch Greek Yogurt Cheesecake Bites
Main Ingredients: Greek Yogurt, Large Egg, All Purpose Flour, Salt, Fresh
For a fun and unique twist on cheesecake, try these almond crunch Greek yogurt cheesecake bites. The combination of creamy cheesecake, crunchy almonds, and a graham cracker crust creates a delicious and satisfying bite-sized treat.
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Greek Yogurt Cheesecake Tart
Main Ingredients: All Purpose Flour, White Whole Wheat Flour, Granulated
If you're looking for a dessert that's as beautiful as it is delicious, try this Greek yogurt cheesecake tart. The creamy cheesecake is layered on top of a buttery shortbread crust and topped with fresh berries and a drizzle of honey for a stunning and tasty dessert.
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Greek Yogurt Cheesecake Tart with Shortbread Crust and...
Main Ingredients: All Purpose Flour, White Whole Wheat Flour, Granulated
This recipe takes the cheesecake tart to the next level with a shortbread crust and a variety of delicious toppings. From fresh fruit to chocolate chips to a drizzle of caramel, the possibilities are endless with this versatile and crowd-pleasing dessert.
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Easy Low Carb Greek Yogurt Cheesecake
Main Ingredients: Nonfat Plain Greek Yogurt, Eggs, Liquid Sweetener
For those following a low-carb diet, this recipe for an easy low carb Greek yogurt cheesecake is a game-changer. With a delicious almond flour crust and a creamy Greek yogurt filling, this cheesecake is a guilt-free indulgence that won't derail your healthy eating habits.
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Greek Yogurt Cheesecake Souffle
Main Ingredients: Plain Greek Yogurt, Large Egg Yolks, Large Egg Whites
For a lighter and fluffier version of cheesecake, try this Greek yogurt cheesecake souffle. The addition of Greek yogurt gives this dessert a light and airy texture, making it the perfect ending to any meal.
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Strawberry Greek Yogurt Cheesecake Dip
Main Ingredients: Neufchatel, Plain Greek Yogurt, Powdered Sugar
If you're hosting a party or just looking for a fun and delicious snack, this strawberry Greek yogurt cheesecake dip is a must-try. Serve it with your favorite fruits and crackers for a sweet and creamy dip that everyone will love.
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Honey Yogurt Cheesecake
Main Ingredients: Digestive Biscuits, Almonds, Butter, Greek Yogurt
In this recipe, the sweetness of honey is highlighted in a delicious and creamy cheesecake. The tangy Greek yogurt balances out the sweetness, creating a well-rounded and indulgent dessert that is perfect for any occasion.
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Yogurt Cheesecake with Berries
Main Ingredients: Cookies, Butter, Cottage Cheese, Greek Yogurt, Caster
This simple and classic yogurt cheesecake is elevated with the addition of fresh berries. The combination of tangy Greek yogurt and sweet berries creates a dessert that is both light and satisfying.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Looking for a savory and hearty dish to balance out all these sweet cheesecake recipes? Try this classic beef stroganoff. With tender strips of beef, rich mushroom sauce, and a touch of tangy Greek yogurt, this comfort food will become a new family favorite.
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Good Morning Sunshine Smoothie
Main Ingredients: Frozen Mango, Frozen Pineapple, Frozen Banana, Orange
Start your day off right with this bright and refreshing good morning sunshine smoothie. Made with Greek yogurt, fresh fruit, and a touch of honey, this smoothie is the perfect way to fuel your day.
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Banana Smoothie
Main Ingredients: Banana, Greek Yogurt, Milk, Vanilla Extract
This creamy and delicious banana smoothie is a great way to use up any ripe bananas you have on hand. With the addition of Greek yogurt, this smoothie is packed with protein and nutrients to keep you feeling full and energized.
Ingredients:
For the crust:
1 ½ cups of crushed graham crackers
¼ cup of melted butter
2 tablespoons of honey
For the filling:
3 cups of plain Greek yogurt
3 eggs
1 cup of sugar
1 teaspoon of vanilla extract
2 tablespoons of all-purpose flour
Optional toppings:
Fresh berries
Honey
Crushed graham crackers
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch springform pan.
2. In a mixing bowl, combine the crushed graham crackers, melted butter, and honey until well combined.
3. Press the mixture into the bottom of the prepared pan, using the back of a spoon to create an even layer. Bake for 8-10 minutes, then remove from the oven and let it cool.
4. In a separate mixing bowl, beat the eggs and sugar together until well combined.
5. Add in the vanilla extract and flour, and continue beating until smooth.
6. Slowly fold in the Greek yogurt until the mixture is well combined.
7. Pour the filling onto the cooled crust and bake for 45-50 minutes, or until the edges are slightly golden brown.
8. Let the cheesecake cool for about 10 minutes, then refrigerate for at least 2 hours before serving.
9. Once chilled, you can add your desired toppings, such as fresh berries, a drizzle of honey, or crushed graham crackers.
10. Serve and enjoy your delicious and healthy Greek yogurt cheesecake!
This Greek yogurt cheesecake is a perfect balance of tangy and sweet, with a creamy texture that will have your taste buds dancing. The use of Greek yogurt instead of cream cheese not only makes it healthier, but also adds a unique flavor and richness to the dessert. The high protein content in Greek yogurt also makes this cheesecake a great post-workout treat. Plus, with easy-to-find ingredients and simple instructions, anyone can make this delightful dessert at home. Give this recipe a try and impress your family and friends with your culinary skills.
