15 Greek Yogurt And Jello Recipe You Must Try Them!

Published on: Mar 31, 2024

Greek yogurt and jello is a delicious and healthy dessert that is perfect for any occasion. The combination of the creamy, tangy yogurt and the sweet, fruity jello creates a perfect balance of flavors and textures. Not only is this dessert easy to make, but it also provides a guilt-free indulgence for those trying to watch their waistline. In this article, we will explore the benefits of using Greek yogurt in this recipe and provide step-by-step instructions on how to make this delicious treat. So, let's dive in and discover the wonders of Greek yogurt and jello!

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The Benefits of Using Greek Yogurt

Greek yogurt has gained popularity in recent years due to its numerous health benefits. Unlike regular yogurt, Greek yogurt is strained multiple times, resulting in a thicker and creamier texture. This process also removes excess water, resulting in a higher protein content. In fact, Greek yogurt contains twice the amount of protein as regular yogurt, making it a great option for those trying to increase their protein intake. Additionally, Greek yogurt is an excellent source of probiotics, which are essential for gut health and digestion. It also contains lower levels of lactose, making it a suitable option for those who are lactose intolerant.

Choosing the Right Greek Yogurt

When it comes to making this recipe, it is essential to choose the right type of Greek yogurt. Look for a plain, non-fat or low-fat version, as this will help keep the calorie and fat content low. Avoid flavored or sweetened yogurts, as they may contain added sugars and artificial ingredients. For a creamier texture, opt for a full-fat Greek yogurt, but keep in mind that it will also increase the calorie and fat content of the dessert.

Making the Recipe

Now that we have discussed the benefits of using Greek yogurt let's dive into the recipe. To make Greek yogurt and jello, you will need 1 cup of plain Greek yogurt, 1 small box of flavored jello, and 1 cup of boiling water. Begin by dissolving the jello in boiling water according to the package instructions. Once the jello has cooled slightly, add in the Greek yogurt and mix until well combined. Then, pour the mixture into a dish or individual cups and refrigerate for at least 2 hours or until set. For added flavor and texture, you can also top the dessert with fresh fruit, nuts, or granola before refrigerating.

A Guilt-Free Indulgence

Greek yogurt and jello is a perfect dessert option for those who are watching their calorie intake but still want to indulge in something sweet. With the high protein content of Greek yogurt and the low sugar content of jello, this dessert is not only delicious but also nutritious. It is also a great way to incorporate more probiotics into your diet, which can have numerous health benefits. In conclusion, Greek yogurt and jello is a simple and healthy dessert that is perfect for any occasion. With its numerous health benefits and easy recipe, it is a great option for those looking to satisfy their sweet tooth without feeling guilty. So, next time you are craving something sweet, give this recipe a try and enjoy the delicious combination of flavors and textures.
15 greek yogurt and jello recipe You must try them!

STRAWBERRY JELLO POKE CUPCAKES

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 box white cake mix 15.25 oz
  • 1 1/4 cups water
  • 1/2 cup vegetable oil
  • 1/4 cup Greek yogurt
  • 3 ounces jello strawberry
  • 1 cup boiling water
  • 1/2 cup cold water

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 122 grams
  • Cholesterol : 5 milligrams
  • Fat : 42 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 5 grams
  • Sodium : 980 milligrams
  • Sugar : 91 grams
  • TransFat : 1 grams
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