18 Greek Yogurt And Flour Bagel Recipe Dive Into Deliciousness!
Published on: Apr 2, 2024
Greek yogurt and flour bagels are a delicious and nutritious twist on the classic breakfast staple. Not only do they provide a satisfying and hearty start to your day, but they also pack a punch of protein and flavor. In this article, we will explore the benefits of using Greek yogurt and flour in bagel recipes and provide a step-by-step guide on how to make them at home. Whether you are looking for a healthier alternative to traditional bagels or simply want to switch up your breakfast routine, this recipe is a must-try for all bagel lovers.
Main Ingredients: Milk, Plain Yogurt, Flour, Sourdough Starter, Warm
Homemade bagels are a delicious and satisfying breakfast treat that you can easily make at home. Forget the store-bought options, once you try making your own bagels, you'll never go back. With just a few simple ingredients and some patience, you can create the perfect bagel to enjoy anytime of the day. Plus, making your own bagels allows you to get creative with different flavors and toppings. Here's how to make homemade bagels that will impress your family and friends.
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Soft Boiled Egg Bagel Sandwich
Main Ingredients: Egg, Bagel, Cheese, Tomato, Onion, Avocado
This soft boiled egg bagel sandwich is the perfect combination of simplicity and flavor. Soft boiled eggs are a delicious and nutritious way to start your day, and when paired with a fresh homemade bagel, it takes breakfast to a whole new level. Simply cook your eggs to your desired level of doneness, peel and place them on a freshly toasted bagel. Add some crispy bacon or avocado for an extra burst of flavor and spinach for some added nutrients. It's a breakfast sandwich that will have you looking forward to the morning.
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Bacon Cheddar Bagel Panini
Main Ingredients: Bagel, Sharp Cheddar Cheese, Bacon, Brown Sugar
If you're looking for a cheesy and satisfying lunch option, this bacon cheddar bagel panini is the answer. Start by toasting your bagel and then layer on some crispy bacon and your favorite shredded cheddar cheese. Place the sandwich in a panini press or grill until the cheese is melted and the bagel is toasted to your liking. You can also add some sliced tomatoes or red onion for some extra flavor and arugula for a peppery kick.
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2 Ingredient Weight Watchers Bagels
Main Ingredients: Self Rising Flour, Flour, Baking Powder, Salt, Bagels
For those following the Weight Watchers program, these 2 ingredient bagels are a game changer. With just self-rising flour and Greek yogurt, you can create a light and delicious bagel that won't break your points budget. Mix the ingredients together, form them into bagel shapes, and bake until golden brown. You can top them with everything bagel seasoning or enjoy them plain. They make for a satisfying and guilt-free breakfast or snack.
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Easy Bagel
Main Ingredients: Everything Bagel, Sesame Seeds, Poppy Seeds, Onion
If you're new to bagel making, this easy bagel recipe is a great place to start. With just a few basic ingredients and no fancy equipment needed, you can create delicious homemade bagels in no time. The key to this recipe is boiling the bagels in water before baking them, which gives them that classic chewy texture. Add some sesame seeds or poppy seeds on top for some extra flavor and crunch.
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Avocado Bagel Sandwich
Main Ingredients: Bagel, Spinach, Roma Tomato, Medium Avocado, Salt
This avocado bagel sandwich is not your average breakfast sandwich. Packed with healthy fats from the avocado and whole grains from the bagel, it's a nutritious and delicious way to start your day. Simply mash some ripe avocado with a squeeze of lemon juice and spread it onto a toasted bagel. Top with sliced turkey or smoked salmon and thinly sliced cucumbers. It's a refreshing and satisfying breakfast option.
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How to Make Savory Hamantaschen, Six Ways
Main Ingredients: Flour, Salt, Cold Butter, Greek Yogurt, Fresh Lemon
Hamantaschen are a traditional Jewish pastry usually filled with sweet jam or poppy seed filling. But why not switch things up and make a savory version? These savory hamantaschen can be filled with a variety of delicious ingredients, like cream cheese and smoked salmon, spinach and feta, or bacon and cheddar. Just make the dough for the hamantaschen, fill with your desired ingredients, and bake until golden brown. It's a unique and tasty twist on a classic treat.
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Easy 2 Ingredient Bagels
Main Ingredients: Self Rising Flour, Non Fat Greek Yogurt, Egg
If you loved the 2 ingredient Weight Watchers bagels, here's another version that's just as easy and delicious. This recipe uses self-rising flour and plain Greek yogurt, but also adds in some honey for a touch of sweetness. The result is a soft and fluffy bagel that's perfect for breakfast or as a snack. You can also experiment with different add-ins like cinnamon or raisins for a sweeter option.
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Homemade Bagel
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Olive
Making homemade bagels is a labor of love, but the result is worth it. This recipe uses a combination of bread flour and all-purpose flour for the perfect texture and flavor. You'll also need some barley malt syrup for that classic bagel taste. After boiling and baking the bagels, let them cool before slicing and toasting. Add some cream cheese and your favorite toppings for the ultimate homemade bagel experience.
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Everything Bagels
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Plain Greek
If you're a fan of everything bagels, why not try making them at home? This recipe uses a mix of poppy seeds, sesame seeds, garlic powder, onion powder, and kosher salt for that perfect everything bagel seasoning. You can also add some dried minced onion for an extra punch of flavor. These bagels are perfect for breakfast, lunch, or a snack.
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Everything Bagel Chips
Main Ingredients: Everything Bagels, Olive Oil, Poppy Seeds, Sesame
Don't toss those leftover bagels! Turn them into everything bagel chips for a delicious and crunchy snack. Simply slice the bagels into thin rounds and place them on a baking sheet. Brush with some melted butter and sprinkle on the everything bagel seasoning. Bake until crispy and golden brown. These bagel chips are perfect for dipping in hummus or guacamole.
