17 Greek Vinagrette Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

Greek vinaigrette is a versatile and flavorful dressing that adds a taste of the Mediterranean to any salad or dish. Made with simple, yet delicious ingredients, this dressing is easy to make and can elevate any meal. In this article, we will share with you a professional and well-organized recipe for Greek vinaigrette that will become a staple in your kitchen. So, get ready to impress your taste buds and your guests with this mouth-watering dressing.

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How To Make Classic Greek Vinaigrette

Main Ingredients: Red Wine Vinegar, Lemon Juice, Garlic, Dried Oregano
How To Make Classic Greek Vinaigrette | Recipe | Greek vinaigrette ...
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Making your own classic Greek vinaigrette is easier than you think! All you need is some olive oil, red wine vinegar, lemon juice, garlic, and a few herbs and spices. Mix it all together and drizzle over your favorite salad or use it as a marinade for grilled chicken. The possibilities are endless!
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White Bean & Barley Salad With Greek Vinaigrette

Main Ingredients: Small White Beans, Barley, Salt, Chicken Broth, Red
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For a hearty and nutritious salad, try this White Bean & Barley Salad with Greek Vinaigrette. The combination of protein-packed white beans, fiber-rich barley, and tangy Greek vinaigrette is sure to be a hit. Top it off with some feta cheese for an extra burst of flavor.
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House Greek Dressing (Greek Lemon Vinaigrette)

Main Ingredients: Lemon Juice, Red Wine Vinegar, Olive Oil, Minced
This homemade Greek dressing is a staple in many households. Made with lemon juice, oregano, and garlic, it's the perfect balance of tangy and savory. Use it on salads, as a marinade, or even as a dip for pita bread.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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Get a taste of the Mediterranean with these flavorful Greek potatoes. Roasted with olive oil, lemon, and oregano, they make the perfect side dish for any Greek-inspired meal. Serve them alongside some grilled chicken for a complete and delicious dinner.
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This tender and juicy Greek chicken is marinated in a mixture of lemon juice, garlic, and olive oil for a burst of flavor in every bite. Serve it with some tzatziki sauce and pita bread for a classic Greek meal that will transport you to the Mediterranean.
6 of 20

Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek meal is complete without a fresh and delicious salad. Top it off with some homemade Greek dressing and you have a winning combination. This salad is packed with cucumbers, tomatoes, red onion, and feta cheese, all drizzled with a tangy vinaigrette.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Moussaka is a traditional Greek dish that features layers of eggplant, potatoes, and a flavorful meat sauce. Top it off with a creamy bechamel sauce and bake until golden and bubbly. It's a delicious and hearty meal that will satisfy any Greek food craving.
8 of 20

GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Stifado is a classic Greek dish made with tender chunks of beef, red wine, and a variety of herbs and spices. The secret ingredient? Cinnamon. This unique addition adds a subtle sweetness and depth of flavor that makes this dish truly special.
9 of 20

Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This Greek Lemon Chicken and Potatoes dish is a tribute to both the ancient Greek poet, Homer, and the modern day Greek food lover. The chicken is marinated in a lemon and herb mixture and served with crispy roasted potatoes. It's a simple yet satisfying meal that will please the whole family.
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This colorful and flavorful Greek Pasta Salad is perfect for a summer cookout or picnic. Loaded with olives, artichokes, tomatoes, and feta cheese, it's a refreshing and filling dish that can be made ahead of time for convenience.
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If you're a fan of orzo, you'll love this Greek-inspired salad. Packed with fresh cucumbers, tomatoes, olives, and feta cheese, it's a light and flavorful side dish that pairs well with any grilled meat.
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For a healthier twist on a classic hamburger, try these Greek Turkey Burgers. Made with lean ground turkey, spinach, and feta cheese, they're packed with flavor and protein. Serve them on a toasted bun with some homemade tzatziki sauce for a delicious and guilt-free meal.
13 of 20

Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
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Put a Greek spin on a Mexican favorite with these Greek Quesadillas. Filled with spinach, tomatoes, and feta cheese, they're a quick and easy meal that the whole family will enjoy. Serve with some guacamole for a delicious fusion of flavors.
14 of 20

One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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This one pan meal is perfect for busy weeknights. The chicken is marinated in a lemon and garlic mixture and cooked with rice, artichokes, and olives. It's a complete and flavorful meal that requires minimal prep and clean up.
15 of 20

Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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For a spicy twist on Greek chicken, try this Zesty Greek Chicken recipe. The chicken is marinated in a blend of spices and hot sauce for a fiery kick. Serve it with some cool and creamy tzatziki sauce to balance out the heat.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Gyros are a beloved Greek street food, and this homemade version is just as delicious as the ones you'll find in Greece. Tender slices of chicken are marinated in a lemon and yogurt mixture and served with a tangy tzatziki sauce and warm pita bread.
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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
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Greek Lemon Potatoes (Patates Lemonates Recipe) - Herbs & Flour
If you're a fan of crispy potatoes, you'll love this Greek Lemon Potatoes recipe. The potatoes are roasted with garlic, lemon, and oregano until they're golden and crispy on the outside and tender on the inside. They make the perfect side dish for any Greek meal.
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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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For a quick and easy meal that's full of flavor, try this Greek Chicken Rice Bowl. It's loaded with chicken, rice, tomatoes, cucumbers, and feta cheese, all topped with a tangy Greek dressing. It's a complete and satisfying meal in one bowl.
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No Greek meal is complete without a delicious Greek salad dressing. This homemade version is made with olive oil, red wine vinegar, oregano, and a touch of honey for a hint of sweetness. Use it on any salad or as a marinade for grilled meats.
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These Greek-inspired meatballs are a delicious and unique addition to any meal. Made with a blend of lamb and beef, and seasoned with mint, garlic, and oregano, they're full of flavor and pair well with a variety of sauces and sides.

Ingredients

  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1 clove minced garlic
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

Step 1: Mix the ingredients

In a small mixing bowl, combine the olive oil, red wine vinegar, lemon juice, minced garlic, Dijon mustard, dried oregano, dried basil, dried thyme, and salt and pepper to taste. Whisk the ingredients together until well incorporated.

Step 2: Adjust the seasoning

Taste the dressing and adjust the seasoning to your liking. You can add more salt and pepper or any of the herbs to suit your preferences.

Step 3: Store in a jar

Pour the Greek vinaigrette into a glass jar with a lid and store it in the refrigerator for up to a week. The flavors will marinate over time, so it's best to make this dressing ahead of time.

Step 4: Shake before using

Before using the dressing, shake the jar well to mix the ingredients together. This will ensure that the dressing is well emulsified and ready to be drizzled over your salads or used as a marinade for meats.

Final Thoughts

With its bold and tangy flavors, this Greek vinaigrette is the perfect accompaniment to any salad or dish. It's also a great option for those following a Mediterranean diet as it is made with heart-healthy olive oil and a variety of herbs. So, ditch the store-bought dressings and give this homemade Greek vinaigrette a try. Your taste buds will thank you!
17 greek vinagrette recipe You won't believe the taste!

How To Make Classic Greek Vinaigrette

yield: 3 total time: 5 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons red wine vinegar
  • 2 tablespoons lemon juice freshly squeezed, from 1/2 medium lemon
  • 1 clove garlic minced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup olive oil
  • 1 ounce feta cheese Greek sheep's milk, crumbled, optional
  • 3 tablespoons plain greek yogurt optional

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 10 milligrams
  • Fat : 38 grams
  • Protein : 2 grams
  • SaturatedFat : 7 grams
  • Sodium : 510 milligrams
  • Sugar : 1 grams
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