The Greek cuisine is known for its flavorful and healthy dishes, and these turkey meatballs are no exception. Combining traditional Greek ingredients with lean turkey meat, this recipe is a perfect option for those looking to add more protein to their diet without sacrificing taste. Not only are these meatballs delicious, but they are also easy to make and can be enjoyed in a variety of ways. Let's take a closer look at how to make these mouth-watering Greek turkey meatballs.
Main Ingredients: Ground Turkey, Diced Red Onion, Garlic Cloves, Oregano
Turn a classic Greek dish into a flavorful and protein-packed meal with this recipe for Greek Turkey Meatball Gyro with Tzatziki. Lean ground turkey is combined with traditional Greek seasonings like oregano, garlic, and lemon juice to create juicy and flavorful meatballs. Serve them on warm pita bread with fresh lettuce, tomatoes, and a generous dollop of homemade tzatziki sauce for a delicious and healthier twist on a gyro.
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Greek Turkey Meatball Lettuce Wraps
Main Ingredients: Red Onion, Garlic, Feta Cheese Crumbles, Plain
For a lighter and low carb option, try these Greek Turkey Meatball Lettuce Wraps. The same flavorful meatballs from the gyro recipe are wrapped up in crisp lettuce leaves and topped with a refreshing cucumber and tomato salad. These lettuce wraps are perfect for a quick and easy lunch or dinner, and can also be served as appetizers at a party.
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Greek Turkey Meatball Pita Wraps with Veggies, Olives...
Main Ingredients: Crumbled Feta Cheese, Eggs, English Cucumber, Fresh
Take your gyro game to the next level with these Greek Turkey Meatball Pita Wraps. In addition to the traditional gyro toppings, these wraps also include crunchy vegetables like cucumbers and bell peppers, salty kalamata olives, and savory feta cheese. These wraps are a colorful and flavorful option for a meal that the whole family will love.
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Turkey Meatball Subs
Main Ingredients: French Rolls, Turkey Meatballs, Marinara Sauce, Grated
Who can resist a classic meatball sub? This recipe for Turkey Meatball Subs uses homemade turkey meatballs that are simmered in a rich and flavorful marinara sauce before being topped with melted mozzarella cheese and served on a toasted sub roll. This comforting and satisfying meal is perfect for a cold winter night.
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Meatball Casserole
Main Ingredients: Whole Wheat Baguette, Turkey Meatballs, Shredded
For a no-fuss and family-friendly dinner, try this Meatball Casserole. It combines pre-made meatballs with creamy mashed potatoes and cheesy mozzarella for a hearty and comforting meal. This casserole is also a great way to use up leftover mashed potatoes.
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Simple Turkey Meatball Pho
Main Ingredients: Coriander Seeds, Cinnamon Stick, Star Anise, Cloves
Pho is a popular Vietnamese noodle soup that is full of aromatic herbs and spices. This recipe for Simple Turkey Meatball Pho uses lean ground turkey to make lighter and healthier meatballs that are simmered in a rich and flavorful broth. Add rice noodles, fresh herbs, and crispy bean sprouts for a delicious and comforting meal.
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Grilled Turkey Meatball Subs
Main Ingredients: Turkey Meat, Italian Breadcrumbs, Egg, Garlic, Italian
Take your meatball subs to the grill with this recipe for Grilled Turkey Meatball Subs. The meatballs are cooked on skewers and then brushed with a tangy BBQ sauce before being assembled on a toasted sub roll with all the classic toppings. Grilling the meatballs adds a delicious smoky flavor to this classic sandwich.
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Crockpot Turkey Meatball Subs
Main Ingredients: Turkey Meatballs, Hoagie Rolls, Crushed Tomato
For a set it and forget it meal, try these Crockpot Turkey Meatball Subs. The meatballs are slow cooked in marinara sauce until they are juicy and tender, and then served on toasted sub rolls with melty provolone cheese. This recipe is perfect for busy weeknights or game day gatherings.
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One Pot Spinach & Turkey Meatball Pasta
Main Ingredients: Turkey Meatballs, Olive Oil, Spinach, Tomato
This One Pot Spinach & Turkey Meatball Pasta is a quick and easy meal that the whole family will love. Lean ground turkey is combined with spinach and Italian seasonings to make flavorful and nutritious meatballs that are simmered in a creamy tomato sauce. Serve over your favorite pasta for a well-rounded and delicious meal.
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Turkey Meatball Soup With Vegetables
Main Ingredients: Onion, Turkey Meatballs, Zucchini, Potatoes, Carrots
Warm up on a chilly day with this comforting Turkey Meatball Soup with Vegetables. The homemade meatballs are packed with flavor from garlic, onion, and parsley and are simmered in a vegetable and chicken broth with carrots, celery, and spinach. This soup is healthy, filling, and perfect for meal prep for a busy week.
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Slow Cooker Turkey Meatball Chili
Main Ingredients: Turkey Meatballs, Sweet Onion, Garlic, Carrot, Celery
Chili is a classic comfort food that can be made even easier with this Slow Cooker Turkey Meatball Chili recipe. The meatballs are slow cooked in a spicy tomato sauce with kidney beans and bell peppers for a hearty and flavorful meal. Serve with your favorite toppings like shredded cheese and sour cream.