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Berry Breakfast Bagel French Toast Casserole
Main Ingredients: Bagels, Eggs, Milk, Heavy Cream, Maple Syrup, Brown
If you're in the mood for something sweet and indulgent, look no further than this berry breakfast bagel French toast casserole. Tear up some bagels and place them in a baking dish. Pour over a mixture of eggs, milk, vanilla extract, and maple syrup. Top with your favorite berries and let it sit overnight in the fridge. In the morning, just pop it in the oven for a delicious and easy breakfast treat.
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Breakfast bagel Sandwich
Main Ingredients: Bagel, Egg, Cooked Bacon, Cheddar Cheese, Mayo
This breakfast bagel sandwich is a hearty and filling way to start your day. Toast your bagel and then layer on some sliced ham, scrambled eggs, and shredded cheddar cheese. Add some sliced avocado and tomato for some extra nutrients and sweet potato hash for a healthy carb option. It's a breakfast sandwich that will keep you full until lunchtime.
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Bagel Pizzas
Main Ingredients: Bagels, Pizza Sauce, Mozzarella Cheese, Pepperoni
If you're craving pizza but don't want to order takeout, try making these bagel pizzas instead. Simply top a halved bagel with your favorite pizza sauce, shredded mozzarella cheese, and your desired toppings. Bake until the cheese is melted and the bagel is crispy. You can get creative with your toppings, like pepperoni and mushroom, chicken and pesto, or spinach and feta.
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Homemade Bagels
Main Ingredients: All Purpose Flour, Warm Water, Extra Virgin Olive Oil
This breakfast bagel is the ultimate way to start your day. Toast your bagel and spread on some cream cheese or hummus. Top with sliced avocado, smoked salmon, sliced hard-boiled eggs, and some thinly sliced red onion. Drizzle with some lemon juice and sprinkle on some everything bagel seasoning. It's a breakfast bagel that's packed with flavor and nutrients.
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The Ultimate Breakfast Bagel
Main Ingredients: Bagel, Medium Eggs, Cheese, Bacon, Haas Avocados, Salt
If you love the classic bagel and lox combination, try adding some avocado for a twist. Toast your bagel and spread on some cream cheese. Top with smoked salmon, sliced avocado, and some thinly sliced red onion. Sprinkle on some everything bagel seasoning for that extra pop of flavor. It's a delicious and satisfying meal that's perfect for any time of day.
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Bagel, Lox and Avocado
Main Ingredients: Avocado, Fresh Lemon Juice, Salt, Ground Pepper
For those celebrating Passover, these new Passover bagels are a great way to enjoy the holiday without missing out on your favorite treats. Made with matzo meal and potato starch, these bagels are a delicious and chewy alternative to traditional flour-based bagels. You can top them with poppy seeds, sesame seeds, or everything bagel seasoning for some added flavor.
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The New Passover Bagel
Main Ingredients: Blanched Almond Flour, Potato Starch, Baking Powder
If you're always rushing in the morning, these bagel breakfast sandwiches are a great make-ahead option. Cook up some scrambled eggs and place them on a toasted bagel with some ham or bacon and shredded cheddar cheese. Wrap them up and place in the freezer for an easy and satisfying breakfast on busy mornings. Just pop them in the microwave for a minute or two and you're good to go.
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Bagel Breakfast Sandwiches (Freezer Meal)
Main Ingredients: Bagels, Cheese, Ham, Large Eggs, Salt, Pepper
Who says bagel sandwiches can't be healthy? This recipe uses whole grain bagels and fills them with nutritious ingredients like sliced turkey, hummus, spinach, tomato, and cucumber. You can also swap out the turkey for roasted chicken breast or the hummus for avocado spread. These healthy bagel sandwiches are perfect for a quick and satisfying lunch.
Why choose Greek yogurt and flour for bagels?
Greek yogurt and flour may not be the first ingredients that come to mind when thinking about bagels, but they offer a variety of benefits that make them a great choice for this recipe. One of the main advantages of using Greek yogurt is its high protein content. With approximately 17 grams of protein per cup, Greek yogurt can help keep you feeling full and satisfied throughout the morning, making it a great option for those looking to start their day on a healthy note. Additionally, using flour, specifically whole wheat flour, in place of traditional refined flour can add more fiber and nutrients to your bagels, making them a more well-rounded breakfast option.
Health Benefits of Greek Yogurt
Greek yogurt is not only a great source of protein, but it also contains essential vitamins and minerals such as calcium, potassium, and vitamin B12. These nutrients play important roles in maintaining strong bones, promoting heart health, and supporting a healthy metabolism. Moreover, Greek yogurt contains probiotics, which are beneficial bacteria that can help improve digestion and boost the immune system. By incorporating Greek yogurt into your bagel recipe, you are not only adding a delicious flavor but also adding a boost of nutrients to your breakfast.
The Benefits of Flour Alternatives
Traditional bagels are typically made with refined white flour, which is stripped of many of its natural nutrients. By using flour alternatives, such as whole wheat flour, you are incorporating more fiber, vitamins, and minerals into your bagels. Whole wheat flour contains more fiber than its refined counterpart, which can help improve digestive health and keep you feeling full for longer. Additionally, whole wheat flour contains more B vitamins, iron, and magnesium, which are essential for maintaining overall health.
In conclusion, incorporating Greek yogurt and flour into your bagel recipe not only adds a unique and delicious twist to the classic breakfast but also provides a variety of health benefits. By choosing these ingredients, you are adding more protein, vitamins, and minerals to your breakfast, making it a more well-rounded and satisfying meal. So why not give this recipe a try and elevate your breakfast game with these delicious and nutritious Greek yogurt and flour bagels.