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Simple Turkey Meatball Croissant Sandwich
Main Ingredients: Croissants, Sunflower Oil, Turkey Meatballs, Tomato
This Simple Turkey Meatball Croissant Sandwich is a delicious and unique way to enjoy meatballs. The meatballs are served on a buttery croissant with crisp lettuce and a sweet and tangy cranberry mayo. This sandwich is perfect for a fancy lunch or a picnic in the park.
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Hawaiian Turkey Meatball Noodle Bowl
Main Ingredients: Low Sodium Soy Sauce, Pineapple Juice, Honey, Fresh
Transport your taste buds to the tropical islands with this Hawaiian Turkey Meatball Noodle Bowl. The meatballs are flavored with pineapple and ginger and are served over rice noodles with fresh vegetables and a tangy sesame dressing. This dish is light, refreshing, and perfect for summer.
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Three Cheese Turkey Meatball Manicotti Casserole
Main Ingredients: Pasta Sauce, Manicotti Shells, Ricotta Cheese, Italian
For a decadent and indulgent meal, try this Three Cheese Turkey Meatball Manicotti Casserole. The meatballs are stuffed inside manicotti shells and topped with a creamy three cheese sauce before being baked to ooey gooey perfection. This casserole is perfect for a special occasion or when you want to impress your guests.
Main Ingredients: Turkey Meatballs, Marinara Sauce, Buns, Onions
These Easy Semi-Homemade Low Sodium Turkey Meatball Sliders are perfect for a quick and low sodium meal option. The meatballs are made with store-bought turkey meatballs and homemade low sodium marinara sauce and are served on slider buns with melted mozzarella cheese. These sliders are great for a party or a family dinner.
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Cheddar Turkey Meatball Sliders with Mama Mancini’s...
Main Ingredients: Turkey Meatballs, Shredded Cheddar Cheese, Red Peppers
For a cheesy and flavorful twist on traditional sliders, try these Cheddar Turkey Meatball Sliders with Mama Mancini’s Sauce. The meatballs are made with cheddar cheese and are simmered in a homemade sauce made with Mama Mancini’s Meatballs for an extra boost of flavor. These sliders are perfect for a game day spread or a weekend gathering.
If you’re looking for a simple and versatile meatball recipe, give these Greek Meatballs a try. They are flavored with garlic, oregano, and lemon and can be served in a variety of ways, such as in a pita, on a salad, or over rice. These meatballs are easy to make and are perfect for meal prep for a busy week.
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Italian Turkey Meatball and Vegetable Soup (Stove top...
Main Ingredients: Cooking Spray, Onion, Carrots, Green Beans, Garlic
This Italian Turkey Meatball and Vegetable Soup is a healthy and hearty meal that can be made on the stove top or in the Instant Pot. The homemade meatballs are packed with Italian flavor and are served in a chunky vegetable and tomato broth. This soup is perfect for a cold day and is great for leftovers.
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Crock Pot Italian Meatball Soup
Main Ingredients: Turkey Meatballs, Low Sodium Beef Broth, Diced
For a set it and forget it dinner option, try this Crock Pot Italian Meatball Soup. The meatballs are slow cooked in a flavorful tomato and vegetable broth and are served with tender pasta for a hearty and comforting meal. This soup is easy to make and perfect for a busy day.
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Turkey Meatballs in Tomato Sauce
Main Ingredients: Turkey Meatballs, Ground Turkey, Egg, Parmesan Cheese
Sometimes, simplicity is key. These Turkey Meatballs in Tomato Sauce are a classic and easy meal that is perfect for busy weeknights. The meatballs are made with lean ground turkey and are simmered in a rich and flavorful tomato sauce. Serve over your favorite pasta or with a side of crusty bread for a satisfying and delicious meal.
Ingredients:
• 1 pound ground turkey
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1 tablespoon dried oregano
• 1 tablespoon dried parsley
• 1 teaspoon dried thyme
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ cup breadcrumbs
• 1 egg, beaten
• Olive oil for cooking
In addition to these ingredients, you can also add in some featured keywords such as crumbled feta cheese and chopped kalamata olives to give the meatballs an extra punch of flavor. These ingredients are commonly used in Greek cuisine and will add a unique twist to the traditional meatball recipe.
Instructions:
1. In a large mixing bowl, combine the ground turkey, chopped onion, minced garlic, dried oregano, dried parsley, dried thyme, salt, and black pepper. Mix well until all the ingredients are evenly distributed.
2. Add in the breadcrumbs and beaten egg, and continue to mix until the mixture is well combined.
3. Using your hands, form the mixture into small meatballs, about the size of a golf ball.
4. In a large skillet, heat a tablespoon of olive oil over medium heat. Add the meatballs to the skillet, making sure not to overcrowd them, and cook for 8-10 minutes, flipping them occasionally, until they are golden brown on all sides and cooked through.
5. Once the meatballs are cooked, remove them from the skillet and place them on a paper towel-lined plate to drain any excess oil.
These Greek turkey meatballs can be enjoyed in a variety of ways. Serve them as an appetizer with some tzatziki sauce for dipping or as a main course alongside some quinoa and a greek salad. You can also make a delicious meatball sub by placing them in a whole wheat bun with some hummus and sliced cucumbers.
With their delicious blend of herbs and spices, these Greek turkey meatballs are a healthy and flavorful addition to any meal. Give this recipe a try and enjoy a taste of the Mediterranean in the comfort of your own home.
